Crossing the Datang Restaurant

The water starts to freeze, the ground starts to freeze, and the pheasant enters the big water and becomes a mirage.

Around the beginning of winter, the water starts to freeze, the land also starts to freeze, and big birds like pheasants also disappear, but you can see big clams with shells similar to pheasants in lines and colors on the seashore.Therefore, the ancients believed that pheasants turned into big clams after Lidong.

Rong Yushu stayed in his own small yard, and several people lit a brazier in the living room, and the whole living room was warm and lively. Rong Yushu was wearing a fur coat, a variegated fur coat was draped over his body, and he was wearing a A lot of pieces, of course, to keep warm.

Rong Yu stayed in the kitchen. Today is the beginning of winter. Apart from mutton soup, there are other things to eat.

He Yi has learned very well from his father, and he will send letters every month. A few days ago, a letter was sent, saying that he was teaching medical books recently, and he studied very seriously. In addition, he also sent a few snow clams, Very precious, it was sent by my father.

Storing the kidney to invigorate deficiency, nourish energy and store energy.Yangzang is the top priority of winter health preservation. Generally speaking, it is best to eat this kind of supplement in winter.

Rong Yushu went to buy a piece of ginseng from Changbai Mountain. At this time, the medicinal materials are almost wild. Although it is true that they are more expensive, they are definitely genuine. This is the most important thing.

Of course, now is not the best time to eat. There is already mutton today, so be careful.

Mutton with radish, eat radish in winter and ginger in summer.Stewed mutton with radish is a seasonal dish in winter. It has the effects of invigorating the stomach, moisturizing the skin and strengthening the marrow.

After a brief stew, the soup is thick and white, rich in nutrition and delicious.

There is also roasted lamb liver, with some kimchi added, hot and sour, plus garlic sprouts and green onions, this combination couldn't be better.

Reheated a jug of good wine. Although I don't usually drink it very much, the wine brewed in this foreign region tastes really good.

Satisfied, I took a sip and felt the mellow taste slowly blooming on the tip of the tongue. The taste is sweet and slightly sour, but slightly cold.

Rong Yushu shuddered. At the beginning of winter, the wind was so cold that he couldn't bear it.

On the other hand, Uncle An, who was next to him, seemed a little uncomfortable with this drink. After taking a sip, he lowered his brows and said to Rong Yushu, "Is there nothing else to drink? Sweet rice wine."

Rong Yushu hurriedly took out the fermented rice wine from the house, it was the kind of sweet rice wine, and the glutinous rice balls were his favorite addition.

Uncle An took a sip of his drink beautifully, and his satisfied face matched the bitter face of Ah Fu next to him, which was in obvious contrast.

Uncle An has always thought that Ah Fu is a man who can be made, and Rong Yushu also raised his hands in agreement. There is no other way, he is useless, and he wants to learn martial arts from Tang Guang, but he is too lazy, so there is probably no hope, but Ah Fu is different, This kid is a bit straight-minded, he does whatever he is told to do, and he absolutely does not think about other things when teaching him to practice.

At that time, Ah Fu has learned martial arts, so he can protect himself anyway!

But it seems that I haven't seen any effect recently. Ah Fu was able to split stones a long time ago, and now... he can also.

During this period of time, he has been staying at home in Luoyang, studying hard, and making friends in Luoyang City by the way, planning to go to Chang'an after the snow melts in spring next year, find a place to live, and make friends by the way.

Especially at this time, the importance of relationships should never be underestimated. The division of examinations in the Tang Dynasty was simple. There were scriptures, which were to fill in the content of the scriptures that were pasted; there was moyi, which was about the content of scriptures. The simple question and answer questions are all to examine the proficiency of the Confucian classics.There are also methods such as poems and prose, which are to examine the level of writing and the ability to grasp current affairs.

But before that, what Rong Yushu heard was that whether it is Mingjing or Jinshi, whether your essays are good or not is of secondary importance, often before the exam, the ranking has already come out.

This has always been a problem with the system. Although the imperial examination system was created in the period of Emperor Yang of the Sui Dynasty, the purpose was to select some outstanding talents from the poor disciples, but in this ancient time, the system and majesty of the feudal dynasty were more important. It is absolutely impossible to achieve absolute fairness.

The purpose of participating in the imperial examination is to become an official, and there are several ways to become an official.

One is to participate in the imperial examinations, but to join the army to gain fame through military exploits;

Thinking of this, Rong Yushu's head hurts again. As far as he knows, the imperial examinations in the Tang Dynasty were not perfect. As Rong Yushu said, it is very common to determine the rankings before the exams. Therefore, it has become more common to follow the trend, visit examiners, and make friends with officials.

The more important one is that if you really pass the exam, then you may not be able to be an official, because the officials in the court, who really pass the imperial examination, do not even have a one-twentieth chance of getting in, and there is no chance of becoming an official. That is to say, of the 100 people in the court, only five may have been born in the imperial examination, and the rest are all dignitaries in the court. The forces are mixed and complicated, and the major families unite to form a delicate balance.

It is the family of Cui Pinqian mentioned earlier, that is the case. They have made achievements in all aspects, not only their family, but which one of the so-called seven clans and five surnames is not like this?

When Rong Yushu said this, he sighed again.

I don't know when there was a hasty knock on the door. The knock was strong and brisk, and it should be urgent to find someone.

Brother Ming immediately ran out, opened the door, and immediately said to Rong Yushu inside: "Master, it's Feng Langjun who is here."

Seeing a person with a tight body come in from the outside, and seeing his face flushed, almost blown out of his creases, he knew that he must be very cold.

Rong Yushu hurriedly ordered Ah Fu to warm up a pot of wine, and quickly asked Feng Chen to drink some hot soup to warm up his body.

People like them do not pass the recommendation exams of the universities, and are generally regarded as apprentices, and this one, like Rong Yushu, is also a type of home-taught, and the talent is also an extremely intelligent type, which can be compared with Rong Yushu. Yushu can be said to be comparable.

Therefore, the normal relationship is good, and there is also contact during festivals. This Feng Chen is a small landlord in his family. His father is old and smart, so he likes it very much. Food and clothing are indispensable in daily life. , so I can study hard at ordinary times.

Thinking of the cost of food and clothing, Rong Yushu almost burst into tears. The store that Zhou Fuye managed for him had just received a dividend a few days ago, and the gold he got from a walk with Tang Guang was all Keep it all the time, even if you don't work for five years, there is no problem.

Counting his own small treasury, Zhou Fuye's dividends to him, plus the gold, is enough for him to live for a long time.

Among other things, just talking about the profit of Qianshi Restaurant is a huge sum. Usually, Rong Yushu goes to see it once every seven days at most, and changes to some new pastries every month, which keeps it fresh. It became famous in Luoyang City.

Shao Bing helped Lord Zhou Fu make fireworks. I heard that the ones he bought were quite good, and he put them on during the festivals. However, the promotion time was not long and he was not well-known. Of course, it was only a few months. There is plenty of time.

However, Shao Bing is an 8-minute enthusiastic person. Since he created the Rainstorm Pear Blossom Needle in Rong Yushu last time, he has developed a great interest in hidden weapons, and gradually let fireworks go. Zhou Fuye is a little Headache.

The hot wine was ready immediately, Feng Chen took a sip, and immediately felt a lot more comfortable from the heart to the body, fought a cold war, completely warmed up, opened his eyes, and said to Rong Yushu : "Finally alive."

Rong Yushu's expression twitched a little, he poured him a bowl of wine, and asked, "It's such a cold weather, why don't you stay at home to eat, what are you doing here?"

Today's weather is not good. Even though it is noon, the cold wind is blowing outside. Except for some light, the sun can't see anything.

"I haven't seen you for a long time. Come and see you." Feng Chen rubbed his head and smiled a little shyly. Rong Yushu couldn't deny the answer, raised his eyebrows, and said, "Is there something I want to tell you?" Let me tell you."

Feng Chen blushed a bit, and continued: "Don't say it, this matter is still a good thing, have you heard? I heard that next year's big exam, because it is the first time the Holy One is enthroned, will pay special attention to next year's autumn exam. , hoping to select talents who are useful to the imperial court through the imperial examination, especially disciples from poor families like us."

Rong Yushu attacked without hesitation: "The purpose of the imperial examination since it came out is to select talents from the people. When did it change? How is the bright autumn examination different?"

Feng Chen looked anxious and said, "It's true, I heard about it from my classmates."

Rong Yushu raised his eyebrows in disbelief, nodded, and said: "You really are, you came to me in such a cold day just to tell me this? You are really there. If that's the case, go back this time If so, read more Five Classics.”

As he spoke, he picked up a chopstick of lamb kidney and put it in Feng Chen's bowl, saying, "Let's go after eating, try this lamb kidney, eat it to nourish the kidney."

Feng Chen's face was a little red, and he repeatedly waved his hands to say no. "My kidneys are pretty good, so I don't need supplementation."

Rong Yushu rolled his eyes, got a bowl of wine, and said, "It's just for you to eat, so much nonsense."

Uncle An asked Rong Yushu innocently, "Wenyu, is it because of kidney deficiency?"

Rong Yushu made a "shh" gesture, signaling Uncle An not to speak, he was obviously handsome on the outside, with the sexiness of a decadent uncle, but there was such a person inside the shell, and the words he said were on the outside It looks a little scary to people.

The lamb kidney with a chopstick added was placed in Uncle An's bowl, trying to use it to shut his mouth, and said, "Don't you need to eat if your kidneys are not weak? Eat!"

Unable to withstand Rong Yushu's forceful request, Feng Chen stayed here after lunch before leaving. Lamb kidneys are fried with cumin and pepper, which are both numbing and spicy. It tastes very good at this time of winter.

There are also grilled lamb chops and braised lamb hooves. Anyway, everything is related to sheep. Nonsense, when will I wait if I don’t eat lamb at this time.

The lamb chops are grilled very crispy, especially the outer layer of sheepskin, which is crispy and crispy, with cumin and pepper added. Although the taste is heavy, it smells very fragrant.

And the sheep's trotters, which are fragrant and glutinous, the outer layer of collagen is so soft that it melts in the mouth.

Rong Yushu took another sip of wine, to him, it was like a drink, and he let out a sigh of satisfaction, this is the life of a god.

The author has something to say: