What to do if you are spotted by the straight man next door

Six of the seven people are men, and there is a big eater, Jin Fei, who is definitely not enough to eat meat and vegetables.

The "Cheese Cheese Finger Pie" torn into strips can be eaten by one person. It doesn't matter how full you are, but everyone praises it, especially Andy. Without the reserve and aloofness of being a handsome guy from a foreign country.

Because there was not enough food, I had to order some staple food to fill my stomach. Su Bin prepared dumplings and udon noodles.

Udon noodles are cooked in a spicy pot, and dumplings and udon noodles are cooked in a clear soup pot.

The clear soup has nothing to do with "clear" after several times of boiling and cooking, but everyone doesn't feel dirty at all, and the more you eat, the more delicious it is.

"Ah, I've seen this before. We also have it in our country. It's called Pierogi!" Andy pointed at the dumpling and said in surprise.

Everyone: "..." Are there dumplings in Poland?This dude is serious?

Most people who have never been to Poland are very curious about what Pierogi is... Oh, let alone Pierogi, many Chinese hardly know what Poland is like.

For example, Su Bin, who came from a science and engineering background, had an exam-oriented education, so his knowledge of human geography was only at the junior high school level. Therefore, he only knew that Poland was a large area in the east of Germany... and he didn't know what it was for. (=_=)

Yang Chengzhe played his encyclopedic attribute in time: "Pierogi is indeed another translation of 'dumpling', but this word comes from Poland, that is, an English loanword, and it seems to be very similar to 'dumpling'."

"Pierogi in Poland is very famous in the world." His confirmation made Andy very happy, and he seemed a little proud that his country's "food" could appear on foreigners' dinner tables.

If you have never eaten Pierogi, you will be fooled by Andy. However, there happened to be one person who had been to Poland and had Pierogi, and he was Jin Fei.

When Andy bluntly said "We have it too", Jin Fei couldn't help it immediately—"Pierogi? Oh my! Is that thing for people to eat?"

Andy: "..."

Su Bin asked curiously, "What? Have you eaten?"

Jin Fei: "Well, brother has been to Poland."

Andy: "Don't you like Pierogi?"

Jin Fei: "..." Damn it, how could I like it!

Thinking of his experience in Poland, Jin Fei was about to shed bitter tears.

When he graduated from high school, Jin Fei traveled around Europe alone and passed through Poland. He almost got a stomach problem from starvation... However, he would not say such things that are harmful to world peace in front of Andy.

Jin Fei "Pierogi is completely different from Chinese dumplings. Although they look alike, if you want to translate Pierogi into Chinese, they can only be called 'Polish dumplings'."

Adding the prefix is ​​really not to belittle Poland, but to strictly distinguish between gourmet and dark cuisine.

Su Bin: "Really..."

Jin Fei's sincere eyes revealed the fiery word "believe me".

Andy hasn't tasted dumplings yet, so he can't make a conclusion, but he is very concerned about Jin Fei's visit to Poland: "What do you think of Poland?"

"Actually, I don't quite understand what you Poles eat every day..." Jin Fei said euphemistically.

The food in Poland is even scarcer than that in country B. Jin Fei went to the supermarket to buy things several times, and saw groups of Polish people buying more food than he did alone!

Jin Fei can still understand the kind of a bottle of Coke and a bag of bread for a meal. What he can't understand is that many people go to the supermarket to buy only a tomato, a cucumber, a piece of butter, or a few carrots. , after paying the bill, he walked away gracefully, leaving Jin Fei alone in the wind.

Not sure what they were going to eat - cucumber with butter?Tomatoes with cucumbers?Carrots with butter?

I always feel that no matter how it is matched, it is very strange (=_=)...

Andy: "Well, we mainly eat bread, and potatoes."

Everyone: "..." It's potatoes again, is it the same as country B...

"Only potatoes?" Su Bin asked this question desperately.

Andy said proudly: "There are many kinds of potatoes, big potatoes, small potatoes, mashed potatoes, fried potatoes, baked potatoes... Well, actually, I still like mashed potatoes and French fries."

Everyone: "..." This kind of thing is completely unenviable, okay?

Andy said again: "Besides, there are bacon, all kinds of bacon is a specialty of Poland, especially 'hunter sausage', which is smoked and roasted with juniper and fruit tree branches, it is world-famous, Very tasty."

Everyone: "..." It's famous all over the world, but I've never heard of it... Can it taste better than cumin-flavored Xinjiang lamb skewers?

Besides, barbecue is a primitive method left over because of underdeveloped cooking technology, right?

In China, there are many poor places with barren land and lack of food materials... A family only kills one pig every year, and makes all of them into bacon or sausages, hangs them in the window, and only eats a little on big days...

Uh, of course it is not to compare this with the Poles, but to associate it, so I have a little bit of sympathy.

Andy continued: "Other than that, we have soup every day."

Su Bin: "What kind of soup?"

Andy: "A fermented beetroot soup is popular, but there's also rye flour and mushroom soup, and for the discerning, wild mushroom soup is thickened with yoghurt."

Everyone: "..." That kind of thing sounds like no appetite at all!

"But those soups are not as good as the ones I ate today." Andy shook his head self-consciously, and then looked at the hot pot on the table with a look of infatuation, "The soup in this pot is the one I have eaten in my life. The most delicious soup ever... Its deliciousness cannot be described in words, it is simply 'God's soup' (God'ssoup)!"

Everyone felt comfortable and full of pride.

Andy asked Su Bin: "How is this soup made?"

Su Bin explained it in detail from beginning to end, because he introduced Chinese food to Ellen from time to time, and Su Bin was very proficient in words such as star anise and fennel, and it was effortless to explain.

After hearing this, Andy was shocked and said: "The Chinese are really terrible! How did you come up with such a complicated way of making it? Our Polish soup is not so complicated at all. Most of the time, we go back to the supermarket to buy soup ingredients, and then make it ourselves Add a few ingredients, like pasta sauce, and it’s so easy.”

Sun Yujie raised his paw, and said silently: "Andy tasted it for me." When he said this, Sun Yujie showed a painful expression of "I will never try it a second time".

Andy said happily: "Ah, by the way, we have recently introduced a lot of foreign food due to the system reform, among which the Polish people like... shrimp!"

Everyone was puzzled: "Shrimp?"

Yang Chengzhe added an explanation: "Well, indeed, up to half of the Poles still don't know what seafood such as shrimp and salmon are."

Everyone: "..." [Candle]

Everyone felt sympathetic when they heard this, and suddenly understood why Andy was shocked when he ate everything.

For those mortals who seem to have not yet evolved from primitive society in terms of diet, the Chinese who were born in a gourmet country and "eat everything" are like a cheating existence!

And the "hot pot" in front of him is like a gluttonous feast for this Polish man who is so monotonous that he only eats bread, potatoes and bacon!

Su Bin told Andy: "Chinese supermarkets also sell special soup base seasoning for hot pot, and the taste is similar to this."

When Andy heard it, the look in his eyes was the same as Taylor's first time hearing that Chinatown sells instant noodles, and he was about to be a star.

"Actually, Polish Pierogi is quite famous in the world. I don't know how it compares with your Chinese one." Andy said, picking up a dumpling and putting it in a bowl.

Jin Fei couldn't help complaining in Chinese: "That thing is still famous, I'll go..."

Su Bin's curiosity was aroused: "What does Pierogi taste like?"

Jin Fei gritted his teeth and said, "The stuffing I ate at that time seemed to taste like potatoes, cheese, and onions...you can feel it."

Everyone: "..." OAO potatoes, cheese, onions?What the hell?

"Oh! That's a local favorite called 'pierogiruskie'!" Andy explained.

"Yes, just by name!" - Most Popular?Are you really not joking?

Jin Fei recounted his experience of blood and tears with a grim face: "I also saw a kind of steamed dumplings that are said to be made of potato flour, and I heard that there are fruit fillings!"

——Can you imagine something like "dumplings" and "potstickers" growing into twins, flavored with cheese, onion and fruit?It's so sour...it's simple!

"Ah, those you mentioned are the favorites of vegetarians!" Andy recalled, "but the fillings of mainstream pierogi are mainly made of minced meat, minced sauerkraut, mushrooms, and dry cheese."

Everyone: "..." Upon hearing that the ingredients of this stuffing are proper dark dishes!

After Andy introduced the famous Pierogi in his own country, he scooped out the "dumplings" that were not too hot in the bowl.

Everyone stared at him in unison, and after a few seconds, they got their wish to see the shocked expression on Andy's face.

"This, what is this? It's so delicious!" (⊙o⊙)...

Everyone clenched their fists excitedly in their hearts——Yes!Complete victory! ! !

Sun Yujie, who was often influenced by Qin Chao when he was part-time job, habitually said: "Thisis water, dumplings."

Jin Fei emphasized again: "That's right, dumplings and pierogi are completely different!" - don't compare them! ! ! TAT...

Andy observed the stuffing in the dumpling and asked Su Bin, "What's this made of?"

"Pork, cabbage, shallots, minced garlic, egg whites, sesame oil..." Su Bin did not forget to place an advertisement after explaining, "There is a 'Su Boss' in the central square of M University, Jason works part-time there, If you want to eat, you can ask him to bring it to you."

Andy instantly looked at Sun Yujie affectionately...

Sun Yujie: "..."

Full of wine and food, a group of people are still immersed in the refreshing feeling of eating hot pot, especially Andy. This meal has almost washed away his three views on food, and also shaped the Chinese people in his mind. "God of Cookery" image.

Everyone went to the sofa to drink and chat. In fact, they had already drank a lot during the meal, but they still felt that they were not enjoying themselves, so they continued.

Yang Chengzhe and Andy chatted about history and military affairs, and Sun Yujie gossiped about Jin Fei’s travels in Europe and what he saw. Jin Fei jokingly told him that the red light district in the Netherlands is very developed, and cigarettes in the Czech Republic are cheaper. , the foie gras in France is the same, the chocolate and beer in Belgium are good, the food in Switzerland is terrible and expensive, the men in Italy are handsome and there are many thieves...

"There are so many countries, only Spanish seafood is better." Jin Fei recommended.

Su Bin was fascinated when he heard that, if only he had the opportunity to go to as many countries as Jin Fei did to see and see.

Seeing Su Bin's mood, Ellen subconsciously put her arms around Su Bin's shoulders, as if she would take Su Bin there after expressing in such a behavior.

Su Bin has drank a lot since just now, especially during the meal, everyone toasted him several times to thank him for preparing the meal, so he was a little drunk at the moment.

Maybe because he ate too much, he was lazy and didn't want to move. He was not on guard when Ellen hugged him, and even found a comfortable position to lean over.

This cuddling and leaning action is so natural that almost no one notices that something is wrong.

Except for one person, Li Meihan.

She, who was always paying attention to Su Bin and Ellen's every move, was completely frightened by the two people's intimate behavior in public.

This is in country B. Is it really okay for a man to hug another man like this?

And when the two got close together, Ellen didn't know whether it was intentional or not, she glanced at Li Meihan again, the half-smile in her eyes was the same as before, which made people's scalp tingle and made people tremble instinctively.

For a moment, Li Meihan felt that her thoughts were completely understood.

——I like Su Bin, and I don't want to give up the pursuit so soon.

——I was inexplicably moved and a little scared when I first met Ellen.

——Confused about the relationship between Su Bin and Ellen, a certain qualitative time was ready to come out in my heart.

……

"So, don't think, don't look, he is mine." The man's eyes seemed to say so.

As if to confirm Li Meihan's guess, in the next second, Ellen leaned over in front of Li Meihan, and kissed Su Bin's ear lightly.

Li Meihan: "..."

Su Bin, who was drunk, was concentrating on Jin Fei's topic. He was defenseless against Ellen's touch, and showed a comfortable expression that he was used to.

Li Meihan's brain was in chaos and her heart was beating like a drum... Why did she not only feel sick in such a scene, but also blushed and heartbeat?

This weird scene continued until Andy asked Sun Yujie——

"Jason, I just ate something that looks like meat and squid. It's delicious. What's that called?"

"Ah? Oh, you're talking about the cow's venetian leaf...it's the stomach of a cow."

"..."

Just like Andy was struck by lightning, Ellen's expression was also a little stiff. He said to Su Bin, "I'll go upstairs to take some medicine", and stood up.

Su Bin was taken aback, and said nervously, "What's wrong? Did you eat your stomach?"

Ellen said solemnly: "No."

Su Bin worriedly followed him upstairs: "Is your stomach upset?"

Ellen: "No, don't guess."

Su Bin: "Then tell me what is the reason!?"

Ellen: "..."

Su Bin, who drank a lot, became more courageous, and now there are no obstacles to what he usually dare not say or do.

Seeing that Ellen was silent, Su Bin snatched the medicine bottle from his hand, and said fiercely, "I'll be worried if you don't tell me!"

Ellen looked at him strangely, and explained, "It's just some... pills for bowel cleansing and digestion."

Su Bin: "..."

Medicine for digestion?etc……

Thinking of the speed at which the other party drank water and swallowed the medicine just now, it seemed that he was in a hurry to digest all those strange things, "Haha!" Su Bin burst out laughing, "Are you regretting eating cow stomach? "

Ellen: "..."

On the young man's face was a smile that Ellen had never seen before.

"Just admit that you like it! The one who just couldn't stop eating one bowl after another is obviously yourself!" The more Su Bin thought about it, the more interesting it became, and the more he smiled, the happier he was.

Ellen narrowed her eyes in displeasure, and that expression seemed to Su Bin to admit his guess in disguise.

Su Bin continued to die: "Even if you take digestive medicine, it can't cover up the fact that you like cow stomach, beef tongue, duck blood, and chicken heart, hahahaha... ah~ what are you doing, ah...!"

Ellen grabbed Su Bin's arm and dragged him onto the bed, quickly pressed him onto it—very well, you asked for it!

Su Bin stared at the other party refusing to admit defeat - deadly Tsundere!It's too foul to become angry from embarrassment!