Small farmers have space〖another world〗

Chen Du turned around with a blank expression...

After thinking about it for a while, he turned his head helplessly. He should continue to deal with the duck in his hand. This seemed simpler.

"By the way, is it male or female." Putting down the mushroom in his hand, Bai Xiunian wiped his hands clean, grabbed the little puppy who claimed the territory, and looked down.

It turned out to be a cute female doll, she shook the weight in her hands, the little guy was quite heavy, and looked at the other party's eyes with water vapor, frowning and thinking for a while.

"How about calling it Niutuo? Niutuo, do you like this name?" Since it is a female doll, it doesn't matter if it is domineering or not. The name still needs to highlight gender and personality. Guys are great.

Chen Du, who was plucking the feathers, shook his hands, and the duck feathers and even a layer of skin were pulled off. The scene was very cruel.

Since there was no objection, the name Niutuo naturally fell on the little milk dog who didn't understand anything.

Put the little milk dog named Niutuo back on the ground, pat the fluffy head, and let her play by herself.

After Chen Du took care of the duck, it was almost time to cook. He took the big fat duck that had been learned clean, and went into the house.Chen Du, who followed in, dried his hands and sat on the small bench in front of the stove to start a fire.

First wash the rice and put it in the pot to steam, take out the chopping board, cut the picked mushrooms in half and smash them into a bowl.The radish that Bai Yusui pulled out has been washed, peeled and cut into pieces, and the other ingredients are also ready to be placed on a plate.

The duck the man bought was too big, so Bai Xiunian had to split it up and cook it as several dishes. Looking at the huge fat duck lying on the chopping board, Bai Xiunian felt quite stressed.First cut off the two legs, looking at the large amount of firm meat in his hands, Bai Xiunian swallowed, really wanting to eat roasted duck legs.

Put the duck legs on a plate, sprinkle some salt and put them in the cupboard.

Cut the breast of the duck lying on the chopping board and use it for sautéed mushrooms.Cut the duck breast into slices, marinate it with ginger, garlic, oil, and salt for a while, put the shredded peppers on the chopping board, and prepare the amount for frying the duck breast.

After the rice was cooked, put the stewed rice on top, cover it with a lid, and Bai Xiunian cleaned the pot again.

Boil the water in the cleaned pot, pour in an appropriate amount of oil, and when the oil is hot, put the duck breast into the pot and stir-fry until it is half-cooked, then you can put the cut mushrooms in.

"Yu Sui, go to the backyard and pick some vegetables." Bai Xiunian planned to fry a duck breast, and use the rest to stew the soup. Of course, he had to eat some vegetables to adjust the two meat dishes.

After the mushrooms are added, slide some water along the side of the pot and simmer for a while. After they are cooked, add salt and add shredded peppers. Stir fry twice and it will be out of the pot.It is indeed a big fat duck raised by the farm. The color looks very authentic and the taste must be good.

Holding the plate with one hand, he picked up a piece of duck meat that fell on the side of the plate with the other, and put it into his mouth.

so hot...

Enduring the scalded tears, he swallowed the meat in his mouth with tears in his eyes. He hadn't eaten such delicious meat for a long time.

I don’t know how the mushroom tastes. I walked to the table with the dish, and when I put the dish on the table, I repeated the trick. I twisted the legs of the mushroom, blew it, and touched it with my lips before I dared to put it in my mouth and bite it down. , The soup that the mushrooms eat will overflow.

Feeling the unique aroma of mushrooms and the meat-like delicacy, Bai Xiunian couldn't help but lament that life is so beautiful, so life without delicious food is simply suffering.Bai Xiunian, who had thoroughly enjoyed himself, still remembered the dishes he had finished, and looked away reluctantly.

After putting the dishes on the table and covering them, when he turned around, he saw a man sitting on a small bench watching the fire. A big man with long arms and legs curled up on a small stool, which seemed unusually discordant. , Didn't this man know how to combine reality when he asked people to make stools?

Turned around again to cover the dishes tightly, and then slowly turned around.

Scooped a few ladles of water into the pot, cut the remaining duck meat into large pieces, and put the chunky duck meat into the pot to cook.

Then blanch the boiled duck pieces with blood foam, drain them, scoop out the water in the pot, add an appropriate amount of oil, add the prepared ginger and garlic and stir-fry until the aroma is released, then add the blanched water The duck meat is stir-fried with a spatula.

After frying the oil, you can put in an appropriate amount of water suitable for making soup, let Chendu increase the fire, and then cover it.Cutting up the washed vegetables brought by Bai Yusui, there was a small dumpling rolling around him. This guy had a good nose. He didn't care about it, and wrapped himself around Bai Xiunian's feet, as if he knew that this person was the boss, and he just had to grab whatever he wanted to eat.

In fact, she was really sensitive enough to discover such obscure facts.

Being entangled by this little guy, he couldn't help it. He opened the lid, picked up a piece of duck meat with bones from the pot, and put it aside to let it cool down. Niutuo seemed to be unable to wait any longer, and pulled Bai Xiunian with his little paws. pant legs.

"Okay, okay, here you are." This little girl looks like a little puppy, but she has been weaned long ago and is old enough to eat meat.The meat fell in a perfect parabola, Niutuo kicked her calf, jumped up, opened her mouth to catch the duck meat, turned around quickly and ran away with the meat in her mouth, and hid behind the door.

This little guy is quite protective.

Chen Du, who was wounded one after another, straightened his eyes and followed Niu Tuo's figure all the time, the unwillingness in it should not be too obvious.

After the water is almost boiled, pour the chopped radish cubes into the hot soup, simmer for a few minutes, add salt, and sprinkle some chopped peppers.

After the duck and radish soup came out of the pot, Niu Tuo had already finished eating, so she hurriedly followed.

"There is only one dish left. You can eat after you prepare the dishes."

The meals were all put out, the two meat dishes were very popular, and the two pairs of chopsticks picked them up almost non-stop, "Eat more vegetables." Bai Xiunian spoke, and the two pairs of hesitant chopsticks picked up the green vegetables that hadn't moved a few times.

Bai Xiunian took the opportunity to grab a piece of mushroom and put it in his mouth. The product of nature is really strange. It tastes like meat, but it has a unique fragrance. It is juicy and fragrant, and it is even more delicious after soaking in the duck breast. It's almost tongue-in-cheek.

The fried duck breast with mushrooms is tender and delicious, but the duck soup on the side has a mellow taste, and the radish is especially delicious.

Looking down at Liu's drool all over the place, he threw the bones on the table in front of Niutuo. This guy is still young, so he can only cut bones that are not hard or sharp, otherwise his teeth and throat will be hurt.

After eating, Bai Xiunian mixed some rice with the only remaining duck soup for Niu Tuo, and Chen Du collected the dishes and chopsticks after eating, so Bai Xiunian stood up and walked around the yard to eliminate digestion.

"Qingxiang Restaurant seems to be reopened today." After eating and drinking, Chen Du, who was cleaning the bowl, talked about what he saw today.

"Really? How's the business going?" While walking, he threw the leftover bones to Niutuo who was following him, staring at the wagging little tail with satisfaction.If he guessed right, Qingxiang Restaurant should be able to take advantage of this opportunity to get up, and the shopkeeper doesn't look stupid.

"It's okay if you look at it." Chen Du just took a quick glance, but he didn't see the situation inside clearly, but there were indeed quite a few people around.

"It seems that our pepper planting will be expanded, and the demand in the restaurant will only increase in the future." Bai Xiunian thought, he has plenty of space for peppers, but not outside, the backyard is almost full of peppers, and the front yard Not suitable, I'm going to Tan Amo's house tomorrow, his yard seems to be a little empty, it's just right to grow peppers.

Inside Qingxiang Restaurant.

Tan Yang was extraordinarily busy today. After he went to the village to get back the chili peppers a few days ago, he immediately made another copy in the cupboard. This time the taste was not bad, but the shopkeeper became quiet again. Thought something was wrong.

"The taste of this pepper is really strange. I don't know how it will taste if it is added to other ingredients." The shopkeeper touched his chin, as expected of an old fried dough stick, and grasped the key to the matter at once.Afterwards, he ordered the chef to do a lot of experiments, but due to the limited amount of chili peppers, he only put them on some of the more outstanding dishes in the restaurant. greater value.

Later, Tan Yang was busy managing the entire restaurant. The shopkeeper had already ordered the restaurant to reopen. The price of all vegetables would be halved that day. There would definitely be a lot of people at that time, and it would be impossible not to arrange the affairs of the restaurant in advance.

On the day of the opening, many people came here for the cheap price of the food, which was cheaper than the surrounding restaurants, and the food in Qingxiang Restaurant was not bad on weekdays. many.After the first group of people came in, they ordered several dishes with chili on the recommendation of the waiter, and of course the smoked bamboo shoots listed as a special dish were among them.

Seeing the increasingly busy crowd and the satisfied expressions on the faces of many guest officers, the shopkeeper standing aside was very excited. This pepper is his blessing...

I have to ask Tan Guanshi to urge that brother Bai, can you send some more, the peppers in his hand are not enough at present.

On the opening day, the business of Qingxiang Restaurant was booming, not only a dish with a unique taste, but also the novel taste that people couldn't stop. After word of mouth, more and more people gathered at the entrance of Qingxiang Restaurant.

One dish not only saved a restaurant, but also made the business so booming, which Tan Yang never expected. Looking at the crowd, he had an unreal feeling. When did the restaurant have so many customers?My admiration for Brother Bai is even greater.

"Everyone, I'm sorry everyone, the food in our restaurant has been sold out today, please hurry up tomorrow." Tan Yang sent a group of people who hadn't eaten out of the restaurant with a smile on his face, turned around and looked at everyone who was exhausted With a smiling face, the arc of the corner of the mouth slowly widened.

Their hearts fell.