Niu male

The next morning, Luo Zhifang came to Niuwangzhuang at around six o'clock in the morning, and Luo Meng was overjoyed when he saw him. Why do people grow taller than each other these days.Originally thought that someone like Xiao Shulin would be considered tall in their area, but now he is standing next to Luo Zhifang, and he is of medium height.

Luo Meng looked at this young man named Luo Zhifang, his facial features were fairly regular, his face was expressionless, he was big and broad, he looked cool, but he was a bit naive, and his clothes were very plain. The impression is not bad.

"I remember that your family moved to Buffalo Town a long time ago. You haven't farmed land before, have you?" Romon asked him.

"No." Luo Zhifang replied in a low voice.

"Then you can experience it with me first, and see what farming is all about." Romon said again.

"Okay." Luo Zhifang nodded, responded, and then stopped talking.

Luo Meng thought for a while, and then said to him: "It's almost the end of the month, your wages will be calculated as 50 yuan a day for these few days, and if you are still willing to stay here to work What do you think, let's talk about salary then?"

"Okay." Luo Zhifang nodded again.

"There are only five of us here including you and me. You know that Jinxi can't speak. Xiao Shulin bumped his head a while ago and is recuperating recently. When you are working, you should be more patient." Although the other party's reaction was very Indifferent, but what should be said, Romon still has to talk to him.

"Okay." Luo Zhifang replied again.

"Ask Uncle Quan Gui if you have anything." Luo Meng told him again.

"Okay." It's still okay.

Under these few actions of his, Luo Meng finally didn't know what to say, he scratched the back of his head, and finally said to Luo Zhifang: "It's nothing, you can go to work, right now It’s just picking vegetables, you can pick tomatoes first, about a hundred catties will do, it doesn’t matter if it’s more or less.”

"Okay." Luo Zhifang finally said yes, then turned around and took a basket from the side of the cowshed, and went to the tomato field, leaving Luo Meng with a strong back.It made Luo Meng a little dumbfounded, this person, should he say he is dragged, or should he be said to be dumbfounded?

"This kid really looks like his grandma." Luo Quangui, who was shoveling cow dung beside him, stopped his work and said to Luo Meng with a smile.

"What's his grandma like?" Luo Meng felt that this could be used as a reference.

"Just like him. I don't like to joke with people. In fact, she is a nice person and has a good temper. In the past, children like us in the village loved to go to her house to play. No matter how troublesome she was, she didn't chase her away or scold anyone. But if she It's a shame to get angry." Having said that, Luo Quangui obviously remembered something.

"How tiger is it?" Romon became interested immediately.

Luo Quangui leaned on the shovel, and slowly recalled the past: "For a while, Luo Zhifang's grandfather was obsessed with gambling, and before the Spring Festival of that year, he took the money from the family and put Luo Zhifang's grandmother on behalf of his aunt. The money to buy new clothes was lost. When his grandma found out, she pushed his grandpa to the ground and beat him while riding."

"Riding and hitting?" Few modern women can reach her height.

"That's right. After the beating, I took a few dolls back to my mother's house. Later, I set up a stall on the bridge in Buffalo Town to sell tofu. I have been selling tofu for many years. Later, Luo Zhifang's grandfather stopped gambling. She just returned to our village under everyone's help. Maybe it was the root cause of the illness in those years, and she left early. Luo Zhifang's father is still crying when he thinks about it." Speaking of this, Luo Quangui couldn't bear it. Can't help sighing.

Originally, Luo Meng planned to listen to these things as gossip, but this topic became heavy when he talked about it. Isn’t this road in life only to be walked once? What's the use of regretting later?

This Luo Zhifang was really like what Luo Quangui said, he looked aggressive and didn't like to talk to others, but he worked hard and was very patient with buffaloes.

As long as he works well, he is farming and raising cattle anyway, and he doesn't need him to go out to socialize, and he doesn't pay attention to his service attitude. Romon is quite satisfied with this new employee.

With the addition of Luo Zhifang, Luo Meng and the others can finally take a breather, otherwise they are already quite busy, and with the addition of picking vegetables, they are really busy.

Now they have to milk the cows every morning from 02:30 to 04:30. After milking and having breakfast, they have to start picking vegetables at dawn. After seven o’clock, the vegetables of the day are transported away, and they have to feed the chickens. Cows, clean the cowshed and chicken shed, pick up eggs and cow dung, peel beans after lunch, and milk the cow once in the afternoon.

After being busy all day, I didn't even have time to rest. At night, I fell asleep as soon as I touched the pillow. It felt like I hadn't lay down for a while, and the next day's work was about to start again.

This is not the rural life that Romon had envisioned. There is no reason for him to get a glimpse of the spiritual spring. Instead, he would tire himself out like a donkey and let his family follow him from dawn to dusk.

In order not to let himself toil like a donkey for the rest of his life, Romon decided to continue beckoning helpers until he could become a hands-off shopkeeper one day.

Luo Hongfeng's situation was not much easier than his. Several high schools in the county ordered various vegetable packages from her. Although it was only vegetable packages, the amount of the three schools added up was quite considerable.

Fortunately, helpers in the store are easier to find than helpers doing farm work. There are a lot of unemployed housewives in Buffalo Town, and some of them are willing to endure hardships and stand hard work.

Luo Hongfeng recruited a few more people this time, and divided the daily working time into two shifts.In the first two months, those old employees followed Gao Su to the morning shift, and went to the store every morning to cook porridge and steam steamed buns.

Luo Hongfeng took these new employees to the evening shift, and went to the store at six o'clock in the morning, leaving some people to help in the front store, while the others went to the back room to cook porridge and steam buns. The newcomer doesn't know anything, so he starts from scratch.

The shop closes around ten o'clock in the morning, and the day's work for the morning shift is over. In the afternoon, Luo Hongfeng takes those who work the evening shift up the mountain to pick vegetables. Get ready for work the next morning.

The morning and evening shifts are rotated once every two months. After two months, this group of newcomers will become proficient.

The situation of Old Man Luo and Liu Chunlan is slightly better, and Luo Meng and Luo Hongfeng are not willing to let their elderly parents work as hard as they do.

Liu Chunlan brought a few women from the village to make milk-yellow-wrapped steamed buns. Since the share in Luo Hongfeng's store was distributed, the family's workload has been reduced a lot, and the manpower is relatively sufficient, so it's not too hard.

Old man Luo has a few paddy fields, and the other thing is to take care of a few cows in the cowshed in their yard. The cows placed here are all waiting to give birth, and they need more careful care.The work wasn't too heavy, at least it was much better than Luo Meng and Luo Hongfeng.

Here, Luo Meng and Luo Hongfeng are exhausted, while the phones of the three high schools in Yongqing Town are ringing non-stop like a reminder.

It is said that since the directors of the canteens of the three high schools in the county came to Buffalo Town once, the students in their schools became crazy again. This time they were not only crazy for breakfast, but also crazy for lunch and dinner.

Needless to say about breakfast, since a few months ago, the students in this school have been very active every morning, and they scrambled to go to the cafeteria when it was time to eat.

For these students, being late has a very long history. When you wake up every morning, just think about the smell of milk in the cafeteria, and you will no longer have any nostalgia for the bed, especially recently. All kinds of vegetable buns, that is a thin-skinned stuffing with big juice and delicious taste.

The competition for lunch and dinner is also very fierce. If you move a little slower, you may not be able to get your favorite dish.

In order to save time as much as possible, the rice bowls are not put in the cupboards in the cafeteria. They are all brought to the classroom and put in the desk drawers.Otherwise, you have to go to the cupboard to get the bowls, and everything will be delayed. In just the blink of an eye, the queues in front of the vegetable window can take a long time to take pictures.

The students ran around the campus with their jobs in hand, and soon became a unique landscape in the three high schools in Yongqing Town.

Especially when the last class is physical education, there is no place to put everyone's jobs, no drawers to put them in, and no pockets to put them in.

In order not to be left behind when cooking, the students bravely brought their rice bowls to the playground and formed a long line beside the flower garden. Among them were bowls and saucers, spoons and chopsticks, ceramic and plastic. The ones made of stainless steel and stainless steel are so beautiful and lively.

Usually this long dragon will also have a faucet, a large rice bowl, which belongs to their physical education teacher.

Some students took a few photos of their school's cooking army and posted them on the post bar. As a result, many primary and secondary school students and people from the community gathered to watch.

Some people say that this is definitely a posing for a photo; some people ask the host if their family is too poor to eat, and they almost faint from hunger at meal time; some people ask the host if the food in your school cafeteria is free ...

The landlord told them that the reason for this grand event was entirely because the food in their cafeteria was so delicious.

Downstairs sighed, no one believed it.

Then the host said, you will not understand, if you have not eaten real food once, you will not know that you have been eating grass all your life.

As a result, countless people who make bricks downstairs were attracted.