Fu second generation upgrade system
Chapter 25
It had been more than half a month since the workshop was fully completed. One evening, Tang Yi brought Wen Yan over. Looking at the freshly painted, spacious and bright workshop, Wen Yan was very excited.
"Ayan, I will leave this workshop to you from now on." Tang Yi hugged Wen Yan from behind and said with a smile.
"Ah?" Although Wen Yan knew that his family was going to open a workshop, he didn't expect Tang Yi to hand over the workshop to himself: "How can I manage people, I... such a big workshop, how can I manage it!"
Tang Yi smiled and said: "Why not, the food processed in this workshop is the food you developed, so naturally you will take care of it."
Wen Yan's big eyes blinked, and he couldn't believe that he would become the steward of a workshop one day. He felt that it would be pretty good if he could cook fresh and fried chicken every day, because the village could support a family after all. There are really not many little brothers.
But Tang Yi suddenly handed over a serious workshop to him, and Wen Yan became a little panicked.
"My Ah Yan can do many, many things. A small workshop is nothing. Believe in yourself." Tang Yi encouraged.
"But I've seen the stewards of the caravan in the town. They are all powerful people. How can I compare?"
"Of course I can. Those stewards can settle accounts, so can Ah Yan, and those shopkeepers can read. My Ah Yan can not only read but also read. Ah Yan can also make unique and delicious food. They don't have this skill. Such a skill. Said Ah Yan is much better than them."
Wen Yan blushed, and said embarrassingly: "I'm not that good, everyone has seen the world, I've been to the town at most, how can I compare."
Tang Yi said with a smile: "When you start the workshop, you will experience many things, and many times you need to make decisions alone. This is your experience and your growth. Ah Yan, let's go and do it. The husband is behind you Well, you can always rely on it."
Wen Yan is finally no longer timid, yes, my husband is so powerful, there is nothing to worry about with him behind the scenes, as long as you do it with confidence and boldness!
With apprehension in his heart, and an infinite future sky, Wen Yan will be the owner of the workshop from tomorrow on!
Wen Yan took a deep breath, his eyes were full of vigor and hope, Tang Yi looked at him with admiration, and whispered in his ear softly: "A Yan, you still have a wider world in the future, look forward to it!"
A few days before the workshop opened, Wen Yan was busier than before, and he didn't even have time to study.
He wants to train and divide the work for five brand new recruits.
Everyone has multiple roles, and Tang Dahu is assigned to do the purchasing work. After the raw materials are purchased, Song Zhou and Aunt Wu will make noodles, mince meat, and make layers of fresh food. Tang Dazhuang and Tang Dahu will kill the chicken. Remove the hair and cut into pieces, Zheng Yan is responsible for further processing, then wrap the sauce to marinate, and then fry the chicken, finally the hamburger and fried chicken are ready, the Tang brothers pick them out and sell them, and the rest clean up and prepare to go one time shipment.
After working for nearly half a month, the work of the workshop came to an end. Wen Yan put a lot of thought into it. Not only did the people in the workshop have a clear division of labor, but also they could ensure a balance between output and sales, so that there would be no leftovers every day. Occasionally some are left over, and the people in the workshop take them home to eat, and everyone is very happy.
After the workshop was running smoothly, Wen Yan was able to breathe a sigh of relief. Now he only needs to prepare and mix sauces every day, do some calculations, and then go to the workshop for a few laps. He is busier than before, but also more fulfilling, and he can spend time studying. ensure.
They now sell three rounds a day, one in the morning, one in the middle of the evening, and one in the evening. Tang Dahu and the three of them carry their burdens and go to different road sections in the town to sell. The conditions of each road section are different, and the sales volume is also different. The business in the town is better, and sooner or later the business leading to the county will be better, but recently people have started to buy a lot, saying that they want to negotiate a low price to buy some goods and sell them in the county.
Wen Yan calculated the current income, and the daily stable income of the workshop, excluding the cost and labor, can be around one tael, and sometimes it can be sold for two taels, which is dozens of taels a month. This is a good workshop. Wen Yan is very happy. Now even if he is asked to raise Tang Yi and provide Tang Yi with all his strength to study, he can afford it.
In fact, Tang Yi really had to rely on him to support him, and his paintings soon lost the market. Tang Yi didn't bother to draw one or two pictures a month, so he simply stopped writing, concentrated on reading, and developed new food.
Layers of fresh and fried chicken markets are limited after all, and now they are just looking for freshness and quickness, and one day it will become mediocre, and the workshop's income will drop at that time.
The weather is getting colder now, and things are not as easy to spoil as in summer, so Tang Yi began to think about making some food that can be transported to distant places.
He talked about a few ideas, and finally Wen Yan tried it out, and finally decided to make two kinds of meatballs, milk biscuits and wafer biscuits first.
The two kinds of meatballs are pissing beef balls and fresh fish balls. After they are made, they will be hard after being frozen outside overnight. These two kinds of meatballs are mainly bought at the wharf and the town entrance leading to the county. Many foreign merchants like it very much. I bought a lot of them and took them back to my hometown to give my family a taste. There were also some who ordered a large number of them to buy a wave in their hometown after tasting it once.These things can only be sold in winter, but they can’t be purchased after the river freezes and the road is blocked by heavy snow, so we have to store more during the period before the temperature is low and the snow is heavy, and put them in the snow to freeze when it snows. Will spoil.
Biscuits can also save a meal for a while, but they are afraid of the tide. This small problem is not easy to solve for the time being. The merchants who come and go on the dock are a little helpless. People in the county town don't have so many worries if they don't take the waterway, and there are a lot of people who order.
Considering the cost, Wen Yan did not increase the manpower of the workshop, but reduced the production of layers of fresh and fried chicken, and mainly made meatballs and biscuits. It turned out that he was right, and soon the weather turned cold, layers of fresh and fried chicken The fried chicken was already cold when it was shipped to the town, and some people would buy it back and eat it hot, but the taste was not good after all, and the sales volume was so low that it stopped altogether and specialized in making meatballs and biscuits.
The time was spent day by day in a busy and orderly manner. Unknowingly, the snow fell in winter. During this period of time, the orders surged. Wen Yan and the workers worked overtime every day to produce, and waited until a few days before the first heavy snow. The workshop stopped working.
There is no greenhouse effect in this world, the winter is very cold, and the snow is very heavy. Tang Yi finally understands why it is said that the ancient winter can freeze people to death. It is really bitingly cold.
The wharf was also closed, and the broad river was frozen. People basically stopped working and hid at home for the winter.
Tang Yi returned home with a thick pile of homework arranged by shopkeeper Fu. Before leaving, shopkeeper Fu repeatedly told him not to relax. This cold winter will last for a long time. It will take about two weeks before Tang Yi can go to Boguang Bookstore next time. If you slack off during this period of time, the previous learning effect will be greatly reduced.
Tang Yi also understood this truth, and made a serious guarantee. He prepared some New Year gifts for shopkeeper Fu in advance, and went to the town to sell a lot of melon seeds and preserved fruits to go home for the winter.
Now that there is no shortage of meat, eggs and milk in the house, Wen Yan sewed thick winter clothes for the two of them in advance, as well as new clothes and thick quilts for the New Year, so there are really not many things that need to be bought.
The storage room in the yard has been doubled, and it has been filled with high-quality firewood, which is enough to burn day and night all winter. These are made by the workers in the workshop, and they are all split into pieces suitable for burning in the stove. The size is neat and tidy, so you don't have to worry about collapsing and hitting people.This is the rule of this era. Workers must do these jobs for the master family to thank the master family for providing jobs so that they can support their families.
Wen Yan has always been kind to others. During the short construction period of a few months, the five members of the workshop have earned a lot of money. They also received red envelopes sealed in red paper as rewards when they closed the door. Naturally, they worked harder. The two older Auntie even helped Wen Yan clean up the house, and the whole house was filled with the atmosphere of Chinese New Year.
One morning, Tang Yi woke up in the dazzling white light, and knew that there was a lot of snow outside. He pushed the window, but he didn't open it. Most of the door has been covered.
This is the first heavy snow in winter.
Tang Yizheng lamented that it was not in the extreme north that there can be such a heavy snow, Wen Yan got out of the bed, wrapped in a thick cotton coat and got down.
"It's snowing heavily, and it's almost New Year's Eve. I have to prepare some cakes." Wen Yan rubbed his sleepy eyes. Now that it's cold today, the two of them sleep closer together, and Tang Yi's animal has to borrow his hand every night Several times, and by the way, also tormented him several times, so that Wen Yan could hardly get up on time every day.
"Get ready, I'm going to sweep the snow."
Tang Yihe warmed his hands, put on his gloves and went out with a broom and shovel.
At this time, many villagers are already clearing snow, and there will be several heavy snowfalls in the future. The snow must be cleared out in time, otherwise it will make the yard very muddy if left in the yard. There is no cement floor these days, and no Mature drainage system.
The villagers will clear the snow to the nearby farmland or ditch. Tang Yi's house is next to the village, and there is uncultivated land next to it, which saves a lot of effort. As for the workshop, there is no need to worry. The workers have cleaned up their own houses. The snow will naturally be cleaned up.
This is the advantage of being the head of the house. Tang Yi and Tang Shi have now surpassed the Lin family who make tofu, and become the largest and second largest households in Xiaofeng Village. People sigh.
But after winter, the Lin family and Tang Shi would be second, because the Lin family would make some frozen tofu in winter, which sold very well.Tang Yi and Tang Shi don't care about these things. They are living a rich life now, which is not comparable to what they used to be. They are quite satisfied. The only thing they care about is probably the Lin family.
"Ayan, I will leave this workshop to you from now on." Tang Yi hugged Wen Yan from behind and said with a smile.
"Ah?" Although Wen Yan knew that his family was going to open a workshop, he didn't expect Tang Yi to hand over the workshop to himself: "How can I manage people, I... such a big workshop, how can I manage it!"
Tang Yi smiled and said: "Why not, the food processed in this workshop is the food you developed, so naturally you will take care of it."
Wen Yan's big eyes blinked, and he couldn't believe that he would become the steward of a workshop one day. He felt that it would be pretty good if he could cook fresh and fried chicken every day, because the village could support a family after all. There are really not many little brothers.
But Tang Yi suddenly handed over a serious workshop to him, and Wen Yan became a little panicked.
"My Ah Yan can do many, many things. A small workshop is nothing. Believe in yourself." Tang Yi encouraged.
"But I've seen the stewards of the caravan in the town. They are all powerful people. How can I compare?"
"Of course I can. Those stewards can settle accounts, so can Ah Yan, and those shopkeepers can read. My Ah Yan can not only read but also read. Ah Yan can also make unique and delicious food. They don't have this skill. Such a skill. Said Ah Yan is much better than them."
Wen Yan blushed, and said embarrassingly: "I'm not that good, everyone has seen the world, I've been to the town at most, how can I compare."
Tang Yi said with a smile: "When you start the workshop, you will experience many things, and many times you need to make decisions alone. This is your experience and your growth. Ah Yan, let's go and do it. The husband is behind you Well, you can always rely on it."
Wen Yan is finally no longer timid, yes, my husband is so powerful, there is nothing to worry about with him behind the scenes, as long as you do it with confidence and boldness!
With apprehension in his heart, and an infinite future sky, Wen Yan will be the owner of the workshop from tomorrow on!
Wen Yan took a deep breath, his eyes were full of vigor and hope, Tang Yi looked at him with admiration, and whispered in his ear softly: "A Yan, you still have a wider world in the future, look forward to it!"
A few days before the workshop opened, Wen Yan was busier than before, and he didn't even have time to study.
He wants to train and divide the work for five brand new recruits.
Everyone has multiple roles, and Tang Dahu is assigned to do the purchasing work. After the raw materials are purchased, Song Zhou and Aunt Wu will make noodles, mince meat, and make layers of fresh food. Tang Dazhuang and Tang Dahu will kill the chicken. Remove the hair and cut into pieces, Zheng Yan is responsible for further processing, then wrap the sauce to marinate, and then fry the chicken, finally the hamburger and fried chicken are ready, the Tang brothers pick them out and sell them, and the rest clean up and prepare to go one time shipment.
After working for nearly half a month, the work of the workshop came to an end. Wen Yan put a lot of thought into it. Not only did the people in the workshop have a clear division of labor, but also they could ensure a balance between output and sales, so that there would be no leftovers every day. Occasionally some are left over, and the people in the workshop take them home to eat, and everyone is very happy.
After the workshop was running smoothly, Wen Yan was able to breathe a sigh of relief. Now he only needs to prepare and mix sauces every day, do some calculations, and then go to the workshop for a few laps. He is busier than before, but also more fulfilling, and he can spend time studying. ensure.
They now sell three rounds a day, one in the morning, one in the middle of the evening, and one in the evening. Tang Dahu and the three of them carry their burdens and go to different road sections in the town to sell. The conditions of each road section are different, and the sales volume is also different. The business in the town is better, and sooner or later the business leading to the county will be better, but recently people have started to buy a lot, saying that they want to negotiate a low price to buy some goods and sell them in the county.
Wen Yan calculated the current income, and the daily stable income of the workshop, excluding the cost and labor, can be around one tael, and sometimes it can be sold for two taels, which is dozens of taels a month. This is a good workshop. Wen Yan is very happy. Now even if he is asked to raise Tang Yi and provide Tang Yi with all his strength to study, he can afford it.
In fact, Tang Yi really had to rely on him to support him, and his paintings soon lost the market. Tang Yi didn't bother to draw one or two pictures a month, so he simply stopped writing, concentrated on reading, and developed new food.
Layers of fresh and fried chicken markets are limited after all, and now they are just looking for freshness and quickness, and one day it will become mediocre, and the workshop's income will drop at that time.
The weather is getting colder now, and things are not as easy to spoil as in summer, so Tang Yi began to think about making some food that can be transported to distant places.
He talked about a few ideas, and finally Wen Yan tried it out, and finally decided to make two kinds of meatballs, milk biscuits and wafer biscuits first.
The two kinds of meatballs are pissing beef balls and fresh fish balls. After they are made, they will be hard after being frozen outside overnight. These two kinds of meatballs are mainly bought at the wharf and the town entrance leading to the county. Many foreign merchants like it very much. I bought a lot of them and took them back to my hometown to give my family a taste. There were also some who ordered a large number of them to buy a wave in their hometown after tasting it once.These things can only be sold in winter, but they can’t be purchased after the river freezes and the road is blocked by heavy snow, so we have to store more during the period before the temperature is low and the snow is heavy, and put them in the snow to freeze when it snows. Will spoil.
Biscuits can also save a meal for a while, but they are afraid of the tide. This small problem is not easy to solve for the time being. The merchants who come and go on the dock are a little helpless. People in the county town don't have so many worries if they don't take the waterway, and there are a lot of people who order.
Considering the cost, Wen Yan did not increase the manpower of the workshop, but reduced the production of layers of fresh and fried chicken, and mainly made meatballs and biscuits. It turned out that he was right, and soon the weather turned cold, layers of fresh and fried chicken The fried chicken was already cold when it was shipped to the town, and some people would buy it back and eat it hot, but the taste was not good after all, and the sales volume was so low that it stopped altogether and specialized in making meatballs and biscuits.
The time was spent day by day in a busy and orderly manner. Unknowingly, the snow fell in winter. During this period of time, the orders surged. Wen Yan and the workers worked overtime every day to produce, and waited until a few days before the first heavy snow. The workshop stopped working.
There is no greenhouse effect in this world, the winter is very cold, and the snow is very heavy. Tang Yi finally understands why it is said that the ancient winter can freeze people to death. It is really bitingly cold.
The wharf was also closed, and the broad river was frozen. People basically stopped working and hid at home for the winter.
Tang Yi returned home with a thick pile of homework arranged by shopkeeper Fu. Before leaving, shopkeeper Fu repeatedly told him not to relax. This cold winter will last for a long time. It will take about two weeks before Tang Yi can go to Boguang Bookstore next time. If you slack off during this period of time, the previous learning effect will be greatly reduced.
Tang Yi also understood this truth, and made a serious guarantee. He prepared some New Year gifts for shopkeeper Fu in advance, and went to the town to sell a lot of melon seeds and preserved fruits to go home for the winter.
Now that there is no shortage of meat, eggs and milk in the house, Wen Yan sewed thick winter clothes for the two of them in advance, as well as new clothes and thick quilts for the New Year, so there are really not many things that need to be bought.
The storage room in the yard has been doubled, and it has been filled with high-quality firewood, which is enough to burn day and night all winter. These are made by the workers in the workshop, and they are all split into pieces suitable for burning in the stove. The size is neat and tidy, so you don't have to worry about collapsing and hitting people.This is the rule of this era. Workers must do these jobs for the master family to thank the master family for providing jobs so that they can support their families.
Wen Yan has always been kind to others. During the short construction period of a few months, the five members of the workshop have earned a lot of money. They also received red envelopes sealed in red paper as rewards when they closed the door. Naturally, they worked harder. The two older Auntie even helped Wen Yan clean up the house, and the whole house was filled with the atmosphere of Chinese New Year.
One morning, Tang Yi woke up in the dazzling white light, and knew that there was a lot of snow outside. He pushed the window, but he didn't open it. Most of the door has been covered.
This is the first heavy snow in winter.
Tang Yizheng lamented that it was not in the extreme north that there can be such a heavy snow, Wen Yan got out of the bed, wrapped in a thick cotton coat and got down.
"It's snowing heavily, and it's almost New Year's Eve. I have to prepare some cakes." Wen Yan rubbed his sleepy eyes. Now that it's cold today, the two of them sleep closer together, and Tang Yi's animal has to borrow his hand every night Several times, and by the way, also tormented him several times, so that Wen Yan could hardly get up on time every day.
"Get ready, I'm going to sweep the snow."
Tang Yihe warmed his hands, put on his gloves and went out with a broom and shovel.
At this time, many villagers are already clearing snow, and there will be several heavy snowfalls in the future. The snow must be cleared out in time, otherwise it will make the yard very muddy if left in the yard. There is no cement floor these days, and no Mature drainage system.
The villagers will clear the snow to the nearby farmland or ditch. Tang Yi's house is next to the village, and there is uncultivated land next to it, which saves a lot of effort. As for the workshop, there is no need to worry. The workers have cleaned up their own houses. The snow will naturally be cleaned up.
This is the advantage of being the head of the house. Tang Yi and Tang Shi have now surpassed the Lin family who make tofu, and become the largest and second largest households in Xiaofeng Village. People sigh.
But after winter, the Lin family and Tang Shi would be second, because the Lin family would make some frozen tofu in winter, which sold very well.Tang Yi and Tang Shi don't care about these things. They are living a rich life now, which is not comparable to what they used to be. They are quite satisfied. The only thing they care about is probably the Lin family.
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