Rebirth of Boyu

On Saturday, Su Shaofan took Baiyu to get popsicles from Faxiaona who opened the supermarket.

I said it when it was hot.As soon as Su Shaofan arrived, someone moved two boxes out of the cold storage.Su Shaofan took Bai Yu to the warehouse, and Bai Yu took a look at it and took a box of jelly and pudding.He drove back to the community with four big boxes of things.As soon as I got back, I moved the things to Su Shaofan's house. There was no elevator, and the two ran back and forth twice.

The refrigerator at Bai Yu's house was filled with dried vegetables, sausages, salted fish, and wild vegetables brought from his hometown, and there was not much room in it.

The box is disassembled, and the cones, crushed ice, etc. are mixed together.The two boxes of cold drinks fell to the ground, and Bai Yu and Su Shaofan placed them under the refrigerator one by one.When the two boxes were finished, Bai Yu put half of the jelly on the bottom.A thin layer of ice will form on the frozen jelly, and the pulp inside will be firmer than usual, making it icy and slippery to eat.The rest of the jelly pudding was kept fresh, and all the boxes were taken downstairs and thrown into the trash can.

After throwing out the trash, with two jellies in his hand, Bai Yu lay on the sofa and unpacked one, handed one to grandma, and started eating while watching TV.

Xiaomi lay on the sofa and stared at the little turtle who moved from the balcony to the living room.Ever since she shaved her fur, Xiaomi was either on the carpet or on the sofa and didn't like to sleep against the floor. If she liked to watch, she let him watch, and Bai Yu didn't care, anyway, Xiaomi wouldn't eat turtles.Ever since Xiaomi shaved his hair, he didn't like to move anymore, and he's become more refined. Bai Yu can indulge his hobby of watching turtles.

The tortoise in the fish tank is not afraid of millet either. Ever since he moved to the living room, the bald cat has gotten used to looking at him every day.Stretching out his head, he came to look for Baiyu to eat.Bai Yu poured two grains of feed and left.After eating the jelly, Bai Yu went to the kitchen to take out the watermelon soaked in cold water from the basin, washed all the two halves, and gave half to Su Shaofan, scratched the rest with a spoon, sprinkled with sugar, and ate a piece for himself, scooped up a piece and gave it to grandma , Waiting for grandma to finish eating and scooping up a piece.Grandma waved her hands away after eating two or three yuan. Bai Yu hugged the watermelon and scooped up the sweet juice in it with a spoon.The watermelon was soaked in cold water overnight, and it tasted just right when it was cold.After eating half of the watermelon, I felt full. Bai Yu opened the refrigerator. I felt that the refrigerator was too full before. Some things were stored in Su Shaofan's place. Today I have time to tidy up the refrigerator.Eat what you should eat and drink what you should drink.

Freeze three drawers with the top drawer full of sausages and salt fish, no need to move.There was a bone in the middle that I didn't know when I bought it. Bai Yu thought for a moment that he might have bought it during the Chinese New Year. After such a long time, he took it out and threw it into the trash can.There is still a small bag of dumplings that have not been eaten, and they are thrown away after a long time.Next to it are bacon and wild vegetables brought back from my hometown during the Qingming Festival, wormwood.

Artemisia seeds are picked before March [-]rd in the lunar calendar, and Artemisia seeds after March [-]rd in the lunar calendar cannot be eaten. The old man in the family said that the Artemisia seeds after March [-]rd are poisonous when they grow up.

Why eat Artemisia Baba?There is a saying in the countryside: March [-]rd is the ghost festival, all ghosts are born, and Artemisia baba can stick to the soul.So be sure to eat Artemisia Baba before March [-]rd.

The Artemisia in hand is dried with fresh Artemisia, which can be preserved for a long time.In the spring in my hometown, when the wormwood grows to the size of a little finger, some people take the children with scissors and a basket to pick the wormwood on the field ridge or by the roadside. In addition to the wormwood, there is also a white long-haired wild vegetable.

The picked young seedlings are washed with water and rubbed in a pot to remove the bitterness in the leaves. After rubbing four or five times in this way, the leaves are rotten into a ball, taken out from the pot, wrung out the juice and chopped for later use.Cut the bacon in winter into small cubes and mix well with rice noodles. You can also fry the diced meat in a pot and add oil and water. After the water boils, add rice noodles, salt and pepper, stir fry, and when the rice noodles are almost dry, add Artemisia leaves. After that, make cakes one by one while they are still hot, and fry them in a pan until they are cooked, and the Artemisia baba is ready.

Bai Yu put the vegetables aside, and went out to buy some rice noodles to make Artemisia Baba in the evening.There are still plastic bags under the refrigerator, which were filled with vegetables before. After the vegetables were finished, the bags were not taken out.There are two chickens at the bottom, which are also air-dried, and half of the ham is chopped.I took out all the plastic bags and threw them away. I also took out a salted chicken, cut it in half, washed it, and steamed the soybeans.Grab a handful of wormwood and soak it in warm water. Dried wormwood is bitterer than fresh ones, because there is no juice, and it will taste after a little bit.

In the evening, Bai Yu bought two big bones, half a catty of thick kelp, and weighed two catties of rice noodles.

When I got home, I shaved a small piece of meat off the bone and chopped it up to feed the turtle.Wash the remaining bones, put three slices of ginger in the water and put it in a pressure cooker to cook the soup.Wash the kelp and cut it into diamond shapes, wait for the bone broth to boil and put it in.

Dice the bacon and stir-fry in a pan until golden and drain the oil.At this time, wash the wormwood soaked in the basin twice, squeeze out the water and chop it up.When the water in the pot boiled, Bai Yu first put the wormwood into it and boiled it. Since it was dried in the sun, the taste would not come out after a while, so he put the wormwood in first and waited for the smell inside to come out. The color was almost the same.Grandma was pouring the rice noodles, and Bai Yu was stirring them with a spoon. When the rice noodles were ready, Bai Yu put three spoonfuls of salt in the pot, turned off the fire when it was about to dry, and put a basin of cold water on the side. Make Artemisia Baba in cold water, stick it on the pot when it is ready, wait until the pot is full, and then fry it.In the middle, change the side of the Artemisia Baba, wait for two sides to be golden and stuffy for 5 minutes, take it out and put it down for a while, because there are few Artemisias soaked, Baiyu made one and a half pots.Freshly out of the pan, the Artemisia Baba is crispy on the outside and soft on the inside, with a scent of wormwood and a taste of bacon in your mouth.

The one just out of the pan is the best, and Bai Yu was called by grandma to call Su Shaofan over after he ate the second one.

I kicked the door twice with my foot while holding half of the Artemisia baba. The Artemisia baba was too hot and I needed to move my hands back and forth. My hands were covered with oil from the bacon, and it was not easy to knock on the door.

Seeing that no one opened the door, Bai Yu kicked it twice again, the door opened and said, "Go and eat Artemisia baba." This sentence was in the dialect of his hometown, regardless of whether Su Shaofan understood it or not, Bai Yu ate the last bite Turn around and walk home' the temperature on the top of the plate should be just right. '

Su Shaofan closed the door, smelled the aroma, picked up one with chopsticks and tasted it, "It's delicious."

Bai Yu didn't speak. After eating four wormwood cakes, he ran to the kitchen and added two spoonfuls of salt to the pressure cooker. After the salt melted, he filled three big bowls. He picked up his own bowl, blew on the side of the bowl and drank it. After drinking a bowl, Bai Yu was sweating all over, "comfortable!" He picked up a bone in the bowl, gnawed the meat on it, and began to suck the bone marrow. Seeing that Bai Yu was eating so happily, Su Shaofan put the bone in the bowl The big bones were also sandwiched by Bai Yu, "here, I like to eat kelp." The kelp in the soup was soaked in the soup and stewed soft and rotten with a umami taste.Seeing that Su Shaofan had given him a bone, Bai Yu returned a chopstick of kelp and said, "There is still one in the pot to fill it up." He gnawed clean the bone that Su Shaofan had given him.After eating, I sat on the sofa and teased the cat with a salted chicken nugget in my mouth.

After drinking the soup, Su Shaofan went to the kitchen to fill a bowl of rice and said to Bai Yu, who was funny with cats: "Don't you want to eat? I didn't eat much tonight."

Feeling that he was full, Bai Yu shook his head, but his mouth was still not satisfied and said: "A lot, I'm full." After speaking, Bai Yu took strawberries from the refrigerator, washed them in a basin, sat on the balcony and ate them.The strawberries were delivered from downstairs, and they were picked after last season. They are small and ugly in shape, but they taste good, some are sour and some are sweet. Seeing Xiaomi watching from the side, Baiyu picked a small one and put it Go to Xiaomi.

Xiaomi sniffed it, lowered his head and took a bite.

"like?"

Xiaomi didn’t bark. I remembered that I didn’t eat canned food for Xiaomi for a few days. After Xiaomi finished eating strawberries, I took a can from the refrigerator and waited for the cool air. I opened the can, touched it with my hand and felt that it was still a little cold inside, so I poured it out. Heat the hot water on the outside of the can.

Smelling the scent, Xiaomi meowed on the cabinet, and Bai Yu stretched out his hand that had touched the can for Xiaomi to lick. "I should be fine if I ate something just now." He picked up a strawberry with his right hand and put it in his mouth.

He left half of the strawberries on the table, saw that Su Shaofan was full, washed the dishes, and brought canned food for Xiaomi, Bai Yu ran upstairs to pick up the fishing rod he made and called Su Shaofan to go fishing.

The fishing rod is made of small bamboo dried in the sun and tied with a fishing line. Unlike the ones bought, it cannot be stretched and stretched. The fish hook is bent with grandma's embroidery needle and pliers.With a small piece of meat and a fishing rod, I went to the river.

Su Shaofan also brought a fishing rod from home, and Bai Yu's eyes lit up when he saw it, 'it looks good' and he tried it out, "It's so light."

"like?"

Bai Yu shook his head, "It's not as good as mine, it's pure natural and pollution-free." He hung up the shredded pork.Seeing Su Shaofan wearing shrimp on the side, he asked, "Where did you get the shrimp?"

Without raising his head, Su Shaofan said, "Grandma gave it to me."

Bai Yu looked at the shrimp and said, "It was bought for cooking."

Throwing the hook, "I will catch a big fish and return it to you later."

"You must keep your word." After speaking, Bai Yu looked at the hook.

There was a group of people fishing around, and when the two went back, Su Shaofan said, "Why don't you bring a bucket."

Bo Yu carried the fishing rod and said, "Have you caught any fish yet?"

"If you don't bring a bucket, it means you haven't thought about catching fish."

Bai Yu walked ahead without saying a word.

Early the next morning, Bai Yu saw a bucket in front of the door, with three fish in it, some big and some small. "It's quite powerful."

When Bai Yu went downstairs to throw out the trash, he saw in the trash can a bag of fish from the supermarket in front of him. When he got home, he saw that the bucket belonged to that supermarket too.

After getting a bowl of shredded pork noodles, Bai Yu didn't say a word. After eating the noodles, he went upstairs to sit and write. He saw the four big characters of shameless written on the white paper. Thinking about it, Bai Yu threw the paper away.

Su Shaofan drove the car, "Fortunately, I was smart and bought two big fish. How dare I catch a small fish after fishing all morning?"

Unexpectedly, cleverness is misunderstood by cleverness.