Time Traveling: Bringing Space to Raise Your Husband

"Hey, is this the wild boar you got?" Li Lie walked into the yard and saw the wild boar Li Qing put under the sweet-scented osmanthus tree.

Walked in and was startled.

The wild boar didn't have any scars on its body, as if it was asleep.

"Yes, Uncle Lie, I'm sorry to trouble you." Li Qing smiled embarrassedly.

He doesn't know how to kill pigs, so he can only trouble Li Lie.

However, Li Lie often came to take advantage of the meal, and he often asked Li Lie to help rub some skins or something. After going back and forth, the relationship between the two became a lot closer.

I am no longer restrained in speaking, and just joke around when I have nothing to do.

"What's the trouble? It's just killing pigs. It's not the first time I've done this." Li Lie waved his hand indifferently.

He has a bold temperament, and he is from the same village, and Li Qing has a good relationship with him.

He hasn't noticed such a small favor.

Besides, Li Qing is much more generous than ordinary people.

Generally, when people slaughter pigs, they only get him three or four catties of pork, a little ribs and so on.

The last time he helped Li Qing kill a bear, apart from the bear's paw, bear's bone, bear's skin and bear's gall, Li Qing also left about a catty of bear meat to taste.

The rest was all divided between him and Li Yuanshan.

Although the people who came to the village each weighed one or two catties, they had the best relationship with Li Qing.

One person shared thirty or forty catties, and there was no need to buy meat throughout the winter.

Li Qing didn't know what was going on in Li Lie's mind, if he knew, he would probably laugh out loud.

He is not interested in bear meat at all, leaving a catty is just to taste the taste.

The bear bones and bear gall were soaked in wine, and the bear paws were put away. He was going to make a big cloak for Han Yun with the bear skin, which was very effective in keeping him warm.

"Lizheng, you are here." Li Lie and Li Qing took the wild boar to a big tree in the bamboo forest and tied it up, where the bear was killed last time.

Doing it in the yard will inevitably be too bloody.

Both he and Han Yun, who are slightly obsessed with cleanliness, don't like the smell very much.

Besides, the bamboo forest is only a few meters away from the yard, so it is convenient to carry things.

As soon as the wild boar was tied up, Li Lie went back to the yard to take a basin to catch the pig's blood.He saw Li Yuanshan and Li Yangshi walking in.

"Fixed?" Li Yuanshan looked towards the direction of the bamboo forest and asked.

"That's right, Qing Wazi is guarding there, I'll come here to make a pot." Li Lie turned and went into the kitchen.

This is not his home.The relationship between Li Yuanshan and Li Qing is much closer than him, so naturally he wouldn't come here to be the master in a stupid way.

"Go over and help, I will take Han Yun out to put the meat in the basin, and then go get some palm leaves." Li Yang directed her husband unceremoniously.

"Okay, I see." Li Yuanshan laughed.

Does my husband's eldest father love his nephew more than his uncle's.

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Li Lie swiftly stabbed the knife through the wild boar's neck.Blood gushed out immediately.

Li Qing hurriedly used a basin with salt and water to continue.

After the fresh pig's blood is coagulated, it tastes very good, so Li Qing will not let it go.

After bleeding, Li Yuanshan brought out several pots of boiling water from the house.

Pour it on the pig and it will shed its hair.

Li Lie and Li Yuanshan were constantly busy with work, but Li Qing couldn't, and could only pass things around.

"Eh? Why hasn't this wild boar moved?" Li Lie who was shedding his hair suddenly froze for a moment, then muttered.

Although the voice was not loud, it was enough for Li Qing to hear.

"Uncle Lie, this wild boar has been over-medicated. It won't move, otherwise neither of us will be able to catch it." Li Qing divided the long palm leaves collected by Li Yang and Han Yun into two.

Then tie a knot at both ends.

This is what people in the village use most often as a substitute for rope.

Butcher Li Qing can't, but it's not a problem to get some palm leaves.

"I remember Xiong Xiazi was about the same size as a wild boar last time, why didn't the effect be so good?" Li Yuanshan frowned.

"Uncle, it was because of what happened to Xiong Xiazi last time that he almost fell. After I came back, I concentrated it again, and the effect is much stronger," Li Qing replied.

The movements of his hands did not stop.

"That's how it should be. You have to pay attention when you usually go up the mountain." Li Yuanshan was very satisfied with Li Qing's actions.

"Uncle, I understand. I'm not a child." Li Qing smiled.

Place the knotted palm leaves on top of a large wooden board.

"By the way, uncle, I'll go to the kitchen." After finishing speaking, he walked to the kitchen with two pots of pig's blood that had solidified.

"...this kid..." Li Yuanshan was just about to tell Li Qing that he asked Jiang Zi to call Li Dazhuang.Haven't said it yet.

Li Qing was gone.

"Don't you know Qingwazi yet? When you're serious, you think farther than us, but when you're not serious, you're just a half-grown child." Li Lie snickered.

"Also..." Li Yuanshan sighed.

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"Han Yun, Daddy, where are you?" Li Qing went into the kitchen and put down the pig's blood.

As a result, there was no one in the kitchen, so I went to the house to look again.no one...

Where did this man go?Li Qing was puzzled.

"Master, are Daddy and I in the backyard?" Han Yun was picking vegetables when he heard Li Qing's voice and hurriedly replied.

"What are you doing in the backyard?" Li Qing asked as he walked towards the backyard.

"Master, Daddy and I are picking wild onions. Look, there are even wild onions in our backyard." Han Yun pointed to the front.

Li Qing saw it, yes, this is what he dug in the mountain last time, and part of it was thrown into the space.

Some of them were thrown in the backyard next to the ditch, and he was left alone after pouring a little water from the spiritual spring.

As a result, I forgot for so many days.

The few wild onions that were originally sparse also have a small piece of dense.

Since Han Yun thought it was wild, he wouldn't try to expose it when he was full and had nothing to do.

"Yeah, I didn't expect it, I didn't expect it," Li Qing, who was determined to lie, agreed with a deadpan expression.

"Master... wild onions are very fragrant... used for cooking soup... and noodles are also delicious..." Seeing Li Qing staring at the wild onions, Han Yun thought Li Qing was disgusted, and pulled Li Qing's hands Cuffs stuttered and explained.

"Well, I know, then let's pinch wild onions when cooking noodles." Li Qing rubbed Han Yun's head.

The little guy was really dumb, he put all his thoughts on his face.

"Really?" Han Yun's eyes lit up, he thought Li Qing would dig up the wild onions and plant them.

"Huh? Then we dug it?" Li Qing immediately wanted to tease Han Yun...

"Master..." Han Yun looked at Li Qing pitifully, opened his mouth but didn't know what to say.

Eye sockets are red with anxiety.

Seeing this, Li Qing immediately felt distressed.

hug Han Yun

"Hey, Yun, I'm joking with you. Just keep this wild onion. Tell me what you want, otherwise how would I know?" Gently reached out and rubbed Han Yun's head, leaning closer to Han Yun whispered in his ear.

"Master?" Han Yun looked at Li Qing in confusion.