Son of the Bone

Jiang Jue and Lin Jiuguang have known each other for almost two years, and they have always been very friendly and polite.

In human terms, they are still two gentlemen.

However, when they really joined the crew, one wanted to play the fox demon, and the other played the ginseng essence, so they didn't want to be so gentle.

At the beginning of the scene, everything went very smoothly, and we reached the scene in the apartment after filming.

The little ginseng spirit, Cen An, has to stammer and explain his life experience, and the good-looking student sits upright, and his lines are not difficult to remember.

However, what Jiang Jue wants to play is the big boss, the white fox demon. Not only does he have to cross his legs like a gentle scum, but he also has to listen to him while eating small fish from the goldfish bowl at hand as snacks.

It's quite like King Zhou of Shang eating grapes.

The prop group had encountered similar scenes before, and very consciously bought dozens of goldfish to prevent NG.

Then it's really NG.

Goldfish are eaten only if they are exposed to the ears of a fox and curled up with a long tail, and swallowed with a face of enjoyment. To play a fox, you must look like a fox.

Jiang Jue had even practiced quadriplegia in front of Qi Lin, so logically speaking, he didn't have much psychological burden.

According to the original plan, he would put the goldfish in his mouth without changing his face, spit it out after the camera cut, and then listen to Lin Jiuguang while chewing.

At least five consecutive shots of holding goldfish in their mouths must be taken, and the expression should be in place and the body should be relaxed.

Really, when he picked up the tail of the goldfish and put it in his mouth, the goldfish writhed violently as if it could foresee a catastrophe coming.

With his fingers not grasping correctly, the goldfish jumped into the air and slapped its face several times with its tail.

Jiang Jue was slapped with water all over his face, and his expression was blank for a few seconds.

It seemed that he had never been slapped in the face by anyone in his life, and at that moment just now his nerves were short-circuited.

Lin Jiuguang was still holding back his laughter, but now he breaks his skills in a second.

"One more!"

The prop group quickly changed the fish, and then continued to shoot.

Eating goldfish is really one of the weirdest experiences. The greasy scales rub against the mouth, and the fishy smell spreads rapidly with twisting——

Jiang Jue was NG several times in a daze, and forced to continue eating with a relaxed face.

In the middle, Lin Jiuguang laughed twice, but fortunately, he didn't need to be shot at the same time.

By the time Jiang Jue finished spitting out his mouthwash, he was no longer in the mood for dinner.

But the news of the present world always comes quickly.

After confirming his safety, the little ginseng essence played by Lin Jiuguang decides to be a medical student with Ye Su, and reads books near the main body in an invisible primordial state every day.

The camera only needs to take pictures of the pages of the book being blown by the wind, not even fifty cents for special effects.

Ye Su didn't think that such a simple and stupid plant could learn medicine, but he just planned to get some ginseng leaves occasionally to save terminally ill patients.

When he heard that Cen An was going to study medicine, he threw a copy of "Parasitology" before he left, and then strode to the operating room.

"Don't tell me this until you finish reading this book."

This was Cen An's first time reading a medical book.

It was also the first time Lin Jiuguang read this book.

A simple person obviously doesn't know what's hidden in this book with full-color high-definition large pictures.

Jiang Jue stepped back from the camera and followed Wei Feng to watch his performance.

Lin Jiuguang first placed the small potted plant containing his own body in a sunny position, and then carefully opened the book.

The moment he opened it and saw the illustration clearly, he showed the most distorted expression since he was photographed, and all the burden of being an idol disappeared.

Specifically, I was so frightened that I almost cried.

He literally closed the book with the jingle of a bell, covered his heart and gasped for breath, and then directly covered his face and started howling.

Well, the characters and actors fit so well that I don't even need to act out my instincts.

In the plot, Cen An wanted to practice medicine with meritorious deeds, so he forced himself to read those books with nausea.

Lin Jiuguang under the camera can't be NG at all, if it is NG, you have to watch this thing again.

The characters and the actors overlapped, and they stretched out two fingers in a daze, covering their mouths with the pages of the book and looking down page by page.

It was worse than being forced to eat pork liver by my mother with a spoon when I was a child.

Mental torture was not enough, however.

According to the plot, when Ye Su came back from the operation, he had to watch Cen An tear up the book page by page with resentment and eat it.

For this slightly special plant, the way he absorbs knowledge is to chew and swallow page by page and swallow it into his stomach.

And then never forget it again.

The two had to be in the same frame for this shot. When Jiang Jue walked in again wearing a white coat, Lin Jiuguang had to tear up the book in front of him, chewing and talking at the same time.

Jiang Jue, who was outside the camera, was still smiling, but the moment he entered the stage, his expression was tense. It was obvious that he had just finished the operation and was exhausted to the extreme.

The moment he pushed open the door, Lin Jiuguang's front teeth were still stuck on the book while he was gnawing on the pages with a dull expression, and the two were silent for a few seconds at the same time.

"What are you doing?" Ye Su said coldly, "Use my book to vent your anger?"

Cen An looked down at the photo of the pork tapeworm, silently tore off the page, and ate it one by one like grilled squid, chewing with difficulty.

"I'm studying."

The paper was slightly hard, and his jaw was sore from chewing.

However, Jiang Jue couldn't hold back, and laughed out loud without taking the next line.

"You—you are actually laughing! What are you laughing at!!" Lin Jiuguang spat out the ball of paper in his mouth with a sad face, held up the book and said: "The next page is another bug, It's even harder to eat, okay!!"

Jiang Jue laughed so hard that his stomach hurts, and he could barely speak at the moment.

"Okay, okay, come again—" Wei Feng comforted: "Do it again and again."

At the same time, Qi Lin sat in the meeting room of SPF and met Jin Qing'er for the first time.

He actually met her a few times before, but they were just nodding acquaintances, and they didn't even say anything.

Although she is one year younger than Qi Lin, she is clearly developed, charming and mature, even if her hair is only slightly curled lazily, there is a feeling of beauty that does not know it.

At the thought of falling in love with her in the movie, Qi Lin felt a strong sense of immorality.

And the grievance of being abandoned by his family, Jiang Jue.

You should be jealous symbolically!Do you know how long I was jealous when you kissed that little girl when you were filming a drama?

Jin Qing'er concentrated on reading the script, and suddenly raised her head to look at Raphael: "We should all be trained, right?"

Shots such as knife skills and dough kneading are obviously a bit fake if you find someone to do it for you.

This kind of thing that can be done by oneself, it is best to concentrate on training, at least you can cut a coir raincoat and cucumber.

Raphael obviously had the same plan, even his good friend Min Chu was invited over.

They found an empty room in the SPF and moved a freezer into it, where cucumbers, tomatoes and tofu were displayed.

Min Chu looked like he was only in his teens, thin and capable but not talkative, with a kind of fresh air unique to teenagers.

"Okay."

He put a kitchen knife on his hand, and quickly cut the cucumber in his hand. The whole process seemed to be just drawing the yellow light from the beginning to the end with his fingertips. When he picked it up again, the whole piece was scattered like a paper-cut figure. connected together, revealing a faint light.

Jin Qing'er exchanged specific methods with him, and gradually began to grasp the essentials.

However, Qi Lin obviously didn't even know the correct way to hold a kitchen knife.

He was very afraid of hurting his hands, and at one point began to think about whether to buy an insurance before practicing.

Min Chu taught halfway, and suddenly stopped to look at Qi Lin who had no results.

"Aren't you...can't cook?"

The latter nodded very honestly.

Min Chu rubbed his temples, took a radish casually, changed him to a slightly safer small kitchen knife, and told him: "Go and learn how to cut small cubes first. Learn how to slice it after you are familiar with it. I will teach you later. "

Min Chu, a minor, is a head smaller than Qi Lin. Any vegetable in his hand is like playing with paper. If you say cut a rose, you can cut a rose. Tail's expression was indifferent, and he moved the knife quickly, completely at the level of crushing.

Qi Lin studied all afternoon and almost broke his hand, with an expression of refusal to admit defeat.

Obviously they all came out of the nine-year compulsory education!Why are you so good at it!

He had the temperament of not admitting defeat, thinking that Jiang Jue could even eat goldfish for the sake of acting, so he started to light up the night to learn how to cut radishes.

Then it really cut to three or four o'clock in the middle of the night.

Qi Lin cut in the middle of the night, vaguely able to control the strength of his fingers and the speed of moving the knife, and began to think wildly while cutting.

Looking back, when he won the Best Actor Award, when he gave his acceptance speech under the camera, he could simply say: "I can successfully play this role well, thanks to that piece of tofu and that radish that accompanied me day and night."

No, it sounds too weird.

However, Rafael didn't give them too long time to practice in the company, but took them and Min Chu to various places abroad, and began to understand various knowledge.

They went to Madrid, Spain, to learn about the 'rock chicken stew' described in the script.

Rafael and Min Chu are obviously of different nationalities and ages, but when they were traveling around the market, they were equally familiar with every ingredient and spice.

Qi Lin followed them through the vegetable market hung with small orange lights, smelling the various spices that Min Chu handed over, to understand the effect of chopped parsley, the smell of thyme, and the effect of sherry vinegar——

Spain is a paradise for ham, and there are good-looking black pork legs in almost all pubs and restaurants.

Raphael took them to visit his friends, and learned how the ham cutter used a long knife as thin as snowflakes to slice off the marbled black pig legs lightly and quickly.

The texture of the Iberian black pork leg is as fine as a cobweb, with the aroma of acorns in the middle - every late autumn, these black pigs will eat nearly six or seven kilograms of acorns crazily, and even the meat will be stained with vegetation aroma.

"These hind legs have been pickled by sea salt, and in spring and summer, there will be such frost flowers with the change of temperature." Raphael explained the specific special features to the screenwriter in the crew. Although the English is blunt, it is also very pleasant: "Little pigs eat wild berries and acorns in the forest farm from birth, and when they grow up, there can be no more than two black pigs per hectare."

Several screenwriters nodded frequently and frantically took notes, while Qi Lin was observing the demeanor and actions of different chefs in pubs and restaurants.

They looked relaxed and enjoying themselves, and there was no deliberate care in their movements when slicing the ham.

Be more relaxed when performing.Qi Lin sighed inwardly.

Go back to the hotel at night and continue learning to peel potatoes with a knife.

If a dignified idol can't even learn how to cut cucumbers, then don't be fooled.

They will shoot scenes in markets and restaurants in various countries in the future, and Jin Qinger seems to be working all the time.

While other staff were talking, laughing, eating and drinking, she carefully and seriously listened to the teachers explaining the key points of cooking and how the chef tasted the food.

When everyone was taking pictures and buying small things in the market, she smelled the same spices as Min Chu, and took notes from time to time.

On the night of going back, the four of them got together again, and Raphael held out a small box containing eight different shapes of spices.

"Let's talk about their names and usage."

Qi Lin said four things dryly, and he kept denying himself, the more he said, the more he lost his confidence.

When Jin Qing'er looked at these spices, she showed a completely different expression.

Sophisticated, relaxed, and with the same relaxation and enjoyment as the chefs who observed in the afternoon.

Min Chu's face turned dark when he heard it, but Raphael kept nodding slightly.

"You—you memorized everything in one afternoon?" Qi Lin held two similar blades of grass with a look of disbelief on his face: "These two look almost the same."

"No." Jin Qing'er blinked, and looked at the dark-faced Min Chu: "I made it up."

Compiled—made up?

"It's enough for her to be an excellent actress."

Regardless of how much you remember, you must show the chef's calm aura and powerful speech posture.

Raphael has been doing variety shows for so many years, and he agrees with a smile.

"Indeed."