Forced Union of Rebirth

For food stalls, Lin Tian's price is not cheap, but after everyone has a preconceived idea about the price of Chinese food, when they look at Lin Tian's price, they just think 'wow, it's so cheap'.There are only six wontons in a bowl. Although the skin is thin and the stuffing is big, the amount is really not too much, and each wonton is worth a penny.There are five potstickers on a plate, five star coins per serving, and crystal skin jelly is a little more expensive, seven star coins per serving.

After eating it like this, one serving is [-] star coins. For a white-collar worker, this is not too much. It is more than this price to eat a western fast food in an outside restaurant, not to mention that these star coins also eat three different kinds of coins. The taste of Chinese food is really worth it.

It is really good quality and cheap, and ordinary residents can enjoy the delicious Chinese food. Lin's Small Chinese Food opened its sign at the entrance of the supermarket in less than an hour.

He was so busy that he couldn't take time off. At around nine o'clock in the evening, Lin Tian sold out all the food he had prepared for the whole afternoon. On the first day he had no idea about setting up a stall, he naturally did less.The customers who came late were disappointed when they saw this. After inquiring, they learned that Lin’s small Chinese food would be back tomorrow, so they went back. Suggest to Lin Tian to prepare more Yunyun tomorrow...

The electronic screen on the car has already written the word sold out in big red characters.Lin Tiandinga and Lin Tiandinga took away the tent outside, and they hid in the car to count the money.

"130 seven...280 three!...Five hundred and two! Five hundred and two!!" Ding Jia said excitedly after counting the money: "Xiao Tian'er earned 520 star coins in just three hours! It's amazing! Too much Bravo!"

Lin Tian is also very satisfied with this result, but when he used to sell kebabs on Earth, it was common for him to earn six or seven hundred a night, and sometimes he didn’t have to run away even if he made a small one thousand, don’t look at the dirty stalls outside. Xi bitter haha, actually earn more than ordinary white-collar workers.The two of them took their calculators and started to settle the accounts. The fare was 120 per day, the water fee was 300 star coins, and the [-]-jin bag of flour cost [-] star coins. They used one-third of it. Counting ten star coins, raw cabbage, scallion, coriander, etc. cost [-] star coins, skin jelly cost [-] star coins, these are all [-] two, and then think about the two cods that cost [-] More star coins, dishes, etc., Lin Tian is not good at all!

"Actually, can we change the cod for another one?!" Ding Jia said. "There's still half a pot of soup left, why don't we use it tomorrow?"

Lin Tian rubbed his face, the future has a long way to go!Said: "It's not a long-term solution. Find a way to get something else and sell it together, otherwise the cost will be too high."

The two locked the car and went into the supermarket to buy what they wanted to buy tomorrow. Lin Tian still had to think about getting some other low-cost and delicious food.At ten o'clock in the evening, the supermarket is about to close, there are few customers, and the vegetables are very cheap. Of course, they don't look very good, but what Lin Tian wants is cheap.These dishes are half cheaper than what he bought during the day. It was really a miscalculation during the day, and I went to the meat cabinet to look again. The cod is still so expensive, and it is still discounted at [-] per catty. Lin Tian is still hesitating after seeing the price. Seeing the fine pork bones and skin next to it makes me feel refreshed. Big bone soup is also available. It will take a little more effort to remove the fishy smell, and it will be cheaper.You can also buy a little bit of cod. There are two flavors of seafood wonton and big bone soup wonton. Of course, the price of seafood wonton needs to be raised, just seven stars, and one star rises.

During the day, I bought 21 catties of meat skin, and now the meat skin and bones are all ten star coins per catty, that’s great, isn’t it!After searching for a long time, there was no tofu, only soybeans. After asking Ding Jia, Lin Tian knew that there was no tofu on this planet, and immediately saw a business opportunity.

The price of soybeans is not expensive, five-star coins are a catty, order tofu. Lin Tian saw his grandma make it several times when he was a child, but he hadn’t done it himself. After thinking about it, he bought five catties and went back to toss it. , this is money!

It was past eleven o'clock when the two arrived home. Lin Tian was actually a little embarrassed. Ding Jia had been busy with him all afternoon and all night. The meal was still the small wontons and dumplings he ordered. He immediately invited Ding Jia to his house for supper .

Lin Tian soaked the soybeans that night, and planned to order tofu at noon tomorrow.It was already one o'clock in the morning after everything was tidied up. Lin Tian was as tired as a dog. He fell asleep lying on the bed after taking a shower.

The next day, Lin Tian didn't wake up until after nine o'clock, and began to boil the jelly, big bone soup, cod fish soup and so on.There are no spices such as ginger, garlic and star anise, let alone cooking wine. Lin Tian has no choice but to use white wine and scallions to remove the fishy smell. After washing, the bloody scallions in the pot are all gone. Add water to another pot and start to simmer on high heat. When it is boiled, turn to low heat and simmer slowly.The cod soup doesn’t need to be so troublesome. The original meat is tender and fishy, ​​so you only need to add some green onions, and the taste is very delicious.

This planet is rich in resources, especially fresh water resources, which can be found everywhere, so the water fee is very cheap.However, there is no natural gas in Silas. With the wisdom of human beings, a kind of flint has been detected. It is everywhere in the south of Silas. The flint the size of the palm of an adult male is enough for a family to cook and heat for two months. If you save a little Three months is enough. The most important thing is that this kind of flint is renewable, so the price is very cheap. Of course, this kind of thing is monopolized by the state, just like table salt.

On the fire crystal stove, one stewed big bone soup and one boiled skin jelly, the cod soup is easy to cook, and there is still time to stew cod fish soup after the skin is frozen.The skin jelly came out after ten o'clock, and Lin Tian put it in the yard to freeze. It was snowing heavily outside, and the house was as warm as spring, and the refrigerator was too big to fit in the basin.After soaking the soybeans, Lin Tian had searched the kitchen for everything, including a soybean milk machine.

There are soy beans here, so there are bean sprouts and soy milk, but the tofu and bean curd have been lost, and they have not been figured out.Now Fang Lintian's place is so beautiful, he can't help grinding his teeth, he can live comfortably even without seasoning packets!Lin Tian’s grandma ordered tofu with gypsum when she was a child. Lin Tian had seen it before. When he came to the city, he wanted to make iron plate tofu when he first set up a stall. Can be made with lemon and vinegar.

Both vinegar and lemon juice are ready-made, but vinegar has color, Lin Tian decided to use lemon juice to make tofu.Smiling, Lin Tian took out a lemon from the refrigerator to make juice for later use. Soybean milk was prepared according to the ratio of soybeans and water. The gauze was prepared early for filtering. After that, the soy milk was boiled to skim off the foam, and it was left to stand for 10 minutes until the temperature dropped slightly. Finally, I started to order tofu with lemon juice, and stirred it in one direction with a spoon. After a while, flocculent sediment and water separated.After that, slowly wait for the precipitation, pour off the water above, and pour the precipitated bean curd into the drawer covered with gauze earlier. The water can be filtered underneath, wrapped with gauze, and the water basin is placed on the top. I want to eat tender tofu The top is pressed lightly, and if you want to eat old tofu, press the key point.

"...but I don't have hands, I really eat this kind of food..." Lin Tian said narcissistically while rubbing his chin.

The doorbell rang, and Ding Jia came to help, and he was a little embarrassed when he entered the door: "I got up late today---"

"I was too tired last night. It's normal to get up late. I'm almost busy here." Because the tofu went well, Lin Tian was in a good mood, and said with a smile: "It's just in time, there will be new food later, just come and try it eat."

He has been busy all morning, he didn't eat breakfast, and now his stomach yelled when he was free, "Just waiting for tofu, what do you want to eat?"

Where does Ding Jia have the nerve to order food? "I'm not picky eaters."

I still have leftover steak from yesterday, cut into cubes, boiled a pot of rice, half a piece of pineapple, diced carrots at home, beat the egg liquid and dipped in the rice, poured oil into the pot and fried the rice with cooked diced meat and pineapple Stir-fry the diced carrots together, wait until it comes out of the pan, pour it into a bowl, sprinkle cheese sticks on it, put it in the oven for a while, and take it out to be a ready-made cheese baked rice.

"It smells so good!" Smelling the smell, Ding Jia couldn't wait to enter the kitchen. Seeing that it was fried rice, he said, "How can cheese be served with fried rice? I haven't done this before. It's strange, but it smells even better than hamburgers!"

How backward is the food here? !Lin Tian put the rice bowl on the dining table, and casually said: "Is there none? I saw that there was leftover cheese at home and the leftover steak and pineapple from yesterday, so I fried it. It turns out that there is no food like this!"

Ding Jia couldn't care less about wondering why Lin Tian didn't know anything, a spoonful of rice was poured down, the cheese was shredded, the mouthful of aroma, the rich cheese beef and the fragrance of pineapple filled his mouth, he was so happy that he was about to cry at this moment, "It's delicious, Xiaotian, your craftsmanship is really good! Next time I will ask my little nephew to make this for him, um, it's delicious."

Lin Tian was also very hungry. Seeing Ding Jia's exaggerated expression, he also dug a spoon into the mouth. It's not narcissism, it's really delicious. The cheese here is also too fragrant. The leftover steak from yesterday was half cooked. , today processed with pineapple and carrots is not too delicious, especially this refined beef is really fragrant and chewy.

After the solution, Lin Tian was a little unsatisfied. In fact, the original owner's appetite was very small, but the baked rice was so delicious. Ding Jia licked his lips and wanted to eat it. The two looked at each other, and Lin Tian laughed. : "I'm really going to burst my belly, there's still fried rice in the pot, how about some more?"

Ding Jia nodded hurriedly, "I don't know why, but when you hold something, it tastes better." Seeing Lin Tian entering the kitchen to make baked rice, Ding Jia leaned against the door and said with longing, "I'll make this baked rice at night too." Food?"

"I don't have much ingredients at home, let's do it tomorrow night! Today I made another one, stewed tofu with shallots, you can choose seafood flavor or big bone soup flavor, a five-star coin." Lin Tian thought that the fire crystal stove was not enough, and planned to cook it today. Go early and buy another convenient one at the supermarket.The fire crystal stove at home is a bit big, and the snack cart is small and convenient to use. Although the fire is not as big as the home, it is enough to keep soup and stewed tofu, and it also saves fire crystals.

After eating, in the afternoon, I will roll the wonton wrappers and make wonton fried dumplings. The refrigerator here is very fresh, and the wrappers will not be hard at all if they are wrapped in advance. They are still fresh when they are taken out. I prepared [-] wontons and [-] fried dumplings, and the remaining skins and fillings are waiting to be wrapped in my free time.

After being busy until after five o'clock, everything was ready, and the two put the things on the snack cart and started to open the stall.The snow has stopped, but it’s dark early in winter, and the half-way car driving out of the block to Yunqiao is pitch black, and the lights are dim and dim, so you can see how suburban they live in!

Just stopped at yesterday's location, Ding Jia went to buy a convenient fire crystal stove, Lin Tian started to set up tables and stools, and the sky started to snow again, waiting for the signs and prices to be lit, Lin Tian looked outside the car After turning around and making sure it was correct, when I turned around and entered the car, a man stood under a tree not far from the snack car. The lights outside the supermarket were brightly lit, and the warm light shone on the man. His facial features were tough and straight, like a cedar tree. Unexpectedly, this man was not wearing the smooth cold-proof clothing they were wearing. It was similar to the woolen coat on the earth. No way, this man is so damn sexy!

Lin Tian likes men, and Lin Tian has a thick skin.

So when his heartbeat started to speed up, Lin Tian took a step towards the man in disbelief.

"Sir, it's so cold, let's have a bowl of wontons!" Hearing what he said, Lin Tian grinned with white teeth, very innocent.