Food becoming a god system

Many people searched in the parking lot, among them were the people who surrounded Yan Kaining before, and some reporters who were moved by the news.

A few of them regretted it very much. One was the couple who pulled Ling Weiwei away to flirt with Yan Kaining.In fact, the couple squeezed together for a long time, I'm afraid Yan Kaining didn't know who they were at all.They stomped their feet regretfully in the parking lot. If they knew that the person they pushed away was the president of Lingyun Group, they would have jumped on it long ago.

There is also a beautiful woman who talked to Ling Weiwei a few words.She managed to sneak into the No. [-] rest hall through the relationship of a good friend, but she returned empty-handed after entering Baoshan. After talking with the president of Lingyun Group for a long time, she never thought that it was President Ling. How could anyone else get in? Mr. Yan's eyes.

It's just that it's too late to regret it now, at least she was luckier than others, she even got Yan Kaining's phone number and was able to make an appointment for an interview.However, I don't know if she begged Boss Yan to introduce Boss Ling to her in person, would it anger him.

Many people sighed, shook their heads and got into the car, the Niu family couple were the most desperate among them.

They didn't come here today to watch any games.Sifeng Group has been in dire straits recently. The boss of Sifeng Group, Niu Dongsheng's old father-in-law, yelled at him and asked them to solve their own mess, otherwise don't blame him for being rude.

Niu Dongsheng really wanted to cry but had no tears.If his daughter hadn't come back to talk about it, he really wouldn't have known that his bastard son had had a feud with the CEO of Lingyun Group, and that he was robbing his position, his girlfriend, and kicking him out of the company after being framed. There must be a murderous heart on his head, and he will definitely hold grudges for the rest of his life.

Before Sifeng Group, it was just that the cash flow was not working well, but it was delayed again and again to ask for help from Shengshi Group, which had been a good friend before.Now that they know that they offended the boss of Lingyun Group, and thinking about the legend that the boss of Lingyun Group has a very deep relationship with the Yan family, they still can't guess why Shengshi Group did this.

It's just that Shengshi Group's suppression came very quickly, and they knew it was because they had inadvertently exposed this matter, and they didn't plan to play anymore.

"Cry, cry, cry, cry." Niu Dongsheng was angry when he saw his wife's crying eyes were red.If she hadn't spoiled her son, let him frame others, and became the business manager of the airborne branch, where would all these things come from.Now that branch has closed down, several executives of the branch have been given an ultimatum by Shengshi Group, and no one dares to hire them.

If this matter is not resolved, this is what will happen to them.

Wearing sunglasses, Yan Kaining drove an inconspicuous car out of the parking lot with the crowd, completely getting rid of the crowd.

"There are so many people, I really don't want you to come." Yan Kaining looked jealous, "Those people look at you as if their eyeballs are about to fall out."

Ling Weiwei pursed his lips and smiled, "Brother Ning, a lot of women took the opportunity to touch you just now, didn't they?"

Yan Kaining stopped talking immediately.

He was indeed touched a few times just now, but he was not sincere.Surrounded by people, I couldn't get my arms out, let alone stop others from molesting.But Yan Kaining was also thankful that it was he who was surrounded, not Wei Wei, otherwise it would be Wei Wei who was touched.

The two talked and laughed all the way back home, talking about today's game, Wei Lao asked Wei Wei to eat a cold dish of bamboo shoots.

Ling Weiwei is naturally duty-bound.After kneading the dough to let it rise, another piece of black pork was minced to make the meat filling, and a pot of meat dragon was steamed.

With a few cold dishes and a pot of millet porridge boiled fragrant and golden, the family of six sat at the stone table in the middle courtyard and started dinner.

"The shredded bamboo shoots are really good." Wei Lao ate a few mouthfuls of meat dragon, and then drank a big mouthful of warm millet porridge, and slowly began to taste the side dishes.

The main material of shredded bamboo shoots is naturally lettuce, but since it is eaten at home, not a competition, it is naturally how delicious it is.There are not only lettuce, but also fresh spring bamboo shoots, day lily and other materials, mixed with condiments, refreshing and appetizing.

A dish of shredded bamboo shoots, a dish of duck feet with mustard, a dish of pine flowers, and a dish of elbow flowers with cucumbers.

The four dishes were all Mr. Wei's favorites, and Ling Weiwei even took out a barrel of draft beer he brewed himself.After brewing, Ling Weiwei threw it into a barrel in a cold area, and drinking it at this time is refreshing.

"Wei Wei, you haven't eaten braised vegetables for a long time." Wei Lao suddenly said, the first time they met, Ling Weiwei brought ready-made braised vegetables and a few rare stir-fried dishes. .

But Ling Weiwei is getting busier every day, and it's really been a long time since he made lo mei.After drinking beer today, the old man suddenly remembered.This braised meat is most authentic when paired with wine.

"Okay." Ling Weiwei never refused his grandfather's order.For him, everything is the same, it's just a matter of using his hands.The family is the most rare thing. He can cook now and his family can eat, which is the best. After a few years, he may not even have the opportunity to do so.

Xiao Qiao and Shaoyang will eat by themselves, while Xiao Jiu will rely on Wei Lao to feed him.

The little thing has grown several teeth, and the digestive system is also very good, except that he was not used to outside food when he was born, and later Ling Weiwei used ingredients from Xiaotaoyuan for cooking, and the little thing tasted extraordinarily sweet.

Xiao Jiu can eat up half a bowl of rice porridge, plus a few bites of meat dragon and a few pieces of preserved eggs.It seems that there is a lot of food, but Xiao Jiu still wants to eat. Wei Lao endured the heartache and refused to give it to him, for fear of supporting his precious grandson.

After eating, Xiao Jiu, who was still hungry and full, held the bottle and looked at Shaoyang and Xiao Qiao while drinking, showing envious eyes.

These two are not a little bit to eat.Obviously not big, each ate two big meat dragons, and millet porridge, and finally cleaned up the side dishes.

Mr. Wei didn't know their identities, he only regarded them as Ling Weiwei and Kang Yushuang's pets, and he was startled every time he saw them eating, wondering where their small bellies ate all the food.

After the three-day competition, the ranking basically didn't change much. Occasionally, some names were exchanged between the top ten and twenty, and the top three didn't change at all.

Several of Cao Feng's seniors remained in the top [-] and advanced smoothly.

The competition on the fourth day is in full swing, and there are only 30 people left in this competition, which can be arranged in one game.

The topic of this game is big food, that is, hot dishes.There is no limit to the ingredients for this competition, but the same ingredients are required to make two dishes.

It is no problem to make ten dishes with the same ingredients.

Such as chicken.

It can be stewed or stewed in soy sauce, any curry or yellow stew can be used.

In addition to these, there are chicken slices, diced chicken, fried chicken nuggets, etc. It can be said that there are countless ways.

But what you can think of, others can think of.None of the 30 people present should be underestimated. If they do two things casually, it will be difficult for themselves.

And although the ingredients of the two main dishes are the same, the taste style must not be the same, otherwise there is only one way to be eliminated.

One of the most worrying conditions is that as long as a few judges feel that the dish is passed, they can put up a sign, and only ten people are selected for this competition.In other words, even if your cooking tastes good, if ten people are selected, they will still be eliminated.

This invisibly increases the difficulty of the competition. It is said that it is 1 to choose [-]. If you really want to take a closer look, it is even crueler than the previous [-] to [-], because the remaining ones are all with real skills, and there is a difference between them. Nothing, just a detail, an idea, even a minute, all determine the survival.

Ling Weiwei lowered his head and pondered for a while, then stopped wasting time and turned to look at the field.

Yi Tu was at the bottom of the 30 people. This kid looked honest, but in fact he was very evasive. That's why Ling Weiwei told him not to show his full strength at the beginning.

At this time, the others hadn't moved yet, and Yi Tu had already selected the materials he wanted, two fat and big carps that were alive and kicking.Descaled and disemboweled in one go, he was young and very attractive.

It was also because of his movement that it caused restlessness among the others, and several contestants who obviously didn't think about it were also ready to move, looking for suitable ingredients from the ingredient shelves on both sides.

It is worth mentioning that starting today, all the ingredients for the competition are provided by Xishan Farm under Lingyun Group. Although the brand of Xishan Farm no longer needs to be advertised, Ling Weiwei does not want to eat ordinary dishes on the market.Who knows if it has been polluted.

After a while, Ling Hu also moved.

Chicken, duck and fish is the easiest choice, and the choice is very large. Many people present chose pork.

One after another, other people also thought about it. Almost all the players present started cooking, and the sound of frying and frying was endless.

Yi Tu was the first to do it, he was confident and nimble, so he was naturally the first to serve the dishes.

A very beautiful sweet and sour carp and a white square dish were placed in front of the judges.

"Contestant No. 28, please introduce your dishes." Elder Chu, who was sitting first, said.

"Sweet and sour crispy carp, and lily cake." Although Yi Tu is young, he has already taken charge of the back kitchen of a restaurant and has seen the world.Facing the judges and the cameras, he was not timid at all, and talked freely. "Sweet and sour carp is a Shandong dish, and lily cake is a famous dish in Jingchu. My sweet and sour crispy carp is based on the sweet and sour carp, with a little modification to make the skin of the fish more crispy, sweet and not sweet. As for Lily Cake, it is a famous dish that has been passed down for thousands of years and has been perfected by generations of masters, and I just try to make it the best."

After Yi Tu finished speaking, he stepped aside.How much you say is also particular. If you say too little, everyone will not understand it. If you say too much, the food will be cold.

The judges were of course connoisseurs, and after seeing Yi Tu finished speaking, they stretched out their chopsticks one after another to taste the sweet and sour crispy carp and lily cake that the Miss Etiquette distributed to them.

While eating, several judges nodded.The crispy-skinned carp is exactly as Yi Tu said, the taste is sweet but not greasy, and the skin is crispy and delicious.

Ling Weiwei also nodded slightly. Although this dish may not subvert the classics, it is very rare for such a young child to have such ability and courage.

Yi Tu didn't care about the expressions of the other judges. When he saw his master smiling and nodding, his little mouth immediately grinned.

The same is true for fish cakes, which have a light taste and full of umami. They are completely different from the sweet and sour carp dish, the method is also different, and the appearance is not the same.

The result is self-evident, Yi Tu became the first to pass the level.