When you wear it, it becomes a "mother"

Chapter 23 [5 Fragrant Braised Eggs]

When Tang Yue woke up the next morning, his mind was still dizzy, and he had no memory of what happened after drinking last night. When Zhuang Sheng talked about Tang Yue's virtue of being crazy about drinking, Tang Yue's cheeks immediately flushed with embarrassment. Let’s talk about how he dreamed so well that he found his relatives. It turned out that he was drunk and talking nonsense.

You shouldn't have said anything you shouldn't have said, right?Tang Yue went to ask Zhuang Sheng with a guilty conscience, and Zhuang Sheng said that he only heard him humming, and when he didn't understand what he said, Tang Yue quietly breathed a sigh of relief. Things, Tang Yue decided that he would never touch alcohol again.

Whether it is long or short, the busy farming time is about one month less, not counting the time for drying and threshing rice. Few people in the farms hire people to do this, except for rich people who have a lot of land and have long-term workers at home. Kind of like, for ordinary people, you do it for me today, and I will do it for you tomorrow, and then everyone sits together to drink some wine and have a meal, and the job is considered done.

Tang Yue didn't help others, there were only a few families, and there was no paddy field in his house, so it was over early, and the rest had to wait for the rice to dry and then threshed.

This year is considered to be good weather. Aunt Li estimated that the output should be pretty good. She expected to save some of the rice that was produced for her own use, and sell the rest to the county. The newly produced rice can also be sold at a high price. , This is polished rice. Few people sell brown rice. It is cheap, so I keep it for myself.

These days, I have been busy with things to do every day, and the chickens on the mountain are just released every morning and night to feed them. When Tang Yue finished his work and went up to the mountain to look carefully, he found these little chickens that were originally a little big It has grown a lot and has started to lay eggs.

Sure enough, as he expected, these chickens did not follow his expectations at all, and they were laid down in the nest for him in a proper manner. Tang Yue only found a few in the nest, and the rest were probably distributed on this mountain. .

But the good thing is that chickens can't lay eggs anywhere. Where the grass is soft, if there is a little sunken place, if you look through the grass, there must be eggs.

Cuisheng and Tang Yue searched for a long time before they found all the eggs.

This is the first batch of eggs laid by these chickens. The free-range ones are better than the captive ones, but you can taste it from the eggs.

When Tang Yue came here, he carried a basket. Although there were not many eggs, there were more than half of the basket. Anyway, the eggs will be laid in the future, so it is better for the family to eat the first basket.

Free-range chickens are active every day and eat pure natural grains, grasses and insects. The eggs raised are not big, but they are very fragrant. The yolk of the eggs is orange, and the fried eggs have a special aroma of eggs.

Such eggs are extraordinarily fragrant no matter what they are made of.

It’s not good to keep the eggs for a long time. Fresh ones must be eaten fresh, but you can’t eat too many eggs at a time. It’s best for each person to have one a day. It’s not easy to store so many eggs for a long time without a refrigerator. Tang Yue said I plan to divide a dozen or so into salted eggs, and I happen to have a little white wine left over two days before Zhuang's birthday.

Add a small pot of stew, and there will not be many eggs left, and it will be just right for Tang Xin to steam a custard or something.

The method of salted eggs is similar to that of salted duck eggs. It was quite simple in the Chinese dynasty. Wash the eggs and soak them in high-grade white wine for a while, then evenly coat them with a layer of salt, wrap them in plastic wrap, put them in a bag, and expose them to the sun. One day, then dry and store in the shade for a month.

It's just that there is no plastic wrap in this place, so I can only use other methods, boil a small jar of water, and then melt the salt in it while it is hot. It will be fine if the clean eggs are marinated for a month.

The salted eggs were prepared here, and the jar was sealed tightly, while Tang Yue started to prepare the marinated eggs over there.

Boil the water to cook the eggs first, add some salt when cooking, the eggs will not crack, smash the eggs after cooking, cook a large pot of marinade here, the ingredients of the marinade are also very simple, fennel star anise The chives, tangerine peel and fragrant leaves are the same, add red soy sauce, bring to a boil, add eggs, boil again, and then simmer in the pot overnight.

The stewed gravy in this way can be kept as old gravy, and no matter what you marinate next time, you can add some to ensure that the taste is always the same.

When it comes out of the pan, the marinated eggs have turned into different shades of brown due to the soy sauce, revealing the smell of spices, the egg white is soft and smooth, the egg yolk is rustling, and it has a strong smell.

When Tang Yue raised chickens, Aunt Li didn't think much of them. No one knew that this chicken was not a good thing to serve, but now Tang Yue not only raised it, but the eggs laid by this chicken were really delicious. Tang Yue didn't have any land, except for a barren mountain. Aunt Li was not afraid, because in Tang Yue's eyes, this mountain was a good thing to support people.

The chicken started to lay eggs, and it became busier every day. The vegetables in the field are growing very well, and all the food is fresh every day. If it weren't for the fact that they couldn't adapt to the lack of electricity, this life would make Tang Yue love it. Dead, he was not a lively person in the past, and now this is even more satisfying his requirements.

Tang Yue, who was full and busy every day, didn't know that someone hated him now.

In the middle of the night by the small river, Chunlan leaned against a big rock, her clothes were disheveled, and the village chief was shirtless. As long as she was a normal person, she could tell what happened at a glance.

"The kid rejected you?"

The village chief pouted his mouth, spat on the ground, and spoke expressionlessly.

"Don't mention it, a poor boy is a married man. I fell in love with him to give him face, and he was picky and picky to make me look bad. I don't know what you thought at the time. He was obviously a reckless person. How do you let me get him?"

Chunlan couldn't handle Tang Yue by herself, so she just put the responsibility on the village head at this time, and she didn't admit that she had thought about Tang Yue in the first place, even if the village head didn't mention her at the time, she would have jumped on it. Who knew that he didn't pounce on it now, but was pushed away.

The village chief has been with this woman for so long, how could he not know the small thoughts in her belly, not to mention that the woman is dead now, even if the man is still alive, with her temperament, she may have brought many green hats, But the relationship between the two is awkward, and he doesn't need to expose her.

"Don't talk about those useless things. This kid is not an ordinary person at first glance. I naturally have my own considerations when I ask you to go."

Chunlan is a woman, and she doesn't know what to consider or not to consider. She only knows that now that Tang Yue has spoken so clearly and so harshly, she will not be able to pounce on her face again.

Speaking of this, she still hated it, hated Tang Yue for not having eyes, and hated Aunt Li for messing up the situation.

The village head stood up and put on his clothes, thinking about it while he was putting it on, and then suddenly said, "Yes, if you have nothing to do these two days, don't flirt with him. He doesn't like you. If you shake too much, he will be more annoying. But if he goes, follow him and see who he contacts all day long, I always feel that this kid is not a fish in the pool."

Chunlan was a little dissatisfied, "I'm a woman, what's the point of following him all day, your family has a job, and my family has an old woman who can't die. I eat and drink with him all day long."

Knowing what she meant, the village head took out a string of money from his pocket and stuffed it into Chunlan's hand, "Go if you are told."

Only then did Chunlan look good, she stood up and took the man's arm, "I have no way to come, we've been together for so long, how many times have you seen me ask you for money?"

The village chief waved his hand, "Let's go, remember what I said."

Chunlan buttoned her clothes, twisted her waist and left.

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