[Comprehensive martial arts] Martial arts are unparalleled

After being poisoned by the snake venom, the young man forcibly exercised his kung fu, and the poison penetrated into the meridians of his arm along his hands. He is a swordsman. If the snake venom is not removed, once the residual poison is left, it will affect his future use of the sword. Therefore, Mengmeng temporarily Seal his inner strength with a silver needle, and it will recover automatically after the snake venom on his body disappears.

Mengmeng eats by herself these days, so she doesn’t take cooking very seriously. It’s rare to have someone to accompany her to eat. Mengmeng uses more snacks in cooking. It was slow, but Mengmeng could tell from the other party's serious and focused expression that he was very satisfied with the meal.

"Drink some soup." Mengmeng said, scooped up a few spoonfuls of soup, and put the soup bowl by the boy's hand.

The boy didn't speak, he just put down the rice bowl in his hand and picked up the soup bowl to take a sip.

The freshness of the vegetables and the sweetness of the fish are perfectly blended together. The soup is light in the mouth and has a rich aftertaste. After taking a sip, you will feel comfortable in the stomach, and the teeth and cheeks will be fragrant. Unknowingly, the young man will be full of this bowl The soup is gone.

The teenager who felt that his self-control had declined might be the reason why he had eaten hard-boiled eggs for too long.

"It's delicious." Mengmeng took the soup bowl from the boy and refilled it for him.

After eating and drinking, the boy put down his chopsticks. "thanks for treatment."

"My name is Ximen Chuuxue. Thank you for saving me this time. If you have anything to do in the future, you can go to Wanmei Villa in the northwest to find me."

Seeing that the boy was about to stand up, Mengmeng said. "There is no rush for the future. The poison on your body has not been cleaned up, and the internal force has not been released. Are you going to leave?"

Ximen Chuuxue is proficient in medicine, so of course he knows what is going on with him now. Although the poison of the snake has not been cleared, it has been suppressed well enough for him to rush back to Wanmei Villa to detoxify himself.

And Mengmeng is naturally aware of this.

"You are carrying the Shennong medicine jade on your body. It is not easy to think about your identity, and there must be a way to detoxify it, so I am not afraid of your poison, and I can help you detoxify it before, but do you know why I didn't detoxify it? ?”

Mengmeng, who didn't want to show off, took the initiative to say the answer without waiting for Ximen Chuuxue's answer.

"Because you saved me before, and if I hadn't appeared suddenly at that time, you probably wouldn't have been poisoned. Although I didn't do it on purpose, I was indeed partly responsible, so I wanted to compensate you."

He said he wanted to make up, but he didn't even cure the poison on his body. Ximen Chuuxue didn't know what Mengmeng was up to at first, until Mengmeng asked him.

"Do you know Lucy Flower?"

Glacier flower, a rare medicinal material that is rare in a hundred years, has the effect of washing the meridians and cutting the marrow, strengthening the meridians.

Ximen Chuuxue had seen records about Glazed Flower in an incomplete medical book, but because only this sentence remained in the damaged medical book, as for what Glazed Flower looked like and how to use it, it was not clear at all.

"There is a glaucous flower near here that is about to bloom. All I need is the petals of the flower. The remaining stems and leaves can be used as medicine for purifying your meridians. By then, you will not only be able to remove snake venom, but also strengthen your meridians and improve the resistance to toxins." At the same time, it is also of great benefit to the cultivation of internal strength in the future."

Ximen Chuuxue was 15 years old at the time, young and energetic, and the matter of improving martial arts was quite attractive, and because he was proficient in medical skills, he was very interested in the legendary Liuguanghua, so he agreed to stay without much hesitation .

"Then I will bother you during this time."

Ximen Chuuxue is willing to stay, Mengmeng is still very happy, after all, she will live alone in the barren mountains for more than a month, she is young and does not know martial arts, so having one more person with her can make her feel more at ease.

"It's not a bother, my name is Mengmeng, and the two of us will take care of each other in the future."

·

Although his internal strength was blocked, Ximen Chuuxue still got up and practiced his sword every day.

The open space in front of the house was used as a place to practice swords. Every day, Mengmeng would wake up to the sound of Ximen Chuuxue swinging a sword, and then get up.

"Good morning." Mengmeng greeted Ximen Chuuxue and was about to cook in the small kitchen she built.

Because the small kitchen is semi-open, Ximen Chuuxue can clearly see the little figures busy in the kitchen.

Mengmeng just put the lid on the pot, when she turned her head, she saw Ximen Chuuxue standing outside the kitchen.

"Is there anything I can do for you?"

Ximen Chuuxue is the owner of Wanmei Villa. He has been taken care of by others since he was a child and has never been in the kitchen, but he doesn’t think he shouldn’t be in the kitchen. He didn’t enter the kitchen before because Wanmei Villa hired a cook to cook for him. It's the cook's responsibility, but Meng Meng is not his family's cook.

When someone took the initiative to ask, Mengmeng felt that she should give him some encouragement, so she asked him to cut vegetables for herself.

Ximen Chuuxue held the kitchen knife in the hand that had held the sword for many years, and fell silent facing the vegetables on the chopping board.

So how should you hold a kitchen knife?How to cut vegetables?

Ximen Chuuxue stared at Qingcai with extremely serious eyes, as serious as if he was thinking about how to make a move to deal with his opponent.

Just when he raised the knife and was about to chop at the poor green vegetable, Mengmeng, who noticed something was wrong, stopped him and took the kitchen knife back from his hand.

"Let me cut the vegetables. You can watch the fire for me, and use the spatula to turn the vegetables from time to time so that they don't stick to the pan."

Ximen Chuuxue nodded, and stood in front of the pot with a spatula.

Stir-frying seems to be easier than chopping. After all, you just need to put a spatula in and keep turning the vegetables.

Ximen Chuuxue has always been serious in doing things. Since Mengmeng asked him to cook vegetables, he would seriously cook them. When Mengmeng finished cutting the dishes, he found that the stew in the pot had been completely drained. , It's really embarrassing for the other party, and the dishes haven't sticked to the pan under such a situation.

Maybe Mengmeng shouldn't let a swordsman, a swordsman who doesn't eat human fireworks and uncommon affairs, but is too serious, into the kitchen.

There were two dishes and one soup on the table, Mengmeng picked up a piece of meat with chopsticks and tasted it first.

The excessive fire smell made Mengmeng unable to say compliments against her will.

Ximen Chuuxue is very picky about things, even if he participated in the completion of this dish, it can't change his attitude that he thinks this dish is unpalatable.

He said he wanted to help, but the dishes he made were not as good as Mengmeng's independent dishes, which was a bit embarrassing.

"Everyone has their own Tao." Ximen boy put down his chopsticks with a serious expression, and the dining table seemed to suddenly become a discussion meeting.

"My way lies in the sword."

Mengmeng stared at Ximen Chuuxue and asked. "So that's your explanation for your frying a dish?"

Ximen Chuuxue nodded after being silent for two seconds.

Mengmeng couldn't hold back her laughter, and when she lowered her head and snickered, Ximen Chuuxue, who was sitting opposite, also had a faint smile on her face.

It's just that the smile was fleeting, and then the young man's cold voice sounded again.

"Let's eat."

After digging through the spoiled dish, the rest of the dishes and soup taste very good. Although Ximen has never eaten these dishes, even the rice is different from what he usually eats, but they all suit Ximen's appetite.

"The food you cook is delicious." Ximen Chuuxue praised Mengmeng's craftsmanship very honestly. "It's a taste I haven't tasted before."

The vegetables are all freshly picked wild vegetables from the mountains by Mengmeng. This is not a modern day where wild vegetables are extremely expensive. Naturally, the owner of Ximen Village, who was born in a wealthy family, has never picked wild vegetables to eat.

But he didn't care what kind of dish it was, after all, it was delicious.

"Of course my cooking is delicious." Mengmeng proudly said to Ximen Chuuxue. "If I cook different dishes, I can make you eat the same dishes for several years."

Since you want to show off your cooking skills, you must consider the other party's taste, so Mengmeng asked, "By the way, do you have anything you particularly like to eat?"

What do you particularly like to eat?

Since Ximen Chuuxue could remember, almost all of her enthusiasm and love had been given to the sword in her hand, and she didn't care much about other things. Although she was picky about food, she didn't show any special preference for any food when she was in the villa.

It's just that in his memory, the butler seems to have said to himself that he liked to eat Hefangzhai's dim sum when he was very young. For this reason, the butler specially ordered Hefangzhai, and it has grown step by step in the past ten years.

Although he has no impression, since the butler said so, it should be true.

"I don't have a favorite food. I just heard from the elders in my family that I liked to eat dim sum from Hefangzhai when I was young."

Hearing what Ximen said, Mengmeng immediately recalled the flower cake that once brought her sweet fear.

Judging from her observations in the past two days, Ximen boy obviously has a bland taste, how could he like such sweet pastries?

In order to prove her doubts, Mengmeng steamed a basket of flower cakes for Ximen to try that afternoon.

When he bit into the fully restored flower cake, the sweet and greasy taste was like eating candy directly, so Ximen boy couldn't help frowning.

Would he really like this snack when he was a child?

Fortunately, except for the completely reproduced flower cake, the rest of the cakes are very suitable for Ximen's appetite.

"If you open a dim sum shop, I'm afraid Hefang Zhai will not be able to open soon."

Maybe it's because they're getting familiar with each other, or maybe it's because they cannibalize people, but anyway, Ximen Chuuxue's attitude is softer than yesterday, and his speech is much more casual.

"Then you don't have to worry. Although I am proficient in cooking, I don't plan to open a dim sum shop at the moment. My goal now is to become a world-class master of martial arts."

Under normal circumstances, Ximen Chuuxue doesn't have any subjective views on other people's dreams, but Mengmeng, a little girl who clearly can't practice martial arts, said that she wants to become a master of martial arts. The innocence of Er Gouzi who wants to become the ultimate swordsman can't make people feel recognized, I just think she is cute and silly.

Mengmeng, who was talking about her dreams, heard a chuckle, and when she turned to look at Ximen Chuuxue, she happened to catch the smile he hadn't had time to take back.

Mengmeng snorted softly and squinted her eyes, trying to create a perceptive image.

"I suspect you're laughing at me and have eyewitness evidence."

Hearing Mengmeng's words, the smile that Ximen had planned to suppress reappeared in Ximen's eyes.

The bright moon hangs high in the sky, the forest is getting darker and darker, the atmosphere is quiet and indifferent, revealing the sweetness of pastries.

The author has something to say: Xiuzhen cocklebur and three shredded vegetables, duckweed and Lingzha soup with hundreds of delicacies, rice steamed with light vinegar to make fragrant wheat rice, and the hidden place in the mountains is sweet.

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