Family Heirloom Private Kitchen [Rebirth]

"Don't pull Tara's tail, let's go eat." Shen Liu patted the dog's head, and followed Shen Erha out of the kitchen carrying seaweed egg drop soup.

The child was staring at the shredded carrots bitterly, and the plate of Ruyi shredded carrots on the dining table looked the best, but when he thought of the taste, the child felt that his whole body was going to turn orange.Seeing that Shen Liu just sat down, the child immediately raised his hand and said, "Dad, I'm not very hungry. Let Erha eat all the carrots. I'll just eat meat."

"Wow." Shen Erha immediately raised his head, stared at Shen Liu with a pair of round eyes, and pitifully raised his dog's paw and pulled the dog bowl.

"Shanshan, carrots are nicknamed 'little ginseng'. It's good to eat more." Shen Liu picked up shredded carrots with chopsticks and put them in Shen Lingshan's bowl. Turning around, he added chopsticks to his bowl, "Adults should also eat more carrots."

Feng Jingzhe had already picked up a pair of twice-cooked meat with chopsticks. He paused and put it in the sinking willow bowl. He said calmly, "Eat meat."

The child wrinkled his steamed bun face, picked up a chopstick of carrot shreds, chewed it in his mouth, and chewed again, the little steamed stuffed bun slowly let go of his face, showing a little depression, "Dad, is this a carrot? Why? Doesn't have that weird smell like carrots?"

"The carrots you ate before were definitely not serious." Shen Liu intentionally kept a straight face, "It must have been carrots that looked like carrots."

Orange carrots kept wandering around in his head. Shen Lingshan felt a little dizzy, and saw that the meat on the plate was half gone, so he quickly stretched out his chopsticks to pick it up. As for the carrots, is the plate on the table right? carrot?

After a meal, not only the plate was clean, but even the soup on the plate was brought over by Feng Jingzhe and poured into his own bowl. Naturally, the rice was also eaten clean, which made Shen Liu feel sorry for the landlord. The understanding has gone deeper.

After clearing the dining table, Shen Liu was busy dealing with the vegetables for tomorrow, and went directly into the kitchen.Shen Lingshan led Shen Erha to sit on the sofa in the living room and was responsible for entertaining the guests.

The animal world was playing on the TV, and a mighty and majestic lion was chasing a herd of antelopes. Shen Erha watched intently, with his mouth half-opened, not to mention how dumbfounded he was.

"Do you drink water?" Shen Lingshan thought for a while, jumped off the sofa, and went to get a disposable paper cup.Looking back at Shen Erha, the child started to stop the dog, "Shen Erha is not allowed to drink water."

"No, you tell your father, I'll go back first." Feng Jingzhe stood up, and silently looked around the living room for a week. The place is full of life, and the big-headed dog didn't even give him a look at this time. .

Putting the paper cup back immediately, Shen Lingshan looked up with a sullen face, "Goodbye, uncle."

Feng Jingzhe went downstairs, walked to his car and stood for a while, raised his hand to look at the shirt on his body that did not belong to him, shifted his gaze to his wrist and saw the bag bitten by mosquitoes, and immediately got into the car .

"I won't go back recently. Erha is very good. I didn't steal his food." Feng Jingzhe changed the phone and held it in the other hand. "You just misheard me. Erha and I get along very well. En , don’t worry, Erha is very full.”

On the sixth floor, Shen Liu took out some of the bought vegetables, cleaned them in basins, shredded them and put them in fresh-keeping bags.

I remember when I was a child, other people’s children were playing with fun toys, but he was locked in the kitchen by his father to practice knife skills, and he was not allowed to eat if he failed.At that time, Shen Liu was not happy in her heart, her sister never entered the kitchen, her hands were never wet with spring water, she was very delicate.

"I will pass on this skill to you. Don't think that everything will be fine if there is a recipe. Experience is accumulated bit by bit. With rich experience, our family's family recipe is just an auxiliary. When the time comes, you will understand It's done." Shen's father stood beside him, watching Xiao Shenliu cut potato shreds with a large kitchen knife, "The thickness should be uniform, the knife should not be skewed, and the speed must be fast and steady."

Now that Shen Liu has already left his teacher, he can cut a potato into thin shreds almost with his eyes closed, and each one is as thick and even as his father said.Raising the back of her hand to wipe her eyes, Shen Liu closed her eyes, put the shredded potatoes in a stainless steel basin, and soaked them in clear water.

"Dad, drink some water." The child didn't know how long he had been standing at the door, and when he saw Shen Liu pausing to chop vegetables, he walked over, holding Shen Liu's water glass in his hand.

Looking down at the unconcealed worry on Shen Lingshan's little bun's face, Shen Liu smiled, took the water glass, and raised his hand to rub the child's soft hair, "Well, the water temperature is just right, thank you Shanshan." Probably stood for a while It's time, the water is warm.

"I'm taking Erha to wash up, Dad, hurry up." Shen Lingshan patted Shen Erha who was squatting aside, rubbed the dog's head, and said after taking the water glass.

After the vegetables were cut, they were all packed in fresh-keeping bags, and the seasonings bought at the farmer's market were also packed. Shen Liu checked the vegetables that would be used tomorrow before going to wash.

In the bedroom, Shen Lingshan was sitting on the head of the bed, and Shen Erha was lying beside him, with the dog's head on the pillow, listening to the child tell a story, which was exactly what Shen Liu told the child last night.

After washing, Shen Liu turned off all the lights outside, went to bed and hugged the child, Shen Erha moved to the side, and continued to lie down, "Tell a story..."

Pancakes are not considered early, and soy milk is not sold, so you can go a little later in the morning.Shen Liu woke up as usual and went to the kitchen to make breakfast.

I went to the farmer's market yesterday to buy vegetables, and the store gave away a few white radishes, which is just right for cooking today.White radish can't be used in many dishes like carrots, and it has more restrictions. Shen Liu thought about it and decided to make meatballs.

This is the Shen family's unique craft. Although it is also radish meatballs, one of the famous Shandong dishes, the meatballs made by Shen Liu are not only lumps, but shredded radishes are three-dimensionally twisted into a ball. The gap in the middle can still be clearly seen.After passing through the oil residue, the outside is crispy and the inside is soft, each one is like a hollowed-out emerald ball.

It just happened that after Shen Lingshan finished washing, he stood at the kitchen door and looked in. Shen Liu picked up a cool one and stuffed it into the child's mouth, asking, "Is it delicious?"

Chew it, chew it, the child nodded, "It's delicious, what is this?"

"Emerald radish balls." Shen Liu handed the plate to the child, and continued to ask, "What else do you want for breakfast?"

"Aww, aww." Shen Erha hurried in, rubbed his furry head against Shen Liu, turned his eyes to look at the dining table outside, there were vegetables, vegetables again, this sad dog.