Every time revenge is fulfilled, how can others break it? [Entertainment]

"Is it possible that this old Liang is making a fuss, fishing in troubled waters?"

Tang's mother was still a little worried about the matter involving her beloved young son.

"Our family has nothing to do with theirs in business, that is, the families of our close relatives have nothing to do with theirs. We haven't had much contact with each other. We have no conflicts with the Liang family. I have asked Su Ran to check it out,"

Su Ran is Papa Tang's assistant.

"In the past few years, the main business of Hyway Electronics has been to make accessories for rice phones. The sales of rice phones have been good in the past few years. Their company must have received this wave of dividends, and their profits and cash flow are good. No one in their family is gambling. There is nothing unusual about the staff, if he doesn’t come to plot against us in his good life, wouldn’t he be kicked in the head by a donkey? Besides, our family is not a vegetarian, and our eldest and second child are not just decorations.”

"That's right. That's good, that's good." Mother Tang nodded.

"It's getting late, let's wash up and go to bed."

In the kitchen of Tang Tiancheng's villa, Auntie Wu, the nanny, just poured the lentils into the hot oil pan. There was a "sting" sound, and the aroma wafted along with the oil temperature. Auntie Wu quickly picked up the shovel and stir-fried.Wang Erhu, who was wearing a blue apron, stood beside Aunt Wu and helped beat her up.

He loves his job!Love his boss even more!

Usually when Tang Tiancheng didn't go out, Aunt Wu would come to cook at home.

Aunt Wu can get this job, so the craftsmanship is naturally not bad.All kinds of home-cooked dishes are very good, and even some local special snacks, such as Chongqing hot and sour noodles, are not bad.

When Wang Erhu is free, he will help out and learn a few tricks by the way. It can be regarded as a paid close-range chef for free, and one-on-one teaching.

For the past two days, Tang Tiancheng stayed at home and didn't go out very much, so he was even happier.I hope the young master will stay at home for a few more days.Let the paid cooking time come a little longer!

he likes.

"Aunt Wu, I have eaten so many fried lentils since I was a child, but this is the best one you made." Wang Erhu stretched out his thumb and praised sincerely. "

Aunt Wu always uses meat oil to fry lentils. After putting the oil, add salt, and when the oil is hot, seasoning and beans are added.

Wang Erhu also tried to make it a few times, and the finished product has a taste of seven or eight, but it is still a little less interesting than Aunt Wu's craftsmanship.

Wang Erhu guessed that it was mostly due to the subtle difference in the heat, with a feeling of "a small loss is a thousand miles away".

The corners of Aunt Wu's mouth were curved, "You child, your mouth is so sweet. I just have a homely taste, and it can't be compared with those in restaurants outside. In fact, it is mainly in this restaurant that uses lentils for cooking. Relatively few. The stir-fried ones you have eaten are mostly home-made, right? The lentils are mainly eaten with their own flavor. When the beans are cooked, the taste will come out naturally. And the heat should be suitable so that it can’t be mushy. Finally, stir-fry until the water in the beans comes out. One is stir-fried lentils and the other is fried meat with celery. These two dishes are both. If the water in the beans and celery is not stirred out, the aroma of the dish itself will not come out.”

.........

The two people in the kitchen were happily discussing their cooking experiences, while Tang Tiancheng in the study looked solemn.

Starting a business is hard!He has been brainstorming for two days, but, what kind of project is suitable?

For starting a business, choosing the right direction is very important, and the key is to suit him.

It is certain that it cannot overlap with the business scope of your own company.

Secondly, it is better to have a higher rate of return.

His Young Master Tang made a move just to make it a blockbuster!

"Third Young Master, dinner is ready!" Aunt Wu left after cooking.Wang Erhu began to serve food on the table, sweet and sour pork ribs, fried lentils, cold lotus root slices, braised pork.Scallion pancakes, millet porridge, Wang Erhu took a deep breath, wow, it smells so good!

Every day when he is free, he sits on the balcony basking in the sun, listens to audio novels, and looks at the scenery outside the window.If you are sleepy, take a nap.If you are hungry, there are delicacies made by Aunt Wu.

Comfortable!

I hope that such pleasant days will be longer, longer.