Farmhouse is so old

The family walked to Tang Qing's clay kiln. Looking left and right, they couldn't tell what it was.

"How do you use this thing? Why is there only one opening? There's no way to put a pot on it, and there's no way to put firewood on the bottom." Zhou Qing heard it clearly just now. Tang Qing said that he built a kiln for use. He came to cook, but after seeing it clearly, he really didn't know how to do it.

Tang Qing raised the corners of his mouth proudly, just to do something you have never seen before. If everyone knows, there will be no surprises.

"The one I made is called a bread kiln. As for how to use it, of course it is used to bake bread, bake pizza, and roast some chicken and duck." Tang Qing still wanted to explain.

Originally, the bread kiln was built with beer bottles to surround it, but Tang Qing didn't. He found some medicine bottles left over from his previous research on western medicine in the space, and secretly made them when there was no one around.

"What's bread? What's pizza?" Tang Qing's words made the children greedy, and they knew it was delicious as soon as they heard the weird names, such as barbecue and hot pot.

Tang Qing gestured with his hands, feeling inappropriate, patted his head and said, "Anyway, everyone is here, I'll cook it for you now, and you'll know what it is next time."

"Okay, okay. Let's get what we need to prepare." I can't help but salivate when there is something delicious, and I am motivated to work, and the most important thing is that everyone still wants to see it.

"Flour, bacon, ham, eggs..."

Tang Qing reported the food list without even thinking about it. He had worked in a bakery before, so he was very comfortable with these tasks.

The ingredients were ready soon. Tang Qing kneaded the noodles first, then spread the noodles into pancakes, and added bacon, ham, etc. to the pancakes. In fact, the most important thing to make pizza is cheese, but it is not available now, so Tang Qing uses it Eggs were substituted.

After these are done, add fire to the kiln, then put the finished pizza in and bake slowly, just wait patiently.

"That's it, it's quite simple." Zhou Shan learned it quickly after watching it. It's easier than cooking, and he can cook it anytime he wants to eat in the future.

Western-style fast food is very convenient and simple. They pay attention to the fast pace. Unlike Huaxia, they have to cook a few side dishes when they come back from work, and they have to go with the food when they drink. But Tang Qing likes this, he likes the slow pace, and he likes to eat Western food occasionally. Beat the teeth and paint a novelty.

Or is Chinese food extensive and profound, 365 days a year, without heavy samples every day, Western food can do it?It's either fried or baked. Eating too much is bad for your health, and it doesn't taste good, but it's good for coaxing children.

A dozen or so people gathered around the bread kiln waiting for the latest delicacies. The pizza came out of the kiln, but the kiln was sealed and there was no scent.

About half an hour later, Tang Qing felt that it was almost done, so he opened the kiln and brought out the pizza.

The pizza was baked to a golden brown, and chopped green onion was sprinkled on top. It looked very appetizing. When Tang Qing sliced ​​it with a kitchen knife, he could still hear the crispy sound of "click, click".

"Tomorrow is Qingzi's birthday, so he will eat the first piece first." Tang Qing quickly took the largest piece for Zhou Qing after cutting it, and let the children divide the rest among themselves.

"Delicious, this is really delicious. The skin is crispy on the outside, and the filling is added inside. It tastes very good."

Before Zhou Qing started, the group of children began to discuss the taste, and it really lived up to everyone's expectations. Everyone liked it very much, mainly because it was completely different from what they usually eat.

Zhou Qing took a sip and said to Tang Qing with satisfaction: "It's pretty good, it's very suitable for children, but it's troublesome to make, and it takes so long. There's not enough food for so many people."

Tang Qing looked at the bread kiln. It was indeed quite small. A kiln could only hold two pizzas at most, and it couldn't hold any more. There were more than a dozen people in the family. How could two pizzas be enough?

"It's just a novelty, but it can't be eaten as a meal." Tang Jian could only smile awkwardly. This world is too shocking, and he is still reluctant to use it.

Zhou Qing nodded without saying a word and continued to taste the piece of pizza in his hand. Tang Qing originally wanted to take a piece, but turned around and there was not even a crumb left on the plate. These foodies are too cruel.

"Here, it tastes a bit dry to me." In the end, Zhou Qing looked at Tang Qing pitifully, and gave Tang Qing half of his piece.

After eating pizza, Tang Qing started kneading noodles again. This time, he made bread, which was very simple.

After waiting for another half an hour or so, the bread was freshly baked. This time, one piece of bread was enough for each person. The soft bread was more to Zhou Qing's heart than pizza.

"From now on, we can make some bread every night, bake it in this kiln, and share one for each person in the morning." Tang Qing took a bite of the bread, and felt that the taste was much better than the pizza just now, and suggested to everyone.

This group of children, who have long been conquered by bread, raised their hands and feet in favor without any objection. Anyway, the skill of making bread is easier than making pizza. It can be done with a little dexterity when making dinner every day .

"Then what about doing something else?" After Zhou Shan finished eating the bread, he still felt unsatisfied. Just now Tang Qing said that he could also roast chicken and duck.

Tang Qing looked at this little slippery head, and said helplessly: "If you want to make a roast chicken, you have to coat the whole body of the chicken with seasoning, and then put it in to roast. The method is similar to our steaming, but that is steaming, this is roasting , the taste is different, you can try it when you have time."

Tang Qing shook his hands and told them how to do it. Anyway, they have learned cooking for a long time, and they understand the basic principles. Now they are not very familiar with knife skills and fire. Once Tang Qing said, they knew How to do it.

"It's so simple. After you put it here, you can cook it by yourself. You don't need people to watch it all the time. It's very convenient to do other things." Everyone is very satisfied with this kiln. , In the future, if guests come to the house and want to add an extra dish, there is no need to wait for the stove, which can save time.

The next day was Zhou Qing's birthday, and Tang Qing sent someone back to report to Wang Xi'er and the others, and everyone gathered in the town for a meal.

After eating the novelty pizza bread, Tang Qing and the others began to get busy. First, they had to clean up the house, and then pack up a few more rooms for the guests to live in.

As for Zhang Lan and Zhou Su, he took Li Wen and Zhang Wenhu to buy some things that needed to be added at home, such as oil, salt, sauce, vinegar, tea, rice and vegetables.

Tang Qing reckoned that there might be a lot of people coming, and many relatives he met in the town came to say hello and said they were coming to give Zhou Qingqing a birthday.

To say hello in advance is also to give Tang Qing more time to prepare, otherwise the big guys will come and nothing is prepared, wouldn't it be embarrassing?

"Shanzihezi, go to the neighbor's next door to borrow some tables and chairs. We don't have enough tables and chairs." Tang Qing originally wanted to ask Song Wenhu, who is stronger, to go, but he had already assigned someone to Zhang Lan. So now only Zhou Shan and Zhou He are the most suitable.

The dining table at home is only a big round table, and the table in the school is too small, which is quite inappropriate. I bought it alone and didn’t use it a few times. I borrowed it from my neighbors and then returned it. Everyone does this, who will next time If you have a wedding, you can come to his house to borrow it.

Neighbors and folks communicate more with each other, and gradually they get in touch with each other more, and it will not be too embarrassing to meet each other. The more Tang Qing stays in this world now, the more comfortable he is. Occasionally, he will chat, chat, and gossip with some uncles and aunts.

In the evening, Wang Xi'er, Zhou Dahua, Zhou Xiaohua and the others finished their home affairs, and came here carrying the freshly picked vegetables on their backs.

"Mother, why are you here?" Zhou Qing was both surprised and delighted, and he clearly agreed with them that they would just come for dinner tomorrow, so why did he come today.

Wang Xi'er looked embarrassed and said: "Your birthday, how can mother not come to help you, besides, I brought you a lot of vegetables, all of which are fresh, so you don't need to spend money to buy them."

"Then where are the father and the eldest brother-in-law and the second brother-in-law? You and the elder sister and the second sister are here." Zhou Qing looked out of the gate, but he didn't see Zhou Dafu and the others, and asked curiously.

Wang Xi'er laughed and said: "Your father is killing a pig for you at home. I guess there will be a lot of people coming tomorrow. The pig at home has been raised for almost half a year. It is quite fat. Kill it and give it to the big guy for a tooth sacrifice."

Zhou Qing was stunned when he heard this. He didn't expect that he even killed the pig at home this birthday. This pig can't be eaten until the New Year. He didn't expect to kill it in advance to celebrate his birthday.

"Mother, didn't you agree to stay until the Chinese New Year?"

"In half a year, I went to someone else's house to catch another piglet. The pharmaceutical factory set aside a bucket of piglets every day to feed it. It grows fast and can be fattened up in half a year." Wang Xier patted the back of Zhou Qing's hand, letting him He can rest assured that she has her own plans.

Seeing that Wang Xi'er had already planned everything, Zhou Qing didn't say anything more, and it was too late for him to stop her now.

"Mother is thoughtful. I am worried that I will not be able to buy vegetables and meat. As soon as Mother is out of the way, she is very powerful and thinks of everything." Tang Qing knew that Wang Xi'er had brought a lot of vegetables, so he couldn't help but be overjoyed.

Zhang Lan and the others went out to buy vegetables, but they didn't buy much at all. There were few people selling vegetables these days, so they had to go back disappointed and asked Tang Qing for an idea.

Just in time, they saw Wang Xier and the others coming, which solved her worries. Sure enough, Jiang was still old and spicy, and they thought of all the old people they didn't think of. An old man in a family is like a treasure.

After listening to Tang Qingyi's praise, Wang Xi'er smiled even more. As a brother-in-law, he is capable, can make money, and can make people happy. He is more like a son than his own son.

"Come on, let's go to the kitchen, sort out the things that can be used tomorrow first, and then take care of these dishes, and just fry them in the wok tomorrow, otherwise there will be no time."

Wang Xier is someone who has been there, and knows that it is not easy to hold such a banquet. If they all piled up tomorrow, it would be really busy, and there is a distance from the village to here. Couldn't find any help.

That's why she hurried here with her two daughters, just to help Tang Qing and Zhou Qing. If you don't get it right, help quickly, so as not to make a joke tomorrow.