Sweet Planting Life of Two Young Masters

As soon as Fang Honghua recovered from her injuries, she couldn't wait to be discharged from the hospital. She eagerly picked up the usual things that she had prepared before. It was Fang Yan who coddled her for a long time, and finally made her agree to put down some work and spend some time. Time to cultivate.

During the time she was injured, the decoration of the restaurant didn't stop, it was going on in an orderly manner, and when Fang Yan finally allowed her to move freely, the decoration of the restaurant was also over.

After the decoration of the restaurant was completed, the overwhelming publicity began. Not only were flyers placed in the fresh food store, but also various marketing accounts and public accounts were used to advertise the new restaurant. People's appetites are high, counting the days with anticipation, waiting for the day when the restaurant opens.

When you are busy, time always passes quickly, and before you know it, it is the opening day as mentioned in the promotion.

Fang Honghua couldn't sleep well a few days ago, and was so busy with the restaurant's preparations that she couldn't keep her feet on the ground. On the day of the real opening, she calmed down, checked the things prepared in the store, and waited until the opening time , she took a deep breath and opened the door of the restaurant.

There were promotions on the first day of opening, and the publicity was done before, which made many people look forward to it. Therefore, there was already a long line at the door before the time, and it was even more crowded when it was time for dinner.

On the first day of opening of his own restaurant, Fang Yan naturally came to join him.

It happened to be the weekend, so he simply invited Gu Rong to his restaurant with his family.As soon as he stepped through the door, he was taken aback by the flow of people queuing at the door.

"Why are there so many people?!" Fang Yan was surprised.

Gu Rong smiled and said, "Your fresh food store still has many loyal customers."

It was clearly written in the pre-opening publicity that all the ingredients in the store are provided by the fresh food store. Anyone who has bought vegetables in the fresh food store knows the quality of the ingredients inside. As long as the chef’s craftsmanship is not too horrible, Generally, the cooking is not too unpalatable, let alone the chef of Fang Yan restaurant is a chef hired with a high salary.

Fang Yan brought everyone into the store, Fang Honghua knew they were coming, and prepared the box in advance, and when he saw him coming in, he immediately asked the waiter to take everyone to the box.Not long after everyone sat down, Fang Honghua walked in with a bottle of fruit wine.

Fang Yan immediately said to her: "Mother Hua!"

"This is specially made by the chef. The quantity is not large. It was sold out as soon as it opened. I know you are coming, so I specially reserved it for you." Fang Honghua put the bottle of fruit wine on the table, and touched Fang Yan's mouth again. Head, said: "Eat slowly, there are still things outside, I will go first."

Everyone smiled and nodded to her.

I ordered a few recommended dishes on the menu, and soon a waiter came in with the dishes. Every dish was delicious, delicious, and everyone ate it full of praise.

Fang Yan tasted a few mouthfuls carefully, but he didn't find anything special. After tasting it carefully, he felt that it was not as delicious as the one made by his uncle in the kitchen.Fang Yan felt uneasy. Although the food in his mouth could be called delicious, he still couldn't swallow it.

He filled his stomach indiscriminately, talked to the others, and quickly jumped off his seat.

Fang Yan quietly opened the door of the box, and sneaked out while no one was paying attention. He stood in a corner where he could see the whole restaurant clearly, without hindering other people, while observing the expressions of the customers.

To his surprise, he took a rough look around and found that none of the customers expressed dissatisfaction or anger. When they picked up a dish with their chopsticks and put it into their mouths, their faces were more or less satisfied. .

He could still hear the voices of the people at the nearest table.

"Before I heard that Luye was going to open a restaurant, I waited for a long time, but it finally arrived. The quality of Luye's fresh ingredients has always been very good. It is said that the restaurant uses the same quality ingredients. I didn't believe it at first. But taste it now, it’s worth the trip.”

"Yeah, so seeing that the price is so expensive, I was a little worried about losing money."

"Just for this taste, even if the price is higher, I'm willing to buy it. I can't eat such delicious food at home."

"Not only are the ingredients good, but even the chef used to cook for five-star restaurants. It's a pity. I heard that the fruit wine here is also delicious. I didn't expect the quantity to be so small that it was already sold out."

"..."

Green Field is the name of his fresh food store. This name has been registered as a trademark. In the future, a series of industries in the plantation will also bear this name, including this restaurant.

All kinds of compliments fell into his ears, which gradually made Fang Yan feel relieved.

Since everyone thought it was delicious, he felt relieved.Brother Gu said, as long as it tastes good, no one will buy it, and his restaurant business will definitely be booming!

As if he saw the little golden pigs jumping into his pocket continuously in the future, Fang Yan narrowed his eyes with a smile, seeing his teeth but not his eyes.

He didn't go back immediately. He looked around the restaurant and saw a familiar figure on a certain table.

It was his good friend Du Hang.

A few days ago, he told Du Hang about the opening of his restaurant, and Du Hang really came to take care of his business!Fang Yan also noticed that Mama Du, who was at the same table, was memorizing something on the phone while eating. He thought about it and immediately remembered Mama Du's identity.

Editor of Gourmet Magazine.

His fresh food store was featured in a wave of magazines before, and the sales volume has doubled several times. If his restaurant can be recommended, more people will definitely come to eat!

Fang Yan smiled, and instead of disturbing Du Hang, he went to find Fang Honghua. He told Hua's mother that his friend was coming, and Fang Honghua quickly decided to send a signboard to Du Hang's table that they didn't order. vegetable.

From a distance, Du Hang looked over here, Fang Yan waved at him, and then quickly slipped into the box.

Gu Rong looked at him with a smile: "How is it? Yanyan came back after inspecting his property?"

Fang Yan responded with a smile, and his expression revealed everything. He was obviously very satisfied with his property.

Seeing Gu Rong, Fang Yan remembered another thing.

He turned his head and asked Fang's mother: "Mom, when will our restaurant have takeaway?"

"Takeaway?" Fang's mother was stunned for a moment, and said, "The restaurant's business is very good, and the chefs are still too busy. They have no plans to do takeaway recently." The selling point of their restaurant is that the food is delicious, no matter how delicious it is The food here is freshly made and delicious. Although the takeaway is also freshly made, the delivery time of several 10 minutes in between will make some difference in taste.

Keeping improving, the restaurant alone will overwhelm the chefs. Before there is a better solution for the taste, Mother Fang does not plan to launch takeaway for the time being.

Fang Yan was immediately disappointed: "Brother Gu won't be able to eat normally."

"Gu Rong?"

Gu Rong laughed, he patted Fang Yan's head, and said, "It's okay, it's very close to my company, it's the same if I come to eat."

Fang Yan immediately cheered up again.

Everyone laughed, only Fang Ke glanced at Gu Rong speculatively, his eyes were gloomy, which made Gu Rong's back inexplicably chill.