My hotel is famous in the world

Early in the morning, Langyue kept swiping with his mobile phone. The competition between Shiyue Hotel and Sanqian Restaurant officially started at [-] o'clock in the morning. As a loyal fan of Shiyue Hotel, Langyue was looking forward to the live broadcast.

From Langyue's point of view, there is no suspense in this competition. Shiyue Hotel and Sanqian Restaurant, but everyone with a long brain knows that Shiyue Hotel will win.

Moreover, the official notice issued by Shiyue Hotel stated that the chef of the orc branch would participate in this competition. This news made Langyue so excited that she couldn't sleep all night. She estimated that other loyal fans of Shiyue Hotel were similar to her. , after all, that's the chef!

Make countless delicious chefs!It is the most revered existence in the hearts of countless fans!

Ordinary people like them can't see the chef at all, but because of this live broadcast, they can not only see the chef, but even see the chef cooking!

How could these fashion fans not be excited by this?

Lang Yue, who was restless, yelled in the fashion fan group, and after yelling out other fashion fans, ten o'clock arrived while a group of people waited.

"Hi everyone, I'm the manager of the Beastman branch of Shiyue Hotel. It's ten o'clock in the morning. The owner of Sanqian Restaurant and the chef of the Beastman branch of Shiyue Hotel have finished their preparations. The content of the competition between the two sides is the controversial one The four dishes are Stuffed Pork with Cabbage, Crispy Pork, Braised Pork and Spicy Chicken Ding, there is no time limit, and the judges are ten public judges."

"...Please see, the ten public judges are ten netizens randomly selected from the Internet. The selection process is published on the official account of Shiyue Hotel to ensure openness and transparency. The basic rules have been introduced, and now I announce the official start of the competition! "

As soon as the manager finished speaking, Bai Xianzhi and the chef behind the two silver tables facing the camera began to move.

The competition just started at this time. Bai Xianzhi and the chef were cleaning the pots and utensils. Netizens noticed that the space of Sanqian Restaurant has expanded a lot. The outer room that could only accommodate six small tables has suddenly increased several times. There is a huge display board behind the two chefs. It seems that the space has really expanded, otherwise this display board cannot be put down.

The technology of "spatial overlap device" is so powerful that netizens talked about it in the live broadcast room.

At this time, Bai Xianzhi was cooking without distractions. To him, these four dishes were too familiar. Let alone how many times he had fried them in various restaurants, just taking over three thousand dishes After giving up, he has cooked it no less than a hundred times, and he can really cook the dishes with his eyes closed.

So before he did it, he might still be a little nervous about facing billions of netizens, but after he did it, his state instantly returned to normal.

With a knife in hand, the fat and thin pork belly was cut into squares with almost the same shape and size. Put the meat in a bowl aside, heat up the pot, pour in the oil, and throw in the three spices of star anise, cinnamon and bay leaf Saute until fragrant, then pour in the pieces of meat and sliced ​​ginger, and stir-fry skillfully until the edges of the pork belly are slightly burnt, then serve.Then add oil to the pot again and start cooking the sugar color.

On the left of Bai Xianzhi is the head chef of Shiyue Hotel. His movements are not too slow. He is currently sautéing the spices. Bai Xianzhi is in the same frame, then...

In fact, the two are in the same frame, so some netizens in the live broadcast room raised doubts——

[Is it my illusion?Why do I feel that the owner of Sanqian Restaurant is more skillful? 】

【Well, I also... think so, the chef's actions are very sophisticated, but compared to the owner of Sanqian Restaurant, it seems to be a little bit worse...】

[It seems to be a little bit, could it be that the chef is older, so his hands and feet are not good? 】

Indeed, the head chef of Shiyue Hotel's orc branch has grayed temples, and looks much bigger than the young and strong Bai Xianzhi. This seems to make sense, so netizens said one after another——

[It should be like this. When people get old, their hands and feet must not be so flexible. It's normal that they don't look as fast as the owner of Sanqian Restaurant. 】

[Yes, and this competition is to see who tastes better, not who is faster, so the quickness of the action can't prove anything, the final taste is the most important! 】

Netizens consciously found the reason, stopped discussing the speed of the movement, proficiency or not, and once again turned their attention to the two people in the middle of the screen.

At this time, Bai Xianzhi had already simmered the braised pork into the pot. After closing the lid, he seamlessly took out another piece of pork belly from the side, cut it into strips, put it into a bowl, and then added sliced ​​ginger and white pepper Powder, pepper powder, cooking wine soy sauce, sugar, salt, and finally add a little corn oil, stir well and set aside for marinating.

While waiting, Bai Xianzhi took out a piece of meat and chopped it into a bowl beside him. Dice the cabbage stalks, fungus, and shiitake mushrooms, add various seasonings, mix well and then marinate.

Take out four chicken legs and clean them, pick up a kitchen knife, insert and slide everything, the bones of the chicken legs are perfectly shaved, and the other three chicken legs are shaved in the same way, the meat is meat, the bones are bones .

Bai Xianzhi's hand is extremely beautiful. The chef next to him is still chopping meat, and the knife in his hand is not the kitchen knife in Bai Xianzhi's hand. It is a bit like a Western-style kitchen knife on the earth. It can cut vegetables. , but it is slightly insufficient to chop the meat.

So the netizens in the live broadcast room once again asked questions——

[To tell you the truth, the owner of the [-] restaurants is not easy. I think he looks more like a chef than a chef. 】

【Especially when he shaved the chicken thigh bone, so fast!So skilled!I never thought that chicken thigh bones could be shaved so quickly and cleanly! 】

[The knife in his hand is so strange and big, it looks completely different from the one we use, but it seems to be very useful! 】

[The chef has already changed three or four knives, but the owner of Sanqian Restaurant is still using the same knife, and the speed is still so fast, is it because of the people or the knives? 】

Just when the netizens became very interested in the kitchen knife in Bai Xianzhi's hand, he had already prepared all the auxiliary materials, wrapped the stuffed cabbage and meat and steamed it, he took out the third pot, poured oil and boiled it until seven When it is hot, use chopsticks to put the crispy meat wrapped in starch into the pot one by one.The snow-white starch rolls in the hot oil, and the color gradually becomes darker. After it is fried until golden, take it out, heat the oil to a high temperature, pour the crispy meat into it again and fry it for more than ten seconds, then take it out. The golden and crispy crispy meat is packed into a white dish.

At this time, the smell of braised pork also came out, and the rich mellow aroma wafted out in the expanded space of the "space overlap device". Sex, so all ten of them ate very little this morning, and they are all hungry now. Under the hunger, they smelled the extremely mellow braised pork, and their saliva almost left their mouths.

One of the judges drools, looked in the direction of the two and murmured, "I don't know who made the dishes so delicious?"

"It was made by the owner of Sanqian Restaurant!"

Thinking of a decisive voice beside him, the judge looked over and found that it was the blue-haired man beside him. He was puzzled and asked, "Why are you so sure?"

The blue-haired man looked at the chef contemptuously: "Look at the way he is in a hurry, and look at the calm look of the owner of Sanqian Restaurant, even a blind man knows who is better!"

The judge looked over, and it was true that the chef of Shiyue Hotel was still steaming cabbage and stuffing meat at this time. He seemed to have noticed the movement of the owner of the Sanqian restaurant next to him, and his hands were scalded by the hot water in a panic. Rinse hands under cold water.

The owner of Sanqian Restaurant beside him was frying chicken drumsticks with ease at this time, and the super-high temperature oil could feel the heat from a distance of several meters. Once, not a drop of oil came out.

Under the comparison of the two sides, the superiority is obvious.

"Cut, so what if it's done quickly? Slow work and meticulous work. Cooking is also an art. I think this fragrance is definitely from the chef's side!"

This is a female judge on the other side of the judges. She raised her chin and glanced at the blue-haired man with disdain.

The blue-haired man sneered: "Some people go blind at a young age, and their noses are broken."

The female judge glared at him: "You!!"

"Hmph!" Lin Yi flipped his hair and turned his head to ignore her, focusing on Boss Bai's cooking.

Just when Bai Xianzhi finished the spicy chicken and began to wait quietly for the braised pork to simmer, the chef's frying of the spicy chicken was on track, and there was still half an hour at most before both sides' dishes would be ready. Both the netizens in the live broadcast room and the judges on the scene are looking forward to it.

At this moment, Lin's Tongtong phone rang, and as soon as he turned it on, Patriarch's voice rang in his ears.

"Lin, where are you? I have already finished the examination, and the doctor is waiting for you."

Lin's eyes widened, and he said he forgot something, today is the day of his routine physical examination!As an old man of three generations of the Feng family, although he looks young, he is actually four hundred years old and a serious old man!Every year today is the day when the Feng family arranges a doctor to conduct a physical examination on the head of the Feng family and him. He even forgot such an important day! !

So at the end of the competition, the blue-haired man among the ten public judges left with tears in his eyes, and a silver-haired man took his place.

As soon as the silver-haired man sat down, the other nine public judges shut their mouths instantly. They always felt a strong aura enveloped them, and they dared not speak QAQ

After 10 minutes, the chef finished frying the spicy diced chicken and turned on high heat to collect the sauce of the braised pork, while Bai Xianzhi on the other side had already poured out the juiced braised pork.

Seeing this, the sharp-eyed netizens found the problem——

[I'll go, have you noticed that the chef and the owner of Sanqian Restaurant cook the same steps in each dish? 】

【Found!Although the speed of completing each dish is different, the operation steps of the two are exactly the same!no difference! 】

[It's a real hammer, it's definitely an imitation!The techniques and steps of the four dishes are exactly the same, as if they were made according to the same recipe, who would believe it if they didn't copy it? 】

[The next step is to wait and see whose taste is better. I believe that the imitation can't surpass the original in terms of taste, even if someone's speed seems to be faster. 】

[Yes, to be honest, the chef is indeed the chef. The cabbage stuffed meat and spicy chicken look much better than the ones I ate before! 】

[The color of the chef's dishes looks very appetizing! ! 】

Some netizens suddenly said——

【Are you serious?Looking at the dishes made by the owner of Sanqian Restaurant, the color and luster is obviously much better than that made by the chef of Shiyue Hotel! 】

Seeing this comment, many netizens turned their attention to the four dishes in front of Bai Xianzhi. Stuffed pork with cabbage was covered with sauce-colored sauce, crispy meat was crispy and golden, spicy chicken was red and shiny, and braised in soy sauce The meat was wrapped in sticky juice, shaking tremblingly in the camera, and the netizens in front of the camera felt as if their hearts were trembling.

They looked away with difficulty, and then looked at the four dishes made by the chef, and then all the netizens: "..."

【This……】

[Uh, it seems that the dishes made by the owner of Sanqian Restaurant look more delicious. 】

[It feels so unreal. The menu made by the chef looks very good-looking, but in comparison... Sigh, will the result be counterattack? 】

[Impossible, I don't deny that the color of the dishes of the boss of Sanqian Restaurant is pretty, but sometimes the taste has nothing to do with the appearance. 】

[Hey, why discuss so much?You will know when the judges eat it. 】

So under the attention of all the people, the camera moved to the ten judges. Each of the eight dishes was divided into ten small portions and placed in front of the ten judges. In front of the dish that was eaten, the four dishes were quickly tasted, and the staff of Shiyue Hotel announced the voting results in front of the camera——

Stuffed cabbage with meat: 8 tickets for Sanqian Restaurant and 2 tickets for Shiyue Hotel

Crispy pork: 9 tickets from Sanqian Restaurant and 1 ticket from Shiyue Hotel

Spicy Chicken: 6 tickets for Sanqian Restaurant and 4 tickets for Shiyue Hotel

Braised pork: 10 tickets for Sanqian Restaurant, 0 tickets for Shiyue Hotel

Total number of votes: 33 votes for Sanqian Restaurant, 7 votes for Shiyue Hotel

The difference in the voting results was so large that the netizens in the live broadcast room were in an uproar——

【I go!This is real?Three thousand restaurants won?How can this be? 】

[I don't believe it, how could Three Thousand Food House win?Were the ten judges bought off? 】

[Upstairs, show some face. Both the judges and the ingredients are provided by Shiyue Hotel. How can Sanqian Restaurant buy it?Use brain waves? 】

[Fuck, big reversal!Three thousand restaurants actually won!So who is imitating whom? 】

Netizens fell into confusion. If Shiyue Hotel won this competition, they would think without hesitation that Sanqian Restaurant imitated Shiyue Hotel, but now Sanqian Restaurant won, although whoever loses is imitating , but the loser was Shiyue Hotel. Is it possible to imitate such a thing?

Not only the netizens in the live broadcast room were confused, but even the judges present and the staff of Shiyue Hotel felt very embarrassed. How to announce the result, saying that Shiyue Hotel imitated it, but the manager was very sure that these four dishes were from the total. The chef of the store made it, and said that Sanqian Restaurant imitated it, but in the end it was the others who won.

Originally, the manager of this competition was very confident. He never thought that his hotel would lose to the notorious Sanqian Restaurant, so he never thought about how to deal with his hotel's loss, but the result was that his hotel lost .

How is it possible that he is full of thoughts?how come?

The manager responsible for announcing the results was stunned in front of the camera, and the other staff members did not dare to speak. The scene fell into silence and embarrassment for a while.