Infrastructure maniacs from the East

The simplest ingredients often only require the simplest way of making...

The method of making pea starch is similar to that of tofu, but it does not need to add lime or take so long. The soaked beans are directly ground into a beautiful white slurry, then mixed with water and then filtered with sackcloth-yes , is still the piece of sackcloth that bears the heavy burden. Although he has always been overloaded with work, he has never been in the line of fire. It can be said that he is a very hardworking and good employee.

The filtered white water can only be used after precipitation. When it is poured out, you will find that there is a light layer of white at the bottom. Leave some clear water to mix with this white layer and pour it into the pot. Stir constantly until it becomes sticky.

It is quite similar to making acorn jelly. You need to pour it into a container and wait for it to solidify before cutting out the shape you want. However, the finished product is as white as jade and not bitter at all. .

And it also has a by-product: rice jelly.

Then Xu Tian flipped over again, like a sunfish with an expressionless face.

The pea jelly was successful, but the taste was not very good. It couldn’t even compare with the level of modern small stalls. You must know that the raw materials used at that time were peas with chemical fertilizers and electric production. In this era, they are all natural. The taste is stone-milled hard, and even the size of the beans is specially selected by someone!

The result was still a fiasco.

For a moment Xu Tian was a little skeptical of life, but soon he gave a reasonable explanation from the sporadic information he picked up from a bunch of advertisements and recipes: He used cold water to soak the beans in warm water, and the time was prolonged in summer and shortened in winter. I didn’t pay attention, the precipitation time is not enough to separate layers, and the water for making jelly must be boiled in advance. He didn’t think about it... The number of bits and pieces of mistakes is too many to count, and finally created this extremely failed finished product.

Lord Xu didn't know what to say for a while, and finally sighed silently and divided up the hard-won jelly, and decided to continue working hard the next day - the starch layering takes about ten hours, and the weather gets worse. The colder days are getting shorter, plus the necessary military training courses every morning, Xu Tian has no time to procrastinate. He told the chef to take care of his milk and hurried to the teacher. He didn't even have time to tell him what to do for dinner. Frown and start to worry.

The magical magic of turning milk into yogurt Xu Tian still hasn't found the trick. Today he simply wanted to force himself to drink some milk to supplement his nutrition, but the chef miscalculated when the lord would arrive until the boiled milk began to cool down slowly. Xu Tian didn't even come, and the worried chef asked his little daughter to go out to inquire about the news, only to learn that the lord was very tired today and went to bed early, so the chef could make soup for dinner and share it.

Weak protests came from his stomach, but Xu Tian didn't have any appetite. Of course it was fake to say he was tired. He just wanted to be lazy and escape the reality.

But he didn't know that the chef still didn't dare to share the cup of milk that he ordered, and finally quietly covered it and put it in a hidden corner. Now Xu Tian was worrying about where to find the pepper.

Pepper is such a good plant, it can not only remove moisture but also ferment milk, but unfortunately he can't find it...

Then the next day Lord Xu harvested the fermented yogurt.

#Stunned.gif#

After sighing at his shit luck, Lord Xu left some yogurt for seeding, passionately scooped two fingernail-sized pieces into his mouth, and then the chef saw that the face of their respected lord was distorted—— It is so sour, completely different from the modern sour and sweet!

A yogurt shell suddenly appeared in front of the sour and delirious lord, and the ingredient list on it was enlarged and enlarged directly in front of him. The carbohydrates and sugar seemed to be mocking his stupidity.

After Gululu poured a large glass of water, Xu Tian finally came back to life. He glanced at the unremarkable yogurt with lingering fear, and Lord Xu decisively added a few spoonfuls of honey to it, which he didn't have much. The heart of the chef who watched was pumped before carefully scooping a little bit into his mouth again. It is gratifying that this time there is finally some yogurt flavor.

Just as the tearful Lord Xu didn’t want to continue tasting yogurt for the time being, looking at the wheat flour and the beautiful honey around him, Xu Tian decided to make himself a yogurt pancake. Every time this handicap is made, it is sticky and burnt black, but the cake in the mother's hand is always beautiful golden.

The chefs here have been cooking for so long, pancakes should still be okay... right?

Lord Xu, who overturns his car every day, no longer dares to set a flag anymore, but the pain in life is not that you can climb out of the pit when you wake up, the car that should be overturned will never be late or absent, the difference is only the severity and choice Object, in a sense, the chefs are actually lucky—the taste of the food here makes the failed products of modern cuisine delicious in their mouths, including the so-called dark cuisine.

Those who know nothing are lucky.

The original Xu Tian sneered at this sentence, but now many times he just hopes that he doesn't remember anything, then he can be a lord who kills like a chicken without any burden, and lives a life that is not as good as a farmer who grows flowers. Thinking of a luxurious life, without bothering to train talents to make paper and build houses to protect girls, although it is muddled, it is not uncomfortable.

But he is not.

It’s not bad if he has been living in modern times, he will find an ordinary job and travel around in his spare time, living an ordinary and happy life under the modern democratic life; He won't just improve his food a little bit in the past year; if he doesn't know anything, he can justify himself and be indifferent to the world.

But if there is no if, the original life is very clear even though it is like a beautiful dream for a long time. Although Xu Tian has no ambitions, he has the basic three views. It is always difficult to accept the rules of this world and become a qualified nobleman. Everything is separated from each other, which makes Xu Tian miserable but has not collapsed. The darkness in his heart keeps magnifying and magnifying in this world. Xu Tian knows that he cannot lock it how long.

But he can't do anything.

"Lord, is that so?"

The chef's voice pulled Xu Tian out of his negative emotions. Only then did the nobleman realize that he was already in a cold sweat. He silently decided in his heart to 'leave' something for the chef later, and began to command unceremoniously.

"This……"

I wanted to do a demonstration with my bare hands, only to realize that at some point the muscles in my arms were as stiff as a rock, and the palm of my clenched fist also felt obvious stinging pain in the process of letting go. Lord Xu took the time to take a peek at it. I found that there were several blood crescents in the palm of my hand.

Wheat flour that has been ground several times, beat a few eggs, pour yogurt and stir it into a slightly thick paste. Brush a little oil on the pan and heat it slightly, then pour it directly into small cakes, and turn it over twice with a shovel. It has become a beautiful golden color on both sides, and you can eat it directly after blowing it out of the pan. There is no jerky flour and only a light milky fragrance. You can taste the taste of eggs after chewing a few more times. I didn't add much oil to eat two, but my mouth was full of oil. It is a small delicacy that is not troublesome but has a short shelf life.

After listening to the chef, he felt that there was no difficulty, and then he overturned the car as expected. The disadvantages were all there and the advantages could not be found. Master Xu barely ate a little and poured it directly into the water that the servants made. The water surfaced quickly. Floating fine oil flowers.

The smell of flour is obviously black, and although there is no sourness, the sweetness has completely disappeared. The taste that should be soft and glutinous has become a hard grinding tool. It seems that there is a lot of oil, and the chef wants to Make a big one, but in the end it turns into a sticky, black, shiny surface, and a strange thing that is inseparable from the pot. It is uglier than the modern failed works of Lord Xu. Even the chef himself dare not Shut up.

The cakes for the chef and his children were selected in advance. After enjoying an unsatisfactory breakfast (I am really not used to eating steamed buns early in the morning), Xu Tian thought about the great career of making fans and candles .

But just when Lord Xu fell into thinking again, there was another group of people rushing here outside the mountain.

Eric.

The young master did not age prematurely after experiencing wind and frost, he was still dressed in neat linen clothes, and he was still an elegant boot-wearing addict. Washing his face and feet every day was a must-have homework, and wiping the horses was the most annoying thing for the servants—— The master type, the horse that Eric can fancy is quite irritable, and he yearns for the free sky all the time to seek power and usurp the throne. On this way, he went back five times just looking for the horse, that is, Eric Ke didn't have too many choices now and temporarily looked down on other horses, so this damn animal survived.

Just wait until you reach the territory.

The servants used this sentence to comfort themselves every time. Although they didn't know how possible this extravagant wish was possible, people always need some goals to live.

Eric's carriage had been destroyed, so he also sat on the horse. When the beast attacked, he took the initiative to meet him to exercise his strength. There were several deep scars on his shoulders. Fortunately, Fu Daming did not have a fever , and all these efforts are not without rewards - his current strength is not the same as before.

"Rest in place."

Toughness wins more respect, vague doubts are gone, the young man at the front seems to be shining, while the man at the end is only concerned with feeding his daughter Sissy with the food he gets.