The Ancient Physician of the Future Beast World

The 20 people who ate just now clicked their mouths.The 80 people who didn't get it were both envious and anxious.So everyone's hands were very fast during the second vote, and it was over from voting to statistics in one minute.

This time the top ingredient is eggs.This one is also very simple.Homemade eggs can be made together with many ingredients, such as omelettes, omelets, steamed egg custard and so on.But because there are so many options to choose from, I don't know what to choose for a while.It stands to reason that scrambled eggs are the easiest, what can be used to scramble it?Dongfang's favorite scrambled eggs is to use leeks, but he can't take out the leeks.One is that leeks are not included in the ingredients list, and two is that leeks are still a precious ancient medicinal plant in the animal world.

In the end he decided to make marinated eggs.There are pressure boxes and clay pots, which can increase the seasoning to make the marinated eggs taste faster.In addition, he also decided to use braised soup to thicken the sauce and pour it on the chopped braised eggs.It should be good to eat with rice.

The stewed soup recipe of this stewed egg is the one he made to please Dongfang Chuan at the beginning.The ingredients are readily available and taste good.In addition to the seasoning vegetables that must be used, such as Yiru ginger, there are also several kinds of fruits, so the stewed soup has a special fruity aroma.It shouldn't be too difficult to please the old man and the old lady at the beginning, but now it should not be too difficult to satisfy the twenty people present.

Seeing that Qi Jun was busy getting a lot of cultivated food.It was cut and juiced.The audience present were puzzled.They have seen the film of Baicaoyuan.There is an introduction to steamed eggs.Some of them have made scrambled eggs, but none of them have so many dishes to go with one egg.What's more, the egg can't be the protagonist?With so many ingredients put in, can the eggs still be seen?

But soon they knew Qi Jun's intentions.After the stewed soup was opened, Qi Jun put the eggs in and boiled.The aroma of the stewed soup soon diffused into the air of the studio again.Everyone swallowed again.

It's still the earthenware pot, which contains the leftover soup and milk ginger Mushu left from making Dongpo pork.This can be used to add color to the stewed soup.So he put 22 eggs that had been boiled once in the stewed soup and peeled by him in a jar, and then poured the stewed soup into it.Cover again to suppress.In the rest of the time, he began to wash rice and stew rice.

This time Qi Jun's free time was longer than last time, and the host couldn't bear it anymore.So when he put down his work, the female host came up to "chat".

"What egg are you making this time?" the host asked.

With the "results" just now, Qi Jun is a little more relaxed now.So he smiled and replied, "It's the egg of an ordinary three-ringed duck."

The female host Haoxuan choked on her own saliva.This kid can actually joke now!But this is also a good thing.It is also difficult to deal with tension on the spot. "That's more of a question than an answer."

Qi Jun continued to laugh and said: "Because I feel very nervous, I want to smile. Don't take it too seriously. This is my stewed egg. I know the word stewed from reading. It means thick juice. In Guhua Guoyou has always used the meaning of seasoning soup used to cook food. There should be a lot of stewed products in Guhuaguo, but I didn’t find the ancient recipe. But it probably means to mix different ingredients together, put one or several ingredients in The soup seasoned with these ingredients is cooked until it tastes good. So I experimented with a lot of ingredients, and then I decided to use these ingredients together in a certain proportion, and the cooked meat and eggs taste good. When I was at home, I often Cook and eat for the family."

At this time, the other host couldn't hold back anymore. "Then this can be regarded as the secret recipe you have tested, right? Are you afraid of being learned by others if you do it publicly this time?"

Qi Jun was still smiling.In fact, he felt that if he kept a straight face, maybe someone would say something, so he froze for a long time and that was it. "If I was afraid of being known, I would not have made those videos. I would not have shared recipes with the TV crew. In fact, I think more people like cooking, cooking and tasting food. The food culture of our country will recover. There is too little that I can do alone, and we will have a better future if we try together."

This sounds like an official statement, but it is very appropriate to say it on this occasion.And Qi Jun originally thought so, so there was irrefutable sincerity in his eyes.What Qi Jun didn't know was that at this time the camera happened to give him a close-up of his face, and his already pretty eyes looked even more dazzling on the screen.

The two hosts praised a few more words, and then asked how long it should be cooked.Qi Jun said that because it was in a studio, he couldn’t spare time to cook it. Just like Dongpo meat, in fact, using a solar cooker directly at home and cooking it with low fire energy for an hour or two is more delicious than pressure-pressed ones. fragrant.Then it's time for the rice to be uncovered.

The aroma of rice is more attractive than steamed cakes.Qi Jun felt a little hungry when he smelled it, let alone those people who had never eaten rice.

When the pressure box was opened, Dongfang Rong came up to help carry the jar, this time the host didn't let Dongfang Rong go down like this.Instead, he stopped him. "If I'm not mistaken, you are Qi Jun's partner, General Dongfang, right?"

This is not the first time Dongfang Rong has appeared in public.He had been interviewed when hunting the wolf king.Since then, many strong orcs have followed Dongfang Rong as an example, so the information about him on the Internet is very complete.So he doesn't need to shy away from anything.And he originally thought that since Xiaojun wanted to stand in front of others, he had to stand by his side, even standing ahead of him to protect him from the wind and rain. "Yes."

"This time you have to work so hard for your partner, you must be very distressed?" The female host couldn't help gossiping.

Dongfang Rong nodded very naturally: "But he likes to think of new things. His biggest dream is to share what he knows with more people. So I support him to do what he likes to do."

These words are unremarkable, but it is different if the person speaking is Dongfang Rong.Many people at the scene were still single, especially some single females immediately kicked away their previous skeptical mentality.Although Dongfang Rong and Qi Jun's husband and wife are affectionate, it really has nothing to do with Mr. Baicao's identity.But the change of people's thinking does not have to follow logic.

"What do you think about the fact that many people don't believe that Qi Jun is Mr. Baicao?" the male host asked.In fact, this question should not be exported.But he is curious!And the audience and the people in front of the TV and computer must be as curious as me!

Dongfang Rong gave another straightforward answer. "It's nothing. Xiaojun never thought of being treated and respected by everyone. It's just something he wants to do. And for us, the name Mr. Baicao is just four words. Xiaojun said that the four This word can refer to him or many people. Those who work hard to plant, those who revive ancient plants, and those who cook these ingredients in front of the stove are all dealing with Baicao. Whoever is called it is not the same.”

Qi Jun never said this sentence!But it was similar to what Qi Jun thought.Although he wouldn't be so generous as to give up the words Mr. Baicao to others, how could it be so nice to say so!Qi Jun was moved.My big black wolf couldn't be more caring!So he turned his head to Dongfang Rong and showed a big smile, this time it was a real smile from the heart, and this smile was captured by the cameraman.Unbeknownst to Qi Jun, a group of females started a new and cutest Xipi. When he knew, Dongfang An had picked out some beautifully written content and sent them to Dongfang Rong's mobile phone...

Back to the scene.After Dongfang Rong went down, the lid of the marinated egg was also opened.The house is full of fragrance again.In addition, Dongfang Rong and Qi Jun are very good at talking, and the atmosphere of the scene seems to be no longer a questioning assessment, but Qi Jun's performance show.Some people even applauded for the fragrance.This made the two hosts a little surprised.

The 20 people selected at random are beautiful.But the rest complained again.Moreover, the 20 people who had eaten Dongpo meat before were complaining again.They also want to eat this marinated egg!

An egg is cut in two.After cutting, Qi Jun was very satisfied. Although the color of the stewed soup did not reach the egg yolk, the transition of the egg white was very beautiful.Anyway, it's going to be poured with marinade, so I'm not afraid that it won't taste good.Half an egg was put on two spoonfuls of rice.Then drizzle the marinade over the eggs and rice.The other half was placed on the side of the plate without any marinade, and I planned to let everyone try such a half-flavored egg fragrance.It can't be said that there is only marinated fragrance and no egg taste.

In fact, just having bibimbap with marinade is already the best.Originally, the marinade this time contained the broth of Dongpo pork, which contained the fat of the meat, the jelly of the pigskin, and the mellow aroma of the wine after the alcohol evaporated.Plus the secondary stewing of so many ingredients.It's not as good as the old stew and old soup, but it's enough to amaze most of the beast people.

Seeing some of the 20 people selected on the scene gobble up some of them, some of them chewed slowly, and some of them were guarded by their neighbors, Dongfang Rong finally raised the corners of his mouth slightly.This time it was not in vain.Although it was not the development they wanted, it was already the best result.

And Wang Dai and Su Weiliang behind Dongfang Rong are very hungry now.They haven't eaten Dongpo pork yet!Now smelling the smell of marinated eggs again, the two of them who hadn't eaten lunch really groaned.

Braised eggs also got a satisfactory result.The selection of materials for the third course started immediately.In fact, the TV station originally prepared for Qi Jun to rest for a while after cooking two dishes, and then let a popular singer sing a song.It seems that the eyes of the dozens of people who didn't eat the food are almost blue, it seems that the singer can only wait until Qi Jun is done before performing.I hope he can still be in the mood to perform at his best after smelling such a delicious smell backstage but not being able to eat it...

The third ingredient is fish.And it is the red-edged Luoyu that Qi Jun is more familiar with.This time, Qi Jun also quickly finalized the dishes.He decided to make a fish fillet in spicy soup.The accompanying staple food is still rice.Because he just cooked enough.

The spicy soup uses the bones and fish head of red-edged tilapia, adds his usual seasonings such as milk ginger and mushu, and adds fireweed powder.The fish fillets are simply marinated in salt, flour, sugar, tongue juice and wine.After the spicy soup is boiled, put the fish fillets into it and boil it for a while before it starts to serve.After loading, sprinkle a little black pepper on the soup.

Except that it took some time to cook the soup with fish bones and fish heads, the fish dishes this time are really simple.Everyone at the scene was a little skeptical, could it be eaten just by boiling it in hot soup?Will it taste good?The auxiliary ingredients are the same this time!But wait until the 20 people selected this time have tasted it in their mouths.Tears came down one by one.Of course most people are spicy.

In fact, Qi Jun controlled the amount of fireweed powder, and the spicy taste was not too much. What surprised everyone was the pepper powder.It's the first time I've come into contact with something that smells like this, and people in the beast world have very sensitive noses, so it's normal to feel red under the eyes.Not sneezing is already very powerful.However, the taste of the fish fillet soup, which shocked their sense of smell, also shocked them.The spicy soup is still a little sour, and after being sour, it can still have a sweet aftertaste, as well as the saltiness of the salt and the taste of the fish itself.They couldn't tell that it was fresh, but they liked it from the bottom of their hearts.And the meat of the red-edged Luo fish has no small thorns, and Qi Jun cuts it thick enough to be cooked and tender when it is rolled, so the taste is just right in the mouth, how could it not be liked by others.

The hot, sour, salty and fresh taste in the mouth further enhances the softness and sweetness of the rice.This is completely different from the combination of stewed egg soup and meat.It's a pity that this group of people didn't have a chance to compare.But the host has it!

The two hosts were really moved.They were particularly depressed that they would not have the chance to eat Qi Jun's food after today.But from now on, whoever dares to say that Qi Jun is not Mr. Baicao, they decided to be anxious with them!

Even cooking three dishes received praise and applause.Although Qi Jun already had confidence, he gradually relaxed.But such a high degree of concentration on occasions will still make you feel tired and panicked.So the two hosts asked him to sit down on the sofa.Said to conduct a small interview, no matter how you want to let Qi Jun rest.

Although the forty people present who hadn't eaten were extremely anxious, they also saw beads of sweat dripping from Qi Jun's forehead on the camera.Now that I have feelings of love and approval in my heart, I naturally have more tolerance.In addition, Qi Jun and Dongfang Rong were also pleasant to talk to, so some females actually clamored to invite Dongfang Rong to come up and have a chat.

This time Dongfang Rong pulled two backs.They are Wang Dai and Su Weiliang.If there are too many people, the chat will last for a long time, and Xiao Jun will spend a long time without opening his mouth, so he can have a good rest.

As soon as Wang Dai and Su Weiliang appeared, many people shouted.It's really like an idol star appearing on the stage.Qi Jun has some dark lines.Isn't this a little over the top.How do you feel that the enthusiasm for food in the beast world has exceeded your imagination?This is totally unreasonable in the previous life!Who would be so obsessed with a chef just because he can cook.It's terrible!

How well the two hosts understand things.Seeing these two popular celebrity chefs, I immediately asked them some more questions.Occasionally, Qi Jun was asked to make a concluding speech.It can not only reflect his status as a master, but also don't need him to talk all the time.Dongfang Rong has even fewer problems.Moreover, General Dongfang's own "selling point" is to cherish words like gold.Today, he even showed his acting skills as a housekeeper, and he said all the words that can reflect the incomparable love between the two of them hand in hand.

Dongfang Rong didn't know that Qiu Xu and Luo Xuan organized Duan Changhua and the others to watch the live broadcast together with Scott in front of the TV.Dongfang Rong's performance today simply subverted their cognition.Scott's performance is the most exaggerated.He even directly connected his mobile phone to the TV and recorded the content just now.Leng said it was the evidence of the Oriental military uniform.It's just that Luo Xuan really wanted to complain, even if you have this "criminal evidence", what use is it for you.

Once again, how can people not mention it.Now the host is asking Qi Jun what he thinks that he will accept two apprentices who are much older than him.

Qi Jun had already thought of the answer.Most of today's questions are planned in advance.But many of his answers were also truthful. "It's all an accident. Wang Dai was originally the chef of our Baicaoyuan cafeteria. After eating the food I cooked, he fell in love with cooking. I made a joke at the time, and he really worshiped me as his teacher. Later, I also liked it. It’s been a long time since the sense of authenticity between a master and an apprentice. Wei Liang and we don’t know each other. In fact, he is better than me in many things. After all, he is a serious chef who has received strict basic skills training from his family. In terms of knife skills and basic skills, I still have to learn from him. Actually, as I said just now, I just think that there will be more delicacies in the future. So I think it’s a good thing that someone wants to learn and study together. I’m looking forward to the ancient books Described, there are various snacks and gourmet shops that can make people linger. The geographical environment and the prey around the people in each city are different, and there should be many special foods and tastes. If you have more Think about it, try more, as long as you try more, there will be success after failure. Of course, this is just a dream in my heart. This is not something that can be accomplished by me alone, or by the three of us. I don't mean to impose this ideal on anyone. I just think that there will be chefs with more ideas and skills than us. In the future, there will definitely be Mr. Chikusa, Mr. Wancao, and even Mr. Wanwancao. That is What we are most looking forward to."