Adopt this koi

Qin Heyi feels that he still has a big shortcoming in cooking, that is, he does not have a systematic and comprehensive recipe, and the dishes he learns and cooks are either eaten in daily life or seen on TV. , Documentaries, and what I saw on the Internet are complex and unsystematic, so when I opened Litang, I lacked signature dishes.

Seafood pot is what he learned from the Internet. After reading a few more recipes, he took the essence and discarded the dregs, and finally formed his own unique recipe. Perhaps because practice makes perfect, Qin Heyi doesn’t need to go into the kitchen again Try again and again, as long as you simulate it in your mind, you can simulate the taste of the finished product almost.

H City's seafood pot focuses on the mellowness of the bottom of the pot to set off the extremely fresh seafood, and the mellow bottom of the pot is boiled for [-] hours with old hens and pork bones, plus pig's trotters, chicken feet, and fresh vegetables. Made in four hours, the soup is milky white and delicious. It will not take away the freshness of the seafood, but will set off the freshness and sweetness of the seafood.

However, Qin Heyi felt that there were still some deficiencies, that is, the bottom of the pot was too mellow, and it was not suitable for some shellfish with shells to cook in it, so a small modification was made to the bottom of the pot.

"It smells so good in the kitchen. I heard that Brother Qin cooked the bottom of the seafood pot today. Let's eat the seafood pot together tomorrow." Prop Zhao Jia went back to the B&B for a nap. It is said that the hungrier you are, the more energetic you are.

Lighting Qian Yi came back to take a shower. Holding the headlight is a laborious task. After working every day, he has to sweat all over. In order not to let himself go bad, he can only come back and take a bath every day.Several young men in the crew live in the bunk in the attic. Although it is a bunk, it is very comfortable. It is very similar to the big kang in the north. They sleep in the warm and fluffy quilt and don't want to come out at all.

Qian Yi controlled the urge to pounce on the bed, but the smell got into his nose all-pervasively, his saliva dripped, and his full stomach felt hungry again. "I really want to have a sip of soup right now, why is it so delicious!"

"Tong Xiu was a blessing in disguise. With such an agent, he can eat delicious food every day. Brother Qin holds him like a baby. I haven't seen such an agent in the industry for so many years."

Qian Yi jumped two steps forward, moved closer to Zhao Jia, and said in a low voice, "They are not in an ordinary relationship. When I went to the lounge today, I happened to see two people getting very close. Qin Heyi even kissed Tong. Repair forehead."

"...No way." Zhao Jia was surprised.

Qian Yi shrugged, "Is there anything impossible? There are a lot of homosexuals in the entertainment industry, and it's not like you don't know. Qin Heyi is Tong Xiu's nobleman. The photos of his disfigured face look so miserable. He's been hacked so badly." After coming out, it’s not like there are people coming out of the rivers and lakes as usual.”

"The photo of the disfigured face may be from p. How can there be such a good face-lift after sulfuric acid disfigurement. I don't believe in black material. If acting skills rely on a substitute, we Boss Pei will not be the first to use him, no matter how much he benefits. " "The Long Run" was his desperate choice."

"I'm gossip too."

"Besides, since they got close in the lounge, they had no intention of concealing the relationship between the two of them. Didn't you say that there are many homosexuals in the circle, so there's nothing to make a fuss about. In my opinion, it's not Qin Heyi either. To praise Tong Xiu, but Tong Xiu wants to make a movie, and Qin Heyi just supports him. If you really want to find someone to support him, you should find a big money and make a big-budget movie. Our "Super Long Escape" A small production with a bleak future.”

"Well, I don't know if the movie will be released, and how much box office it will have. I really like the studio. The atmosphere is good, the relationship is good, and the treatment is good. If I go to another team, I probably won't be able to keep my job."

Nowadays, many movies are recruited by traffickers and Huadans. The exorbitant remunerations offered account for most of the investment of the entire film. The rest is put into production to make any good movies. Just find some manual workers for the lighting. Well, his majors either changed careers or quit, or lowered their wages, and they have no future at all.

"I think, with Tong Xiu here, the movie will be different." The Zhao family was also at a loss. If the studio was dissolved, he would go back to his hometown to get married and work according to his parents' requirements, and his whole life would be like this.

In the more intense fragrance, it is not easy to think and think.

At three o'clock the next day, it was still pitch black, so Qin Heyi drove the crew's car to the seafood market [-] kilometers away early in the morning. There is one of the largest seafood markets in the country next to City H, but unfortunately that huge monster does not belong to City H, but was assigned to a higher-level city a few years ago, and City H can only drink some soup that sneaked out in the corner to develop Own.

The natural geographical advantages of the riverside and the sea provide high-quality port resources for the seafood market. Every day, ships from all over the world dock in the port, and a steady stream of fresh seafood is delivered, such as king crab, Australian abalone, geoduck, etc. All kinds of seafood that can be imagined can be found in the seafood market.Every day, countless dealers pour into the seafood market, and countless trucks leave from the seafood market to meet the demand for seafood in the entire southern market. If you go there to buy seafood, you are the right one.

The best seafood restaurants in City H are also near the seafood market, including the Yipin Seafood Restaurant mentioned by Aunt Jiang yesterday. Qin Heyi even stopped by the seafood market when he went to the seafood market.

The food street where Yipin Building is located is the only way to go to the seafood market in City H. At night, the street lights on the street are always on and brightly lit.But Qin Heyi glanced at Yipinlou, frowning slightly.

In his field of vision, Yipinlou was shrouded in misty darkness, like a black veil, and the bright lights on the street could not penetrate the veil.

Qin Heyi is no longer the man he was when he sold the house. He didn't need to gather the aura to his eyes to see the aura, but now he has to use the aura to prevent the eyes from seeing it, because there are more filthy auras in the world than imagined much.It is not a good thing to be able to spy on a person's luck, but it will have a great impact on him. Subconsciously, he wants to avoid people and things with dark luck, but there are a few people who are open and sunny, so we can't take him with him. The fish live in the deep mountains and old forests.

So he usually uses aura to prevent the eyes from "seeing".

But Yipinlou's qi has already made him so uncomfortable that he doesn't need to look at it to feel that something is wrong, and using his eyes is just to make sure.

"There should be evil spirits in that building. Stay away. With your current skills, you can't deal with the big evil spirits." Jiugeding finally appeared after being silent for a few days. He has been studying computer special effects on the Internet recently. Relevant knowledge, the vast amount of knowledge allowed him to find other pleasures besides playing games, which can be described as absorbing day and night without sleep or food.

"Xie Chong?" There is a lot of knowledge in the bloodline inheritance, and there must be some knowledge about Xie Chong, but it is a "video data" with sound and light effects, and the visual impact is too strong, so Qin Heyi doesn't want to touch it.

"Evil is a general term. It may be evil ghosts, it may be condensed foul air, or it may be monsters that lose their minds. In short, you are not a rookie in this Qi training period to touch." Jiuge Ding's tone was from the original Seriously like never before, "You may be the last bloodline of the witch clan, I want to take good care of you for the master."

"……thank you."

"You're welcome ^_^."

"I have never seen these in Baoyue Town."

"That's because the Crouching Dragon in Daqing Mountain and the Qianlong in Moon Lake are guarded by two dragons, so no evil spirits dare to disturb them."

"You never told me about this!" Qin Heyi doesn't know much about Fengshui, but the old city, especially Baoyue Town, has always had legends and stories, and the old city uses it as a selling point for publicity.The White Dragon Temple in Moon Lake is related to the legend of Qianlong in Moon Lake.The Wolong in Daqingshan means that Daqingshan looks like a Wolong. "Is there really a dragon in Moon Lake? No, is there really a dragon in the world?"

Even in the inheritance of the Wu Clan, there are almost no traces of dragons and phoenixes. He thought that dragons, phoenixes, and unicorns were really fictitious images in myths and stories, and they were totems of ancient humans.

"Yes." Jiuge Ding replied affirmatively, "Don't look for it from the inheritance of the Wu Clan, because dragons and phoenixes and other gods and beasts are blessed by heaven and earth like the Wu Clan, and will not appear in each other's inheritance. Don't ask me the specific reason. I'm just a little Qiling, and the answer is probably only known by Pangu and Haotian."

"Ok."

"But you can look forward to it." The Jiuge Ding flew to the steering wheel, and a phantom seemed to sit cross-legged on the tripod, "It is true that a carp jumps over the Dragon Gate. As long as Tong Xiu works hard, there will be someone jumping over the Dragon Gate."

Qin Heyi smiled, "That little slob, he dozes off when he is practicing."

Jiu Ge Ding teased, "Isn't there still double cultivation~"

"You don't need to worry about it."

In the time it took to talk, we arrived at the seafood market. The parking lot was [-]% to [-]% full. Not far away, huge houses similar to warehouses were lined up. There were loading and unloading trucks coming in and out. It was dark in the early morning, but here was already Busy and busy.

Qin Heyi has downloaded strategies on the Internet. It is best to go to the 1st, 2nd, and 3rd markets for bulk buying like him. There are retail sales. Although the prices are more expensive than wholesale, they are fresh and full of varieties. If you are eloquent, you can bargain.

Qin Heyi stopped the car, and without him grabbing Jiu Ge Ding, he obediently shrunk and flew into his pocket, closed the car door, and went to the No. 1 Market first.

As soon as he entered, the huge market made Qin Heyi feel that he was extremely insignificant. All kinds of shops gathered here, and all kinds of seafood were dazzling. There were so many things that he didn't know where to start.

Qin Heyi is a person who has a plan in his work. He has already made a list of what seafood he wants, but when he arrives at the place, he finds that the draft list is useless at all. Take shrimp for example, there are base shrimp, bamboo shrimp, Pipa shrimp, prawns, mantis shrimp, sweet shrimp, etc. are classified according to size, weight, and region, which makes it hard to know where to start.

Qin Heyi looked at it for a long time, and decided to buy two kinds of sweet shrimp and jiwei shrimp.I went to a restaurant, and the boss strongly recommended the sweet shrimp from T country. The handle is long, and the meat is slightly sweet. It is absolutely delicious for hot pot.

Qin Heyi took one and squeezed it in his hand. No matter how much homework he did online, he would be blinded by a bunch of things he didn't know.

"I suggest you don't choose this one. It looks fresh, but it's actually blown out by the oxygen pump. It's actually all dead. It's not good." A short, fat, middle-aged man was beside Qin Heyi He said with a look of disgust, his face was pale, his eyes were blue and black, and his eyes were bloodshot. He looked like he hadn't closed his eyes for several days and nights. That's genius.

Qin Heyi turned his head to look at the shrimp seller. Seeing Qin Heyi looking over, the man smiled enthusiastically, "I want a few catties. I can guarantee that there is no fresher shrimp in the whole market than mine!" The boss doesn't care about middle-aged men's rude words, is it commonplace?

Qin Heyi withdrew his gaze, put down the shrimp in his hand and said, "I'll go and have a look elsewhere."

As soon as Qin Heyi didn't buy it, the owner of the store immediately lost face, "What's the point of not buying it, you poor man, you can't afford four 51-jin shrimp..."

Qin Heyi stared straight at him with cold eyes, and the shop owner suddenly got stuck, as if his tongue had been taken away by a cat, and he couldn't say anything.

"Hahaha, it's better for you. Many people have been taken advantage of, or have been scolded miserably. This family is not decent." The middle-aged man hugged his belly and laughed, "I see you pleasing to the eye, I will take whatever you want to buy. You go, I know you well here."

Qin Heyi handed the drafted list in front of the person, and the person glanced at it, "This is a seafood pot for a dozen or so people, some of them are not good, they will be very fishy if you put them in it, and it's not suitable for hot pot, like spot. Fish. Some are from the deep sea, and there are only frozen ones. There are no fresh ones, and they are not suitable. I recommend a few, and I guarantee you like them.”

Qin Heyi nodded and signaled him to lead the way. The middle-aged man happily walked Qin Heyi around the market, and taught Qin Heyi a lot of skills in picking seafood, which was very practical.In the end, the middle-aged man took Qin Heyi to the entrance of No. 1 market. The store that had been closed had been opened. It was a store that sells various seafood by-products, selling fish balls, crab meat sticks, and so on.

Qin Heyi bought mackerel fish balls, shrimp balls, shrimp slips, cuttlefish balls, crab sticks, etc., and the temporarily rented small trailer was already fully loaded.

Coming out of the seafood market, it was less than seven o'clock, the sky was already bright, and the street lights were turned off. He suddenly walked out and couldn't adapt to the change of environment. Qin Heyi squinted his eyes for a while, and then walked to the parking lot. Middle-aged The man has been babbling along, maybe his car is also parked there?

"Let me tell you, when you go to the seafood market to buy things, you can't just look around curiously. You'll be a novice at first glance. If you don't kill anyone, you're right!"

Qin Heyi's car was parked in the innermost part. When he opened the trunk to put things in, the middle-aged man disappeared. When he returned the cart to the parking lot for security, the man appeared next to the car again, biting He began to mutter something with his fingers.

Qin Heyi looked at him the same way, then lowered his eyes and opened the car door. Before starting the car, the middle-aged man opened the co-pilot's door and got in.

"I know a delicious seafood restaurant, do you want to go together?"

Qin Heyi knocked on the steering wheel and asked, "What's your name?"

"Uh, let me think about it." The middle-aged man frowned and thought about it. His head ached from the thought, and he wailed on the seat with his head in his arms. Why can't I remember my name? Who am I? "Suddenly sat up straight and looked out of the car with wide eyes, "Where is this, how did I get here?"Ah, who am I, why am I here, tell me! "

"I don't know your name, why you came here." The madness of the middle-aged man didn't affect Qin Heyi at all, he said calmly, "Either leave or be quiet."

"Oh." The middle-aged man immediately calmed down, his huge body trying to shrink into a small ball, nestled in the passenger seat, and knew to wear a seat belt.

Jiuge Ding appeared in front of the steering wheel with a carefree face, and said, "You just take him back like this?"

"Otherwise, what should I do? I have to repay the favor I received from him." Qin Heyi said, "Let's go."

On the way back, I passed by the first-class seafood restaurant again. Under the sun, it was no different from other buildings. The spiritual power in the eyes was scattered, and the black mist could not be seen. Qin Heyi frowned. Could it be that the evil inside has gone?

The middle-aged man hugged his knees and stared out obsessively, his eyes were confused, and he wanted to remember but a layer of fog cut off his connection with the memory.

After going back, all kinds of seafood are sorted, processed, washed and stored.The taste of the pot of thick soup has been stimulated to the extreme, Qin Heyi turned off the fire, filtered out the debris, and then put it back into the pot, and put the pig's trotters, chicken feet and cut into pieces that Aunt Jiang had told Aunt Jiang to clean up in advance. Large pieces of vegetables such as carrots, white radishes, and bell peppers are put in, boiled for another four hours, and then cooled to use at night.

Maybe it was the encouragement of delicious food, or maybe it was the rare temptation of the holiday. Today's shooting went surprisingly fast, as if it was four o'clock in the blink of an eye, and everyone changed their clothes and went back happily.There is a strong fragrance floating in the yard. Some people who have not been back during the boiling of the pot are almost so intoxicated by the fragrance that they can't get out. It smells so good.

Those who have smelled it once again found that the taste seems to have changed slightly, it is more fragrant and purer, but it does not feel greasy and has a sweet fragrance.

Wrapped in a strong smell, everyone went back to their rooms to wash and change their clothes, and then rushed to the main room, where two large round tables had already been set up, so they began to help set the dishes and chopsticks together, laughing and laughing, as if they were in the main room during the filming. Tension, busyness, and fatigue are all swept away.

At 05:30, small hot pots were brought up one by one. The bright golden small hot pots were eliminated from Aunt Jiang’s son’s store. They were supposed to be sold to waste collectors. Aunt Jiang saw that they were all good and could still be used. , I brought it back when I was reluctant. Sometimes the guests of the homestay want to eat hot pot, and it can also come in handy.Two people use one or one person uses one, small portions, clean and hygienic, which meet the requirements of modern people, and different people have different preferences for ingredients, so it is inevitable that there will be differences if they are all put in the same pot.

This one says I don’t eat crabs, that one says I don’t eat shrimp balls, and another one says I don’t eat garlic, ginger, and coriander. It’s so annoying to say that it’s so annoying. It’s better to separate them and say what you like. What, how nice.

The pot is filled with hot charcoal. If you feel that the charcoal fire is not hot, there is a charcoal stove next to it, which can be replaced at any time.

Because there are enough small hot pots, and the crew and Lao Jiang and his wife are not too many, everyone eats from one pot.

Pei Yixing looked into the pot, and saw that two thick pieces of kelp sank inside, like half a pot of kelp soup without oil and salt.Is this what they use to cook hot pot?Sniffing, the smell in the air is still strong, so where does this smell come from?

Of course not, Qin Heyi’s Seafood Pot is an improved version of Qin’s. It uses kelp soup as the base, pours the cooled thick soup, and after the two are mixed and boiled, it becomes the bottom soup of the Seafood Pot.In this way, the taste is thick but not greasy, fragrant but not rushing, which well neutralizes the thickness formed by the full collagen in the soup.

Qin Heyi came over with a big pot of thick soup, and beside him was Tong Xiu who was holding a big spoon.Tong Xiu announced to everyone with a smile, "The hot pot feast begins now, la la la."

Put a spoonful of thick soup in each person's small hot pot, stir well and wait for the seafood to boil before serving your favorite seafood.

There are not only all kinds of seafood and seafood non-staple food on the round table, but also vegetables, meat, tofu products, vermicelli vermicelli, fungi, etc. It’s just that seafood plays a major role today, and others are supporting roles.

"Make sure again, no one has gout, high uric acid or something like that." Pei Yixing raised his chopsticks and asked again, "After eating this seafood meal, the purines will rise, and the pain immediately, it's not a joke."

"Boss, don't worry, I haven't had a physical examination in the first half of the year, and everyone's indicators are normal." Zhao Jia from another table said loudly with a smile, and was echoed by other people.

Seeing Pei Yixing looking at him with worried eyes, Guan Lao smiled helplessly, "Don't worry, I won't be greedy for too much, Xiao Qin has adjusted it for me, my pot is light."

Qin Heyi of Uncle Jiang and Aunt Jiang has also made adjustments. After all, the base soup is made from pork bones, whole chicken, trotters, etc. Even if the seaweed soup is reconciled, it looks refreshing, but the essence still cannot be changed. , Meat soup is greasy and seafood is cold in nature. After getting older, you must pay attention to all aspects, and you can't eat too much at once.

Qin Heyi poured Tong Xiu a glass of dry white, "Let's eat it. After the bottom of the pot boils and cooks for a long time, it will thicken and it won't taste good."

Everyone is allowed to drink alcohol for dinner today, and it is accompanied by dry white wine. The fruit acid in the wine can sterilize and remove fishy smell, and it is not as strong and easy to get drunk as white wine. It is the best choice for eating seafood hot pot.Of course, you must not eat beer when eating seafood, although this is the habit of many people in modern times. Eating seafood barbecue at the seaside, drinking cold beer, blowing the salty sea breeze, looking at handsome men and beautiful women, is simply overwhelming. It is life enjoyment.

But this is burying hidden dangers for the body, and it will be too late when uric acid stones form, causing gout, red and swollen joints, rolling all over the floor in pain, and being unable to walk.

Pei Yixing made sure that everyone was fine to eat seafood before allowing him to move his chopsticks.

The peeled sea urchin has yellow and orange meat inside. Take it out and put it on a spoon and roll it in the pot for a while before eating. It is fresh and tender, and it feels like wrapping the whole ocean in your mouth.Sliced ​​geoduck and Australian abalone are stacked one by one in the shape of chrysanthemums, and the taste is crisp and tender.Cut the sea cucumber into pieces, shred the new jellyfish, and cut the sea intestines into strips, making a large platter, which tastes very crisp.Next to it is a shellfish platter, including clams, flower clams, mussels, bergamot snails, etc., all of which are washed and cleaned, put into a pot and boiled before opening.

The king crab has been cut, the crab body is cut into pieces, the crab legs are divided into sections according to the joints, and they are cut with scissors, put into the pot and cooked, and the crab meat inside can be eaten directly. It is more delicious and sweet after soaking in the soup.

There are also all kinds of fish fillets. Put the pink and tender fish meat into the pot, roll it up and down twice, and put it in your mouth with your favorite seasoning. It's really a waste of time to eat.

Several sweet prawns were already cooked, Qin Heyi fished them out, his slender fingers first removed the heads of the prawns, then followed the texture of the prawn shells, picked out the prawn threads, and then put them in Tong Xiu's bones. Inside the dish, Tong Xiu took advantage of the opportunity and fed Qin Heyi a meatball of mackerel.The fish balls are big and tender, very fresh, absorbing the aroma of the soup, making people never get tired of eating them. The one Tong Xiu gave Qin Heyi was chilled.

The people sitting at the same table saw that this scene was "expected and unreasonable". Uncle Jiang was stunned for a moment and opened his mouth to speak, but was pushed by Aunt Jiang, kept silent and continued to eat.

Yao Qing showed a clear smile, and made Wang Donglin, who was full of thoughts about filming and eating, but was in a hurry to eat, handed himself two sweet shrimps, and said pretending to be sentimental: "No one helps to peel the shrimps." , I can only support myself."

Tong Xiu smiled, "You can find one too, but it's definitely not as good as mine, haha."

"..." Yao Qing folded her arms in front of her chest, "Ah, I received ten thousand points of damage."

Tong Xiu smiled triumphantly at Qin Heyi, lowered his eyes and continued to eat the shrimp that Qin Heyi had peeled on the plate. Old Qin could only be his, and no one could take it away.In the crew, he overheard the makeup artist chatting with the two girls who were in charge of the costumes. They all said that Qin Heyi could cook, was good-looking, and rich. Although he was a little colder, conquering such a man was successful. feeling ah.At that time, Tong Xiu was about to blow up, but Lao Qin belonged to him, so someone thought about it, really, really unreasonable!

So there was the scene just now. Ever since he experienced being disfigured, hacked, and turned into a fish, he now wants to live a carefree and unrestrained life.His feelings don't steal or grab them, they are aboveboard, why should he hide them!

Qin Heyi smiled helplessly, and lightly touched Tong Xiu's face with the back of his clean hand, really naughty.

After watching the whole show of affection, Pei Yixing felt that as a single dog, he was despised and seriously hurt, and he didn't know how the other single dogs present felt.

Feeling that the atmosphere was a bit delicate, Pei Yixing coughed lightly, raised his chin towards the empty seat beside Qin Heyi, and asked, "Why is there still a stool left?"

"I was planning to put some things, but I don't want to put anything now, but I don't have empty hands, so I put it first, and it doesn't hinder anything."

"Oh. Your pot is so full, and you don't see you eating?"

"Cook it first, let it taste delicious, I will peel a few shrimps for the children to eat first."

"..." If I knew it earlier, I wouldn't have asked, and this answer hurt me very much.

Tong Xiu raised his eyes and glanced at the position next to Qin Heyi. In his eyes, there was a short and fat middle-aged man sitting there, eating all kinds of seafood with everyone, and he said it was delicious.

"Do you still want to eat shrimp?" Qin Heyi asked with a tissue to wipe off the sauce on Tong Xiu's face.

Tong Xiu tilted his head and thought about it. Shrimp didn't take up space, so he should be able to eat a few more. "Well, more."

"Okay, eat slowly for better digestion."

"Know it."

Everyone ate a seafood pot meal so satisfyingly that they were talking and laughing after packing up after the meal. Although there was an episode where Tong Xiu suddenly revealed his relationship, at best everyone sent blessings, and at worst they didn’t speak. what effect.As for the make-up artist and costumes, the two of them looked at the radiant Tong Xiu and the handsome Qin Heyi. They are both very eye-catching men. If they occupy any of them, they will become the public enemy of women. Let them internalize and reduce the enemy. To benefit the world, the two looked at each other and smiled, and suddenly discovered a new hobby.

After eating and chatting in the yard for a while to digest food, everyone went back to the room and prepared to rest and sleep. It is rare to have a whole night of sleep, so don't hurry up and sleep.

Qin Heyi and Tong Xiu were also preparing to go up, but Tong Xiu suddenly stopped when they were walking in, and whispered in Qin Heyi's ear, "What should I do with that person?"

"He knows what to do at night. We can't arrange a room for him."

"That's right, it will scare people to death." Tong Xiu trembled, if he didn't look normal, he would have been scared to death.

"Let's go, don't be afraid, that person is not bad."

"Ah."

Back in the room, after a brief wash, Tong Xiu lay on the bed, tossing and turning, unable to fall asleep, so he moved to Qin Heyi's side, leaned against him, and blinked at him.

Qin Heyi touched his head, "What's wrong?"

"Aren't you angry when I said that during the meal?"

Qin Heyi looked away from the book and looked at him, "Why am I angry?"

"Did I tell everyone about us?"

"Well, then why am I angry? I'm afraid that people will gossip, and I can't control other people's mouths, so let's talk about it. I'm afraid that other people's gossip will go online. I'm not afraid of this. I will let Jiugeding delete it in time. We Why do you post your privacy on the Internet and let people make irresponsible remarks?"

"Yes, we have the powerful weapon of the Nine Songs, okay?"

"... Which one are you?"

"Oh, Uncle Qin, don't be so stingy, you can do me!" Then he leaned over and kissed Qin Heyi's lips.

Qin Heyi deepened the kiss in a timely manner. At the end, both of them were breathing heavily. Qin Heyi panted next to Tong Xiu's ear, and said slowly in a low and magnetic voice: "Don't be nervous and transform? If it weren't for you I have to work tomorrow, so I really want to do it for you now."

Tong Xiu pretended to be dead, "Please don't mention the black history." He emphasized, "I did you."

"Okay, I'll be waiting anytime."

The two of them got bored for a while shamelessly, Tong Xiu leaned against Qin Heyi and yawned, he wanted to sleep just after eight o'clock.Before going to bed, he sighed, "So there are really ghosts in this world?"

Jiu Ge Ding, who had been holding the computer as the background, suddenly said: "There are fish monsters in the world, why are people not allowed to be ghosts!"

Tong Xiu said without hesitation: "Ding can speak, so there is nothing else that can't be said."

"Humph."

"Humph."

Tong Xiu said again: "A needle's eye grows in the corner of a listening person."

"Human sex is no different from animal mating in my eyes. I've seen it a lot over thousands of years. If it's really long enough for a needle's eye, even a thousand of my eyes wouldn't be long enough."

"Okay, okay, kid is going to bed, I'll say I'm excited and can't fall asleep later."

"Hmph, I'll let you go." This was said to Jiu Ge Ding, and he got a heavy hum. "Old Qin, what are you going to do, that person, uh, ghost?"

"He helped me choose seafood, and I accepted his kindness. Of course, he helped him retrieve his memory so that he could go to reincarnation." The man obviously didn't know that he was dead, and without memory, he would only become an orphan over time. Soul ghosts either lose their sanity and become evil spirits, doing evil everywhere, or dissipate between the heaven and the earth due to lack of ability.

Qin Heyi accepted his kindness for helping to select seafood and teach seafood knowledge, and in return he was sent to be reincarnated