Food becoming a god system

As if struck by lightning, Old Wei smiled wryly after a long while, "Old man Chu, this is not a joke."

"Who was joking with you?" Elder Chu blew his beard and stared. "We've known each other for decades, would I make such a joke!"

Old Wei remained silent.

Elder Chu couldn't help feeling sorry for his old friend again, and his voice slowed down, "I just said that this kid looks like Jin Dong hasn't come back, maybe it's not something happened to him. Maybe it's not bad news if there is no news."

"Oh. I know you're doing my best, but I have a feeling about the Near East. I'm afraid he..."

"Let's not talk about this, let's not talk about this." Elder Chu quickly changed the topic, "I heard that Xiao Chen made a special dish today, let's try it. I also brought a bottle of wine specially!"

"Okay." Although Mr. Wei was still in a low mood, he nodded and followed, not wanting to offend his old friend.

Chef Chen is the little Chen that Old Chu Wei said. The fact that Yan Kaining brought his own food made Chef Chen very disturbed, so he asked Wei to go up and ask, and today he took the initiative to ask Chu to come over to taste his new dishes.

Chef Chen is an old employee of the group, so he pleaded with Mr. Wei, and Mr. Wei had no choice but to agree to ask him.

Although Mr. Wei was only a shareholder in Shengshi Group for fun, his relationship with the old man of the Yan family and his own prestige made him highly respected in the group.Especially for Chef Chen's matter, it is more suitable for him to come forward to ask the juniors of the Yan family.

It's a pity that Old Wei went up to drink a cup of tea and forgot all about it.

Shengshi's staff restaurant is not only clean and tidy, but also divided into many grades.The public dining area, which occupies most of the area, is usually filled with tables, but at the end of the year it will become a meeting place, killing two birds with one stone.

On both sides of this public area, there are ten private rooms, or small restaurants.This is specially established for the convenience of the company to invite partners to have a meal together. Of course, if employees need to celebrate, they can also report and use it in advance.

Mr. Chu and Mr. Wei are both shareholders of the company, and Chef Chen has already opened one of the restaurants called Wen Fengsheng.

The names of the ten private rooms of Shengshi Group are very elegant, and they were personally ordered by the old man of the Yan family. They are Tianxiangyin, Shuiyunyou, Fenglaichao, Shengpingle, Danfengyin, Shuangyunzi, Wenfengsheng, Yuegongchun, Bayuci , Yun Songling.

The first four restaurants, Tianxiangyin, Shuiyunyou, Fenglaichao, and Shengpingle, are small restaurants that can accommodate 20 people at the same time. The two restaurants, Danfengyin and Shuangyunzi, are large restaurants that can accommodate 50 people at the same time. relatively.

Finally, the four rooms of Wen Fengsheng, Yue Gongchun, Bayu Ci, and Yun Songling are slightly smaller, and each room can seat up to four people.The privacy of these four rooms is relatively good, and the environment is comfortable. It is most suitable for a lunch meeting to discuss the company's progress.

Chef Chen led the two of them to Wenfengshengli, where several carefully prepared cold dishes were already placed on the table.

Boss Chu laughed, "Look, Xiao Chen is bribing us again."

"A little bit of food, you two elders, don't make fun of me." Chef Chen is over [-] years old, but compared to Wei Lao Chu's age, he seems to be a young man, begging for mercy, "I'll bring you the bottle Bring the wine."

Ling Weiwei practiced hard below today, and chatted with Mr. Wei for a while, only to find that it was almost 11:30 when he went upstairs.

Quietly pushed open the door of Yan Kaining's office, before he could stand still, he heard Yan Kaining snort unceremoniously.

"I'm back..." Ling Weiwei greeted with a smile.

"You want to starve me to death."

"..." Ling Weiwei choked, he didn't eat so early yesterday. "Didn't you take the food down and heat it up?"

Yan Kaining dropped the pen in his hand, stood up with his lips pursed, and picked up the food box that Han Zhen brought up, "Look."

Today's food box was twice as big as yesterday's. After opening it, Ling Weiwei immediately understood the reason for Yan Kaining's anger.

Today's dishes can't be heated.

Part of the food box is filled with the ingredients of the old duck soup, while the insulation bucket next to it is the boiled duck soup.

In other boxes, there are also dishes carefully prepared by everyone, but without exception, they are all raw.

This is the heart of everyone. These dishes are all eaten at home recently. Ling Weiwei praised many of the Yan family's dishes, and all the praised dishes appeared in today's food box without exception.

However, in order to maintain the most perfect taste, everyone chose not to cook it well, but let Ling Weiwei process it by himself. This can be regarded as the last cooperation with Ling Weiwei before leaving this time.

At the beginning, Han Zhen also thought about letting the chef in the staff restaurant below cook it.But when he thought about Ling Weiwei's cooking skills, and then thought about the staff restaurant, he immediately stopped thinking about it.You can't be reckless!

Resigned to his fate, Ling Weiwei called on Han Zhen to help him carry the food box and ran downstairs to the staff restaurant.Although the meal has not been served yet, the dishes and rice are almost ready.Especially with Han Zhen, known as the first assistant, no one stopped Ling Weiwei from borrowing the stove.

The old duck soup was heated on the fire, and Ling Weiwei lit another stove and started cooking.All kinds of ingredients have been processed and sealed, and it is still as if they have just been cut when they are taken out, which saves Ling Weiwei a lot of trouble.

He wandered around the kitchen a lot these days, not only Chef Cao taught him a lot, even the sous chefs and assistant cooks all had their own specialties.

In view of Chef Cao's promotion of Ling Weiwei and secretly explaining that Ling Weiwei may be related to his master, these chefs also spared no effort to teach them, and actively discussed with Ling Weiwei the cooking techniques of some dishes.

Several of Ling Weiwei's skills have reached the intermediate level, especially in knife skills. The two sets of knife techniques are used with extraordinary momentum.These people felt that they had benefited a lot just by imitating his knife skills, and they were unwilling to hide their secrets. They donated money and taught each other, which greatly improved Ling Weiwei's cooking skills.

Chef Chen is the only chef in the staff restaurant, and the other cooks are all apprentices taught by him.Although he is an apprentice, he is not a novice, and he has also worked his way out of various hotels and hotels.Now I have met Chef Chen as an apprentice, and his skills are also very good.

Ling Weiwei didn't attract everyone's attention at first, thinking that he was just using the stove to heat up the meal.After all, Ling Weiwei looks very young, even if he is a professional chef, he is still at the level of an apprentice.

But when the frying spoon was placed on the rack, Ling Weiwei seemed to be a different person.Put oil, put ingredients, shake the spoon, season, cook...

It took less than 3 minutes to cook a dish, and everyone didn't understand what was going on. The dish was already out of the pot.

That's all for now, as soon as the dish came out of the pan, a scent filled the back kitchen, and everyone couldn't help but sniff a few times.

"What is this fried? It smells so good!" one of the cooks whispered.

"It must be some delicacies from mountains and seas, this taste is absolutely amazing!" The other person was intoxicated.

"It's a pity that I didn't see it clearly just now. What kind of smell is this? I think Master is like this, right?"

"Don't talk nonsense, master is a super chef, how old is this kid, can he compare with master? I guess, this ingredient is better."

Everyone nodded, Ling Weiwei's age was really not comparable to that of a chef, and he didn't look like a cook, but a college student who had just entered school.

While everyone was discussing, Ling Weiwei's side had two dishes out of the pot again, and the onlookers exploded.

"I'm going to go, what's the speed, it's only 10 minutes, and he has prepared two more dishes!"

"And the taste is so fragrant, it doesn't need to be as bad as before!"

"What, I think it's more fragrant than the first one. What kind of ingredients are these? Could it be some kind of flavoring?"

In fact, it's not that Ling Weiwei is really fast.Hot oil and high fire are the most basic elements of cooking. Only in this way will the dishes be delicious.

Moreover, the chefs who prepared the ingredients for him were all the chefs among the chefs. The knife skills were good, and the ingredients were processed just right. It is normal to go faster under the hot oil and the fire.

The duck soup was reheated, and a smell that was more fragrant than the previous dishes overflowed, sweeping the back kitchen like a storm.The domineering aroma attracted all the attention of the people present, even the employees who were cooking outside could faintly smell the aroma, and asked the little buddy who served the rice what kind of dish it was.

The boys who were in charge of serving the rice were almost crying. While smelling the strong aroma, they had to pay attention to deal with the employees who were serving the rice.God knows that when they open their mouths, the saliva will flow out, for fear of dripping into the dish, if they want to suck it back quickly, it can't be more embarrassing!

As soon as Ling Weiwei's soup was boiled, a group of people outside were already knocking on the window to order new dishes, which made the cooking buddies tired of coping.

"Why is it so messy?" Chef Chen took the wine, and ordered the waiter in the small restaurant to serve up the few new dishes he had just prepared.As soon as he turned around and passed the back kitchen, he saw a group of his apprentices watching something, and there was a strange aroma in the air.The noise from the employees outside the window was the loudest source, and Chef Chen couldn't help frowning.

"Master." The outermost disciples shouted back when they heard Chef Chen's words.

"What's going on, who's cooking?" He looks at the people in the kitchen every day, and naturally he knows everyone well. This is the first time he's seen Ling Weiwei, and he's suddenly surprised. How come outsiders came in this kitchen?

"It was brought by Assistant Han."

"Assistant Han? Why did he bring a cook here?" Chef Chen's heart immediately rose to his throat.He was still wondering whether the dishes he made dissatisfied the president yesterday, and he had to bring his own food. Today, Assistant Han brought a cook into his back kitchen.

He is not his apprentices. Although the children who cook in front are not very old, they are very good at every move and style, no worse than the old cooks who have been cooking for many years.

"Okay!" Ling Weiwei finished all the dishes, just when Han Zhen also ran over to ask.

"Chef Chen, the president wants to have dinner at Yuegongchun." Han Zhen glanced at the people guarding the back kitchen, not surprised at all.Ling Weiwei would be in hell if no one watched while cooking.

"Ah, okay, what kind of dishes does the CEO want?" Chef Chen woke up from his thoughts and asked quickly.

"Don't bother, Mr. Ling is ready." Han Zhen pouted at Ling Weiwei.

"This this……"

Han Zhen called a little cook to bring the dishes over with him, while Chef Chen hurried to open the door of Yue Gongchun's room.

The aroma wafted along with several people, and the whole restaurant was full of wonderful aroma.Mr. Chu was waiting for his wine, but there was no sign of Chef Chen. He opened the door and wanted to ask, but was startled by the aroma that came over his face.Then he looked at Chef Chen who was following in surprise, "Xiao Chen, do you have any new dishes?"