Don't keep little wolf dogs in farm games

Tang Yihe's first thought was that Xiaoha wanted to play, but then, there was a trace of alertness in his mind.This vigilance came very strangely, as if the subconscious was stimulated and reminded by someone, it was fleeting, but he was keenly captured.

Thinking of something, he quickly opened the tool bag and checked it.

However, nothing was missing in the kit, and the most important things were there. He looked at the sauce bottle again. The packaging was intact and there was no damage; And a juicy cucumber and a handful of shallots are still placed inside.

Tang Yihe frowned slightly, very puzzled by the obvious weirdness that seemed to be reminded just now.

Seeing him stop, the staff in front urged: "Please enter the venue quickly, the competition is about to start."

While speaking, the venue in front was really brightly lit, which made everyone's spirits tremble.

Tang Yihe's contemplation was suddenly interrupted, he came back to his senses, and entered the venue as he said.

Xiaoha on the farm: "..."

Ben Wang did his best!

It can't rush out without Tang Yihe opening his hand, the movements just now belonged to super limit performance.It keenly sensed that the taste of the potatoes at the farmer's hand had changed, and wanted to come out and tell him, but there was no way, that shitty staff member was too hateful!

Xiaoha was angry and anxious, growling in a low voice while digging the soil. For some reason, his tongue got knotted, his pronunciation changed, and his barking stopped like "stupid".

Xiaoha:! ! !

Huh? ! !How can Ben Wang speak human language? !

It's bad for the whole dog!

·

The layout of the venue is very similar to the culinary competition in the 21st century. It is a high-tech lobby, which is divided into two parts. One half is a cooking table for chefs to demonstrate their cooking skills. Half of them are jury seats.

There is only a short distance between the two, so that the entire process of the participating dishes from the initial raw stage to the perfect finished product is completed under the observation of the judges, and can be tasted at the first time. After all, there are many specialties Even if the snack is a few minutes late, the flavor will be greatly reduced.

There are 26 cooking tables, which means that there are 26 chefs participating in this competition. Tang Yihe is on the side, an inconspicuous position, but when all the contestants arrive, Tang Yihe is indeed the most eye-catching.

Because he is really good-looking, with a handsome face and a tall and slender figure. Even with a chef's hat and white uniform, he doesn't look like a chef. I couldn't stop taking a few more frames of him.

Tang Yihe glanced at the judges seat calmly, and then saw an unexpected person - Mox.

Mox was also sitting in the last position, looking at him expectantly. When the two met, Mox blinked.

This guy is actually a judge.Tang Yihe suddenly felt something was wrong when he thought about the dishes he was going to cook today.It's over, if this guy is turned into a beast in public, it would be bad to avenge his personal revenge.

He didn't know that Mox was not qualified to be a judge, but Mox's tongue finally recovered his sense of taste recently, and he just squeezed into the list of judges with the cheek. You can enter the state banquet seats.

But Mox hadn't eaten good food for a long time, so he couldn't help coming to "fill his own pocket" in advance.

In this way, you can eat it twice!

Mocks literally puts the tip of his tail on his wit!

After the short host speech, the competition started immediately, with a time limit of half an hour.

As soon as the bell rang, all the chefs prepared the side dishes as quickly as possible, as if reincarnated.Because they are dishes with local flavors, they can see a lot of weird ingredients. The way they handle the ingredients is nothing more than cleaning them, and then using the miniature vegetable cutters they bring to assist in cutting vegetables-yes, star chefs are used to high-quality food. With the service of science and technology, knife skills have degenerated, and one can graduate from chef school if he can peel an apple completely.

Without exception, these people are inseparable from flavors. For 90.00% of Jiuxing chefs, flavors are more important than salt. Without flavors, they simply cannot imagine how to cook.

Therefore, their top priority is how to use their respective flavor ratios. At first glance, the entire competition looks similar to a laboratory venue. The equipment on the cooking table is all kinds of reagents and weighing devices.

Only Tang Yihe's painting style changed suddenly, not to mention the essence bottle, just the big pot and the simple kitchen knife he brought are enough to attract the attention.

When the live viewers saw this, because many people didn't know that he was a non-genetic person, they laughed on the barrage, and his number of people in the live room was at the bottom.

Tang Yihe's entry dish was Laoganma Potato Chips. This is a quick dish, so he took his time and took out all the tools, and slowly preheated the cauldron before starting to process the ingredients.

However, when taking out the potatoes, Tang Yihe's expression changed slightly, and he suddenly realized that something was wrong with the weight in his hand, it seemed to be a little heavier.

At first glance, the potatoes looked the same as they were when they were put in. The color, size, and shape were exactly the same. However, the moment he peeled them, Tang Yihe realized that these were not potatoes from the farm.

The potatoes in the farm are yellow in flesh and thin in skin, and you can smell the faint smell of earth when you cut them open. The lump in your hand is pale in color and thick in skin. Those modern genetically modified potatoes in stock are clearly a variety.

I took another bite of the cut skin, and it was astringent and raw, which confirmed my judgment.

He wondered in his heart, and carefully recalled that from the harvest to the present, it was not left in the hands of others. How could there be such a mistake?

——No, wait a minute, he remembered, during the test, the kit had left his side for 1 minute!If there is an accident, it can only be that someone dropped his things during that 1 minute.

It suddenly occurred to him that Xiaoha had been harassing him not long after he came out of the testing room. There is no more time to check again.

It turned out that Xiao Ha was really not playful, but reminded him, but time was too tight, and he didn't find out right away—or, some people didn't intend to give him this opportunity.

Tang Yihe's face darkened, and he probably guessed which competitor wrote it.He looked around and saw that on a cooking table in front of him, there were several potatoes that were very similar to his table. The chef picked up one of them, played with it for a while, and then seemed to feel someone staring at him , then looked back at Tang Yihe, with complacency in the triangular eyes, but couldn't help dodging.

Tang Yihe immediately understood everything.

Wu Jie's dish is 24-flavored French fries. He only knew that Tang Yihe's potatoes were good, but he never expected that they were so good. The powder was fine and fragrant, with almost no astringency.

He couldn't wait to throw it into the vegetable cutter, and then started to mix the spices.There is a magical ingredient added to the spice, and with two prongs, he feels that the seat of the flavored dishes at the state banquet is simply his own!

While doing his own work, he glanced back secretly, wanting to see how the inheritor of "intangible cultural heritage" lost his mind or was in chaos, but Tang Yihe's expression was always calm.

...Hmph, just hold on.

Wu Xie thought disdainfully, and at the same time felt a little uneasy.

Tang Yihe was indeed flustered when he found out that the potatoes had been dropped. It would be fine if they were ordinary potatoes, but they were "magic potatoes" that had been fertilized with high-quality chemical fertilizers and had a satisfaction rate of 90%. 95% is completely easy; but it is not easy to beat such a work with inferior ingredients.

But soon, Tang Yihe forced himself to calm down. He has always been the more critical and rational person, and it is useless to panic. What he has to do now is to analyze and find a way to reverse the predicament.

The other party also mainly focused on potatoes, and he didn't steal anything from him. He only stole the ingredients. It can be seen that the other party has secretly investigated Tang Ji's private kitchen, and he has a big misunderstanding about himself-he may feel that his ability is only limited to ingredients.

Tang Yihe sneered from the bottom of his heart. He studied cooking hard for more than ten years and ran a restaurant for two lifetimes. If he could only win with ingredients, he would have been washed away by the waves long ago, and he would not be able to survive in the Chinese gourmet world full of experts.

It has been 5 minutes since the game started, Tang Yihe has been quietly looking ahead, and has not started to fight.

Mox stared at him all the time, surprised why he didn't do it, and the other judges even whispered: "Eh? Why hasn't that young chef started yet?"

"Could you be frightened by this scene?"

"It's too young, I guess it's going to be abnormal..."

Mox secretly sweated for Tang Yihe, wishing he could go over and wake him up.

After a while, Tang Yihe slowly looked back, he already knew Wu Jie's level.

24 flavor potato chips?Isn't that French fries!It's too childish to use something like this to participate in the competition.

Tang Yihe originally participated in the competition not to win, but to show his face to the goddess Jiang during the interstellar live broadcast, but now he has aroused a little fighting spirit.

It’s just that the quality of this potato is too poor, jerky, hard, and not easy to taste. If it is cut into ordinary slices, even if it is wrapped in Laoganma sauce, it will feel fragrant on the outside and bitter on the inside; if it is cut into shredded potatoes , mediocre in appearance, and difficult to stand out among many works.

The live broadcast camera was silently aiming at his hand, and his live broadcast room was completely empty at this time.

Tang Yihe, who had been quiet for a long time, finally made a move. He skillfully and quickly peeled and washed the potato, but then made a puzzling move.

He lightly pressed the slightly oblong potato with his left hand, held the sharp blade with his right hand, took a deep breath, and even closed his eyes. When he lowered the knife, the blade was close to the curved left hand, but the knuckles were not hurt at all. , and fell firmly on the smooth and round potatoes.

The blade only sank into two-thirds of the potato and then stopped, while the left hand retreated slowly and methodically, undulating so evenly that it seemed to be operated by a machine, no, even more machine!

After cutting one side with the oblique knife, the potato was lightly turned over again. Tang Yihe used the straight knife method to drop the knife again. The whole process was not slow, but there was no stagnation in the whole process, and it was done in one go!

The judges didn't notice him at first, but soon, Tang Yihe's magnificent knife skills immediately attracted everyone's attention, including Mox, who were all stunned.

Such gorgeous knife work is not just a show of skill, each knife is extremely precise, taking into account the angle, depth, and speed of movement, the depth of the knife is consistent, and the thickness is evenly visible to the naked eye.

In a blink of an eye, Tang Yihe finished cutting a potato. He stretched his hands slightly, and the potato stretched nearly three times like a miniature spring, and it was flexible and did not break.The thickness of the finished product is extremely thin. If someone measures it, they will find that it is only 1mm thin and uniform.

This is not an organ potato, this is called a coir raincoat potato.The shape is gorgeous, and the contact surface is increased. When cooking, it can be fully integrated with the sauce, offsetting its original defects of hard taste and not easy to taste. With a complex structure like a coir raincoat, Laoganma sauce can be overbearing to the maximum extent. Spicy, overpowering its jerky smell!

Tang Yihe followed the same pattern and cut off the remaining four.The number of people in the live broadcast room increased sharply, and they were all attracted by his fast and brilliant knife skills.

[Oh my god, is this fast forward? 】

[Play at 2x speed? 】

[Impossible, live broadcast, normal speed, what kind of fairy knife is this]

The barrage is full of doubts. No one knows what this retro knife technique is called, and no one cares about the final dish. They are all admiring Tang Yihe's slender and beautiful fingers, playing with the palm-sized potatoes and the sharp ones with ease. Sharp knives; some people are videotaping and comparing, trying to analyze the possibility of special effects.

The judges at the scene saw it more realistically. The little potatoes were presented on the small chopping board like handicrafts in a blink of an eye. It was hard to believe that this was completed in less than 1 minute and with their eyes closed the whole time!

Five exquisite and perfect coir raincoat potatoes, in the general environment where you can graduate by peeling apples completely, can be called amazing!

Tang Yihe soaks the cut potatoes in salt water, which not only increases its toughness, but also removes the bitterness of the jerky.

While soaking, put the refined butter into the pan, add garlic cloves and ginger and sauté until fragrant.

Everyone else was mixing flavored and marinated ingredients, but he was the only one who was in full swing. The aroma of garlic and oil was stimulated to the extreme by the hot butter. The chefs and judges who were close to him even swallowed accidentally.

Immediately after, put the coir raincoat potatoes in thin oil and fry until the surface is golden. He took out a can of unremarkable sauce, dug out three spoons into the pot, and added only a little bit of pure water to simmer.

A domineering aroma immediately invaded the entire venue.

The spicy and fragrant taste, mixed with the mellowness of bean paste, is extremely recognizable, but it is not pungent at all. Instead, the judges stretched their necks and looked at it together.

Tang Yihe weighed the pot neatly and beautifully, sprinkled the chopped green onion, and immediately started the pot.

Steam rising from the delicate coir raincoat potatoes, it is really tempting to look at.

Wu Jie was originally determined to win, but he never expected Tang Yihe to have such a hand!Gritting his teeth, he added a little more spice to one of the spices than usual. It was not an ordinary spice, but the latest drug, which could make people addicted. Ordinary machines would never detect it.

Usually he dare not put too much, because his eagerness to win has increased his concentration.But he wasn't worried about being discovered, even if the machine couldn't detect it, could the judges still be able to detect it?

Swapping potatoes is just a means to beat Tang Yihe, his real trump card is this small jar of secret essence in his hand!

Wu Jie was still full of confidence.

At this time, there are still 25 minutes before the end, and other contestants have also finished the competition one after another, and are serving it to the judges with the staff.

Someone asked Tang Yihe if he could serve the table, but Tang Yihe said, "Not so much."

After speaking, take out the cucumber, divide it into two from the cross section, and then start cutting the coir raincoat style.

The live viewers were stunned.

[Oh my God, what time is it, and I'm still cutting cucumbers, and I'm still using such complicated knife techniques! 】

[Is this little brother here to show off his skills? 】

【Essentially not here to compete...】

Seeing that he hadn't finished the work yet, and it seemed that it would take a long time, Wu Xie gloated at his misfortune.

He arranged his 24-flavored potatoes neatly and asked the staff to deliver them while they were hot.

The audience in the live broadcast room were all sweating for Tang Yihe.And Tang Yihe did not disappoint, he cut cucumbers faster than potatoes, because the number of cucumbers he practiced cutting coir raincoats was at least tens of thousands, not to mention.

The cucumber was cut into smaller coir raincoats and placed on the outer circle of the plate. The green color set off the freshness of Laoganma's potatoes.

When it was completed, it took exactly 30 minutes, which made people want to be picky.The staff brought his things up and showed them to the judges first.Then began to divide into small plates. There were 11 judges on the scene, so they had to be divided into 11 small plates.

In order to ensure fairness, the judges taste one work, rinse their mouths with a special water, and then try the next work.

While eating the previous twenty or so snacks.This group of veteran fried dough sticks are not very satisfied, because they feel that it is not distinctive enough, and the cooking is really average, not as good as the veteran chef of the state banquet.The tricky Mox put down his chopsticks in disappointment.

It wasn't until they ate Wu Jie's 24-flavored potato chips that the judges finally showed their amazed expressions.

The potatoes were fried so crispy on the outside and tender on the inside that you couldn't taste any astringency, and the dipping sauce was even more addictive. Although it smelled a little like potatoes, you couldn't resist dipping a big lump into your mouth.

Some judges even said loudly: "I think it's him, and there's no need to try the others!"

Mox took a sip, and his expression was full of approval: "Huh? Not bad."

At this time, Tang Yihe's coir raincoat potatoes were packaged and brought to the judges' table. Some judges didn't want to try it any more, and they were still focused on eating potato chips, looking impatient.Even Mox, Tang Yihe's brainless fan, is also eating potato chips.

Wu Jie could not help but feel complacent when he saw it.Some of the chefs next to him were downcast, while others began to flatter them in a low voice: "Congratulations, Boss Wu."

Tang Yihe felt strange in his heart. Of course, he knew that the potatoes were unusual, but the property description was clearly written to satisfy people, and there would be no fanatical performance. How could it be possible to eat a little and not want to try other things?

At this moment, Mox suddenly froze all over, but in the next second he threw the plate of potato chips out with a flick of his hand!

He had a gloomy expression on his face, and there was also a hint of indignation of being deceived, as if he thought he was marrying a beautiful woman, but he took off his pants, and she was older than him.

The sudden change made everyone look at him. The judges, who were immersed in the potato chips, also stopped their chopsticks, and there was a strange expression on their faces, as if they had suddenly woken up from their addiction, and they were a little dazed. .

Mox took a heavy breath and said angrily, "Who injected the poison?"

When Wu Jie heard this word, his expression changed drastically.

Mox picked up the cup on the table, drank a big sip of water to filter the abnormality on the tip of his tongue, and when he raised his head again, the smirk on his face made everyone feel cold.He was the only real soldier on the scene, and he had experienced more cruelty than they could have imagined, so when he was really fierce, it was also very scary.

Mox said gloomyly: "Dare to poison me, you don't know who this young master is?"

As he said that, he spit out a message with malicious intentions, and everyone understood in an instant that this man was actually a snake-human race known for his sharp tongue!

When the other judges saw him throwing the plate of potato chips, they didn't even dare to eat the ones in their own bowls, and asked tremblingly, "My, my this is not poisonous, is it?"

Mox sneered, tried a few potato chips next to him, and suddenly flew into a rage: "They are all poisonous, so who made them?"

Wu Jie was so frightened that his legs almost went limp. He never expected that there would be snake people at the scene.You must know that the snake people have always belonged to the high-level orcs, and they only live in developed galaxies. They rarely come to such a poor place as Paton, let alone serve as food judges.Of course, what he doesn't know is that ordinary snake people may not be able to taste such subtle abnormalities, but Mox is not an ordinary snake person, but the most perfectly evolved silver snake?

He reflexively wanted to escape, but he didn't allow him to move a step at all. The chefs next to him grabbed his arms and shouted: "He did it, it's him!"

Mox gave an order: "Catch this guy for me, and send the food for inspection immediately!"

Seeing the Dong Chuang incident, Wu Jie said in a panic, "You, you dare to arrest me, do you know who my father is?"

Mox was overjoyed. Except for his uncle and David, the Silver Snake Clan wouldn't pay attention to the whole of Patton. This country bumpkin fool dared to fight in front of him.

"Very good, order to investigate and find out who his backer is, and deal with them together!"

Mox had his own subordinates, and he was not afraid of overstepping his authority. Before the Patton government's own people came, those subordinates were ordered to handcuff Boss Wu away.

Everyone was stunned by his arrogance and toughness, while the judges bowed their heads silently. They knew the origin of this gentleman.

After Wu Jie was escorted away, the scene fell into silence for a while, and everyone was quietly waiting for the results of the food inspection.

Half an hour later, the results came out. It was a micro-drug, and the dose was already at a dangerous concentration, which could cause blindness. Fortunately, these people did not consume much, and it only took three to five days to excrete it from the body.But it is too bad to gain a position through such a means of competition.

People from the Food Bureau heard the news and promised that Ken McDerkey would be strictly investigated.

After such a thing happened, everyone seemed to be in no mood to continue tasting. One of the judges asked weakly, "How about another day?"

But Mox twisted his hair: "What day is the change? The dinner party is about to start, and it will be too late to change it. The results will come out today."

Now there is still Tang Yihe left to eat, but he is thinking about it.

At this time, the judges didn't have any appetite, and they were embarrassed to admit that although they knew that the potato sticks just now were poisonous, the potatoes were really delicious.Especially after the "drug addiction" filter is taken off, the light aroma of the potatoes themselves is more unforgettable than the dipping sauce wrapped outside.

Still, they politely picked up a piece of coir raincoat potato and put it in their mouths.

I thought that the cold works would not arouse their interest again, but they never expected that, as soon as they entered the mouth, the fragrant, spicy, and extremely stimulating pepper aroma was mixed with a smell of bean paste that they had never tried before. The recognizable smell suddenly swept over all their senses of taste and smell.

It is impossible to ignore the salty, oily and spicy taste, and wiped away the regret brought by the potato sticks very simply and neatly.

Even after eating this spicy potato, I felt that the dipping sauce just now seemed a bit bland, and it was not as enjoyable as the one in my mouth now!I even think that if the potatoes just dipped in this hot sauce, it might be more perfect!

"Ahem..." Someone accidentally choked on a chili seed and coughed again and again, but even though she burst into tears and her tongue was red from the heat, she still involuntarily picked up a piece in the next second, and continued to taste this little bit. Magic potatoes.

"It's delicious, it's fucking delicious, spicy, and it's also fucking spicy!" This was the voice of all the judges, "But it's so fucking special, it meets the standard of flavor dishes, okay?"

Of course, there are also people who were bitten by a snake and murmured tremblingly: "Is there something illegal about it?"

When everyone heard this, they all turned to Mox for help.

Mox knew it was a spicy dish, but he was still hesitating in what posture to try it to ensure his own safety.

Even Tang Yihe began to worry about whether he would turn into a beast on the spot if he ate it, and was about to use his eyes to persuade him not to eat it, and asked him to abstain from this point directly.

Unexpectedly, Mox is really a brave snake, as bold and greedy as him, he picked it up and threw it into his mouth after hesitating for a few seconds.

Sure enough, he was so hot that he stuck out his tongue again and again, and his tongue even switched back and forth between the forms of human snake and snake letter, glowing red.But since he was baptized by the abnormal spicy last time, Mox’s tongue tolerance threshold has been much higher. Laoganma’s spicy is mainly fragrant, spicy but not choking, very gentle, and the spiciness only makes him have the urge to cry ——It’s so delicious that I want to cry!But not animalized.

Mox wolfed down his own plate, and devoured what was next to him, dislocating his jaw, as if he could swallow the plate.

After eating, he wiped his mouth and slapped his hands together: "There is no problem at all, it's just you!"

Judges: "..."

Hey, if there is no problem, then there is no problem, why are you here to grab our food!unacceptable!

…Thus, under the blessing of Goddess Jiang, coir raincoat potato was qualified as a state banquet flavor dish without any danger or suspense.

-

The inaugural dinner hadn't even started yet, but the live broadcast had already spread like wildfire on the interstellar network.

But no one cares about how the dishes are, because everyone can't smell or eat them. All eyes are attracted by the amazing video of cutting vegetables.

[Fuck, ah, why didn't the knife pierce his hand? 】

【Even the surgeon's knife skills are not so precise now...】

【Looking at his hands, I just want to chop off my big pig's hooves, hum, what's the use of you, I can't even pick my feet! 】

[Is anyone imitating his knife skills? 】

[How to imitate?He is so fast]

[Stupid, I slowed down the speed by ten times, and finally saw the trick, first cut diagonally, then turned over and cut straight; it cost 100-120 knives to cut potatoes, and 240 knives to cut cucumbers]

[Surprise Data Emperor!Thank you Science, I will go back and buy cucumbers to try]

[Why don't you buy potatoes? 】

[Fuck, potatoes are so short, what if I cut off my finger]

[Then dedicate yourself to art]

【Pfft ha ha ha ha...】

……

In the interstellar era, a small piece of news spreads very quickly. The video has only been released for five or six hours, and the residents of Paton are talking about their horrible homework. Of course, this group of people even bought fruit knives on a temporary basis. , The finished product cut out can only be the difference between the buyer's show and the seller's show.

The shrewd merchants took advantage of the heat to sell Tang Yihe's brand of knives, and immediately advertised, claiming that only the knives they produced could cut such a perfect coir raincoat knife.

With the fuel of interest, in just one day, this video rushed out of the Parton Star Network and was directly posted on other planets and even large galaxies.

The admiral's wife usually pays special attention to every move of the Pacia galaxy because she is concerned about her son's recent situation, not to mention this headline from Parton star, which also contains the keywords of #大卫夫将领客外吃食料攻略# .

David used to be their housekeeper. Although it was only two or three years, he had a very close relationship with Hades.

She clicked in curiously, and what she clicked was a relatively complete video. Looking at the cool chef on the screen, even when cutting vegetables, she was always tall and straight, and her gorgeous knife skills were unrivaled. Thumbs up, what a good boy, with delicate features.

She thought uncomfortably, when Xiao Hu came back, she would have a chance to taste the chef's handicraft together.Xiaoha is a picky eater, she must have lost a lot of weight after going out for so long.

The author has something to say: The round little wolf dog: Mother, I’m already married to him

Tang Tang, who was still kept in the dark: Why did he grow another white hair?