Snack Street Tycoon

Fortunately, the bed in the back room is wide enough, and it doesn't seem to be a problem if there is such a small group stuck between Fan Yu and Zu Xin.Because Bu Ding had slept soundly and fragrantly before, and had never slept so peacefully for such a short sleep, but was suddenly woken up by the quilt being lifted off his body, he was wary of Zu Xin in his heart.After Fan Yu helped him cover the quilt again, he only showed two eyes. He looked at Fan Yu who was sitting sideways on the bedside talking to Zu Xin at that time, and then at Zu Xin. Not to mention.

Fan Yu always went to bed later than Zu Xin every night.After Mr. Zu Xin lay down on it, because the quilt was not covered with the same quilt as that of the newcomer, he didn't know whether the little boy was lying facing him or lying on his back.Anyway, the little boy had even shrunk his head under the quilt at this time, looking from top to bottom on the quilt, it was just a lump of bulge no matter how he looked at it, and he couldn't see a direction after all.

Zu Xin also simply ignored the little boy who just appeared out of nowhere and "broke" into his house, and just covered himself with a quilt and lay facing the wall.

Until Fan Yu also came back to this room, threw the dirty clothes that he changed after taking a shower under the outer wall of the kitchen into a bamboo basket, blew out the candles on the desk, and lay down on the bed. After that, the ball under his quilt finally moved, and it was close to him, keeping a distance from Zu Xinkong behind him.

Fan Yu was thinking that Buding might have been frightened by Zu Xin's fussing and "yelling" earlier, and he was unwilling to get close to him at the moment.He thought that children are always like this, and after a while, they should be able to get better. At that time, Buding should be able to accept Zuxin, and Zuxin should be able to accept Buding.

When Fan Yu got up early the next morning, he thought that it might be better to do it by himself, after mixing the original gray wheat flour into dough and then "splitting" it into gluten and low-gluten flour. Because there is no such thing as "gluten" in this place.If it is handed over to the house at the foot of the mountain and let craftsmen do it, it is not to say that it is impossible, nor does it mean that he does not trust the craftsmen he hired and bought, but that he feels that letting the people at the foot of the mountain to make such things now will always let the craftsmen do it. He felt a little uneasy, because after all, the method of making such a thing is quite simple. If it is spread by chance, it will be spread all over the place immediately, and this thing will immediately depreciate greatly for him.So he still didn't feel at ease doing it himself.

So he asked his mother-in-law to bring the message down today, and asked the people at the bottom of the mountain to knead the dough into a large ball of dough with a diameter of about 190 centimeters, and send it up the mountain to him after it was reconciled.This is good, but it saves him a process. Kneading dough requires a lot of strength. There are so many men at the foot of the mountain who are nearly [-] centimeters tall. When he came up, he used a large wooden bucket to hold water and a long wooden pestle to stir the dough and shake the flour from the dough into the water, which was labor-saving and clean.In one hour, you can wash out [-] large lumps of gluten and get three big buckets of slurry water. After the slurry water has settled, you only need to pour out the clear water above, and expose the sediment below to the hot sun. That's it.

The mother-in-law went down the mountain at the same time she and Zu Xin used to go down the mountain today, so she and Zu Xin set off to go down the mountain at one o'clock before noon, and when they arrived, they had lunch with Zu Xin.After having lunch with a total of [-] people in the two big houses, the mother-in-law asked three men to do what Fan Yu had ordered.An hour later, sixty balls of white but somewhat gray dough were produced. The color of the dough is such that there is no way. The wheat here is not like the wheat in the place where Fan Yu used to live. It is so white, but gray, otherwise this kind of fine wheat eaten by people in this place would not have the nickname "gray wheat". Then it is ground into powder and then made into dough. Chen Hui is also a natural thing.

The dough of such a color is only steamed into gray wheat buns, and the color of the wheat buns is indeed gray, but if this color is matched with the bright color of the medium purple mulberry sauce, it will have a whole A low-key and high-end color.Just like the feeling that all dark-colored things bring to people, it is easy to give people a sense of low-key luxury.

Before the mother-in-law left the dough for nearly an hour and almost recovered, she sent someone to send the sixty balls of dough up the mountain to Fan Yu.

After Fan Yu received this batch of goods, he washed the gluten alone in the house with a big wooden barrel and a long wooden pestle.And Buding stayed with Xiaozheng at the door, Buding didn't talk much, and he didn't like to say childish things to animals like other lively children, but just stayed quietly with Xiaozheng Together.Wearing the clothes that Fan Yu washed last night and dried this morning, he sat on a small stone pier between the two rooms, with his hands on his knees, while Xiao Zheng was lying on the bed. On the edge of the stone pier, the tail was curled up, and the tip of the tail was lying on its stomach so that it almost touched its own neck.

It took Fan Yu nearly two hours to wash all the flour from the dough, leaving only the gluten. He waited for less than two quarters of an hour, and when the flour slurry was clear, he poured out the water on top.Then, he called Puding, and Puding got off the stone pier as soon as he heard his call.He asked Puding: "How about I take you to the streets?" Pudding nodded.

Fan Yu moved the wet low-gluten flour in the wooden barrels to the door of the room, lined up the three barrels, tied Xiaozheng under the tree with a wide and long cloth belt symbolically, and guarded the three barrels. A bucket, also guarding two houses at the same time.

After Fan Yu tidied up the kitchen, he locked all the doors, checked it once, and was about to go down the mountain with Bu Ding.Before he got to the Banqiao, he looked back at the two houses of his family, thinking that it would be great if there were courtyard walls and fences outside the house, so that it wouldn’t be so bare, and it wouldn’t look like that. Safety.

And he took another look at Xiaozheng, thinking that perhaps it is appropriate to build a dog house for Xiaozheng, otherwise it would not be good to just let Xiaozheng stay outside like this.The dog is also afraid of heat, so let it bask outside like this all day. Although there is a tree screen to cover it to some extent, I don't know if it will be uncomfortable.

This season is the hot season, but the heat at the beginning, end and middle of this season is also different at different times. After a while, the weather will be like the hot summer. It just doesn't make sense to throw it outside like this, and don't build a place where it can be shaded from the sun and rain.

With these things in mind, Fan Yu led Bu Ding to walk up the Banqiao. When Bu Ding saw the bottom of the Ban Bridge, he couldn't walk anymore, so Fan Yu could only hug him.After passing Banqiao, Fan Yu put Pu Ding down, but Pu Ding didn't make a fuss, and didn't insist on being hugged.It's just that when Fan Yu was holding Puding, he felt that he was too short, and his own back was always bowed to the short-handed Puding, so he let go of Puding's hand and told him to follow, and After going to the city for a while, you must follow closely and don't look around.

Buding nodded and followed him all the way.As soon as the two entered the city, Fan Yu glanced at Buding behind him, and suddenly felt that it was not safe for him to follow him, so he simply hugged him.In fact, even if a little child like Puding is thrown on the street, no one will pick him up, just like stray dogs, not many people want to pick him up, so what can he do?Are they edible or are they cute and pleasing to look at?In this place, only Fan Yu can be so nervous. At this moment, he suspects that someone will steal Puding from the street. Before, he also suspected that someone would bring candy to his door to abduct the ten-year-old boy in his house. child.It was purely his nervousness, the teenagers in this place were of little value, almost no one wanted to pick them up or abduct them.Only those who are 14 years old and above have a little value, because their physical strength is slightly better, and they know more, so it is easy to use.

Those who are ten, eleven, or two years old are the ones that no caring person will think about all day long. They can’t be sold for a few dollars in the market, and they have to buy one or two for cheap. Those who are extremely ostentatious, if they can endure it, they will endure it, if they can't endure it, that is their fate.

Now that Fan Yu was hugging Puding, he felt a little more at ease. What he was thinking about at the moment was still a kind of habitual thought brought about by the place where he lived before, that is, he always felt that there were people staring at those people on the street. Loose, unattended children.

He first took Puding to buy two clothes for the hot season, and also bought Pudding a hat that can shade the sun like a tea farmer's hat, just like the one that his mother-in-law gave Fan Yu to wear before. very similar.I bought two clothes in a good shop that looked simple, but I couldn’t buy a hat at all. When I was shopping in the market, I saw a woman from the shop selling straw hats, straw sandals, and straw mats. I was weaving a small straw hat in my hand, and asked her if it was for sale, because I couldn’t find such a small straw hat anywhere, the woman said no, it was made for her children.He asked if this hat could be sold to him after it was woven, and the woman gave him a small straw hat that had already been woven. When he saw it, it was brand new, so he bought it.

So Pu Ding was put on such a straw hat, with cloth pieces hanging down on both sides of the cheeks, which could be tied at the chin to cover the top of the head and the face.Fan Yu dressed Pu Ding like a tea farmer from a distant mountain because he thought he really needed sun protection.Although his skin tone is not jet black like blacks, but slightly darker than the average person's skin color, maybe it is because he was often driven outside and exposed to the hot sun when he lived in his house.But comparing his skin color with Zu Xin's, Zu Xin seemed pampered. No wonder Zu Xin pointed at him and said he was "dark but not young".

When Fan Yu thought of Zu Xin, let alone the hot season, he would wear a straw hat most of the time even in the cold season.He remembered that Zu Xin also said that he would buy him a straw hat by the way and asked him to wear it carefully when he went out in the future. He didn't pay attention at that time and just said no need.Since her mother-in-law often ran down the mountain, she has worn her mother-in-law's "distant mountain tea farmer" straw hat. Old people can't stand the sun, unlike young people, who will be exposed to the sun. It looks quite healthy when it turns black, but it doesn't look very healthy when it gets dark when it gets older.Since then, Fan Yu didn't even think about buying a hat after wearing it, but simply didn't wear anything.

But now, Fan Yu looked at the appearance of the tea farmer Bu Ding, and found it very interesting, so he simply bought a tea that is suitable for him from the shop in the market that specializes in straw braided fabrics. The straw hat I wear.Also tied a knot at the chin.

After that, two tea growers, one big and one small, went towards a carpentry shop in the west of the city. Fan Yu was tired of holding Puding, so he let him down and walked for a while. the hem of his garment.Pu Ding followed him like this, and when he arrived, Fan Yu described to others what he wanted the wooden dog house to look like.People are also very surprised to hear it, because the dogs in this place are kept in the house in the city, and the dogs in the village are either in the farm yard, or they are free to roam freely on the fields. run.Where else is a log house built for a dog?

But since the visitor wants to order such a wooden house, they will make it specially, just like making a vertical cabinet or a cabinet, just make it according to the requirements, as long as the visitor can pay the money.

Fan Yu gave the fixed money and made an appointment to pick it up in ten days.

Afterwards, he took pudding back. They came out late, but now they went back and brought some ready-to-eat meat on the way. After returning, they warmed the wheat buns and the little mother-in-law left in the morning. Thin porridge, and another dish, he and Pu Ding had a simple dinner for this night.

After the meal, Fan Yu still studied his few packets of seasoning powder, and Pu Ding stayed with Xiaozheng without saying a word. Occasionally, he got tired of staying, so he stood up and walked around in the kitchen, looking up for a while. Fan Yu was doing something, and after a while he ran to the flowerpots where the ginger was planted, and felt that the dark green stems and leaves of those ginger pieces were very strange.

Fan Yu didn't care about him when he saw him walking around, but after a while, he felt that his digestion was almost gone, so he boiled water, mixed it in the bathtub, and drove him into the bathtub. Let him soak in it.

The next morning, Fan Yu went down the mountain after having breakfast, and he told his mother-in-law and the others that he would come back before they went down the mountain, so he left Pu Ding to the care of her mother-in-law and Zu Xin .

After he went down the mountain, the first thing he did was to go to a fish stall in the city east market.He used to pass by this stall before, but he never stopped to take a closer look, but he also roughly noticed that this fish stall not only sells river fish, but also sells some fish brought from the city by the sea. seafood.

It was still early at this time, but it was at such a moment that the fish stall's business was considered the best of the day.Fan Yu saw many people gathered around the stall, buying some fish or shellfish.He also happened to be able to take a closer look at the things sold at that stall when there were many people here.Because if he is the only one in front of the stall, then he can't just watch, usually the stall owner wants to talk to him, because he is the only one, if you don't talk to him, who can you talk to.But if there were many people, then the stall owner was doing his business, so he didn't care about Fan Yu just watching in front of the stall.

There was really something that Fan Yu wanted. He seemed to have glimpsed it before, but he didn't look at it carefully. But today, when he took a closer look, he found that the category was quite complete.What he was looking for were eel bones.He seemed to have glimpsed that this stall would use a special pointed knife to help the buyer remove the eel bones.There are special tools for picking fish bones on the stalls, and those who buy eels usually do not have such tools in their homes. It is quite difficult to pick fish bones at home, so most of them let the stall owner help pick them. Understand.

And after the fish stall owner picks out the fish bones, he treats the coconut shells that the fruit stall brother took off for others, and most of the time he just throws them aside.

And Fan Yu wanted the fish bone.He saw that there were not only river eels, but also moray eels on this stall.The eels are called "Water Man" here, because the eels in this place are more vigorous than the eels in the place where he lived before. The sharp teeth used for predation are exposed at the opening and closing of the upper and lower jaws, and they look ferocious.But the soup made from their bones should be extremely delicious, and often people can't think of their ferocious appearance.But whether the soup made from the water man bone here will be as delicious as the eel bone soup he tasted before, we still have to boil it to know.

Fan Yu asked the middle-aged stall owner who seemed to be in his 40s: "This owner, I want to ask you if you want the long bones of the river man and the sea man..." He murmured, As if he was not very sure about what he was talking about, he said: "My master sent me to ask for this, and I don't know what to do with it."

As soon as the stall owner heard that there were still people who wanted this thing, he was naturally willing to give it to Fan Yu, so he gave Fan Yu all the bones that had been picked off a lot today in a package like a piece of coarse oil paper.Fan Yu went on to answer: "Thank you very much." He also asked: "This master, if you don't want this watery bone in front of you, why don't you just throw it away in the future? My master sent someone to collect it twice a day... ...Can this work?" The stall owner felt that there was something he couldn't cope with, just like most of the stall owners who were asked by Fan Yu for things that were useless to them, they all regarded it as someone It seems that they came to help collect a piece of waste that they don't want, but it also saves them a thing after closing the files every day.

After the stall owner answered, Fan Yu took the big bag of Heman and Seaman bones and walked to his home on the mountain.

He didn't expect to have sea savage bones.If it's just river man bones, the soup should be delicious, but if there are sea man bones in it, it should be extremely fresh.Generally, the shells and bones of seafood are put into the seafood soup pot to cook together. The freshness is beyond the reach of the aquatic products in rivers, rivers and lakes, because the aquatic products in rivers, rivers and lakes are usually too big. Small, most of the umami taste produced when cooking soup comes from their own meat, but seafood fish and crustaceans are different, their bones and shells accumulate a part of guanylic acid that produces a sweet and umami taste Salt.Once boiled, it will be precipitated and dissolved into the soup, and because it is only bone and shell, it will naturally not be excessive. After all, it is not good to eat too much umami substances such as guanylate.

Then it becomes a delicious soup just right.

Fan Yu went back, and after a while, her mother-in-law and the others were going down the mountain. Fan Yu told her mother-in-law to arrange the people in the house to make that amount of dough every day.The mother-in-law agreed and went down the mountain with Zu Xin.

But when Bu Ding saw Fan Yu came back, he seemed relieved, maybe because his mother-in-law was doing something before, he had to face Zu Xin all the time, and he was afraid of Zu Xin in his heart , has always looked like he was holding his breath and not daring to let out a breath.It wasn't until seeing Fan Yu came back that he felt relieved.

Seeing that it was not time for lunch, Fan Yu cleaned those river man and sea man bones first, and started a stove in the kitchen behind him to boil these bones.After a while, a fresh fragrance wafted out.

Xiao Zheng barked when he smelled it.Fan Yu knew that it was only because of its sensitive nose that it barked in response to the smell.Xiaozheng is not a cat, how can he be interested in fish bones, he is only interested in big meaty bones.

Fan Yu let the soup cook like this.After a while, when it was time to eat, he went to the front kitchen, warmed up the food left by his mother-in-law and the others, and ate it with pudding.

In the afternoon, he was still guarding his pot of soup.

This soup will eventually be melted together with rock sugar, soy sauce, slightly fruity white wine extracted from mulberries, etc., and become a salty and moderately sweet "teriyaki sauce".He doesn't make his teriyaki sauce as sweet as the teriyaki sauce used for grilled conger eel, but it is necessary to have a moderate sweetness of the teriyaki sauce, because this sweetness can be effective. And the indescribable "raw taste" of the gluten extracted from wheat products.