Tell you not to touch my sword [Cultivation]
Chapter 39 New Year's Eve
After entering the winter, even when it was Chen Shi, the sky was only a little bit brighter.
Shen Ke quietly got out of bed, held a candlestick, and knocked on Lin Ziyou's door.He didn't want to disturb Xiao Daoluan, so he slowed down his pace as much as he could, and knocked on the door lightly and lightly, and he could hardly notice it unless he listened closely.
Just when he was about to knock on the door again, Lin Ziyou opened the door.
Shen Ke gestured for the two of them to go in and talk.The rooms of the three of them were adjacent to each other, so if the movement in the corridor was louder, they could be heard clearly.
Lin Ziyou narrowed his eyes slightly from the light of the candlestick, stepped aside, and Shen Ke quickly slipped in.
"I've made dinner tonight, can you help me?" Shen Ke put down the candlestick, turned around and said to Lin Ziyu.
He didn't pay attention when he was standing at the door, but when he turned around, he realized that Lin Ziyou's complexion was a little pale.It didn't look like what ordinary people would look like when they woke up early. If he had to describe it, it would be more like haggardness due to excessive blood loss or serious injury.
Shen Ke hurriedly lifted up the candlestick that had just been put down, approached Lin Ziyou's face, and took a careful look at it.Under the dim candlelight, the pallor receded, but the blue-black under the eyes became more and more obvious.
"How did it happen like this?" Shen Ke reached out to touch, but Lin Ziyou blocked him with one hand.
Lin Zi said, "What are you going to do?"
Shen Ke was not easily bypassed by him. The two had known each other for so long, and he knew Lin Ziyou's temper too well.Just like myself, whenever you encounter a question that you don't want to answer, just skip it lightly.But as a friend, he couldn't help but care about each other.
In the past two days, Lin Ziyou's performance was a little abnormal.Even if Shen Ke went shopping and took Xiao Daoluan with him, he didn't show up to stop him.For several days in a row, apart from eating a few meals with the two of them, they were bored in their own room and never stepped out of the room.
"Second Lin, I don't ask too much about anything else. Just one sentence, are you really all right?"
Lin Ziyou's expression darkened, and he said, "Since you asked, it's inconvenient for me to hide it. Actually, I..."
"The situation is broken."
"Really?!" Shen Ke was both surprised and delighted.When the two met for the first time, Lin Ziyou said that he was at the early stage of Yuanying, and if he broke through, he would be at the middle stage of Yuanying. Even in a sect like Guiyizong, such a cultivation level is not considered weak.
Lin Ziyou nodded and said, "Of course it is true."
Shen Ke felt happy for him, and patted him on the shoulder suddenly, saying: "Then you should rest well tonight, don't come to help me, I will practice hard, congratulations to you. I am also a mid-term Nascent Soul cultivator I'm a friend, let's walk on the road in the future, and see who dares to provoke me~"
Lin Ziyou coughed twice, covered his mouth as a cover, and said after a long while, "Breakthrough two realms in a row, and now it's the late Yuanying stage."
"Second brother... you are really a dog that can bite people and don't bark." Shen Ke said happily, "Go to sleep quickly, I heard that it is very tiring to break through the situation. When you wake up, the food will be ready. Sigh , I originally wanted to work with you, but now it all depends on my own ability."
Lin Ziyou just smiled and said nothing.
Shen Ke pushed him to the side of the bed, walked two steps and then turned back and said, "Tell me when you are free, how does it feel to break through two realms in a row."
Lin Ziyou put down his hand covering his mouth and said with a smile, "Okay."
When Shen Ke walked out the door, Lin Ziyou took out a handkerchief from his sleeve and wiped off the blood in his hand.The feeling of breaking through two realms... is naturally wonderful.
Just not enough.
Lin Ziyou looked out of the window, and could vaguely see the peak of Qingliang Mountain in the west of the city.This small mountain is shrouded in clouds and mist all the year round, so it is said to be the residence of immortals in the common population.As an inner disciple of Guiyi Sect, he naturally knew that there were no immortals in the sect.It's not a fairy, it's just a great power in the Mahayana period, that's all.
……
There were not many guests in the inn, and Shen Ke spent a small amount of money to discuss with the shopkeeper to borrow a kitchen.On the tip of his tail for a year, he has always advocated eating a good meal.In the past, when they were penniless, they had to find a way to scrape together two copper coins for a meal, but now that they are not short of money, they have to kill.
There was a pile of chicken, duck and fish, and he held his chin thinking about what to cook.Originally, I wanted to discuss it with Lin Ziyu, a great expert, but for now, I can only rely on his own ability.
After carefully recalling the delicious dishes he had eaten in recent years, coupled with his background in restaurants, Shen Ke quickly had an idea.Vegetarian dishes and easy-to-handle ingredients can be prepared in the afternoon. The two dishes that should be prepared early are stewed ham and chicken floss.
The ingredients purchased a few days ago were very complete, and Shen Ke easily found a ham.He remembered that he bought it from a merchant from the Southwest. The ham there was big in size but small in bone, thick in fat and thin in meat, making it the top grade ham.He gently peeled off the skin of the ham, skimmed off the fat, and left the lean, peach-colored meat, which he set aside.For the material to be simmered with ham, Shen Ke chose yellow cabbage heart.Cut the root into small pieces about two inches long and put them together with the ham.
Shen Ke asked the chef in the kitchen to get a can of chicken soup cooked yesterday, put the sliced ham and yellow cabbage into the earthen pot filled with chicken soup, add honey wine and water, seal the rim, and The fire simmered slowly.No need to think too much, as long as the time to simmer is up, he is still very sure about the taste of this dish.
The remaining chicken floss is a test of his skills.As a person who has done all kinds of work in a restaurant except the shopkeeper, Shen Ke is worthy of the slightest bit.
Grab a well-raised chicken from the backyard of the inn, and take care of it with a knife in hand.Only take the two legs of the fat chicken, remove the tendons and bones, and then chop it into pieces without hurting the flesh.He has also practiced this sword skill for several months, and he can be called a small success. If he hadn't focused on practicing swords when he was young, he might have become the second master in a restaurant.
Take the breast meat of the chicken, cut it into cubes, burn it yellow with sesame oil, add egg white and cornstarch together with the two legs, mix well, put it in a bowl, sprinkle half a catty of Baihua wine, and a little autumn oil.I also cut some winter bamboo shoots, mushrooms, ginger, and green onions, and sprinkled them in together.Finally, put the unused chicken bone skin on top, add water, and put it on the side of the steamer.
After calculating the time, it is too early to start steaming now.Shen Ke thought that it was about time for Xiao Daoluan to get up and practice swordsmanship. After practicing swordsmanship with him, he could just come down and have a steam.
After picking out the ingredients for the remaining dishes and putting them aside, Shen Ke went upstairs.
Even on New Year's Eve, Xiao Daoluan would undoubtedly practice swordsmanship.
When Shen Ke went upstairs, he thought, maybe even on the wedding day, the first thing Xiao Daoluan did when he got up early was to practice sword.I don't know if the bride will think at that time that he loves the sword more than her.
Because he was always thinking about what to do for dinner, Shen Ke was a little absent-minded when practicing his sword. After being spotted by Xiao Daoluan, the routine five hundred times of drawing his sword became a thousand times.
Under the gaze of the other party, Shen Ke tried his best to complete the training, and immediately ran downstairs after closing the sword.
His chicken floss is about to be steamed...
By the time he confidently went upstairs to call Xiao Daoluan and Lin Ziyou to eat, Shen Ke had already cooked a whole table of dishes.In addition to stewed ham and chicken floss with yellow cabbage heart, there are fish balls in clear soup, vegetarian roast goose, snow-pressed ladle vegetables, autumn mushrooms, sesame oil and vinegar mixed eggplant, magnolia slices...
From the beginning to the end, Shen Ke's performance can be called excellent.Only when making fish balls and nailing live fish to the board, he was a little bit hesitant.Inexplicably, he thought of the black fish that he had been in close contact with at Huihuiya, and he didn't know where the other party was now, and whether he still remembered him as an old friend.
Shen Ke went upstairs and called the two of them down, and then went to the kitchen to serve the dishes.
Lin Ziyou said with a smile: "There must be a lot of food, how long will you serve it alone? I will go with you."
Xiao Daoluan had already sat down, but he also stood up when he heard the words, and said, "Yes."
The three of them brought the dishes to the table twice, Shen Ke opened the earthen pot where the ham was simmering, and said, "Eat."
Lin Ziyou smelled the tangy aroma of meat, and exclaimed: "This dish is good. I don't need to eat it to know that the meat and vegetables are so rotten that they melt in the mouth. Where did you steal the skill?"
Shen Ke said: "You can eat it, no matter where I learned it from." Stealing a teacher is too shameful, and he doesn't want to say it in front of Xiao Daoluan.His kendo is inherited from his family, so he definitely doesn't like such low-level methods.
Lin Ziyou's chopsticks hadn't reached into the pot, Xiao Daoluan had already picked up a piece of ham.
"How is it?" Shen Ke asked hurriedly.
Xiao Daoluan nodded.He can't say the word "melt in the mouth", but just by giving him a look, Shen Ke can tell that he is satisfied with this dish.
Shen Ke moved the chicken pines and pine mushrooms, and put a dish that he had prepared for a longer time in front of Xiao Daoluan.
Lin Ziyou: "You are going too far."
Shen Ke scooped up a fish ball for him, and said, "Ahem, I never favor one person over another."
Xiao Daoluan: "Yuyuan... looks good."
Shen Ke narrowed his eyes and smiled, "Shall I get you one too?"
When he was five or six minutes full, Shen Ke took out the old wine in the inn's cellar, slapped the clay, and put it on the table.Hearing from the shopkeeper, this is the burnt oatmeal that has been stored for more than ten years. After opening the seal and seeing the light green color of the wine, Shen Ke knew that what he said was true.
This wine has a sweet taste, but has a great aftertaste.When Shen Ke came to Guanzhong for the first time, he didn't know that in late autumn, he got drunk and lay down in the alley for a whole night.
Xiao Daoluan looked at the jar of wine with disapproval, Shen Ke touched the mouth of the jar and said with a smile: "It's rare, it's rare."
He usually doesn't drink too much, last time at Rouge's wedding banquet he broke a precept, this time on New Year's Eve, he also wanted to open up and drink.Both Lin Ziyou and Xiao Daoluan were there, and someone could clean up for him when he was drunk.
Lin Ziyou took the wine jar from Shen Ke, poured a bowl full for both of them, and laughed loudly: "I failed to drink it last time, so you won't be able to escape this time. Old rules?"
Shen Ke proudly drank the wine in the bowl and said, "Are you afraid of you?"
Seeing that the two of you drank one bowl and I drank the other, Xiao Daoluan silently poured half a bowl for himself.Since he was a child, he was taught that those who practice swords should not drink alcohol.A drunkard's hands will shake, but if a mortal cultivates a sword, then that's fine.But the sword in his hand is to take people's lives, to prove the way of heaven, no matter what, it can't tremble a little.
Shen Ke once got very drunk at Rouge's wedding banquet, but he drank the first glass of wine in his previous and present lives.
Not drunk.
The wine in the altar had bottomed out, and both Shen Ke and Lin Ziyou were blushing, especially Shen Ke, who almost lay half of his body on the table.
Lin Ziyou's face was glowing, his peach blossom eyes were blurred and seductive, and he said slowly: "You lost."
Shen Ke counted with his fingers: "Fifteen, sixteen... 27, how could I lose?"
Lin Ziyou said calmly, "I'm 28, you are 27, didn't you lose?"
Shen Ke stared straight at the empty bowl in front of him, and said, "It seems so?" After speaking, he touched his waist.The old rules of him and Lin Ziyou, whoever loses will take off his belt, and then...
As soon as Xiao Daoluan pressed the table, he wanted to stop it.
Lin Zi tilted his head and supported his chin, smiling at the two of them.
Outside the inn, there was continuous sound of firecrackers.
The new year has arrived.
The author has something to say: I suddenly wanted to try writing food articles, and then killed myself in the middle of the night.
I'm sorry to waste so many chapters of daily life, but I don't really want to leave the plot so soon, because the next plot may be so abusive.Let’s make a high-energy warning first, the next chapter should not be written yet, and the next chapter will be _(:зゝ∠)_
By the way, the dishes are based on Suiyuan’s food list. Apart from instant noodles, Spicy Chicken doesn’t know many dishes. Please forgive me if I write something unscientific.
Shen Ke quietly got out of bed, held a candlestick, and knocked on Lin Ziyou's door.He didn't want to disturb Xiao Daoluan, so he slowed down his pace as much as he could, and knocked on the door lightly and lightly, and he could hardly notice it unless he listened closely.
Just when he was about to knock on the door again, Lin Ziyou opened the door.
Shen Ke gestured for the two of them to go in and talk.The rooms of the three of them were adjacent to each other, so if the movement in the corridor was louder, they could be heard clearly.
Lin Ziyou narrowed his eyes slightly from the light of the candlestick, stepped aside, and Shen Ke quickly slipped in.
"I've made dinner tonight, can you help me?" Shen Ke put down the candlestick, turned around and said to Lin Ziyu.
He didn't pay attention when he was standing at the door, but when he turned around, he realized that Lin Ziyou's complexion was a little pale.It didn't look like what ordinary people would look like when they woke up early. If he had to describe it, it would be more like haggardness due to excessive blood loss or serious injury.
Shen Ke hurriedly lifted up the candlestick that had just been put down, approached Lin Ziyou's face, and took a careful look at it.Under the dim candlelight, the pallor receded, but the blue-black under the eyes became more and more obvious.
"How did it happen like this?" Shen Ke reached out to touch, but Lin Ziyou blocked him with one hand.
Lin Zi said, "What are you going to do?"
Shen Ke was not easily bypassed by him. The two had known each other for so long, and he knew Lin Ziyou's temper too well.Just like myself, whenever you encounter a question that you don't want to answer, just skip it lightly.But as a friend, he couldn't help but care about each other.
In the past two days, Lin Ziyou's performance was a little abnormal.Even if Shen Ke went shopping and took Xiao Daoluan with him, he didn't show up to stop him.For several days in a row, apart from eating a few meals with the two of them, they were bored in their own room and never stepped out of the room.
"Second Lin, I don't ask too much about anything else. Just one sentence, are you really all right?"
Lin Ziyou's expression darkened, and he said, "Since you asked, it's inconvenient for me to hide it. Actually, I..."
"The situation is broken."
"Really?!" Shen Ke was both surprised and delighted.When the two met for the first time, Lin Ziyou said that he was at the early stage of Yuanying, and if he broke through, he would be at the middle stage of Yuanying. Even in a sect like Guiyizong, such a cultivation level is not considered weak.
Lin Ziyou nodded and said, "Of course it is true."
Shen Ke felt happy for him, and patted him on the shoulder suddenly, saying: "Then you should rest well tonight, don't come to help me, I will practice hard, congratulations to you. I am also a mid-term Nascent Soul cultivator I'm a friend, let's walk on the road in the future, and see who dares to provoke me~"
Lin Ziyou coughed twice, covered his mouth as a cover, and said after a long while, "Breakthrough two realms in a row, and now it's the late Yuanying stage."
"Second brother... you are really a dog that can bite people and don't bark." Shen Ke said happily, "Go to sleep quickly, I heard that it is very tiring to break through the situation. When you wake up, the food will be ready. Sigh , I originally wanted to work with you, but now it all depends on my own ability."
Lin Ziyou just smiled and said nothing.
Shen Ke pushed him to the side of the bed, walked two steps and then turned back and said, "Tell me when you are free, how does it feel to break through two realms in a row."
Lin Ziyou put down his hand covering his mouth and said with a smile, "Okay."
When Shen Ke walked out the door, Lin Ziyou took out a handkerchief from his sleeve and wiped off the blood in his hand.The feeling of breaking through two realms... is naturally wonderful.
Just not enough.
Lin Ziyou looked out of the window, and could vaguely see the peak of Qingliang Mountain in the west of the city.This small mountain is shrouded in clouds and mist all the year round, so it is said to be the residence of immortals in the common population.As an inner disciple of Guiyi Sect, he naturally knew that there were no immortals in the sect.It's not a fairy, it's just a great power in the Mahayana period, that's all.
……
There were not many guests in the inn, and Shen Ke spent a small amount of money to discuss with the shopkeeper to borrow a kitchen.On the tip of his tail for a year, he has always advocated eating a good meal.In the past, when they were penniless, they had to find a way to scrape together two copper coins for a meal, but now that they are not short of money, they have to kill.
There was a pile of chicken, duck and fish, and he held his chin thinking about what to cook.Originally, I wanted to discuss it with Lin Ziyu, a great expert, but for now, I can only rely on his own ability.
After carefully recalling the delicious dishes he had eaten in recent years, coupled with his background in restaurants, Shen Ke quickly had an idea.Vegetarian dishes and easy-to-handle ingredients can be prepared in the afternoon. The two dishes that should be prepared early are stewed ham and chicken floss.
The ingredients purchased a few days ago were very complete, and Shen Ke easily found a ham.He remembered that he bought it from a merchant from the Southwest. The ham there was big in size but small in bone, thick in fat and thin in meat, making it the top grade ham.He gently peeled off the skin of the ham, skimmed off the fat, and left the lean, peach-colored meat, which he set aside.For the material to be simmered with ham, Shen Ke chose yellow cabbage heart.Cut the root into small pieces about two inches long and put them together with the ham.
Shen Ke asked the chef in the kitchen to get a can of chicken soup cooked yesterday, put the sliced ham and yellow cabbage into the earthen pot filled with chicken soup, add honey wine and water, seal the rim, and The fire simmered slowly.No need to think too much, as long as the time to simmer is up, he is still very sure about the taste of this dish.
The remaining chicken floss is a test of his skills.As a person who has done all kinds of work in a restaurant except the shopkeeper, Shen Ke is worthy of the slightest bit.
Grab a well-raised chicken from the backyard of the inn, and take care of it with a knife in hand.Only take the two legs of the fat chicken, remove the tendons and bones, and then chop it into pieces without hurting the flesh.He has also practiced this sword skill for several months, and he can be called a small success. If he hadn't focused on practicing swords when he was young, he might have become the second master in a restaurant.
Take the breast meat of the chicken, cut it into cubes, burn it yellow with sesame oil, add egg white and cornstarch together with the two legs, mix well, put it in a bowl, sprinkle half a catty of Baihua wine, and a little autumn oil.I also cut some winter bamboo shoots, mushrooms, ginger, and green onions, and sprinkled them in together.Finally, put the unused chicken bone skin on top, add water, and put it on the side of the steamer.
After calculating the time, it is too early to start steaming now.Shen Ke thought that it was about time for Xiao Daoluan to get up and practice swordsmanship. After practicing swordsmanship with him, he could just come down and have a steam.
After picking out the ingredients for the remaining dishes and putting them aside, Shen Ke went upstairs.
Even on New Year's Eve, Xiao Daoluan would undoubtedly practice swordsmanship.
When Shen Ke went upstairs, he thought, maybe even on the wedding day, the first thing Xiao Daoluan did when he got up early was to practice sword.I don't know if the bride will think at that time that he loves the sword more than her.
Because he was always thinking about what to do for dinner, Shen Ke was a little absent-minded when practicing his sword. After being spotted by Xiao Daoluan, the routine five hundred times of drawing his sword became a thousand times.
Under the gaze of the other party, Shen Ke tried his best to complete the training, and immediately ran downstairs after closing the sword.
His chicken floss is about to be steamed...
By the time he confidently went upstairs to call Xiao Daoluan and Lin Ziyou to eat, Shen Ke had already cooked a whole table of dishes.In addition to stewed ham and chicken floss with yellow cabbage heart, there are fish balls in clear soup, vegetarian roast goose, snow-pressed ladle vegetables, autumn mushrooms, sesame oil and vinegar mixed eggplant, magnolia slices...
From the beginning to the end, Shen Ke's performance can be called excellent.Only when making fish balls and nailing live fish to the board, he was a little bit hesitant.Inexplicably, he thought of the black fish that he had been in close contact with at Huihuiya, and he didn't know where the other party was now, and whether he still remembered him as an old friend.
Shen Ke went upstairs and called the two of them down, and then went to the kitchen to serve the dishes.
Lin Ziyou said with a smile: "There must be a lot of food, how long will you serve it alone? I will go with you."
Xiao Daoluan had already sat down, but he also stood up when he heard the words, and said, "Yes."
The three of them brought the dishes to the table twice, Shen Ke opened the earthen pot where the ham was simmering, and said, "Eat."
Lin Ziyou smelled the tangy aroma of meat, and exclaimed: "This dish is good. I don't need to eat it to know that the meat and vegetables are so rotten that they melt in the mouth. Where did you steal the skill?"
Shen Ke said: "You can eat it, no matter where I learned it from." Stealing a teacher is too shameful, and he doesn't want to say it in front of Xiao Daoluan.His kendo is inherited from his family, so he definitely doesn't like such low-level methods.
Lin Ziyou's chopsticks hadn't reached into the pot, Xiao Daoluan had already picked up a piece of ham.
"How is it?" Shen Ke asked hurriedly.
Xiao Daoluan nodded.He can't say the word "melt in the mouth", but just by giving him a look, Shen Ke can tell that he is satisfied with this dish.
Shen Ke moved the chicken pines and pine mushrooms, and put a dish that he had prepared for a longer time in front of Xiao Daoluan.
Lin Ziyou: "You are going too far."
Shen Ke scooped up a fish ball for him, and said, "Ahem, I never favor one person over another."
Xiao Daoluan: "Yuyuan... looks good."
Shen Ke narrowed his eyes and smiled, "Shall I get you one too?"
When he was five or six minutes full, Shen Ke took out the old wine in the inn's cellar, slapped the clay, and put it on the table.Hearing from the shopkeeper, this is the burnt oatmeal that has been stored for more than ten years. After opening the seal and seeing the light green color of the wine, Shen Ke knew that what he said was true.
This wine has a sweet taste, but has a great aftertaste.When Shen Ke came to Guanzhong for the first time, he didn't know that in late autumn, he got drunk and lay down in the alley for a whole night.
Xiao Daoluan looked at the jar of wine with disapproval, Shen Ke touched the mouth of the jar and said with a smile: "It's rare, it's rare."
He usually doesn't drink too much, last time at Rouge's wedding banquet he broke a precept, this time on New Year's Eve, he also wanted to open up and drink.Both Lin Ziyou and Xiao Daoluan were there, and someone could clean up for him when he was drunk.
Lin Ziyou took the wine jar from Shen Ke, poured a bowl full for both of them, and laughed loudly: "I failed to drink it last time, so you won't be able to escape this time. Old rules?"
Shen Ke proudly drank the wine in the bowl and said, "Are you afraid of you?"
Seeing that the two of you drank one bowl and I drank the other, Xiao Daoluan silently poured half a bowl for himself.Since he was a child, he was taught that those who practice swords should not drink alcohol.A drunkard's hands will shake, but if a mortal cultivates a sword, then that's fine.But the sword in his hand is to take people's lives, to prove the way of heaven, no matter what, it can't tremble a little.
Shen Ke once got very drunk at Rouge's wedding banquet, but he drank the first glass of wine in his previous and present lives.
Not drunk.
The wine in the altar had bottomed out, and both Shen Ke and Lin Ziyou were blushing, especially Shen Ke, who almost lay half of his body on the table.
Lin Ziyou's face was glowing, his peach blossom eyes were blurred and seductive, and he said slowly: "You lost."
Shen Ke counted with his fingers: "Fifteen, sixteen... 27, how could I lose?"
Lin Ziyou said calmly, "I'm 28, you are 27, didn't you lose?"
Shen Ke stared straight at the empty bowl in front of him, and said, "It seems so?" After speaking, he touched his waist.The old rules of him and Lin Ziyou, whoever loses will take off his belt, and then...
As soon as Xiao Daoluan pressed the table, he wanted to stop it.
Lin Zi tilted his head and supported his chin, smiling at the two of them.
Outside the inn, there was continuous sound of firecrackers.
The new year has arrived.
The author has something to say: I suddenly wanted to try writing food articles, and then killed myself in the middle of the night.
I'm sorry to waste so many chapters of daily life, but I don't really want to leave the plot so soon, because the next plot may be so abusive.Let’s make a high-energy warning first, the next chapter should not be written yet, and the next chapter will be _(:зゝ∠)_
By the way, the dishes are based on Suiyuan’s food list. Apart from instant noodles, Spicy Chicken doesn’t know many dishes. Please forgive me if I write something unscientific.
You'll Also Like
-
Plants vs. Cultivation
Chapter 245 3 hours ago -
The Psychic Resurrection: Riding the Mirage
Chapter 328 3 hours ago -
The Lucky Wife of the Era Married a Rough Man With Space
Chapter 585 3 hours ago -
Eagle Byzantium
Chapter 1357 3 hours ago -
With full level of enlightenment, I turned the lower world into a fairyland
Chapter 170 3 hours ago -
Becoming a God Starts From Planting a Bodhi Tree
Chapter 280 6 hours ago -
Global Mining.
Chapter 537 7 hours ago -
The system is very abstract, fortunately I am also
Chapter 173 7 hours ago -
The Secret of the Goddess
Chapter 224 7 hours ago -
Bone King: Welcome the Birth of the King
Chapter 201 7 hours ago