"If it's this dish, it can really bring out the essence of Satsuma chicken to the extreme."

Facing the dish that Ruishan Etsu also brought out, the three judges had such preconceived ideas before tasting it.

One of the most famous things about Hainanese chicken rice is that it is the national meal of Singapore.In that world-renowned free trade port, this is the most distinctive local delicacy, which is deeply loved by passing passengers and crew.The Hainan chicken rice made with Japanese specialty Satsuma chicken, the smooth and tender chicken, and the white and delicious chicken rice are undoubtedly the best choice among chicken dishes.

If Satsuma chicken is a free-form composition, then the Hainanese chicken rice chosen by Ruishan Ezuya is the most relevant topic.

"Come on, try it, Su Ying, and see how my cooking is different from your low-level cooking!" Ruishan Zhijin also smiled, like a general who is sure of victory, showing the last mercy to the enemy.

"Then I won't be polite." Su Ying picked up the spoon and scooped up a spoonful from the edge of the Hainanese chicken rice. The fragrance of the rice blended with the chicken, and then put it into the mouth, faintly fainting, and Satsuma The taste of native chicken sneaked into every corner vividly.

The slightly elastic chicken skin contains rich gravy, which will overflow with a puff when you bite it lightly.

Such tender meat...is this part the hind leg?

When she first tasted it, Su Ying could still think seriously, but soon, the thoughts in her mind were completely blown away.

"It's so delicious..." Such a delicate and raging taste, obviously not so strong, but it can penetrate into every place, so that the air you breathe seems to have the deliciousness of this Hainanese chicken rice breath!

The chicken is stewed just right, with a full meaty body, plus this soft texture...

Ezuya Ruishan's exquisite method has inspired the rich and delicious meat hidden in the depths of the chicken to the extreme!

Moreover, it is not a wave of desperation, behind this blood-thumping deliciousness, there is a continuous aftertaste!

After swallowing it... the mellow aftertaste that gushes out - the aftertaste that keeps gushing out!Simply fantastic!

This is the taste of the real Satsuma chicken, the taste of the three famous chickens in the Japanese archipelago!

For the evaluation of an article, people often say "tiger head", "pork belly" and "phoenix tail".And this dish of Ezuya Ruishan fits this rule exactly.

From the huge momentum at the entrance, which is like a neat parallel sentence, to the extremely rich and full aftertaste in the middle, if there is a gorgeous ending, it will be a perfect answer.

Ezuya Eizan, who has everything in mind, will naturally not make such a mistake, and his last "Phoenix Tail" is also extremely gorgeous.

“Here are the sauces I prepared—chile oil, ginger, and Thai soy sauce.” He presented another seasoning plate to each judge.

The three-color sauce represents three completely different flavors.

The red chili oil is made with chili and chicken broth, the light yellow ginger sauce is made with ginger and chicken oil, and the high-grade Thai soy sauce made from soybeans also has a unique flavor.

No matter what kind of sauce it is, the fit with the meat is just right.

"Impeccable perfect score."

No matter whether it is succession, succession, or cycle-by-cycle, there is no flaw. Through cooking, Ruishan Zhijin has also pushed the value of Satsuma chicken, which itself is the best ingredient, to a new level!

"Well, as expected of the top ten of Yuanyue Academy..." The examiner in the middle wiped his mouth with a napkin, and said with some relief, "It's a Hainanese chicken rice like a textbook."

This dish is almost identical to the Hainanese chicken rice he once had at a state banquet in Singapore.You know, it was made by Singapore's national chef!

As expected of a culinary academy that is at the upper echelon of Japan's gourmet circle, none of the students who can make a difference here are easy to get along with.

"The chicken skin is well preserved without any blemishes. Well, the unique and meticulous cooking method makes the taste of the chicken even and chewy, and the chicken skin is crisp and smooth. It's really good."

"Even the rice has a strong and delicious taste of chicken bones." Another reviewer did not comment on the chicken, but instead commented on the rice cooked in chicken broth, "Among this Hainanese chicken rice, it is Full of the essence of a Samoyed Chicken."

Ruishan Etsu also accepted these compliments with joy. If ordinary people praised his cooking as delicious, then he might just smile, but now the person who evaluates his cooking is a gourmet who is at the pinnacle of the Japanese gourmet world!

It is a great honor to be praised by these people for the delicious food he cooks!

"Have you tasted it, Su Ying." Ruishan Zhijin also stood upright, looking down at the black-haired girl, "This is the "real food"! "

"Your dishes are far inferior to the "Central Gourmet Organ"!Have you understood it deeply now? "

"If..." Ruishan Zhijin also flicked his chef's hat with his hand, "If you can understand this and repent, and join the Central Gourmet Organization, I don't think you need to drop out of school."

This was an idea he had just suddenly had, if the girl in front of him could be their help...

"I think this point, seniors don't need to worry too much." Su Ying slowly put down the steaming bowl of Hainanese chicken rice, and said with a smile, "I've been very strange since just now."

"What's strange?"

"Why on earth are you so sure you've won?"

Ezuya Ruishan's smile faded away, and he looked back coldly, why, after making such a dish, do you still expect yourself to be able to turn things around?

He admitted that Su Ying's dishes were indeed delicious, but the flaws attached to the chicken couldn't be concealed no matter what.

Only his cooking is perfect!Flawless!

Ignoring Ruishan Zhijinya, Su Ying walked forward slowly, and said to the inspectors, "Master inspectors, can I review my dishes again?"

Her cooking is not completely over until now!

"Taste your dishes again?" The man sitting in the center glanced at the dishes next to the Hainan chicken rice, and then asked Su Ying politely, "Is this necessary?"

Deep-fried dishes are the best when they are just out of the pan, when they are the most crispy and delicious.And after taking it out, the layer of clothing will continue to absorb the free moisture in the air, and eventually become soft.

The current dish might not taste as good as before, so he didn't understand why Su Ying's request was necessary.

"Don't waste any more time, Su Ying, the inspectors all have work to do." Ezuya Ruishan's voice came from behind.

"However, none of you have tasted the sauce I carefully prepared." Su Ying innocently pointed to the untouched white sauce on the inspectors' plates, "This is my sauce. It’s a very important part of cooking.”

"Okay then, let's taste it again."

The inspectors picked up the knife and fork again indifferently, cut a piece from Su Ying's chicken dish, dipped it in the sauce as Su Ying said, and put it in their mouths.

Su Ying seemed to be smiling very calmly, but her nerves were all tense at this moment. If her plan was half wrong, then she would lose this game!

When she saw the smiles on the faces of the inspectors, she finally breathed a sigh of relief.

The miraculous effect of the soldier's dangerous move has been achieved!

The dishes cooked by Ezuya Ruishan are indeed typical works like the classic model essays in textbooks. If she and the opponent face to face, it is not certain who will win.

But if they find another way to go around the narrow path and directly attack the opponent's base camp, the outcome will be in this hand!

"It's really strange and delicious..." The inspectors looked at each other, and then began to cut off the second piece...the third piece...

Their mood at this moment is like finding a black and humorous novel with excellent literary talent among the stereotyped argumentative sentences in the college entrance examination marking field. They are extremely pleasantly surprised!

"Satsuma chicken, it can make such a taste!"

And Ruishan Edatsuya's expression had already frozen.

"This sauce... what's wrong with this sauce?" He couldn't understand it. If he wanted to talk about sauces, he had prepared three kinds of them!Just this kind of sauce alone, can reverse the defeat?He doesn't believe it!

"If you want to know, why don't seniors try it for themselves?"

"Huh!" Ruishan Zhijin also picked up the plate of dishes that he threw aside, frowned, directly tore off a piece with his fingers, dipped some white sauce into his mouth.

This fried chicken has been softened, sure...

"Ok?"

The author has something to say:

The comic plot is really like a mystery...

The painting style is so good, why can't the plot be well planned!

No matter what, let's go towards the end...

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