There is a flower shop [Rebirth]

Jiang Shaohui hadn't been happy for a long time before he and Su Jing stood aside and got along "alone" for less than 10 minutes. The helpers had already repotted the remaining green plants and carried them into the car, and left with today's wages.Because today's customer has a requirement for the delivery time, it can only be delivered during the other party's work time. It is a bit late at the moment, and it is too late to deliver it, so I can only wait for tomorrow.

After a period of busy work, I no longer need to work overtime from today.The helpers have been busy for several days, and it is rare that they can go home on time. They are in a good mood and leave quickly.With their departure, the flower garden suddenly became quiet.Jiang Shaohui enjoys this quiet time with his sweetheart, feeling like there are only two of them in the world, and within a minute, the 'third party' appeared.

Li Yu came out from the car and saw that Su Jing and the others hadn't left yet, so he ran over and gave Su Jing a secret wink.It's time for dinner in a while, and it's rare to meet Jiang Shaohui, so I hurriedly asked if he was free.

Reminded by Li Yu, Su Jing also remembered Aunt Ying's invitation to dinner.Although Jiang Shaohui wasn't short of a meal, it was out of his heart.The other party has helped so much, and I can't do anything else, so I can always afford a meal.

The world between the two was broken, and Jiang Shaohui felt unhappy, and he was invited to have dinner together, and the unhappiness dissipated as soon as they started to gather.Among the two options of eating out and eating at home, I quickly chose the latter.Although eating at home is not at Su Jing's house, the three of them go to a small restaurant.

There are only drinks and fruits in the refrigerator of Su Jing’s house all the year round, so you can’t take it home to drink when you invite someone to eat.After Li Lanying received her son's call, she deliberately closed the store ahead of time to reserve the place for Jiang Shaohui.The old friend is not here, she is a godmother, and she always has to plan everything for the child, and there is nothing missing in the relationship between people and people.Chinese people love to talk about their feelings at the dinner table, and this is a good time to express their gratitude.It's not that you don't want better ones, but that rich people don't want anything, and you may not be able to use it when you send it off, so it's better to eat affordable.

Li Lanying prepared very carefully, and even asked Jiang Shaohui's taste.Before anyone arrived, half of the dishes on the full table were served, and the rest was still in the pot. When Su Jing and the others came in, Li Lanying was ladling soup.

The soup is stewed with the most common corn ribs. It has been cooking since the afternoon. It was originally reserved for the two children to drink at night, and it just comes in handy at this moment.I have been in the restaurant for a long time, and I have handled a lot of ingredients, so I have a good eye.Even if it's just ordinary materials, what the restaurant buys is the best quality on the market.The ingredients are good and fresh enough to be simmered for several hours. As soon as the cover is removed, the aroma has already passed through the doors and windows, onto the street, and wafted far away.

Because of the suspension of business, the small restaurant's store was closed early, and the three of them walked through the back door.The back door of a general storefront, no matter what it sells, no matter how clean the front door is, the alley behind the back door will inevitably be dirty and messy.Some are because the residents upstairs always throw away domestic garbage, and some are because the store itself piles up sundries there.

But small restaurants are different. Li Lanying is diligent and often tidies up the back alleys.The small restaurant is said to be small, but the old people living here are nostalgic for the old days, and they have never changed their mouths after being used to it.

The location of the restaurant is very good, with a lot of customers, plus Aunt Ying's good craftsmanship, the business is naturally coming in like a cloud, and it is very profitable.After earning money and investing it in, plus the sum that Li Yu brought back after working hard a few years ago, the small restaurant has already changed its appearance, not to mention occupying a three-story building alone, and the decoration is also very tasteful. Classy and warm.

The small restaurant has become big and beautiful, and it is not an exaggeration to call it a small restaurant. It is not the kind of fly restaurant as the name suggests, but a bit of the shadow of the private kitchen that became popular a few years later.This building was built in the early years, and it is only three floors high.Li Lanying bought the storefront, and the third floor was used as a restaurant. It was not used as a residence, and there were no residents.No one is throwing objects at high altitudes, and they usually clean up diligently, so the cleanliness of the alleys can be kept.If it weren't for this, Su Jing and the others would be ashamed to take the guests away from here.

There is no interference from the smell of garbage, and the strong aroma of corn ribs dominates the entire alley.As soon as he came in, Su Jing couldn't help showing a smile, and made a bet with Jiang Shaohui that there must be corn rib soup in the menu tonight.

The earnest little expression was very cute. Jiang Shaohui looked at it with natural eyes without arousing any suspicion, and said without principle that there would definitely be pork rib soup, the kind with corn added.

... Li Yu, who was on the side, was expressionless, and the two answered in unison. Can they still make a bet?Although as soon as he smelled it, he could tell it was a fucking handicraft, and obviously there was going to be corn rib soup tonight.He could smell it, so could Su Jing, but how could Jiang Shaohui be so sure?There are so many shops behind the alley, maybe someone else is cooking.Puzzled in his heart, Li Yu didn't ask, because he wasn't familiar with him after all.

Although the bet failed, Su Jing was very happy to get the approval. When he went to the restaurant, he went in and saw that the soup was ready and Li Lanying was scooping it up. It turned out to be corn ribs.

The back door of the restaurant is open to the kitchen. Once you enter the door, you will see the back kitchen, which is convenient for purchasing ingredients and unloading directly after you come back.After all, it is not good to pass by the front lobby directly for the fresh food that is usually bought. The live fish will splash water everywhere on the floor, and the guests who come and go will easily slip and fall if they are not careful.

The bigger the restaurant, the more people it needs.Not to mention the waiter, there is more than one chef, and Li Lanying has a few apprentices under him. Unfortunately, except for Li Yu, other crafts are not very good, and the learning time is too short. .Usually they are all in the store, and today they are entertaining guests, and they don't need so many people, so Li Lanying simply gave them a holiday.So at this moment, Li Lanying was the only one in the huge back kitchen.

With no one else and unobstructed view, Su Jing saw the pot of soup at a glance.The soup is clear, the corn is tender yellow, and it floats and sinks in the pot with the pork ribs, which is tempting to look at.The pork rib soup was just finished. Su Jing walked over to help, but was avoided by Li Lanying: "Let your brother come, and you take Mr. Jiang to find a box you like and sit first, so I can move the dishes over there."

"Civil!" Li Yu muttered in a low voice, but still reached out to take the soup. Who told him to be a brother!

Li Lanying pretended not to hear, and continued to say: "Let your brother come here. There is a lot of smoke here, you take people out quickly, don't smoke any more, and before you eat your meal, you will smell of smoke first. Jiang Mr.’s clothes are of good material, so don’t waste them.”

Su Jing looked at Jiang Shaohui's clothes. The workmanship was fine. Although he didn't pay much attention to luxury goods and couldn't tell what brand it was, from this look, even if it wasn't a big brand, it was probably handmade by famous masters.Forget about natural wear and tear, it's really a pity to put it in this smoky place.

On the contrary, Jiang Shaohui himself didn't care too much. Compared with the clothes, he was more concerned about the pot being taken away. It was obvious that it was the corn rib soup that Su Jing liked to drink.Su Jing loves to drink, and after keeping this in mind, his attention was not diverted by the clothes, but on Mr. Jiang who Li Lanying said.

If it was someone who knew him on the road, or the boss of a partner, and they called him that, of course it would be nothing worth noting.Jiang Shaohui usually doesn't care about addressing such trivial matters. It doesn't matter whether others call him Er Shao Jiang, Mr. Jiang, Mr. Jiang, or anything else.A salutation is like a name, except it's just a pronoun.But today is different. Although the woman in front of me is very ordinary, she is just the proprietress of a small restaurant.But after carefully investigating Su Jing's interpersonal relationship after the "poppy" incident, Jiang Shaohui clearly understood the position of Li Lanying's mother and son in Su Jing's heart.

To put it bluntly, even if he has won so many big deals for Su Jing, in Su Jing's heart, the current him is not half as important as Li Yu and the others.In other words, if he and Su Jing want to have a future, it is very important to gain the favor of these two people.But now, Li Yu was okay, he seemed to be a cheerful and talkative person, although he seldom spoke in front of him, but he could also see that because of Su Jing, Aiwu and Wudi regarded him as a friend.But Li Lanying, this was the first time they met in a real sense, what they saw through the transparent glass when they came here to eat before was not counted.

There were so many customers coming and going in the small restaurant, and Li Lanying was busy cooking, so she had no time to pay attention to the outside, even if she accidentally spotted it occasionally, she would not take it to heart.Li Lanying didn't know Jiang Shaohui, and it was useless for Jiang Shaohui to know Li Lanying unilaterally. Didn't Li Lanying call him Mr. Jiang at this moment?

Not Xiao Jiang, nor Da Jiang, Sheng Jiang, Lao Jiang, not even Shao Hui or Xiao Shao Xiaohui who called her by name, but the extremely unfamiliar Mr. Jiang!

Ginger, first, raw.These three words came out of Li Lanying's mouth, enlarged one by one, and hit Jiang Shaohui's heart heavily.In Li Lanying's heart, he is just a stranger who helped his own children.

Jiang Shaohui's expression was gentle, he felt that he had to do something to change everything: "Auntie, just call me Xiao Jiang."

It's really polite, the favorability increased by ten percentage points, and Li Lanying's smile grew bigger: "Xiao Jiang, hurry up and go out with Jingjing, it's smoky and hot here, don't get smoked. Go outside, there is air conditioning outside." Pucheng is a subtropical zone The climate is terribly hot in summer, and the fire is on in the kitchen. Compared with the outside, the temperature will only be higher, and you will sweat all over after standing for a while.After speaking, Li Lanying urged Su Jing to take the person out again: "The dishes are almost ready, and the air conditioner will be ready after you blow on it for a while. Especially you Jingjing, you don't need your help, take your friends out quickly, I'm here That's enough with your brother."

The two had no choice but to be 'driven out' obediently. It wasn't until they entered the box that the air conditioner blew away the heat, and then Jiang Shaohui remembered that he didn't seem to have brought a gift.

The author has something to say: Jiang: I went to see important elders, but I forgot to bring a gift when I visited for the first time. What should I do? Will the elders have a bad impression of me?