Small farmers have space〖another world〗

Several people walked through the dense forest. Except for Chen Du, the few people either took root in the ground all the year round, or they were outside all the year round. They had never been to such a remote place, so they couldn't help but hang around for a while.

"There is a bamboo forest in front." Walking through this path, you can see a large area of ​​eye-catching green, which is completely different from the green of the trees. When you look around, you can see the fresh and bright green.

Bai Xiunian probably understands why literati and inkmen love to praise bamboo, it does have something to praise.But at this time, Bai Xiunian couldn't see any integrity in these bamboos. The only thing he saw was a lot of broken soil bamboo shoots turned into a lot of silver and flew into his pocket, so seeing this bamboo forest naturally felt very happy. good.

How can we ordinary people be happy!

Picking up the guy, under the guidance of Bai Xiunian, a few experts in crops got started after reading it almost once, and the speed of digging quickly caught up with Bai Xiunian, who was regarded as a veteran among them. The number of bamboo shoots also far exceeded that of Bai Xiunian.

Wiping off the sweat from his head, Bai Xiunian comforted himself that he could not do physical work, but he was good at cooking!

Regaining a bit of the confidence that had been beaten, Bai Xiunian and his team fought until the sun was about to set. Looking at the bamboo shoots full of baskets behind each of them, Bai Xiunian couldn't help but raise the corners of his mouth. It seems that today's harvest is quite fruitful .

When I got home, I poured out the bamboo shoots and spread them out in the front yard. I picked out the two best-looking ones and put them in the water basin. Ah Tan, Bai Xiunian sighed, "Ah Tan, you go to the room and rest first, I will do these things."

"After doing such a little work, why don't you rest? The day is going downhill, and we have to hurry up." Washing off the soil stuck to the bamboo shoots, peeling off the outer layer of hard shell, the inside The tender spots are exposed.

Bai Xiunian who was kicked away by Tan Ahma had no choice but to turn around and go to the backyard. There are a lot of radishes in the backyard. Pull out one or two and you can fry a plate, and put the rest into the bone broth to stew.Shaking the mud off the white radish, Bai Xiunian probed through the pumpkin vines. The pumpkin leaves were very large, and they were connected one by one to completely cover the ground.

After searching several places in a row, I found a small pumpkin. Although the tender pumpkin is not as smooth and sandy as the old pumpkin, it is better in water and tender meat. Although the small pumpkin is not as nutritious as the old pumpkin, it is It's okay to try something new every now and then.

Tender squash tastes a bit like zucchini, with a fresh, crisp texture that's well worth a try.

After picking the pumpkin, I walked around the pepper field a few times, and a handful of peppers appeared in my hand.When she came back to the house, Tan Ama put the washed bamboo shoots in the small basket, and now she had put the rice, and Chen Du was lighting a fire.

Bai Xiunian quickly took out the bones and meat that had been marinated in the cupboard, washed the bones, added some water, put them on a small stove and simmered them slowly, took off the standing chopping board, cut the radish into pieces, put them in in bone broth, covered.

I counted the dishes for dinner in my heart. Bamboo shoots can make two dishes, one stewed radish with bones, another dish of fried radish, and one fried pumpkin. There are six of them in total, and they are all big eaters. Bai Yusui shouted, "Yusui, go to the backyard and pluck some vegetables."

"Brother Nian, so many dishes are enough. This is both bones and meat. It will cost a lot of money. You young people just don't know how to plan for the future, what will you do with this extravagant money?" Well." Holding back Bai Yusui who was about to go out, Tan Ama also knew how many taels of silver my brother had deducted from Wu Ying this year, but the money was not endless, so this boy Chen followed I don't know how to measure it.

"You can't help but eat it if you buy it at home. Besides, everyone has worked hard today, so eat more. Anyway, it's just some ordinary home-grown vegetables, and they can't be sold for a lot of money." Bai Xiunian smiled and let Bai Yusui go. , He can still feed the whole family.

"Ah, that's not what you mean." He is the elder of these children, and he naturally hopes that their lives will be prosperous in the future, but he is clearly an outsider, so saying these words seems a bit nosy .But they eat these good things, what do the children eat, there are still many places to spend money in the future.

"Of course I understand what Tan Amo said. If anyone but your village was sitting at my dining table, I wouldn't take out these things." Bai Xiunian looked at Tan Amo's twinkling eyes, and stopped talking. A person who is not relatives or relatives treats himself like this, how can there be no return.

Tan Ama sighed and stepped out of the house, apparently helping Bai Yusui.

The three men present at the side didn't know what they were thinking, but Chen Du's eyes on Bai Xiunian became more and more intense.

When cooking, Bai Xiunian planned to chop all the vegetables first, so that he didn't have to wait for a while.

Take out the meat first, Bai Xiunian was afraid that the fresh meat would go bad after a few days, so he randomly used some salt to marinate it.Wash off the salt on the surface of the meat, put it on the chopping board and cut into small pieces, then put the cut meat on the plate.

Take out one of the bamboo shoots in the basket, cut into shreds, and slice the other, and put them in two separate plates for later use.

Both the radish and the pumpkin were cut into slices, and after they were cut, Bai Yusui returned to the house with the washed cabbage, followed by Tan Ama, her hands were also wet.He took the vegetables in Bai Yusui's hands clearly, smiled at the two of them, grabbed a handful of vegetables and put them on the chopping board and cut them into sections. In a few days, the cabbage had grown a lot, and he had to use it before cooking. Cut small.

After the main ingredients were prepared, Bai Xiunian pretended to grope in the cupboard, and after a while, he took out a handful of shallots and put them together with the peppers he had picked earlier.

Currently, Bai Xiunian only grows green peppers and red hot peppers. Cut up the two types of peppers and divide them according to the amount required for each dish. After everything is ready, wait for it to come out of the pot.

While waiting for the rice to be cooked, Bai Xiunian thought, it would be troublesome to have only one pot, and the food cannot be cooked at the same time.When there are few people, it can barely make do, and it doesn't take too long for one or two dishes.But when there are too many people, the food will be almost cold. When we build a new house, we will see if we can renovate the stove. If we wait for so long in winter, we may not be able to eat the food.

After filling up the cooked rice, Bai Xiunian washed the pot and started cooking quickly.

First heat the pan, wrap your sleeves over your hands, and then pour the oil into the pan.