happy together

"You just ordered two ducks and a bunch of vegetarian dishes. Did you invite us to dinner on purpose?" Sun Zhou was definitely taking revenge, making Fu Bogang keep picking faults in the hotel, and now it's his turn.

Fu Bo vomited blood, this kid definitely did it on purpose, "The master will help us slice these two roast ducks, one plate is full of crispy skin, the second plate is all roast duck meat without skin, and the third plate is meat with skin, the skeleton of roast duck I asked the master to make soup for us. I ordered his famous lotus leaf cake, lotus leaf roll, perilla leaf, and lettuce, all with smooth skin, carrots, green onions, cucumbers, and three kinds of noodle sauces. You can eat whatever you want."

"That doesn't change the fact that there are only two roast ducks."

"Sun Zhou, stop irritating him, he will cry if you don't see him." Li Le was very interested in being explained by Fu Bo. Can lotus leaf rolls be used too?"

"That's right, the boss of this family thinks that H country's barbecue can be wrapped with perilla leaves and lettuce, and our roast duck can also be used. The lettuce and perilla leaves are all bought nearby by him. He requires that there must be no pesticides, and organic fertilizers must be used. Fertilizers must not be planted." , As long as you plant as much as you want, he will reap as much as you want. Lotus leaf rolls are actually dough made from lotus leaves, and they are also super delicious. In summer, eating lotus leaves can reduce fire, which is very good.”

"In this way, this place is really a farmhouse dish."

Regarding Sun Zhou's finding fault again, Fu Bo actually agreed, "Yes, all the vegetables here are grown by the boss and the nearby farmers themselves. In fact, not only lettuce and perilla leaves, as long as the dishes on the menu are all that requirement, so here is actually I only pick up a few tables a day, and sometimes you can’t eat even if you have no money. Besides, the roast duck must be free-range, and the duck must be free-range, and it is determined not to eat feed. Some are raised by the boss himself or brought by nearby farmers. , the oven used by the boss is in the back, and it is cooked fresh every day, how should I put it, you will know after eating it, it definitely tastes different from the outside."

"I think you also ordered six servings of Dongpo meat." Wang Yu understood that today's meal can be said to be a healthy diet, "What can you say about this meat?"

"Don't underestimate this Dongpo meat. There is only one serving of Dongpo meat per person. And it's based on the scheduled amount. There are only so many every day. If you don't have a reservation, you won't have it, unless the person who originally scheduled to come is not." Come on, or take the initiative not to eat this dish, so you can have it.” Fu Bo saw Li Le’s displeasure on his face, “Li Le, I know you don’t like fatty meat, but the Dongpo pork here doesn’t like it. You must try it, it’s really delicious, if you don’t believe me, you can ask the boss, if it’s not delicious, the boss will definitely tell you.”

Li Le looked at Ren Yanxi who was beside him, and his eyes meant, "Hurry up and say it's not delicious." '

Ren Yanxi absolutely did not receive this signal at this time, "The taste of this restaurant is really indescribable, just taste it and you will know."

While talking, the waiter began to serve the dishes.

"What are the three kinds of sauces?" Li Le has difficulty in choosing. You said that you have prepared three kinds of sauces for a roast duck, which is purely embarrassing for him.

"The one on the left is the most common sweet sauce, the one in the middle is also common with hot sauce, and the one on the far right is our specialty, sour plum sauce. You can try it and it's definitely delicious."

Li Le tried it with chopsticks, and his eyes were filled with joy immediately. The taste is really good, sweet and sour, with a little bit of spiciness, which is completely different from those sweet or sour sauces out there. Yes, and it's cool, so it's very comfortable to eat in summer.Li Le tried the sweet sauce or the hot sauce later, and found it so-so. While Li Le was tasting the sauce, everyone else started wrapping roast duck.Li Le felt that he had been deceived, so he acted quickly.Ren Yanxi had already wrapped the lotus leaf rolls and lotus leaf cakes, and put them on Li Le's plate, and then started to wrap his own. Li Le smiled with satisfaction, and tried to wrap perilla leaves and lettuce himself.

After tasting it for a while, he expressed his emotion, "Lotus leaf cake with plum sauce is my favorite."

"I like chili sauce with lettuce." Wang Yu said inarticulately.

"Eat all the branches and leaves. (Except for Su Ziye, they are all delicious)." Chen Chen couldn't speak fluently.

Everyone fully agrees that Su Ziye is really not tasty, and they don't understand why country H likes to eat this.

Fu Bo saw that everyone didn't like perilla leaves, so he took him aside, "If you don't like it, don't eat it."

"I think it's better to have the meat on the belt." Chen Chen finally made it clear. Li Le nodded while eating. Following this group of foodies in the past few years, Li Le has not only improved his taste in food, but also greatly increased his appetite. If you can not speak, do not speak, hurry up and eat, this group of people are hungry wolves, okay?

Wang Yu shook his head, "I still love meat the most."

"So people lost ten catties in the family exam, and you lost one catty." Wang Yu laughed and said, "With our difficult review method, you only lost one catty."

"He didn't eat any vegetables at home, he only ate meat." Li Le couldn't help breaking the news, "The scene was so brutal. If you don't know, you might think someone abused him at school."

Wang Yu was not shy at all in front of his own people, "Come here, give me the meat, and give me the skin."

"By the way, this plate is really big. We haven't finished it after eating for so long. No wonder you said it's enough." Sun Zhou has eaten XX De many times. Lots of meat.

Seeing Sun Zhou's obvious praise, Fu Bo was very proud, "Yes, this store is affordable."

The waiter came in again and brought the stir-fried vegetables and Dongpo pork to the table.

"This fried shredded pumpkin is delicious."

"This shredded carrot is also delicious."

"This fried lily with yam is also different from the ones outside."

"This is a green tomato?" Li Le looked at the dish in front of him and couldn't believe it. "Aren't green tomatoes poisonous?"

Ren Yanxi smiled and said, "This is a new variety. If you want to wait for it to become popular before eating it, you probably won't be able to eat it in your lifetime. It's not poisonous."

"Really?" Li Le couldn't believe it. Unripe tomatoes are blue in color and slightly poisonous.

Ren Yanxi nodded, "Really, try this stir-fried green tomato with chili, it tastes really good."

Li Le dubiously put the tomato into his mouth. It was delicious. This kind of green tomato has a sour feeling. The hot sauce should also be sweet pepper. It is not spicy at all, but it can still taste spicy, and it is hot and sour when paired together Refreshing, slightly oily, not greasy at all, really delicious.

Everyone exclaimed again, "Sure enough, this natural vegetable is different."

At this time, the waiter came in again to deliver Dongpo pork. The Dongpo pork here is served in a bowl the size of a teacup.

Li Le resolutely refused to enter. Ren Yanxi asked the waiter for a knife, cut the square meat into four small pieces, and asked Li Le to taste a small piece. If it didn't taste good, he wouldn't eat it.

Seeing Ren Yanxi taking care of Li Le, Fu Bo said nervously, "Boss, so you are so careful, next time I encounter a dish I don't like, I will sit next to you."

"Our family Lele is too picky eater, you are still picky eater?" Wang Yu had already eaten his own Dongpo meat. "Lele, this meat is really delicious. If you don't want to eat it, just give it to me." Li Le despises Wang Yu's enthusiasm for eating meat. He really wants to give it to him, but seeing that Ren Yanxi has cut it up, he decides to try a small piece.

After entering the mouth, I didn't feel the fat and softness I imagined, but felt very chewy.It is fat and thin, and the skin looks thick but is actually very thin. I don’t feel that I ate a big piece of fat just now, and the taste is also very sweet. It feels like a rose, which is unscientific.

Seeing Li Le's surprised expression, Wang Yu knew that his meat was gone, so he continued to eat roast duck.

Ren Yanxi also noticed Li Le's expression, cut up his own Dongpo meat and handed it to him.Li Le found it difficult to meet his favorite fatty meat, so he accepted Ren Yanxi's tribute with a smile.

In Sun Zhou's eyes, this was definitely a show of affection, and Sun Zhou directly grabbed the Dongpo meat that Fu Bo hadn't had time to taste and ate it.It was too late for Fu Bo to react, and he told himself that if he wanted to treat his guests and make them happy, he should just have a piece of Dongpo meat.But, but I really want to eat, I don't know how much the shadow area in my heart is.

Finally, the waiter brought in two plates of lotus leaf mung bean cake.

This time, without Fu Bo’s explanation, everyone started to eat it automatically. The mung bean cake should be taken out of the refrigerator. It is very cold, and the mung bean taste is not good. After adding lotus leaves, it is not bitter at all, but has a kind of fragrance. Li Le I think there must be some flowers in it, otherwise why would it be so fragrant.