Rebirth of Private Chef Xiao Ai

Chapter 45 - Mushrooms as a dish

Chapter 45

Song Cheng couldn't laugh or cry, but willingly went to the neighbor's place to buy chicken, slaughtered it in boiling water, cut some tender meat from the chicken breast, and planned to chop it up at night, make it minced meat, and give it to Gu Lousheng Make chicken porridge with mushrooms.Chang Xin went to the back kitchen and clicked his tongue twice, and sighed: "It's also thanks to Song Cheng who knows how to cook and can stand up to your troubles. It's going to be someone else, who cares about you!"

Gu Lousheng rubbed his nose silently, looked up at the sky, and ignored Chang Xin's words.Chang Xin just came over to tease Lou Sheng, seeing that he was not being answered, she shook her head and left. "Song Cheng, you're also here to kill chickens, aren't you afraid you'll feel sick to your stomach after smelling the smell of blood?" Song Cheng didn't realize it at first, but after hearing what Chang Xin said before he left, he hurriedly coaxed and chased Gu Lou away. The doctor invited him out, and he was not allowed to stay in the kitchen.

Originally, Gu Lousheng and Song Cheng had been doing nothing since they returned home. Everyone in the family said they were worried about him and didn't let him do things. Even Song Cheng didn't allow him to settle accounts for a long time.Coupled with the continuous rainy days, it made it impossible for Gu Lousheng to go out even if he wanted to. If he went out, the road was slippery in the rain and he fell down.

Although Gu Lousheng said it's okay, and he's not a child anymore, how could such an older person fall while walking?But Song Cheng didn't agree no matter what, Gu Lousheng didn't expect Song Cheng to be so obstinate about this matter, so he obediently obeyed.So except for Gu Lousheng who was unwilling to leave the house, when he was lying on the bed, he followed Song Cheng around.Where did Song Cheng go, where did he follow, even Gu Qingsheng joked that Lou Cheng had Song Cheng's little tail.

Gu Lou was not convinced, could it be that he can't even smell the bloody smell now?Besides, since he became pregnant, he hasn't had a lot of nausea, and he hasn't vomited several times a day and can't eat like Chang Xin did at the beginning.Some time ago, Gu Lousheng had a bad appetite, but he didn't vomit too much. Now that his appetite has improved, he feels that it doesn't matter.

He insisted on going into the kitchen to show off, but Song Cheng could only shake his head.Unexpectedly, after a while, it was okay when the chicken was killed, but when Song Cheng poured the chicken blood into a pot and boiled it, and when it turned into blood clots, Gu Lousheng couldn't stand it anymore.Song Cheng immediately couldn't care less about chicken blood, and quickly helped Gu Lousheng out: "If you don't listen to me, what can you do, you don't feel well now."

Gu Lousheng rarely heard Song Cheng speak to him in a reproachful tone, and for a moment he felt that he really shouldn't be brave, but after thinking about it, his temper flared up again, and he suddenly felt a little wronged.It is normal for pregnant people to be moody. Gu Lousheng looked up at Song Cheng and curled his lips. Song Cheng also looked at him and blinked. Neither of them spoke.After Gu Lousheng vomited for a long time and felt better, he apologized in a low voice, and let Song Cheng help him back to his room.

When Song Cheng was helping Gu Lousheng back to his room, he happened to meet Gu Qingsheng who was also going back to his room. Seeing that Lousheng was uncomfortable, Qingsheng asked a few words with concern, and couldn't hold back when he learned the whole story. , laughed out loud, making Lou Sheng a little embarrassed. "If you're making chicken porridge with mushrooms at night, I can help you pick out the mushrooms so that you don't mix mushrooms of unknown species. It's not good if you eat them."

Song Cheng dug out some dried shiitake mushrooms and mushrooms in the cellar at home, and they were indeed mixed together. Hearing what Gu Qingsheng said, he happily invited Qingsheng to help him.Mushrooms are wild ingredients in the mountains. In the past, villagers dared not use them, fearing that they would be poisonous and cause death if they were eaten.Although it has gotten better in recent years, many people will use moldy soil embryos and rotten wood to cultivate mushrooms.However, the mushrooms picked from the mountains taste more delicious and are loved by more people, so this method of picking non-toxic mushrooms must also be known.

Song Cheng happened to be not very familiar with this aspect, since Gu Qingsheng asked for help, Song Cheng agreed.However, it was not very convenient for Qingsheng to move around. Song Cheng also brought him a padded stool, and asked him to pick and choose in the wooden basin soaked in shiitake mushrooms, and pinch off some of the roots of the shiitake mushrooms by the way.

"Why did you pinch off some mushroom roots?" Song Cheng didn't know much about this aspect, and after a while, there were many mushroom roots scattered on the ground next to the stool where Gu Qingsheng was sitting, and he was a little puzzled.Gu Qingsheng looked down and explained: "The shiitake mushrooms you brought are very fragrant when soaked, and you can smell the smell. Look, the lines on the mushroom/umbrella/head form a It is big and round, and it will be very chewy when you bite it.” Then, Gu Qingsheng rolled up his sleeves and held up a soaked mushroom to Song Cheng, and sure enough, there were many mushrooms on the round umbrella head of the mushroom. Circles of various shapes.

"It's more than enough for you to make porridge at night. Why don't you spare some at noon and fry it with sliced ​​meat? It tastes good too." Gu Qingsheng licked his lips unconsciously as he spoke. This fried sliced ​​pork with mushrooms is also considered Braised in soy sauce, Shen Ke used to make it for him.Although Shen Ke is proficient in business, his culinary skills are as terrible as Lou Sheng's. The only thing he knows is the roast pork with mushrooms that he has cooked a thousand times.

"How to do it? I haven't tried it yet." Song Cheng looked at the soaked shiitake mushrooms in the tub, and felt that what Gu Qingsheng said was a bit too much.Originally, he only grabbed a small handful and soaked it in water, but he didn't expect so many bubbles to come out!

"I know how to make some, I'll tell you how to burn it, and then you can try it?" Gu Qingsheng was a little excited as he spoke, and moved a bit on the bench, trying to stand up with crutches, but failed due to movement problems.Seeing this, Song Cheng hurriedly stopped Gu Qingsheng from standing up, took out the shiitake mushrooms with a basket and washed them with well water, and said, "Sit down, tell me how to do it, I'll do it, just sit down!"

Gu Qingsheng was a little excited just now, so he was eager to stand up. At this moment, he also realized that he was inconvenient, so he let go of his crutches a little dejectedly, but he still looked at Song Cheng with a little joy.Although Song Cheng was a bit dull sometimes, he was not stupid. He thought, Gu Qingsheng must have seen Shen Ke through this scene, so he was so excited to stand up and participate.

"After washing the shiitake mushrooms, cut them open." Song Cheng followed what Qingsheng said, washed the shiitake mushrooms and drained the water, then put the soaked shiitake mushrooms on the cutting board and cut them open.When encountering some particularly large shiitake mushrooms, cut them into two with a knife, then cut them in half, and divide them into four pieces.The smaller shiitake mushrooms are not cut open, and a cross is drawn with the tip of a knife from the top of the umbrella head, and the mushroom flesh on the top is split open, so that it will be easier to taste when it is cooked.

"What else should I prepare?" Song Cheng thought about roasted pork with mushrooms. Since it is roasted pork with mushrooms, mushrooms and meat are essential.Song Cheng's knife skills are good, and the sliced ​​meat is very thin, which is also for the taste after cooking, so it is not so hard.Gu Qingsheng recalled it in his mind, and said: "There should be anise...and..."

Song Cheng continued, "Is there any ginger?" Seeing that Gu Qingsheng nodded, he washed two more pieces of star anise and ginger, cut them into small pieces, and put them aside for later use.In fact, after talking about similar ingredients, there is no need for Gu Qingsheng to teach Song Cheng to make the following ones. After all, there are many dishes that can be cooked, and many cooking methods are similar.

It just so happened that Chang Xin was looking around for Gu Qingsheng and couldn't find it, so he came to the kitchen to ask Song Cheng if he had seen Qingsheng, but when he opened the door, he found that Qingsheng was sitting on a stool with his neck upturned and looking at the stove! "Didn't you say to go back to your room, Qingsheng? It's here! It's easy to find me." Gu Qingsheng turned his head and saw that it was Chang Xin. He remembered that he had indeed told him to go back to his room to rest, but now he was in Sit in the kitchen and don't go.

"Oh, Qingsheng reminded me just now, let's try some dishes I haven't cooked before at noon." Song Cheng said with a smile.Chang Xin listened, came over to take a look, and said, "Roasted pork with mushrooms? So Song Cheng, you haven't cooked this before. This is a very common dish in our place. When you say that, it's true that you haven't cooked it before." A dish related to shiitake mushrooms."

"I cooked it according to the cooking method, and I don't know it's different from yours. Lou Sheng said that he wanted to eat chicken porridge with mushrooms at night, and I don't know much about mushrooms, so I soaked too much at once." Song Cheng recalled Lou Sheng brought out a soup cup that was hot in the pot next to him, and asked Chang Xin to send it to Lou Sheng.

Chang Xin answered with a smile: "Are you afraid that Lou Sheng's legs are sore and hurt? I'm feeding you bone soup every day, and it will be fine in a few days!" Song Cheng nodded. It was indeed because of Gu Lou Sheng's leg pain that he did it every day. The purpose of simmering bone broth is to make Gu Lousheng's legs more comfortable. "It just so happens that there is still some. Qingsheng, you should drink it too. It's raining non-stop today, so you'll feel better if you drink some."

Gu Qingsheng was taken aback for a moment, feeling that Song Cheng was so considerate and subtle, that he even noticed that he was uncomfortable.A few people were chatting and laughing in the kitchen, while the dishes were simmering in the pot. No one noticed when Gu Lousheng walked to the door with his waist supported. "I'm bored staying here, since you are all chatting here, why don't you call me together."

"Song Cheng wants you to have a good rest. You probably have to work hard every day. This month, it's time for the baby to move." Chang Xin casually brought the soup to Lou Sheng to drink.Lou Sheng listened to his words and nodded. When the fetus moved a while ago, Song Cheng was so happy. He wished he could lie on his stomach and listen to his son's fuss. The excitement in his eyes made Gu Lousheng feel embarrassed. up!

"Hey, you will suffer then." Chang Xin became ill-intentioned and intentionally frightened Gu Lousheng, but Gu Lousheng knew that Chang Xin was scaring herself.He also came back when Chang Xin was giving birth, and I didn't see how Chang Xin screamed, but Gu Linsheng said that Chang Xin had no strength to shout at the end.Thinking of his elder brother secretly reminding him of some precautions, Gu Lousheng felt his scalp tingle, and felt a little embarrassed no matter how he thought about it.

Several people stayed in the kitchen, and the kitchen was crowded. At this moment, Gu Linsheng also joined in: "Hey, you are all here, and Qingsheng is also here. Just in time, I have something to tell you!"

When Gu Qingsheng heard this, he was a little puzzled. It was normal for Gu Linsheng to come to Chang Xin, so why did he come to talk to him suddenly?Could it be... Gu Qingsheng anxiously put down the soup cup, looked at Gu Linsheng, and asked, "Is there any news about Shen Ke?" Gu Linsheng thought for a while, as if he was thinking about how to say it. One sentence: "You should have heard about the things about the Gu family shop. It was all done by Shen Ke... But none of us can find where Shen Ke is!"

The author has something to say: Getting up at 05:30 in the morning to catch the plane and arriving at the dormitory at [-]:[-] in the afternoon can’t be more cruel, and I have to transfer several times in the middle... Tired

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