Back home to start a farm

Qu Chi's cell phone has been ringing all the time these few days, making him a little annoyed, and the ringtone he uses now will soon surpass the alarm clock and become the music he hates the most.

The new product officially launched by Wuwei Restaurant half a month ago is very popular. There should be many hotels and restaurants in the competition relationship to investigate from all aspects, and it is bound to find out the mystery of Wuwei Restaurant's new product.Maybe I heard it from somewhere, maybe I noticed the vegetable trucks that come and go every day, and I finally found out that it was the reason for changing the vegetable source.

Moreover, the food of Qu Chi's family is quite famous in this city, so it is easy to inquire about it, the most important thing is to get Qu Chi's cell phone number.

So in the last two days, Qu Chi has been annoyed by these people who come here after smelling the smell. They all hope that Qu Chi can supply them with the same supply. Unfortunately, Qu Chi has already signed a contract with Wuwei Restaurant, so he can only refuse. Said it over and over again.

"Boss Qu, please think again, I'll go to Xishan Village right away and let's have an interview." Before Qu Chi could respond, the man hung up the phone again, and there was still an indescribable arrogance in his tone of voice.

Qu Chi stared at the phone and frowned. He didn't know who leaked his phone number. It seems that he still needs to find time to get a new phone number.It just so happens that the number I am using now was bought when I was in college. It is not easy to use in Yangshi, but it is still a bit inconvenient. I will change to a local number another day.

Just after watching the growth of the vegetables in the field, the phone rang again. Qu Chi rubbed his temples, took out the phone, only to find that it was the second cousin who opened the phone, and quickly connected it.

Under Qu Chi's introduction, Er Tangbo also signed a contract with Wuwei Restaurant, so he can sell the pigs at a better price without worrying about sales.Both Uncle Ertang and Aunt Ertang felt that Qu Chi had brought them good luck, and they were even more enthusiastic about him during this time.

Calling this time is considered a serious matter. On the other end of the phone, the second cousin said that he had read the news recently that swine fever broke out in some places, and he was going to hurry up to vaccinate his pigs. By the way, he thought of Qu Chi: "Your chickens Quite a few, it’s not my second uncle who doesn’t speak well, we have to prepare for the worst, if there is an outbreak of bird flu or something, we will suffer a lot.”

Ertang Bo's words were out of concern for Qu Chi, but Qu Chi felt that he didn't need them.

Since the beginning of the new year this year, Qu Chi has discovered that the abilities he has suddenly acquired seem to have caused a qualitative change over time. One of the specific manifestations is that he can control a large area more finely.

For example, with so many fields contracted, if Qu Chi used his special ability on every plant, he would probably be busy from morning to night every day, without having to do anything else.But if the green light is directly released on a large scale, vegetables will benefit, and weeds will also grow vigorously. At that time, it is uncertain whether to grow vegetables or grass.

It's different now, Qu Chi can precisely control which plants to release in the field, basically the plants he chooses get benefits, and the weeds are less polluted, so it's only a little more vigorous than normal fields, but it won't flood Disaster.

Another manifestation of Qu Chi's ability changes is that he has more perception of animals, can vaguely perceive the state of animals, and I think he is more popular with animals.Anyway, all the animals he raises are in good health, and there is no chance of getting sick at all.

Facing Uncle Ertang who was waiting for an answer, Qu Chi thought for a while and said, "How could it be so easy to get bird flu? There was nothing wrong with it last year. Uncle Ertang, if you go to the veterinary station, bring me a few bottles of chicken flu." Commonly used medicine will do."

The Second Tang Bo persuaded again: "Xiao Chi, you have no experience, so you can't be careless about this matter."

But Qu Chi insisted not to waste the money, Uncle Ertang had no choice but to hang up the phone, and told Aunt Ertang that young people just don't listen to advice and will regret it only when they suffer a loss. If you have any medicine, prepare more.

After talking about it with the second cousin, Qu Chi walked around his field twice, and saw all kinds of birds flying over the breeding area in the dark.

After the arrival of spring, the temperature has risen. Both animals and plants like this temperature. The plants grow well, and all kinds of birds are happy to fly to Xishan Village to make their homes. Many of them are on the double hump contracted by Quchi. After choosing a suitable tree, I flew around and worked for a few days before settling down on the tree.

The bird's nest was built. Although he was worried about the fruit that would grow in the future, Qu Chi couldn't ask these birds for rent, let alone drive these little guys away.

It happened that the vegetables in the field were growing very well, and all kinds of vegetable-eating insects were fat and fat. These birds could also help him clean up the pests.Although these birds will more or less peck at some vegetable leaves, the loss is much less than that caused by bugs, and most birds like to eat bugs and grass seeds, and they don't eat much on vegetable leaves.

Qu Chi observed for a few days, and found that the arrival of these birds would do him more good than harm for the time being, so he decided to ignore it.But he never expected that the bird and the chicken could still fight each other.

As soon as there was any movement in the breeding area, Qu Chi hurried to check it out. As the distance got closer, he could clearly see that the free-range chickens and exotic birds got together for some reason, and they were still able to fly. The bird has the upper hand.

The two pasture areas planted by Qu Chi, and the connected woodland including the bamboo forest and chestnut forest, are surrounded by barbed wire for free-range chickens.This group of birds seems to have taken a fancy to the grass seeds or other plants in these areas. After falling from the air to the ground, they lowered their heads and pecked at them. However, the chickens that were bred to be very courageous saw these people robbing them of food. The bird didn't want to live in peace, so he rushed towards the bird, raised his head and then put it down suddenly to peck at the bad guy who was grabbing food.

These newly raised chickens eat and drink well every day, and their size grows very fast, much stronger than small birds like sparrows.But birds can fly, and they flew up before the chickens arrived, allowing the chickens to flap their little wings feebly, find an open place to land and continue pecking leisurely.There are still a few old hens in the breeding group that have been raised since last year. They each stay in their own territory, but no bird dares to come and provoke them, and they do not participate.

Looking at this scene, Qu Chi didn't know what to say. The birds were a little uneasy when they approached the fence of the breeding area, but they felt a little close to the person coming. In the end, they were not scared away and continued to play Chicken game.But the chickens had long been familiar with Qu Chi's breath, and many of them ran up to Qu Chi and chirped.

Qu Chi was lying on the outside of the fence, staring at the chicken that kept running inside and didn't forget to flap its wings. He shook his head helplessly and said, "Who told you that you can't fly."

Anyway, the two sides will not be injured, and the chicken has increased a lot of activity. The chicken legs, chicken feet, chicken wings and so on on the chicken will become more delicious after enough exercise.

This bird is quite useful, and it didn't eat his things for nothing.

Qu Chi went back after watching the excitement for a while, walked into the room and saw that Qin Shi was still upstairs, so he went to the kitchen to think about making some snacks.

He knew Qin Shi's experience in these years after being together. In the years when the two didn't meet again, Qin Shi's living conditions were good but not very good.Now that all the troubles over there have been resolved, he can be said to be relaxed. He has nothing to manage, only small investments with friends, and occasionally needs to participate in the management.

When Qin Shi was busy with these things, he never avoided Qu Chi. When Qu Chi was free, he would accompany him, eat some snacks and play snowballs by himself, and do his own work when he was busy. Stick together when you are free, so that no one's business will be delayed.

Qu Chi wandered around the kitchen twice, and found that there were leftover fermented rice wine from making rice wine. Seeing that the weather was getting hotter and the fermented glutinous rice was not easy to store, he thought about making some fermented glutinous rice cakes with these fermented glutinous rice, which happened to be the season of spring dessert.

The biggest feature of Jiuniang cake is that it uses Jiuniang to make dough. The Jiuniang that Qu Chi found still had a little rice grains in it, and they were slowly kneaded with flour to form a dough.Perhaps because of the added fermented rice, it is not very sticky when kneaded. It is successfully kneaded into a large ball with an excellent feel and then placed in a warm place to ferment.

During the fermentation process, Qu Chi planned to prepare the fillings. These are the same as ordinary pancakes. Whether they are served with meat fillings or vegetarian fillings, they taste great. Qu Chi chose the most classic red bean paste fillings, as well as salty pork fillings. .After the dough is fermented, divide it into individual pieces, wrap the stuffing in it and press it into a cake shape, then put it in the oven for an appropriate time, and when it is taken out, the Jiuniang cake becomes golden on both sides, which is very attractive.

As soon as the dim sum came out of the pot, the sound of footsteps came from upstairs, Qu Chi brought the plate to the table: "Just out of the pot, hurry up and have a taste, do you want sweet or salty?"

"What stuff are you holding?" Qin Shi asked, washing his hands and walking to Qu Chi's side.

"I eat the ones filled with meat, why don't you get the ones filled with red beans." Qu Chi pointed to the rice cakes with a layer of white sesame sprinkled on top of them.

The Jiuniang cake just out of the pan was very hot, Qu Chi picked it up with chopsticks and blew it gently, feeling that it was almost cold before taking a bite.The dough fermented with fermented glutinous rice is exceptionally soft, and after high temperature, it has a crispy outer layer, and a few small pieces of slag have fallen off.

Qu Chi didn't care at all at this moment, his teeth had already touched the salty meat, the minced pork was fat and thin, and the minced green pepper had a slightly spicy taste, which neutralized the greasyness of the pork.Chewing the cake lightly, you can taste the light sweetness and soft wine aroma between your lips and teeth, which is an excellent taste.

"It's delicious, I want to try the red bean stuffing again." Qu Chi turned his head and bit a piece of the red bean wine rice cake in Qin Shi's hand.The sesame seeds on the outer skin add another kind of aroma, and the red bean paste filling inside is filled with diced lard, which is oily and delicate, delicious but not greasy, two completely different flavors.

Neither of them finished eating what they had in their hands and then took a new idea, but you tasted mine and I tasted yours.When he was eating happily, there was the sound of a car driving outside the door, and Qu Chi's cell phone rang again.

Could it be that he really came to the door?