The poorest actor

On this day, Shiyi finally finished filming the scene where Chen Ge and his girlfriend officially broke up on the top of Huashan Mountain. When the scene ended, the surrounding staff gave warm applause.

Director Chen patted Shi Yi's shoulder very gratified, and he praised: "When I was young, I really saw the right person! Before shooting, I was worried that you could not grasp the strength of this scene, and I was afraid that you would use too much force! I didn't think so. But you can do it once! Let’s take a few more shots from other angles later! Sure enough, I saw the right person!”

Shi Yi didn't know whether the director praised him or himself, so he could only nod with a cold face and no friends.

Zheng Yuhui has been waiting for this scene ever since he heard Shi Yi talk about his confusion that day, hoping to see Shi Yi's excitement, but he didn't expect it to be the current scene, he stared at the camera behind the director the whole time Shi Yi's performance, I have to admit, Shi Yi's interpretation of this scene is very exciting!

He squinted at Shi Yi angrily: "Someone asked me about relationship issues a few days ago! Look now, he is a master himself! What's the matter? Are you kidding me?"

Shi Yi let out a sigh, feeling that this is not over yet.

After Zheng Yuhui finished his sour words, he naturally put his arms on Shi Yi's shoulders, pulled Shi Yi and walked out: "You are not authentic when you are young, do you know what kind of behavior it is? You deceived me to be weak, pitiful and helpless Little heart! Things are too bad, you must treat me to a good meal to compensate me!"

Come on, this is a backlash and a falsehood.

But if you want to pay for a treat when you want to be stingy, is it possible?

impossible.

So Shi Yi shook his head resolutely, and said frankly: "If the value of the treat exceeds a finger cake, I will not agree. Normally, I only accept being treated to dinner."

Zheng Yuhui lost his temper: "I see that brother, you have a lot of income, right? Besides, others don't know your background, how can I not know? Time Group's wealth is so big, it's not enough for you to pick up such a virtue, right? ?”

Shi Yi firmly shook his head, denying that he owns Time Group.

Of course, he also thought so in his heart, and when Chen Guang woke up in the future, he would have to return it to others sooner or later.

Thinking about it this way, it is uncertain what I will get in the future, and now I am throwing money into it every day.

Shi Yi felt that no one would believe what he said, and maybe he would be laughed at.

So he tentatively said, "If I say that the CEO's annual salary plus face value is 30, what do you think?"

Zheng Yuhui taunted without thinking: "Fart!"

Well, Shi Yi knew this was the result.

Zheng Yuhui saw that Shiyi really didn't intend to pay a dime for the treat, so he said helplessly: "Then let me treat you, I have a membership card for newborn beef brisket, maybe there will be a discount, if you don't eat it for free, let's say it's been a long time Eat, brother really wants that taste."

Shi Yi glanced at Zheng Yuhui strangely.

Zheng Yuhui naturally found out, and he asked dissatisfiedly: "What? I still don't want to go for a treat? How about we aa, just pretend that I don't want to go to dinner alone, so why don't you go with me?"

Shi Yi shook his head: "That's not what I mean, I'm just curious, isn't the newborn sirloin your family's property?"

Shi Yi would know, and Shi Dianwu told him inadvertently while chatting with Shi Dianwu one night.At that time, Shi Dianwu said: "The owner of the newborn beef brisket is surnamed Niu, and his name is Niu Nan. He cooks excellent dishes, especially the various ways of eating beef. It has reached the peak. Anyone who has eaten it just thinks of the taste. I couldn't sleep in the middle of the night and scratched my head, thinking about it, it's a pity that that person hasn't cooked for many years, and now the beef brisket, compared with that person's craftsmanship, can be regarded as barely accessible."

Shi Dianwu also said that the lady named Niu Nan is the mysterious boss behind Zheng Yuhui, that is, Zheng Yuhui's wife.

Zheng Yuhui glanced at Shi Yi unexpectedly: "How dare you say that Time Group has nothing to do with you? Most people don't know this news."

Shi Yi: Well, I can’t explain it clearly.

So be it.

Zheng Yuhui didn't follow up with the question, just pulled Shi Yi to go out: "Hurry up, hurry up, I've reserved a seat at [-] noon, the food won't taste good if it's late."

Under the premise that he didn't have to spend his own money on treats and seats, Shi Yi happily followed Zheng Yuhui out of the film crew to go to the first-born beef brisket. Speaking of which, Shi Yi had only heard of the name of that place before, but had never been there.

First, the other party's asking price was too high, and he felt that it was not worth it. After all, he was a thrifty person.Secondly, I heard that the place there is not big, and only acquaintances can introduce each other to enter. If you want to eat, you have to make a reservation half a month in advance. The number of customers received in a day is very small, and the chef also cooks at a fixed time and decides the day according to his mood. What if your guests are late?

Anyway, when Shi Yi first heard what Zhou Ke said, he felt that people who could go to that kind of place to eat were either panicked because they had too much money, or panicked because they had nothing to do.

The result, huh, huh.

Really fragrant.

Zheng Yuhui walked through the bustling commercial street with a sense of fashion, got off the car in front of a small alley not far behind the street, and dismissed the driver. The two walked along the small alley for about 10 minutes, and finally arrived at a shop without any sign. Stopped in front of the quaint wooden door.

To say simple and unsophisticated is already a very particular adjective.

Zheng Yuhui touched an old jujube tree in front of the door and said: "It's here, isn't it hard to find a place? I said before that this store will be opened in a bustling business district, and even the whole world will be opened." They are all branches, so that people from all over the world can taste the taste of our beef, and give insight to country bumpkins who have never seen the world. Niu Nan disagrees, saying that someone told her that as long as one acre of land is kept, It’s about keeping the foundation of your life.”

Zheng Yuhui walked in very freely and thoughtfully: "Now it seems that Niu Nan is right."

When I walked in, I realized that it was really a simple small farmyard. The yard is not big. There is a kitchen on the east, a utility room, three upper rooms on the north, and two rooms on the west. It's full.

In addition to the fact that it has been renovated with great care by the owner, it is really an ordinary small courtyard. There is a jujube tree at the entrance of the West House, which is about the same age as the one at the entrance. The leaves are lush and lush, and occasionally a sparrow or two come from fly above.

The floor is paved with the simplest red bricks, and the blue bricks are used for decoration. After walking two more steps, through the open window of the kitchen, Shi Yi can still see a middle-aged man who cleans up very neatly inside, using a country pot. The stove was cooking, and a pile of dried tree roots were neatly arranged under the stove for firewood.

Shi Yi couldn't hide the surprise in his eyes at all.

Zheng Yuhui followed up amusedly and joked: "Didn't you expect that the miraculous newborn sirloin passed down is so..." Zheng Yuhui stopped and thought of a more appropriate word "simple?"

At this time, the smell of the kitchen food was unceremoniously transmitted to Shi Yi's nose through the open window, which made Shi Yi feel that his stomach began to feel restless.

He shook his head seriously: "When I was a child, when I lived with my grandma in the countryside, the yard was far less particular than yours."

Zheng Yuhui was taken aback for a moment, then laughed out loud, and pulled Shi Yi up to the house.