[Entertainment circle] What's the use of laying fat eggs

Generally speaking, according to the usual flow of the program, Tian Jiuguo and Jiang Hudong, who are the guests, should enter the kitchen together to help the aunt finish making dinner together.In this way, you can ask about the content of today's dinner, and secondly, it can also allow guests to show the charm of culinary skills in a timely manner, especially for a male artist, this is undoubtedly a very plus point.

However, this time the situation was a bit special. They knocked on Jiang Mingche's door without knowing it.Because they are acquaintances, Tian Jiuguo and him are teammates, and they have been together day and night for so many years, and they are very familiar with each other. He basically knows what's going on with Jiang Mingche, and there is no need to tell stories to stir things up.

However, this time Cengfan is strictly in line with the rules of the game. In addition to the dramatic development of Cengfan Cengfan's own teammates, after the program is officially broadcast, it will definitely be able to earn a lot of ratings by virtue of this highlight. This is delivered to the door Of course, it is impossible for the program group to reject the attention.But in this way, some shooting modes in the past may have to be slightly adjusted.

"Xiaoguoer, bring me the meat."

Jiang Mingche hasn't cooked in person for a long time. Auntie brought a lot of ingredients this time, and there is nothing else left and right. She continues to sit in the living room and chat. It is not very polite to let auntie busy in the kitchen by herself. , He simply dug out the apron that hadn't been used a few times in the new house, put it on himself, washed his hands, and started preparing today's dinner.

Auntie cooks all authentic Korean dishes. He has been craving Sichuan food for a long time recently, but because he is about to return, he is afraid that eating too much chili will affect the state of his voice, so he was forced to quit for so long. When no one was around, he simply let himself go, found the chili peppers he bought and put in the cabinet, and prepared to make boiled pork slices.

The hot oil is poured on the chili pepper, and the fresh, spicy and spicy meat slices explode in an incomparably domineering way, eroding everyone's taste buds and making people salivate.

Jiang Mingche picked up the chopsticks, as if he had done it countless times before, he took a piece of chopsticks very naturally, put it on his lips to let it cool down a bit, and fed it to Tian Jiuguo's mouth.

The latter opened his mouth and bit it, and the familiar fresh and spicy food filled his mouth, making him sweat profusely from the heat, and he couldn't stop panting.He took the water from Jiang Mingche, took a big gulp for himself, pointed it out with a thumb, and nodded quickly: "It's delicious!"

After Jiang Mingche finished feeding his relatives, he realized that Uncle Hu Dong was still looking at him not far away. He was a little bit sorry. After all, the other party was a senior, so it would be impolite to feed him in person. He could only smile, and respectfully handed over a pair of clean chopsticks, inviting the other party to come and have a taste first.

Of course, Jiang Hudong was not angry. He took the chopsticks with a smile, and stuffed a piece of meat into his mouth. I have to say that although the meat tasted a little spicy, the taste was really good.He couldn't help but took another piece, nodded repeatedly and praised: "It's delicious, is this Mingche's hometown dish?"

Jiang Mingche nodded and introduced with a smile: "This is a well-known home-cooked dish in Chinese Sichuan cuisine, called Shuizhurou. We often cook and eat it when we are in the dormitory."

He didn't cook many dishes today. In addition to this boiled pork slices, there are two other dishes, which are the most famous Chinese dishes overseas - mapo tofu and twice-cooked pork.

In fact, he originally wanted to make authentic Sichuan-style Kung Pao Chicken, but there are other ingredients in the ingredients, but there is no chicken. Now it’s too late to buy it alone, so he simply changed it to twice-cooked pork. This dish is not special. Spicy, should be able to satisfy the appetite of most Koreans.

I have to say that this episode of the program is indeed a good opportunity for the public to know about BTS.After the official broadcast, the program team also deliberately cut together the scenes of Jin Shuozhen and Jiang Mingche cooking separately, and fully displayed the strength of the two chefs in front of the public for the first time in this form.These days, no matter which country they are in, boys who are handsome, can cook and have a gentle personality are always very popular.

Today's dinner is very rich, but before the official start, according to the usual practice, no matter how embarrassing the parties are, there is a small pre-dinner theater where the crowds are very happy.

Jiang Mingche and his aunt are not relatives, but a simple employment relationship. They hardly communicate with each other except for some things at work. They exchanged a few casual greetings without embarrassment. This small theater that made the two parties extremely embarrassed finally came to an end. .The host and guests were finally seated, and today's belated dinner officially started.

"Mingche is Chinese, right? How did he get into Dahei?"

Jiang Mingche nodded, and replied: "At that time, I actually won a lottery. I traveled to Seoul with my classmates, and I happened to see that Dahei had an interview." It was all many years ago. He couldn't help laughing, and continued Said: "Korean wave is very popular. I was just curious about the interviews of trainees in Korean entertainment companies. It happened that my classmates were also curious, so they simply went together."

His experience of joining the company was really dramatic. He was just curious and wanted to join in the fun and see the world, but he would never have thought that the scene in the novel would actually happen to him one day.

Jiang Hudong had already guessed the ending of the follow-up, and asked him with a smile: "So, you passed, but your friend didn't?"

Jiang Mingche nodded helplessly. That was indeed true. He was young at the time and didn't think much about it at all. He didn't think that he would pass at all, so that he was confused about how things would develop later.

Later, he finished his studies in Chengdu, came to a foreign country alone, entered Dahei, and became an ordinary trainee.It's just that later, he, the soul from the future, took the lead. At the beginning, he was constrained by the tragedy before his death and kept shrinking. If it wasn't for the help of his brothers to untie the knot in his heart, I'm afraid there would be no Jiang Mingche today. .

"I was the last one to join the company among all the members, and also the last one to join BTS."

He didn't mention too much about those things in the past, and Uncle Hu Dong didn't ask too much.The next few questions are only related to the daily life of the members.

Jiang Mingche also released some innocuous tidbits at the right time, all as adding some topicality to the program group.

"I heard that Ming Chexi is already preparing to graduate from Seoul National University ahead of schedule?"

This was not a big deal at all, Jiang Mingche didn't want to deny it, nodded and admitted: "Yes, work is getting busier, and next year I'm not sure if I can take care of both. I think my studies are not bad, and ending my college career early is indeed the most suitable choice for me now.”

Next year's work will only get busier, and by then the scope of activities will most likely become global. As Billboard helps BTS to further expand its popularity in Europe and the United States, the new song in collaboration with Smokey will also be released for the first time in the new album. A share of the market will inevitably increase overseas activities in the future.

Under such circumstances, no matter how powerful Jiang Mingche is, he still has no way to balance both his career and his studies. Graduating early can earn him a wave of attention, and secondly, he can be even more talented in the days to come. Focusing on your career and considering all aspects is indeed the most suitable choice.

They cooked a lot of dishes, and the four of them with my aunt were just right to enjoy them. The three Sichuan dishes Jiang Mingche cooked were surprisingly popular.These few dishes are Jiang Mingche's specialty dishes, and he often cooks them for them in the dormitory. Tian Jiuguo has been fed by him for so many years, and his taste has been somewhat affected. This level of spicy food is quickly accepted. I even ate a few more bowls unconsciously.

If it was other people, they would usually not eat too much out of politeness when eating, but the object was replaced by their own relatives. Tian Jiuguo completely forgot about the image, finished the second bowl with a face full of enjoyment, and stood in a happy mood. Standing up, holding the old friend's bowl, under Jiang Mingche's normal expression and Uncle Hu Dong's surprise, he walked back into the kitchen humming a song, refilled two bowls of rice and returned to the dining table.

Jiang Mingche took the bowl, picked up a piece of twice-cooked pork with chopsticks very naturally, and scooped up a spoonful of mapo tofu for him, carefully pouring it on the steaming white rice.

"Try this, it's also delicious. It's a pity that I didn't buy any chicken today, otherwise I can make spicy chicken for you."

Tian Jiuguo ate deliciously, with twice-cooked pork in his mouth, and his words were a little vague, "It's okay, I'll cook it next time when I have time. Besides, no matter what kind of dishes you cook, they are delicious, I really like them .”

After finishing speaking, she still didn't forget to turn her head and look at him with a silly smile no matter how you look at it.

Jiang Mingche was helpless, smiled and stretched out his hand to rub his hairy head. The two of them usually interacted like this, and they also did this sticky thing of feeding each other when they were eating. The two sat together again. He actually forgot that he was recording a variety show, and completely subconsciously copied some of the usual patterns of getting along.

The two of them were so sticky, and he wasn't angry at Uncle Hu Dong who was unconsciously ignored again, instead, he was full of emotion when he saw it.

He can see that the relationship between the two children is really good. In this industry for so many years, he has met a lot of plastic colleagues who have no communication with each other in front of the camera. He has always been very accurate in seeing people. It is indeed very rare to be able to treat others with sincerity like these two children, who are not much different in front of the camera and in private.

Kind and sincere children are always lovable, seeing them interacting so closely, he can't help but feel relieved inexplicably in his eyes.

When the meal was almost finished, the camera was temporarily turned off. When everyone was busy clearing the table, Jiang Hudong found Tian Jiuguo in the kitchen. He glanced at Jiang Mingche, who was standing aside to help, and opened his mouth regardless of the camera crew around him. asked:

"Jiuguo, Mingche, do you know "Knowing Brothers"?"

This variety show can also be regarded as one of jtbc's leading variety shows, and it is very popular. The people who can appear on this show are basically the most popular artists recently.Seeing the two children nodding obediently, Jiang Hudong asked with a smile:

"Then are you willing to appear in "Knowing Brothers" with BTS?"