The Crossing of Fortune and Prayer Jubilee

Sanfang, who had almost left the house, even the last two acres of fertile land and sandy land were taken back by the old house. The news spread in the village immediately, and the whole village was full of voices saying that the old house was too shameless.Lou Yuzhu laughed when she heard that. It seems that leading the villagers to do business to make money is the right way to do it. Regardless of the relationship and the money, you have to say a few words for Sanfang, right?Of course, it is impossible to win the battle against the old house with just a few gossips, but this kind of thing can make a lot of things, the reputation of the old house is bad, and the third room wants to do something else, at least no one will cheer for the old house. It is not extravagant to hope to eradicate all of them, but if they can reduce most of them, they can also reduce a lot of worries.

The income of the instigated snail business in the town has increased again because of the lack of two or three houses in another family, but the income of tens of pennies does not make Lou Yuzhu excited, because he has set his sights on another business.

As I said before, Yanjia Village is surrounded by mountains and rivers. The river in front of the village is several meters wide and the water flows slowly.What Lou Yuzhu admired was the shrimp among the fish and shrimp, which is commonly known as crayfish in modern times. Of course, in the Yuan Dynasty, the shrimp was not called crayfish but big red crayfish.

The big red crayfish was also a dish in the Yuan Dynasty, but firstly, the multi-field aquatic products were not abundant in the Yuan Dynasty, and the second is that the big red crayfish were mostly difficult to catch underwater and had those big claws, which were clamped in the ancient times that lacked medical conditions. But it is also a troublesome thing, three is that the method of the big red crayfish is not the point, although it is an aquatic product, it is also a shrimp, but can it compare with the crispy skin and soft flesh of the river prawn?But the thickness of the shell is also different, maybe the river prawns will become mushy after frying, but the pair of claws of this big red crayfish can give you a hard bite!

These reasons why no one cares about the big red crayfish are not a problem for Lou Yuzhu who has changed the core!Besides, how can you lack crayfish if you have tossed out the snail?When he finds the hairy crabs in the future, the three musketeers will live together!

Just do it.On this day, Lou Yuzhu asked Lou Chengyi to get a pair of pork livers from the town, took out a fishing rod that had not been used for a long time, unhooked the fishhooks, tied the pork livers cut into strips, and brought bamboo bamboo and freshly made long ladles So I walked to the river, picked a gentle bank and used a bamboo pole to test whether the water was deep, and then cast the line to fish.

Fishing for lobsters is easier than fishing, because lobsters struggle less than fish, and children can hold them. As long as they eat the bait, the slow and clumsy lobsters will not loosen. Drag them to the shore and catch the net before leaving the water. One catch and it's done.

Lou Yuzhu had puss in his heart, but Lou Hua and his brothers didn't have puss in their hearts. They were all on their three fishing rods, fearing that the big red crayfish was biting the bait and they didn't see it.The two brothers also used their fishing experience to catch lobsters!

Feeling that it was almost done, Lou Yuzhu picked up the bamboo and said to Lou Hua: "Brother, start fishing first! Slowly, don't rush out of the water." No matter how stupid a lobster is out of the water, it will know that something is wrong, so lobster fishing The trick is to net the lobster while it is still in the water.

Hearing this, Lou Hua slowly pulled up a bamboo pole.As the twine leaves the water, the pig liver at the end is faintly exposed, and there are two red shadows tightly clamping on the pig liver!

Lou Yuzhu was overjoyed, and whispered: "Brother, don't worry, take your time."

"En!" Lou Hua responded in a low voice, holding his hand and pulling towards the shore.

When they got to the shore, Lou Yuzhu took the bamboo in his hand and scooped it up, and two lobsters, which were not too small, fell into the net!

They caught two at once, Lou Hua was so excited that he couldn't help himself, and Lou Ming's eyes lit up even more excitedly.

"Brother, get up the other two!"

Lou Hua immediately picked up the other two, the second one didn't have it but the third one had three clamps on the liver, slowly dragged to the bank and Lou Yuzhu scooped it into the net.

Lou Ming was already in a hurry, and whispered: "Brother Yu, come to me soon! I'm going to start fishing!"

"Hey, here we come!"

Lou Hua went fishing again, and Lou Yuzhu ran to Lou Ming to catch the fish. The three brothers divided the labor and cooperated with each other, and within half an hour they caught dozens of them. Look at that fierce head, I might not be able to catch them. Ten can weigh a catty!Sure enough, when I took it back and weighed the 53 prawns, they weighed about five pounds!Based on the calculation of sixteen coins per catty in the current market, I earned 92 coins in half an hour!

Not only Lou Chengyi was shocked, but even Fu Linshu was dumbfounded.Lou Yuzhu smiled, and said to Lou Chengyi: "Father clean up, let's go to town immediately!"

Carrying the five catties of shrimp, Lou Yuzhu led Lou Chengyi directly to the shopkeeper of the best restaurant in town, Jufulou.Jufulou is the ancestral property of a person surnamed Jiao, and the current shopkeeper, Jiao Laifu, is a slightly fat man in his forties, with a smile on his face and the appearance of Mi Le Buddha, but only those who have dealt with him know this guy A thief is a thief.

"Then you made the snail, right?" Shopkeeper Jiao turned his eyes around the father and son with a smile. "What? Are you going to sell me that trick?"

Lou Chengyi was a little nervous, he just shook his head vigorously when he heard the words.

Jiao Laifu knew them, and Lou Yuzhu was not surprised at all. He didn't have two brushes in his hand to make Jufulou the number one in the town?And it hasn't changed in ten years?With a smile on his face, he said with ease: "Tiaoluo is that bitch who can't go to Jufulou, shopkeeper Jiao's place, but today I really have something to eat and want to introduce to shopkeeper Jiao." He opened the bamboo cage as a signal Shopkeeper Jiao looked at it.

"Big red crayfish?" Those who opened the food shop were no strangers to these things. "This thing sells for [-] cents a catty in the market, and most of them are used by wealthy people to cook porridge for a taste, but it is not of much use to me in Jufulou."

"Since I came here by self-recommendation, I naturally know the market of red crayfish," Lou Yuzhu said with a smile, "No one has ever used my food on red crayfish, so I can guarantee that I will never disappoint shopkeeper Jiao. Of course, I said No proof, I borrowed the kitchen from your store to use with that chef, and it won't be too late for Shopkeeper Jiao to make a decision after the results come out."

Shopkeeper Jiao raised his eyebrows: "You are so funny, my kitchen and chef's skills can be borrowed casually?"

Lou Yuzhu didn't panic, and said, "If shopkeeper Jiao is worried that we are sent by another shop to make trouble, then let the shopkeepers keep an eye on him; if shopkeeper Jiao is worried that we entered that kitchen to steal craftsmanship, then we won't enter that kitchen. That is, let me dictate, how about the distinguished guest chef?"

Jiao Laifu narrowed his eyes slightly, thinking in his heart whether it was worth it for the red crawfish to waste this little time.

Lou Yuzhu deepened her smile and said, "If shopkeeper Jiao is still not at ease, how about we make a bet. If shopkeeper Jiao is not satisfied with the food made by this big red crayfish, all the five catties of shrimps will be given to shopkeeper Jiao today. It is the right to be the compensation for the oil, salt, seasoning and the time delay of shopkeeper Jiao."

"What if you are satisfied?"

"If you are satisfied, of course we will talk about future cooperation."

Jiao Laifu smiled, and his smiling eyes looked more and more like Maitreya Buddha. "You're not afraid that I'll play tricks and say I'm dissatisfied. When the time comes, don't talk about the five-pound big red crawfish, even the recipe will be mine."

Lou Yuzhu pursed her lips and smiled. "Treasurer Zhai of Renshan Pharmacy is familiar with us. We often chatted and said that Treasurer Jiao of Jufulou is a shrewd businessman but a righteous man. He would never do anything like bullying the weak and the weak."

"Are you complimenting me?"

"be honest."

I have to say that Lou Yuzhu's words greatly pleased Jiao Laifu, he laughed a few times and said, "I'll take the bet, but the ugly words are the first, if the food makes me dissatisfied with these few catties of red crayfish then I accepted it without hesitation."

"If you are not satisfied, we are naturally willing to gamble and admit defeat."

Jiao Laifu glanced at Lou Chengyi, who had been nervous all the time, and then at Lou Yuzhu, who was less than his waist but always calm, and smiled meaningfully.