Adopt this koi

What would it be like for a glutton who has been hooked out to be unsatisfied.Jiang Yang told you that he wanted to flip the table.

This matter has to be started from the beginning. It is said that after Qin Heyi's stewed meat is slowly boiled, it tastes like eating a big pill. With the wind, it is drifting, out of control, and the carp is the first to come. Neighbors around the hall live in the neighborhood, so it is reasonable to get the moon first if you are close to the water.

Those uncles, aunts, uncles and ladies who watched Qin Heyi grow up sat in the lobby chatting while waiting for the lo mei to come out of the oven, and they were all absent-minded when talking. No one's eyes were not fixed on the stove, and they almost squatted beside the stove to watch. The meat is out of the pot.

As soon as the lo mei came out of the pot, Uncle Qian who lived in the front couldn't wait to ask Qin Heyi to take out a piece and cut it up for everyone to share. He won a card game today and invited everyone to eat meat.

Amidst the laughter of everyone, Qin Heyi hummed a little song and began to cut the beef. The texture of the beef is beautiful, and the tendon is as crystal clear as amber. It was still very hot just out of the pot. Qin Heyi had to cut it. I often flick my fingers to get used to it.With every cut, gravy slowly seeps out from the meat, and the visual impact of red sauce dripping on the cutting board specially used for cutting cooked meat.

Qin Heyi's original happy expression gradually subsided, it was not his illusion, it was not at all, his craftsmanship was not just a level better than before, as if he had graduated from kindergarten and became a college student all of a sudden.What's more, after the aroma of the stewed soup came out, he had a faint feeling that something was wrong. The taste was too fragrant, and it didn't look like a pot of freshly made marinade at all.

He already had a bad feeling.

Arrange the stewed meat neatly on the long white porcelain plate, pour over the fragrant sauce, and finally sprinkle a small pile of chopped coriander leaves on the corner of the plate, and put a half-cut small green on the leaf If you feel that the braised pork is too greasy, you can pinch some coriander leaves or squeeze a drop or two of lime juice, and the taste will become refreshing.

The plate is beautifully arranged, and the color of the stewed meat is even more beautiful. It makes people move their index fingers when they see it. Everyone took a pair of chopsticks and picked up a slice...

Things are not right here. After the stewed meat is put into the mouth, everyone’s expressions become very subtle, and they don’t even have the desire to chew. Most people are more face-saving. They didn’t spit on the table or the ground, but just spit on the palm of their hands, but some people He was not very polite, and just poohed it out, complaining loudly, "Why is it so unpalatable!"

Some people murmured, "Could it be the addition of essence?" Otherwise, how could the smell waft so far, and the fragrance is so overbearing.

Uncle Qian, who proposed the treat, frowned and chewed vigorously, and finally swallowed it to save face, with an expression as if he had eaten a big fly, and gave Qin Heyi a smile that was uglier than crying, "Xiao Qin, the smell of beef, They all look pretty good, but the taste needs to be improved."

Qin Heyi also wanted to cry, because he had a bad premonition in his heart that he was recruited so quickly, "Uncle Qian, I understand. I'll treat you to this meal. You can do whatever you want."

And no one was casual, some people just flung their sleeves and left, some made excuses, so no one stayed here to continue to be poisoned by the fragrance.Some smell and don’t eat, isn’t that a crime?

Qin Heyi didn't give up, just greeted and sent him over and over again, and the blows were so severe that his heart gradually became ashamed.Numbly, he cut another piece of beef, which was the second-to-last piece. He might as well leave the last piece for himself to figure out. He didn't care about the beauty of the presentation, so he casually placed it on a long white porcelain plate and served it out.

Facing the guests in the hall, Qin Heyi said with difficulty: "The taste is not very good, everyone should be mentally prepared." After suffering too many blows, Qin Heyi really couldn't praise the beef he cooked against his will. , and even began to doubt whether it was an illusion of myself that "delicious" from beginning to end, or that there was a problem with my taste response at all, doubting life.

Jiang Yang was among this group of guests, and after finally finding the place, he got such a word from the owner of the Taoist shop. The expression on his face that was so heavy that it seemed to be dripping was not a polite word.There is no reason to open the door to greet guests with a cold face. Jiang Yang's heart skipped a beat and he was already mentally prepared, but after putting the meat slices in his mouth, he felt that he was still too young after living for more than 40 years. When chewing, he especially wants to cry.

Jiang Yang is a gourmand who pays attention to food and drink. The restaurants in the old city don’t say that they eat [-]% of them, but [-]% to [-]% can still be done. He can proudly say that whether it can become a gourmet food only needs his tongue like Lao Jiang. He can tell when he tastes it, and he has the ability to tell whether the food is good or not as soon as he smells it.

This time he was slapped in the face, he had already thought in his heart that the food that was absolutely delicious in the world turned out to be bland, with a beautiful appearance, but a soul that was so bland as if there was no salt in it.

To put it bluntly, it is gold and jade, but to put it bluntly, it is an embroidered pillow with a straw core. Jiang Yang unbelievingly put another piece into his mouth, and he wanted to cry even more. His mouth is for tasting food, isn’t it? Make food your own sin.But he believes that food is innocent, only cooks who don’t know how to cook, it’s shameful to waste it, so he swallowed it with a stiff neck. After swallowing, he immediately opened the kettle he carried with him and took two big gulps, draining the bland food in his mouth. The smell of beef washed away, and he decided not to eat beef for the next few days.

Jiang Yang made a bitter face, Qin Heyi looked at him but his eyes were bright, he had been waiting by his side for a long time, his eyes fixed on him, just waiting for Jiang Yang to be free to talk, there was only this one afternoon The guest ate two slices in a row.

Anyone who is stared at will be aware of it, not to mention Qin Heyi who has no cover for his actions.Jiang Yang wiped his mouth and looked up at the young man standing beside him. He looked 27 or [-] years old, with exquisite facial features and perfect coordination. The pine like cypress is refreshing and generous, a man who is ridiculously handsome but does not make people feel aggressive.

"How does the beef taste?" Seeing that the other party noticed him, Qin Heyi asked impatiently without making any preparations.

"Ahem." Jiang Yang felt that he was a few years older than the shop owner. Although he could not talk about the admonition of the elders, he still had a few heartfelt words to tell.Clearing his throat, Jiang Yangyu said earnestly: "When opening a store, especially when it comes to food and drink, sincerity is the most important thing, and real materials are better. Don't cut corners. Adding flavors and substances that are not nutritious will cause harm to you." Things that are harmful to the human body, food additives are harmful to people. What people pay attention to when their living standards improve is not just eating and drinking. When it comes to eating and drinking, what they pay most attention to is food safety. Unsafe food has no way out. "

Shops that sell unsafe food are even more brutal. Jiang Yang glanced at the shop owner, wondering if he could understand what he was saying.

What Jiang Yang said was not what Qin Heyi thought. How important food safety is. As the saying goes, "Misfortune comes from the mouth, and disease comes from the mouth." It shows the importance of a mouth. "Mr. Ben, all the ingredients are genuine, and there is no cutting corners or random additions, otherwise you will not get a business license."

Jiang Yang glanced at the extinguished stewed soup pot. Even though the fire was extinguished, the aroma of the stewed soup still lingered domineeringly at the tip of his nose. It made his mouth water when he smelled it. Eating it...is really daunting.

Qin Heyi also noticed Jiang Yang's actions, and smiled a little embarrassedly, "This was an accident, so I would like to ask you what you think about the taste of stewed beef?"

Jiang Yang frowned. Could it be that someone can make food so bad that they can just smell it? "The taste is bland, fishy, ​​and hard to swallow. Have you tried it yourself?"

Such a poor evaluation made Qin Heyi's eyes shine, because he had asked several people before, and they all had one word - taste like chewing wax.The person in front of him can taste the taste a little, does it prove that the food he made is not really that bad, but it varies from person to person, some people eat like chewing wax, some people can taste the taste slightly, some people But he can produce a good product in a serious way, but he hasn't met the last one yet!It must be so!

Seeing that the shopkeeper was not ashamed but happy, Jiang Yang frowned even more, "It's not good to show off your craftsmanship. After today is over, you can say anything. If you don't have How can you serve it to the guests after you taste it. If you taste it, uh, I should suggest that you go to the hospital to see if there is any problem with your sense of taste.”

"I'm afraid you won't believe the truth if you tell me the truth, and I can't say one, two, three. I was too hasty today, and I know that." He was also impatient by Zhu Wen, and he wanted to find him in front of his childhood playmates. To save face, once what happened today, tomorrow the whole Baoyue Town will know that his Litang is an existence with "empty appearance".

Jiang Yang nodded, maybe there was something unspeakable.The young man in front of him is really pleasing. Jiang Yangxin sees people with his own eyes. The owner of the shop who reported his family name as Qin Heyi is not a bad guy who can manipulate food, but a serious and persistent temperament.He took out his business card and handed it to Qin Heyi, "I am older than you. You don't need to call me Mr. Jiang, just call me Brother Jiang. Cooking food depends on talent and acquired skills. To put it bluntly, it is a job that makes perfect Son, you are proficient, but you are still a little short of talent. It is always good to try it after you finish cooking. In the future, if you have any difficulties in cooking, you can ask me. Although I am not talented, I may I can give you some advice."

It is said that lack of talent can be made up for with diligence, but when he comes to him, he has diligence, but it still can't make up for the lack of talent?Qin Heyi doubted his life again, maybe he really went to the hospital for a check-up?

Jiang Yang glanced regretfully at the stewed soup pot that was still fragrant. It seems that talent is really important.There are many wonders in the world, and Jiang Yang has seen it today.

Qin Heyi really didn't cry or laugh, but he also accepted Jiang Yang's love.The name of the general manager of a certain company on the business card was suppressed by the title of vice president of the Gucheng Food Association, which shows that Jiang Yang is a person who is very obsessed with eating.

With the appearance of Jiang Yang, it can be regarded as a slightly distorted end to the imperfect today.Qin Heyi closed the door, locked it, carried the food box, and walked into the house with the fish tank in his arms. After a hard-working day, he just wanted to have a good meal before thinking about it. He had to eat his stomach to use his brain. of.

Qin Heyi, who was obviously distracted, didn't notice that the little fish in the fish tank was particularly irritable today, swimming around quickly in the fish tank, splashing big and big water flowers.To be exact, after the fragrance of the stewed soup came out, the little fish began to be abnormal. It seemed very irritable and impatient. Looking at Qin Heyi viciously, his small mouth squirmed a little bit, as if drooling.

I really don't understand the world of a fish!