Liuxiang

With a tacit understanding between each other, the next thing will be easy to do.

At nine o'clock that day, after Youkeshu restaurant closed, Yuan Hui called four or five more people, all of whom were his kitchen partners. There were two pots and three pots, a handyman's cutting board, and two restaurant waiters who were dedicated to serving food. , In the blink of an eye, he organized his own team, and divided the entire restaurant and kitchen into two places, occupying the left half of the position as his tomorrow's base.

Then, Yuan Hui's people met and discussed, each of them seemed to have a plan in mind. With a glance at me and a word, the menu for tomorrow was roughly settled within half an hour.

Yuan Hui waited for the discussion on his side to come to an end, and raised his eyebrows at Yi Baitang: "Tomorrow counts as a whole day?"

Yi Baitang sat here and waited for a long time, waiting for the other party to discuss, he crossed his arms and let out a lazy hum.

Yuan Hui: "Five tables at noon and five tables at night."

Yi Baitang: "Yes."

Yuan Hui: "A table of ten people, all randomly selected and invited from the guests who came to Youkeshu Restaurant. Each table has ten dishes, and the two of us have five dishes."

Yi Baitang: "Yes."

Yuan Hui: "Each person has only one vote, and can only choose one of his favorite dishes. Whoever made this dish, even if whoever gets the votes, will win the final count, and the person with the most votes will win. , one of the ten tables, one more person will be seated."

Yi Baitang: "Yes."

Why is this man so talkative?It's not like this during the day... Yuan Hui was a little puzzled, and stared carefully at Yi Baitang who was leaning against the bar.Seeing Shang Huaiyan coming out of the kitchen with a glass of water, he leaned over to Yi Baitang and whispered a word.

Shang Huaiyan's voice was so low that Yuan Hui couldn't hear him halfway across the restaurant.But he had learned spoken English when he was bored, and he could see Shang Huaiyan saying word by word: "Come on, have a glass of water, don't get sleepy, they've discussed it, we can go home and sleep."

After saying these words, Yuan Hui watched Yi Baitang, who was leaning indifferently in front of the bar, shake slightly, and a gleam in his eyes turned away.

Yuan Hui: "..."

Paralysis, was this person dozing off with his eyes open just now? !

Yi Baitang: "Okay, that's it, see you tomorrow at eleven o'clock."

Paralyzed, talking too much, this person really dozed off with his eyes open just now!

Yuan Hui said through his teeth: "See you tomorrow, heh! Heh! Don't oversleep tomorrow!"

As soon as he said hello, the group of people who followed him took the lead, and Hu Lala left the deserted restaurant.

An open glass door, on one side people are still in the light, on the other side most people are merged into the darkness.

Yi Baitang, who was about to turn off the lights and close the door, turned around when he heard Yuan Hui's last words, with a strange expression on his face: "You are so confident."

Yuan Hui, who was about to leave, also turned his head.He stood with half of his body in the darkness, looked at Yi Baitang, suddenly laughed, and waved his hands lightly: "Of course I am confident. Because I know everything, and you..."

Holding the swinging hand like a pistol, Yuan Hui pointed his finger at Yi Baitang and gave a light "bang".

"do not know anything."

The night spread, engulfing the last person standing on the edge of darkness.

Early the next morning, a tree restaurant opened as usual.

But today, everyone who came to Youkeshu restaurant suddenly found that there were only one welcome guest in the past, but now there were two people. The two welcome guests stood in front of Youkeshu's door, one on the left and one on the right. The promotional advertisement was handed to every diner, and at the same time explained: "Hello, guest, there is a sudden event in the restaurant today, which is a free tasting event for the new chef. As long as you are willing to be a dish taster, and after eating Leave a serious comment at the end of the item, and you can have a free meal in the restaurant!"

"Professional chefs, free tasting throughout the process!"

"Just leave your precious comments, just leave your precious comments, pass by, don't miss it, only choose [-] people, only choose [-] people, you have it fast, you don't have it—"

After 15 minutes, the two welcoming guests took a breath together, quickly put all the stack of advertisements into the cabinet, then turned their heads to look at the fully-cooked restaurant, and said with emotion: "It's not yet 11:30 , people are almost all together, and our family's business is getting better and better."

"According to this level of popularity, I think the day to open a branch is coming soon."

"Tell me, in the current situation, is it due to the marketing method of the general manager of the business, or Yi Chu's cooking skills..."

"Easy kitchen, easy kitchen, 100% easy kitchen!" Before the two welcome guests had reached a conclusion, Xiao Bian from the kitchen passed by and interrupted righteously, "There are so many bosses in the world, how many restaurants are there that are doing well? Everyone comes to the restaurant not for the taste, but for the marketing? Besides, looking at Mr. Shang’s usual appearance, he prefers to put himself next to Yi Chu as a lucky cat mascot rather than developing restaurants.”

The two welcome guests thought about it for a while and felt that it was reasonable.

They asked by the way: "How about the new challenger?"

Xiao Bianman smiled indifferently: "It's all under control."

The two welcoming guests suddenly exclaimed: "Oh, they're starting to serve food!"

Xiao Bian, who wanted to say something more, turned his head quickly, and saw in the restaurant, two waiters who did not belong to his own restaurant were carrying plates one by one, walking through the crowd familiarly, and when they came to five big tables, they smiled slightly. Bending down, the first dish has been presented on the table.

The silver cover was lifted, and on the plate painted with peonies on a blue background, the first cold dish from Yuan Hui appeared in front of everyone: glutinous rice cakes made of fish body, swaying fish tail and fish fins made of ham slices, and then soft With two red bead-like eyes dotted on the front of the tender fish that can come out of the water with a pinch, a naive fat goldfish appeared in front of everyone.

There are three fat goldfish like this in the plate, which surround the edge of the disc, with their tails protruding outward and their heads inward, swimming towards a huge flower-bud-shaped thing in the center of the plate.

The fat head fish is really cute, but the yellow buds in the middle are a bit unclear.

The guests sitting at the dining table look left and right, no one will start first, this dish is not easy to start!

The action of the waiter who served the dishes did not end.He just twitched lightly on the top of the bud, and a transparent silk thread was pulled out from the stamen of the bud.

Change is happening right now!

The huge oval flower buds suddenly began to stretch the petals, like a girl who was originally dressed in a bloated dress, suddenly turned around in front of everyone's eyes, and turned all the bloated and redundant clothes on her body, and then, they all became her gorgeous and splendid. Wide skirt.

One floor, two floors... three floors, ten floors.Layers upon layers of petals rotate and bloom, revealing the most delicate stamen in the center. There is another layer of shallow water in the stamen, and there is a fat-headed goldfish half planted in the water, as if it had drilled into it. Drunk into the water.

At this time, the waiter who served the food just smiled: "The first dish is fish wearing peonies."