One afternoon, Gu Huan was either in a daze or watching TV. He couldn't sit still until he remembered that the clothes that Mr. Rong changed last night hadn't been washed yet, and then he spent half an hour cleaning the clothes and drying them on the big balcony on the other side.

It was time to get off work after six o'clock in the afternoon, and he looked at the door from time to time on the sofa.Why hasn't Mr. Rong come back? Are you busy with work?I'm so hungry after waiting.

……

Three hours later, as soon as Rong Shangyan opened the door, he saw someone standing up in the living room: "Mr. Rong, you are back!"

The man looked at him with bright eyes.

Rong Shangyan was stunned for a moment. After a busy day at the company, he really forgot that there was someone waiting at home. Didn't this kid not go out all day?

While changing his shoes at the entrance, he asked, "Have you eaten today?"

"Dinner hasn't been eaten yet." Gu Huan ran over to help him take the laptop bag, "Are you busy at work?"

Rong Shangyan rubbed his head, thinking that this silly kid doesn't know how to eat first, and wait till now.

"Well, I've been a little busy recently. Wait for me to change clothes and take you out for dinner."

He went into the bedroom, loosened his tie and took off his suit, looking for a casual jacket in the closet to keep out the cold.

Today the temperature dropped by another two degrees. Walking outdoors at night and being blown by the cold wind seems like Ling Chi.

Gu Huan felt that the winter was too much trouble for others, so he hurriedly said: "No need, Mr. Rong, I can cook noodles." He put down his computer bag, a little embarrassed: "Do you eat noodles? I'll go get two bowls..."

Rong Shangyan remembered that the nanny had prepared rice noodles and eggs at home. He had already eaten dinner, and he was really tired after working overtime and meeting, so he didn't insist on going out.

Gu Huan gave a small smile and ran into the kitchen.

The heating was turned on at home and it was very warm. Rong Shangyan hung up his coat and leaned against the kitchen door to watch the boy busy.

Gu Huan's cooking movements are very skillful and neat, and he looks like a veteran at first glance.He first washed the pot and boiled the water. After covering the glass pot, the water boiled quickly. Then he put a handful of dried noodles aside, weighed the man's appetite in his heart, and grabbed another small handful.Then use chopsticks to stir the thin noodles so that they spread evenly in the boiling water so that they don't stick together.Cover the pot again and simmer for a while, taking advantage of this time to wash two large bowls with water and put them aside for later use.

After waiting for four to five minutes, uncover the lid, turn down the heat to low, and Gu Huan methodically put in the seasonings, and finally drizzle olive oil on top of the lid again.

He took out two eggs from the refrigerator and prepared to fry them in another pan. After thinking about the greasy poached eggs, he made them sweet and sour.

Gu Huan grew up in Yan City and had never eaten sweet and sour poached eggs. This dish was taught to him by his friend Ning Yu from university.

At this time, the noodles are scooped up, and they are just right in hardness, smooth and delicious.

After filling the hot and delicious soup, Gu Huan was about to bring the bowl to the dining table, when he suddenly saw the man leaning behind him, he was startled!

"Mr. Rong!"

Fortunately, he put the bowl on the tray, otherwise he would definitely spill it out and burn himself when he was surprised.Rong Shangyan felt that this child was really like a rabbit, and would be frightened by the slightest sign of trouble.

Watching the boys busy walking around always has a feeling of oppressing child labor.Rong Shangyan laughed, walked over and took away the tray from Gu Huan's hand: "Go and sit." Then he put the rest of the trays on the table.

The two sat facing each other, and Gu Huan saw the man pick up the chopsticks before starting to eat.

Rong Shangyan didn't feel hungry, but after seeing the boy's earnest appearance while cooking, he didn't intend to waste other people's labor.Besides, if I don't eat that child, I'm afraid I will think that I did something wrong and look depressed.

He took a bite of the noodles, and they tasted pretty good. A bowl of vermicelli in clear soup looked plain but tasty, so he picked a little too much with his chopsticks.He also picked up the same unattractive poached egg and bit it down. The umami taste of the egg was soaked with a trace of sweet and sour. The sour taste was refreshing but not astringent.

Seeing that he was eating well, Gu Huan felt a little happy, and pushed his share to Rong Shangyan: "Mr. Rong, eat this too!"

There is one poached egg per person, how could Rong Shangyan monopolize it so ungraciously, he shook his head and refused.The bowl of noodles, which was quite substantial, was quickly eaten up. Putting down the chopsticks, Rong Shangyan leaned on the back of the chair to watch the boy chew and eat slowly.

"It tastes good, do you know how to cook?"

Gu Huan, who was eating noodles, stopped and explained: "The family went on a trip during the summer vacation, and the babysitter is on vacation, so I do all the housework, so I gradually learned."

"Aren't you going together?" Rong Shangyan vaguely guessed the reason, but still asked gently.

Gu Huan has long been accustomed to the fact that family trips exclude him, and he just smiled when he was poked in the wound: "I am airsick, and I prefer to stay at home, and I can also work as a tutor to make money."

Rong Shangyan didn't want to understand why Gu Kangnian didn't like his son so badly, but who in the rich family didn't have some shameful things?As far as he knows, there are quite a few families with illegitimate children in the circle.However, there is no illegitimate child like Gu Huan, a rabbit mixed with tigers, foxes and beasts, no matter how you look at it, it is against harmony.

He didn't ask about the Gu's family anymore, and changed the subject and said, "Why are you still wearing old clothes, didn't you ask the driver to bring them over?"

Gu Huan thought that he would be disgusted by wearing the clothes for two days in a row. He had smelled them, but they didn't smell...

Besides, Gu Huan never got the treatment of a driver at home. He used to have a car to and from school because of his younger brother.The inadvertent question made him a little embarrassed, so he had to say that he forgot.

Fortunately, the man didn't say anything, Gu Huan buried his head in eating the noodles, as if he was back in primary school when he was supervised by the teacher holding a ruler to eat.

After Mr. Rong got up to leave, he ate the leftover noodles with a big gulp, packed up the dishes and went to wash.

The two bowls and pans were cleaned up in no time, and Gu Huan carefully wiped the glass tabletop with two wet and dry rags.After he washed his hands and came out of the kitchen, Rong Shangyan called him to the living room.

"This is the key to the door and the room. You usually clean the house. I don't like to hire hourly workers, can you?" Rong Shangyan pointed to the key chain on the coffee table and said, his tone was gentle but he could not refuse.

It turned out that I was still a part-time hourly worker!Gu Huan thought silently, nodded hurriedly: "Well, no problem!"

He was originally a diligent person. He cleaned up the garbage every day when he was in the school dormitory, and the dormitory could get five stars every time in the sanitation evaluation. Now that he is responsible for the sanitation, he has no complaints.

Rong Shangyan handed him another note: "This is the phone number of my driver Li Tao. Tomorrow, ask him to accompany you back home and bring over the things you need."

"Oh!" Gu Huan glanced at the number on the paper, then folded it up and put it in his pocket, and looked at Rong Shangyan with wide cat eyes, "Is there anything else, Mr. Rong?"

Rong Shangyan looked at him condescendingly, and said calmly: "From now on, you will sleep in the guest room."

Gu Huan froze, Mr. Rong must be unhappy with what he did last night, right?Although he didn't say anything, and thoughtfully asked the driver to pick him up... But, he probably doesn't like people who are twitching on the bed, such as himself.

Gritting his teeth, Gu Huan wanted to say that he could do it, and now he is ready!But Rong Shangyan had already entered the room and closed the door.

He was immediately discouraged.After thinking about it, I feel lucky, that's fine, maybe Mr. Rong won't be interested in him anymore, as long as he works as a part-time worker!

Setting the alarm clock before going to bed at night, Gu Huan closed his eyes and thought about getting up early tomorrow and making breakfast before Mr. Rong went to work.Since you want to serve him, no matter what you do, you have to do it well, and then you can leave with a clear conscience...

Thinking about something in his heart, Gu Huan got up to dress and wash soon after dawn.

There was not much food to eat in the kitchen, Gu Huan couldn't make a Manchu banquet with a few eggs, so he could only wash the rice and cook porridge in a casserole over a slow fire.

There are no appetizers, and white porridge tasteless, so Gu Huan thought about adding some salt to the casserole to make salty porridge.

He didn't give up rummaging in the cupboard, and found a bag of mung bean powder.Mung bean flour and eggs are the main ingredients for making three non-stick!Gu Huan's eyes lit up instantly, he took half a bowl of pure white mung bean starch and mixed it with water to make a powder juice, cracked a few eggs, reserved the egg yolks, stirred well and put it aside for later use.

When the mobile phone shows eight o'clock, it is estimated that Mr. Rong will wake up soon before lighting the fire to cook.

This dish seems simple, with a soft piece like a pastry. In fact, it is not easy to make it non-stick to the teeth, plate and spoon.Gu Huan liked to eat this dish since he was a child, and it took him a long time to master the skill after he knew how to cook.

When Rong Shangyan came out of the room fully dressed and was about to go to the company, he saw Gu Huan put down the casserole like a bee, turned around and ran into the kitchen.

When he came out again, Gu Huan saw him at a glance, showed a big smile, and said in a vigorous voice, "Mr. Rong, good morning!" It was quite different from the frightened look when we first met.

"Good morning."

Rong Shangyan put the handbag on the sofa and walked towards the dining table: "You don't need to get up so early, I usually go to the company restaurant for breakfast."

Gu Huan was spooning porridge for him, and nodded when he heard the words: "I go to bed early at night, so I can wake up." But I thought in my heart, I don't feel at ease when I stay at your house every day.

"You can still make this?" Rong Shangyan asked in surprise after he sat down, picked up a spoon and dug out a spoonful of bright yellow Sanbustick to taste. The food was not bad either.

Rong Shangyan felt a little regretful when he thought of what he said to eat in the staff restaurant just now...

"Good job," he commented.

Gu Huan also sat down, with his own bowl in front of him, he blew on the hot boiled porridge, and the corners of his lips curled up when he heard the praise: "Next time I make Beijing cakes to eat with it, it's appetizing."

Rong Shangyan recollected the sweet and sour taste of cold cucumber and hawthorn, and he wanted to eat it...

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