Brain powder all over the world [food]

The intruding tabloid reporter swore that he had never eaten such delicious food that made people cry, the cold chicken slices with various flavors, the so delicious hawthorn-flavored fresh watermelon, the delicious taste that was crispy on the outside and tender on the inside. The crispy chicken, the top-quality brewed tea, which is like tea but not tea and wine and not wine, all make people feel thirsty and unable to walk as long as they look at, smell and breathe.

Even the three top restaurants in the Imperial Capital—Tianxiang, Qiongyeyuye, and Heaven and Earth are nothing more than that.

But he swears that he has never eaten such a delicious food that is so focused and fast that he will never be able to eat it if he doesn't grab it!

Yes, it was clearly in a restaurant, and the fellow diners at the same table could tell that they were not from poor families, and their gentle temperament and demeanor looked like they were refined and educated, but who knew, it was all just superficial!

As soon as the food was served, these people tore off the elegant clothes one after another, wishing they could turn into eight-handed octopuses, grabbing the food was so fast, the tabloid reporter swore that he really saw the heavy film!

...It's just a dish, what do you want?

Although he is sure that if his physical skills are so strong, he will definitely spare no effort to grab food!

Because if you don't grab it, you can't eat it!Obviously, three dishes have been served, and there are only 12 people at the same table, but do you believe it?He has only eaten six bites so far, two bites of chicken slices, one bite of fresh water chestnut and three bites of crispy chicken.

The crispy chicken was still the first to pick up the food instead of eating it out of his cleverness, but it was only three times in a row, and the whole crispy chicken disappeared. This amazing speed... made him feel like he ate it. It is not only the food, but also the speed!

This is all he has eaten so far, and now it is only twenty minutes before the official serving time.

And just as he was complaining, the fourth and fifth dishes were finally on the table.

The fourth dish is orange-red lychee meat. The meat is wrapped in red crispy skin. It is moderately sweet and salty, sweet and sour. The lychee on the outside is fresh and fruity, and the meat inside is tender and soft. It tastes like a real lychee. Ordinary, but with the rich, juicy and tender texture of the meat, it is unexpectedly unstoppable.

The fifth dish is braised pork with taro. It is obviously just a simple combination of taro strips and pork belly, but it is combined in a strange way. The reddish-brown texture has distinct layers and textures. The taro absorbs the excess oil in the pork, while the pork belly absorbs the sweet and fragrant taste of the taro. The whole dish tastes surprisingly mellow and delicious. The combination of slightly sweet, crispy powder and soft smoothness makes it delicious and attractive very.

And when people were eating these two dishes, a tall, handsome boy came in carrying a big bamboo bucket, and everyone's eyes were attracted to it. Could it be that such a big bucket is another food? A kind of wine?

However, everyone guessed wrong this time. When the green bamboo tube was opened, a fresh bamboo fragrance swept the entire hall. When people looked around, they found that there was no wine in the bamboo bucket. It turned out to be grains of bright red rice.

"What is this?" The tabloid reporter stared at it. He had eaten many kinds of rice, like rice, corn, and corn, but he swore that it was like this crystal clear, slender, long, rouge-like rice. , Let alone eating, I have never even seen it.

Is this boiled in juice?But why no fruit flavor?

Du Yan took a deep breath, and the smell of bamboo immediately filled his face, "This is not ordinary rice, but bamboo rice."

Bamboo rice has always been rare, because it is a descendant of a bamboo that can only be condensed by exhausting the essence of the whole body. Only the grown bamboo will bloom, and the blooming of bamboo also means that the life of bamboo has come to an end, but the flowering part is only a few Bamboo rice can only be condensed into bamboo rice when it is rare, which is also the rarity and preciousness of bamboo rice.

However, bamboo rice has always been regarded as only the seeds of bamboo, and they have not paid much attention to it, because there are many bamboos that do not rely on seeds to grow, and seeds are naturally not uncommon.

However, after Muli looked at it, he found that the bamboo rice was very similar to rice after peeling off the red coat. After cooking once, the aroma and taste were even better than rice, especially the natural fresh bamboo fragrance. After taking a sip, I just feel that the clear air has washed away the whole heart, and all Chen Ke is swept away, as beautiful and light as it is.

In addition, the prepared honey water is steamed, and the outside is wrapped in a fresh bamboo tube. At this time, just opening the lid, the fragrance of the bamboo leaves has attracted people's full attention.

Everyone couldn't wait to fill a bowl. All the rice grains were crystal clear and translucent. The crimson color was like the red rouge on the cheeks of a girl. When eating it, the fresh breath of bamboo had already permeated. The whole mouth is straight into the internal organs, but after being fresh, it is filled with fresh and sweet stuffing, which makes people eat it as if they are among bamboo forest and flowers, which is indescribably wonderful and moving.

The tabloid reporter was almost moved to tears. After so many years, he finally ate real rice. It was so touching. This is the rhythm of eating three bowls of rice without food!

The rice was steamed enough, the guests outside finally stopped making noise, Mu Li heaved a sigh of relief, and finally he could follow his established pace.

At this time, the tabloid reporter was already dumbfounded at the guests at the same table!

Due to the coexistence of alien beasts and human society, it is rare to see alien beasts showing their prototypes now, and everyone shows people in human form, but today!Just today!He actually saw the prototype of a strange beast!

And not on the battlefield, or on a TV show, just by his side!

And the purpose of his becoming a prototype was not for anything else, but to eat a few more mouthfuls. Look at the horrible eating, the food is really not poured into the mouth, but sandwiched!As for disregarding the image just for a little food?As for? !

He felt that he didn't understand what a beast in clothes was until now, it was a beast in clothes!

absolute!

And after several hot dishes were served, the whole banquet finally ushered in the climax—the main course.

For the main course, Muli chose shark fin soup.

Fresh ham, tender pork knuckles and four tender hens are steamed together until they are crispy and turn into juice, and the last juice is used for cooking, and then supplemented with day lilies, shiitake mushrooms, shrimps, bamboo shoots and delicate firmness on the shanks Shredded pork, cooked together with shark fin, the shark fin soup cooked in this way, not only does not have the chaotic color of ordinary stewed soup, but the soup is extremely clear. The most surprising thing is that this dish is different from the previous dishes. Unexpectedly, there is not even a hint of fragrance.

Did this dish fail?Why is there no smell at all?

However, out of trust in the previous dishes and the extreme admiration of the little chef of Baiweizhai, the tabloid reporter scooped up half a bowl of soup at the first time, but when a spoonful of soup burst into his mouth, he Only then did I know that this was a failure, it was clearly that the aroma of the full pot was contained in the soup, and only when I drank it could I taste the incomparable deliciousness!

fresh!Fresh to the extreme!fragrant!Fragrance is in every fiber!

The mushrooms are tender, the bamboo shoots are fresh, the daylilies are unexpectedly fragrant, the shrimps are tender, and the shark's fin is a fusion of all the flavors. You can't tell what the taste is, and you can't find a suitable adjective. At this moment, I can't wait to swallow the tongue that is contaminated with that taste, I even want to lick the rim of the bowl.

The tabloid reporters only tried a bowl of dishes like people, but Mingmin's big sea bowl was actually too small in the eyes of everyone, too small!

Why not make the bowl the size of a table?

What, afraid we won't be able to finish it? !

rest assured!This kind of dish, let alone one table, is ten tables, for the sake of delicious food, even if you have a digestive injection, you will eat it!

Really!

Who said that in this world, digestive needles are easy to get, but delicious food is rare?

right?

o(*￣︶￣*)o