Rebirth of Private Chef Xiao Ai

Chapter 49

Xiao Song Nian's full moon wine was organized by Song Cheng himself.At the full moon wine, only some people who were familiar with Song Cheng and Gu Lousheng were invited, such as Widow Li and the old doctor. Understand.The old doctor chatted happily with Gu Qingsheng during the dinner and drank several glasses of wine.

There are not too many people invited, and there are about three tables.Because Gu Lousheng had just given birth not long ago, everyone didn't go back to the restaurant.Song Cheng tossed and tossed about these tables of full moon wine for several nights, Gu Lousheng advised him not to bother so much, and it would be good to cook something for his own family, but Song Cheng refused to agree.

"After all, we are going to have a banquet after Nian'er is born, so we must do our best." Song Cheng's retort was also very reasonable, Gu Lousheng was afraid that Song Cheng would be tired.Originally, Song Cheng was illiterate. In order to draw up the menu these days, he always detailed the ingredients and what he needed, and then asked Gu Lousheng to list them one by one.As for the complete menu, it has been revised several times, deleted, deleted, modified, and finally removed because there are too many dishes. Song Cheng has been busy for several days, and finally set a satisfactory menu, waiting for tomorrow's son's full moon wine Yes, let's invite relatives and friends!

"It's so cold today, do you still need cold dishes?" Gu Lousheng was lying on the bed at this time, and his son was taken away by Chang Xin, which happened to let him enjoy his leisure.In the past month, Gu Lousheng has been tormented by Xiao Songnian enough, and when Gu Lousheng took care of Xiao Songnian, he was always clumsy. up.The son was taken care of by Chang Xin. Gu Lousheng and Song Cheng felt relieved, but Gu Linsheng suffered. He saw his brother and Song Cheng loving each other all day long, but when he returned to his room, there were two babies crying. Crying and fussing, I really want to hold Chang Xinen'ai to make out, but I don't have time.

"This glutinous rice lotus root is a hot cold dish. If the guests drink a little wine, cold dishes should be prepared. You see, I don't prepare many cold dishes, only four cold dishes." Although Song Cheng pointed to the menu and told Gu Lousheng Look, but because Song Cheng couldn't read, he just pointed.Gu Lousheng looked at them one by one, and found that Song Cheng remembered correctly, there were four cold dishes in total, namely salted duck gizzards, glutinous rice with sugared lotus root, fungus mixed with shredded chicken, and cold cucumber.

"What about the hot dishes? Let me see...the braised lion's head is meatballs, right?" Gu Lousheng saw Song Cheng nod to him, so he continued to look at the menu and read: "Braised pork, boiled shrimp in salt water, Sweet and sour mandarin fish, shredded chicken soup and stir-fried vegetables? Well, it seems to be okay... You have been thinking and thinking over and over again these days, just to choose these dishes. Look, you don’t have any Sleep well, lack of energy..."

"Nian'er's full moon wine, this is once in a lifetime, so it must be solemn. I originally wanted to choose seafood, but I was afraid that the guests would be allergic to seafood. After thinking about it, I crossed it out..." Song Cheng took off his coat, and got under the quilt.Gu Lousheng shivered from the cold air brought into the quilt, and the hand holding the menu paper shrank back unconsciously under the quilt.Song Cheng suddenly played tricks and put his cold hands around Gu Lousheng's waist. Both of them trembled. cool arms.

"I see you also added a shredded chicken tofu soup, it's just right...why is your arm so cold, what did you do just now..." Gu Lousheng put down the menu, covered Song Cheng's with his hand, and used his own body temperature to warm him.

"I took a bucket of water and soaked the tofu just now, so that the tofu soup cooked tomorrow will be more tender, and the brine smell of the tofu skin will be removed..." Song Cheng was greedy for the temperature of Gu Lousheng's body, and put his head on Gu Lousheng's body. Sheng rubbed against the hollow of his shoulder a few times: "It may be that the arm has been soaked in the water for a long time, so it is too cold..."

Song Cheng got up early the next day, because after the two of them discussed the menu the night before, Gu Lousheng still felt that what Song Cheng said was right, that his son should be more serious about having full moon wine once in his life.So Gu Lousheng decided to help Song Cheng make that table of full moon wine. Although it might be a waste of help in the kitchen, he did his best.Since Gu Lousheng had made a decision, Song Cheng thought it was a good idea, so he dragged Gu Lousheng up when he woke up.

Gu Lousheng was not as lethargic as when he was pregnant with Xiao Song Nian in spring, but the temperature in the bed in winter was much higher than that outside, so it took Song Cheng some effort to pull him up.Before the others got up, the two of them were busy in the kitchen. Of course, Song Cheng was mainly working alone, and Gu Lousheng was just serving dishes and handing over seasonings.

"This fungus mixed with shredded chicken, how do I do it? Is it fine to cut the chicken into shreds and mix it with the fungus? If it's that simple, I'll do it!" Gu Lousheng felt that if he really wanted such a simple dish, he would never know Fuck it!However, as soon as the words were spoken, Song Cheng laughed and pushed him aside, not letting him touch.

"Nonsense, how can it be that simple...the fungus is about to soak, do you think this dry fungus is the crunchy fungus you usually eat?" Song Cheng squeezed some fungus for Gu Lousheng Look, Gu Lousheng wrinkled his nose and looked at the black and dry fungus huddled in front of him, and shook his head discouraged.

Gu Lousheng saw that Song Cheng put the pre-killed chicken last night into the clay pot, added water, put it on the stove, lit the fire and started to simmer the chicken soup.I thought to myself that it is not to shred the chicken before cooking it!But Gu Lousheng's thoughts were all taken for granted, and when he saw Song Cheng's burning method, he naturally felt that he was too naive, how could it be so simple.

Song Cheng took advantage of the cooking time of the chicken soup to cook a few braised vegetables, and then waited until the chicken soup was almost done before taking out the chicken.With the knife in his hand, the cooked chicken was cut into two. Song Cheng held a chicken leg with one hand, and with the other hand, he used a knife to gently cut off the meat on the breast of the chicken along the lines.Gu Lousheng had nothing to do, he was looking around, when Song Cheng stopped him: "Lousheng, wash your hands, just help me tear this chicken into shreds."

Gu Lousheng had never done this kind of work before, it was very novel, and asked: "How long and big?" Song Cheng said jokingly, what should you tear up, just follow the lines, don't tear it too thick or too thin You can't even eat it at all!So Gu Lousheng tore up the chicken breast with great interest, thinking that he would give his son a taste later, but then he thought about it, his son can't eat it, it's nothing if he has no teeth, so let Xiao Gu Xin taste some, and we will meet again later Get it for my son!

After Gu Lousheng finished tearing up the chicken and put them all on a plate, Song Cheng poured the fungus into the hot pot and stir-fried it, added some salt, tasted the saltiness, it was just right.When I was about to put it in the pot, I took a spoonful of chicken soup from the clay pot and poured it on top, and then it came out of the pot and mixed with the shredded chicken.

"Add some coriander? It will look good..." After all, he is going to invite people to eat this full moon wine, so Song Cheng also has to consider how the dishes will look, but Gu Lousheng shook his head and said: "There is no one at home. Not to mention that people eat coriander, but old doctors don’t eat it either. Many people can’t stand the smell, so don’t add it. If you want to add something, you can carve something out of that cucumber and show me.”

When Gu Lousheng was in the restaurant, he had seen Song Cheng carvings placed on the dishes many times, but he had never seen Song Cheng carvings, so he made a request today.Song Cheng thought about it for a while, so he took a small knife, cut a piece of cucumber, and carved a simple smiling face, which aroused Gu Lousheng's dissatisfaction: "Is it that simple?"

"Eat, why make it so complicated, flashy, or you won't be willing to eat it, or you can't eat it, why bother..." Song Cheng carved three smiling faces, and put the fungus mixed with shredded chicken into each I made three plates, each with a cucumber smiling face, mixed with black, white and green, which looked very beautiful.

"I'll go out to see the New Year, you continue to be busy, remember to take a break in the middle, it's still early at noon..." Gu Lousheng heard the movement, it seemed that Chang Xin and Gu Linsheng had grown up, because the children's cries were also heard stand up.The two children, one big and one small, were crying one after another. Chang Xin, who was arguing a lot, came out with a tiger's face after a while. Seeing Gu Lousheng, he said, "Your son is so good. He cried once all night, but in the morning As soon as my son cries, your son cries too, the two children are crying louder than anyone else, and they woke me up directly!"

Gu Lousheng took his son and hugged him, and looked at little Gu Xin in Chang Xin's arms with a smile.Little Guxin was already one year old at this time, and he was already able to babble, and now he was in Chang Xin's arms, stretching his arms towards Xiao Songnian: "Yes, yes...!"

"...What is it?" Gu Lousheng didn't understand, and asked Chang Xin what his son said, Chang Xin grabbed his son's hand back dumbfounded, and answered Gu Lousheng: "What are you talking about, he is shouting As for your son, he doesn't even know how to call daddy, so he started to call him brother... His teeth haven't grown much yet, and his little mouth just keeps shouting, he wants to call him brother..."

"Hey, Xin'er will grow up like a big brother!" Gu Lousheng smirked, and carried his son away. He was going to the kitchen to get some milk for his son to drink. It would be troublesome for a child to eat too little. I went to milk the cow and came back and boiled it for him to feed.

"Hey, Song Cheng's cooking skills are really good... I still can't forget the scumbag beef that I made at that time. Is it convenient? Can you mix some cold dishes for me to take away? You have taken care of Lou Sheng for so long. Cold dishes The shop was not open yet, so I read it for a long time..." The old doctor sipped the wine and ate the side dishes, smiling from ear to ear, and when Song Cheng agreed to him, the old doctor smiled even more happily.

Gu Linsheng was having a drink with Papa Gu, so he said, let's punch. Chang Xin and Gu Qingsheng shook their heads.After Dou'er and Gong Ping got married, they didn't live at home, and their temperament became more restrained. Being teased by the family members really grew up.Everyone talked and laughed, but no one noticed that a person walked in the door.

Gu Qingsheng happened to be facing the door sideways, and the sunlight was partially blocked at this moment, so he turned his head to look.It didn't matter, but Gu Qingsheng's hands trembled, and the chopsticks fell to the ground. "Qingsheng, what's the matter? I'll go and change your pair of chopsticks... Ah!" Chang Xin was bending down to pick up the chopsticks and going to the kitchen to change a pair. When she looked up, she saw Shen Ke standing with a bearded face He smiled shamelessly at everyone at the door.

"Are you eating? Lou Sheng's Son's Full Moon Bar...just in time, I haven't eaten for a few days, I really caught up..." Before the words finished, Shen Ke's eyes darkened, and he fell backwards.Gu Qingsheng exclaimed when he saw that Shen Ke's face was not right, and rushed over regardless of the inconvenience of his legs and feet: "Shen Ke!"