Time Traveling: Bringing Space to Raise Your Husband
Chapter 55 The mean middle-aged father
I had experienced enough things in one day today. Li Qing was physically and mentally exhausted, lying on the bed, and after a while, his breathing began to become steady.
The moonlight was just right outside the window, and the moonlight penetrated into the room through the window, bringing a touch of light.
"Cluck cluck cluck~" In the early morning, before the sun got up, someone's rooster began to tell the time.
The lights in the village began to light up gradually, and the smoke gradually rose.
Li Qing also woke up from his sleep, rubbed his eyes, checked the time, began to put on his clothes, and prepared to get up.
After finishing the things that must be done every day, the uncle brought people to Li Qing's house on time.
The breakfast prepared by Li Qing this morning is lean meat porridge with mushrooms and flower rolls.
At first, everyone was not used to having breakfast at Li Qing's house. After all these years, there was no precedent for workers to have breakfast at the employer's house.
But after so many days, Li Qing and his uncle's persuasion every day, and Li Qing's craftsmanship is indeed not bad, especially in the small mountain village, it is even more outstanding, and everyone also half-pushed and half-accepted.
morning.
The uncle led the workers to work in the field, while Li Qing was busy in the yard.
Li Qing first took out a large basin of bacon from the space.
I used a small bucket to fetch a basin of water in the well, took a kitchen knife and a small stool, rolled up my sleeves and started to work.
First wash off the excess impurities on the bacon and put it aside.
After several days of marinating, the bacon has turned dark brown in color.
After washing, Li Qing started to boil hot water again and washed it several times.
Li Qing carefully scraped off the stains on the bacon with a knife, then tied it up with a rope, and hung it on a pole to dry.
After drying the bacon, Li Qing took out the marinated fish.
The fish meat has been marinated, and the brine has come out. Li Qing tied the dried fish with a rope, deliberately avoiding places where it would be exposed to the sun.
The reason why Li Qing is so cautious is because the dried fish cannot be directly exposed to the sun, otherwise it will stink.
After drying the dried fish and bacon, he turned around and went into the house, took out the sausages that had been drying for two days, and hung them together.
After Li Qing finished his work, he took out a piece of paper and started to plan.
What is Li Qing planning?Of course it is not a national event, nor is it a military secret.
Rather, it is a list to sow.
Li Qing had planned carefully a long time ago, fearing that his mind would forget, so he took notes.
In fact, there are not many things that Li Qing wants to grow, just some vegetables and some medicinal materials.
But there are not many, all kinds of species, not to mention everything that one expects to find, anyway, Li Qing is going to plant some that can be bought in the market.
But it seems that someone still needs to be guarded in the field, otherwise it will be bad if some things are taken away.
Li Qing rubbed his nose, thinking like this, it is necessary to be on guard against others, don't rush, take your time, you have to pick people carefully, you can't lead the wolf in the door.
Leisure time always passes quickly.
At noon, Li Qing started to work again in the kitchen. Li Qing couldn't help but feel a little depressed. A busy life is definitely not suitable for him.
But fortunately, this is already the last day, Li Qing comforted himself while stirring the vegetables in his hand.
At noon, as usual, everyone started to gobble it up after being full of praise for Li Qing's cooking skills.
Li Qing didn't feel disgusted or looked slightly contemptuous, and kept a calm smile on his face, which made the farmer who was a little cautious at the beginning also throw off his arms and start eating.
After cleaning up the mess all over the place, Li Qing lay down in the yard to take an afternoon nap.
Only slightly trembling eyelids and uneven breathing exposed the owner.
Li Qing still remembers that after working hard in society for a period of time, he thought about
If one day, I can be in a safe and leisurely mountain village, eating the vegetables I grow, breathing the air without "seasoning", farming, hunting, and walking the dog without any problems.
Lying in the yard to rest after eating or wandering in the village, there is no need to be busy for salary, no need to humble yourself for life, no need to flatter you for promotion.
Then this life is worth it.
It's just that after I said this, I looked at the watch in my hand and walked forward mercilessly, rushed to the subway, and started to be busy with life.
Li Qing couldn't help feeling a little sad.
It is said that the world is impermanent, and who would have expected that I am doing what I wanted to do in my heart in an unrecorded time and space.
"Well, the weather is really nice today, just right for taking a nap." Li Qing muttered in a low voice, pulled the blanket over his body, and closed his eyes.
After a while, there was a sound of even breathing.
Here Li Qing is sleeping leisurely, while the men working in the fields are making jokes lively.
"Hey, Brother Hei, your husband is about to give birth. It's hard to feed him in this winter." A tall and thin man looked a bit mean.The middle-aged grandfather said to an honest grandfather.
That grandfather is not very old, he looks to be about 30 years old, I saw that he was not angry when he heard this, and there was a trace of self-blame, pain and determination on his face.
He said firmly, "No matter what, he is my husband, and my son is in his belly. Even if I starve to death, I can't let them have trouble."
The people working together around me were not very happy when they first heard the harsh words of the grandfather. Originally, the happy event of adding a child in the family was almost a funeral when you said it like this. Isn’t this intentional to cause trouble for others? .
It's just that this is not a matter of my own family, so it's hard to say anything.
Hearing what the honest man said, they all echoed, "Li Hun, what's wrong, his baby can't support him, and he didn't see you stuttering."
"Yeah, Li Hun, aren't you sincerely looking for other people's bad luck? What's wrong with you?"
"Brother Hei, if there are people, there is hope. Your brother and my family are not rich, but we still have a bag of brown rice and a few skins. When my brother-in-law is born, don't forget to invite us to eat and drink Let's enjoy your happiness." Uncle Li Lie on the side opened his mouth to make a rescue, yelling loudly and bluntly, he almost slapped the man named Li Hun in the face.
"Hey. Hey, come when the time comes. Come" the honest man called Brother Hei said honestly, with a simple and honest smile on his face, he looked like a farmer who was not very good at expressing, but honest.
Li Qing, who was taking a nap, naturally didn't know what happened in the field at noon.
It was just that during dinner at night, a group of grandpas mentioned this matter inadvertently. After asking about the situation of uncle honestly, Li Qing rubbed his nose and came up with an idea.
The moonlight was just right outside the window, and the moonlight penetrated into the room through the window, bringing a touch of light.
"Cluck cluck cluck~" In the early morning, before the sun got up, someone's rooster began to tell the time.
The lights in the village began to light up gradually, and the smoke gradually rose.
Li Qing also woke up from his sleep, rubbed his eyes, checked the time, began to put on his clothes, and prepared to get up.
After finishing the things that must be done every day, the uncle brought people to Li Qing's house on time.
The breakfast prepared by Li Qing this morning is lean meat porridge with mushrooms and flower rolls.
At first, everyone was not used to having breakfast at Li Qing's house. After all these years, there was no precedent for workers to have breakfast at the employer's house.
But after so many days, Li Qing and his uncle's persuasion every day, and Li Qing's craftsmanship is indeed not bad, especially in the small mountain village, it is even more outstanding, and everyone also half-pushed and half-accepted.
morning.
The uncle led the workers to work in the field, while Li Qing was busy in the yard.
Li Qing first took out a large basin of bacon from the space.
I used a small bucket to fetch a basin of water in the well, took a kitchen knife and a small stool, rolled up my sleeves and started to work.
First wash off the excess impurities on the bacon and put it aside.
After several days of marinating, the bacon has turned dark brown in color.
After washing, Li Qing started to boil hot water again and washed it several times.
Li Qing carefully scraped off the stains on the bacon with a knife, then tied it up with a rope, and hung it on a pole to dry.
After drying the bacon, Li Qing took out the marinated fish.
The fish meat has been marinated, and the brine has come out. Li Qing tied the dried fish with a rope, deliberately avoiding places where it would be exposed to the sun.
The reason why Li Qing is so cautious is because the dried fish cannot be directly exposed to the sun, otherwise it will stink.
After drying the dried fish and bacon, he turned around and went into the house, took out the sausages that had been drying for two days, and hung them together.
After Li Qing finished his work, he took out a piece of paper and started to plan.
What is Li Qing planning?Of course it is not a national event, nor is it a military secret.
Rather, it is a list to sow.
Li Qing had planned carefully a long time ago, fearing that his mind would forget, so he took notes.
In fact, there are not many things that Li Qing wants to grow, just some vegetables and some medicinal materials.
But there are not many, all kinds of species, not to mention everything that one expects to find, anyway, Li Qing is going to plant some that can be bought in the market.
But it seems that someone still needs to be guarded in the field, otherwise it will be bad if some things are taken away.
Li Qing rubbed his nose, thinking like this, it is necessary to be on guard against others, don't rush, take your time, you have to pick people carefully, you can't lead the wolf in the door.
Leisure time always passes quickly.
At noon, Li Qing started to work again in the kitchen. Li Qing couldn't help but feel a little depressed. A busy life is definitely not suitable for him.
But fortunately, this is already the last day, Li Qing comforted himself while stirring the vegetables in his hand.
At noon, as usual, everyone started to gobble it up after being full of praise for Li Qing's cooking skills.
Li Qing didn't feel disgusted or looked slightly contemptuous, and kept a calm smile on his face, which made the farmer who was a little cautious at the beginning also throw off his arms and start eating.
After cleaning up the mess all over the place, Li Qing lay down in the yard to take an afternoon nap.
Only slightly trembling eyelids and uneven breathing exposed the owner.
Li Qing still remembers that after working hard in society for a period of time, he thought about
If one day, I can be in a safe and leisurely mountain village, eating the vegetables I grow, breathing the air without "seasoning", farming, hunting, and walking the dog without any problems.
Lying in the yard to rest after eating or wandering in the village, there is no need to be busy for salary, no need to humble yourself for life, no need to flatter you for promotion.
Then this life is worth it.
It's just that after I said this, I looked at the watch in my hand and walked forward mercilessly, rushed to the subway, and started to be busy with life.
Li Qing couldn't help feeling a little sad.
It is said that the world is impermanent, and who would have expected that I am doing what I wanted to do in my heart in an unrecorded time and space.
"Well, the weather is really nice today, just right for taking a nap." Li Qing muttered in a low voice, pulled the blanket over his body, and closed his eyes.
After a while, there was a sound of even breathing.
Here Li Qing is sleeping leisurely, while the men working in the fields are making jokes lively.
"Hey, Brother Hei, your husband is about to give birth. It's hard to feed him in this winter." A tall and thin man looked a bit mean.The middle-aged grandfather said to an honest grandfather.
That grandfather is not very old, he looks to be about 30 years old, I saw that he was not angry when he heard this, and there was a trace of self-blame, pain and determination on his face.
He said firmly, "No matter what, he is my husband, and my son is in his belly. Even if I starve to death, I can't let them have trouble."
The people working together around me were not very happy when they first heard the harsh words of the grandfather. Originally, the happy event of adding a child in the family was almost a funeral when you said it like this. Isn’t this intentional to cause trouble for others? .
It's just that this is not a matter of my own family, so it's hard to say anything.
Hearing what the honest man said, they all echoed, "Li Hun, what's wrong, his baby can't support him, and he didn't see you stuttering."
"Yeah, Li Hun, aren't you sincerely looking for other people's bad luck? What's wrong with you?"
"Brother Hei, if there are people, there is hope. Your brother and my family are not rich, but we still have a bag of brown rice and a few skins. When my brother-in-law is born, don't forget to invite us to eat and drink Let's enjoy your happiness." Uncle Li Lie on the side opened his mouth to make a rescue, yelling loudly and bluntly, he almost slapped the man named Li Hun in the face.
"Hey. Hey, come when the time comes. Come" the honest man called Brother Hei said honestly, with a simple and honest smile on his face, he looked like a farmer who was not very good at expressing, but honest.
Li Qing, who was taking a nap, naturally didn't know what happened in the field at noon.
It was just that during dinner at night, a group of grandpas mentioned this matter inadvertently. After asking about the situation of uncle honestly, Li Qing rubbed his nose and came up with an idea.
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