Sure enough, Mucheng had no doubts, but said, "Can it really be eaten?"
Qin Yi patted his chest to guarantee: "I think it's possible, I'm willing to try first."
After it was cooked, Mucheng also helped cook the meal, and Qin Yi prepared the braised fish.
There is soy sauce in this world, but it may be that they are not very good at making it. I haven't seen how Mucheng uses it for cooking.
The soy sauce here is also redder, darker and thicker, more like dark soy sauce, which looks very suitable for coloring dishes.
Qin Yi really felt that his craftsmanship was getting better and better, maybe he could open a small restaurant in the future to make money.
But it's just thinking about it. After all, there is no currency in this world, and there is no money to earn for yourself.
Qin Yi marinated the fish in advance to remove the fishy smell, then added various seasonings to cook it, and then stewed it for a while to make the dish more flavorful.
After it was finally out of the oven, Qin Yi put a small half of it into the wooden utensils, and prepared to send it to Jinzhan later.
I am really a little angel who treats my friends well!
He also cooked other vegetables and meat, and served them on the table together.
I am very satisfied just looking at it.
After all, Mucheng is an orc from the Snow Wolf Clan. His food preference was more towards meat, so Qin Yi would prepare a certain amount of meat every time.
When Mucheng saw Qin Yi sitting at the table, when he was about to pick up a mouthful of fish with his chopsticks, he thought it was Qin Yi who wanted to test himself and be the first person to eat fish. Come."
Qin Yi:? ?
Just when he wanted to stop it, he saw that Mucheng had already erected a large piece, put it in his mouth, tasted it and swallowed it.
Qin Yi shouted: "Don't, don't, don't worry, there are thorns!"
But it was too late.
Mucheng was successfully stuck by the thorn and coughed loudly. Although he coughed out a fishbone, he still felt a little blocked.
Qin Yi was startled, he patted Mucheng's back lightly, and said, "Don't worry, I'll save you."
He took out the vinegar and asked Mucheng to drink it slowly to see if it could soften the fishbone.
Mucheng gradually relaxed. Following Qin Yi's instructions, he gradually found that the feeling of being stuck was not so uncomfortable, and he could swallow it.
He took another sip of rice, and the fishbone was swallowed smoothly.
After finally recovering, Mucheng came to a conclusion: "I think this food is very risky to eat, so I can't eat it."
Qin Yi: "Pfft."
Mucheng: "Why did you know there would be that thorn?"
Qin Yi lied without changing his face: "Of course it's because I touched the fish when I was cooking it."
Mucheng: "Is this really edible?"
Qin Yi explained: "The thorns have to be spit out, but the fish meat is edible. So slow down, let me show you."
He picked up a chopstick and put it in his mouth.
The fish is tender and melts in your mouth, and the seasoning is excellent.
Then protrude the fishbone skillfully.
This operation stunned Mucheng.
"It turns out...that's the way it is." Mu Cheng was a little embarrassed.
Qin Yi nodded: "It's okay, just eat carefully."
Mucheng took a sip, and when he spit it out, there were thorns and meat.But it does taste good.
Qin Yi: ...
He said: "It's okay, let me pick out all the thorns for you first."
After Qin Yi finished speaking, he started to move, as if he was taking care of the older baby.
Qin Yi felt that he was really capable.
After the fishbone was taken away, Mucheng obviously had a lot of enthusiasm for eating fish.
He said: "Well, it feels like it's my first attempt, but it's pretty good."
Qin Yi patted his chest to guarantee: "I think it's possible, I'm willing to try first."
After it was cooked, Mucheng also helped cook the meal, and Qin Yi prepared the braised fish.
There is soy sauce in this world, but it may be that they are not very good at making it. I haven't seen how Mucheng uses it for cooking.
The soy sauce here is also redder, darker and thicker, more like dark soy sauce, which looks very suitable for coloring dishes.
Qin Yi really felt that his craftsmanship was getting better and better, maybe he could open a small restaurant in the future to make money.
But it's just thinking about it. After all, there is no currency in this world, and there is no money to earn for yourself.
Qin Yi marinated the fish in advance to remove the fishy smell, then added various seasonings to cook it, and then stewed it for a while to make the dish more flavorful.
After it was finally out of the oven, Qin Yi put a small half of it into the wooden utensils, and prepared to send it to Jinzhan later.
I am really a little angel who treats my friends well!
He also cooked other vegetables and meat, and served them on the table together.
I am very satisfied just looking at it.
After all, Mucheng is an orc from the Snow Wolf Clan. His food preference was more towards meat, so Qin Yi would prepare a certain amount of meat every time.
When Mucheng saw Qin Yi sitting at the table, when he was about to pick up a mouthful of fish with his chopsticks, he thought it was Qin Yi who wanted to test himself and be the first person to eat fish. Come."
Qin Yi:? ?
Just when he wanted to stop it, he saw that Mucheng had already erected a large piece, put it in his mouth, tasted it and swallowed it.
Qin Yi shouted: "Don't, don't, don't worry, there are thorns!"
But it was too late.
Mucheng was successfully stuck by the thorn and coughed loudly. Although he coughed out a fishbone, he still felt a little blocked.
Qin Yi was startled, he patted Mucheng's back lightly, and said, "Don't worry, I'll save you."
He took out the vinegar and asked Mucheng to drink it slowly to see if it could soften the fishbone.
Mucheng gradually relaxed. Following Qin Yi's instructions, he gradually found that the feeling of being stuck was not so uncomfortable, and he could swallow it.
He took another sip of rice, and the fishbone was swallowed smoothly.
After finally recovering, Mucheng came to a conclusion: "I think this food is very risky to eat, so I can't eat it."
Qin Yi: "Pfft."
Mucheng: "Why did you know there would be that thorn?"
Qin Yi lied without changing his face: "Of course it's because I touched the fish when I was cooking it."
Mucheng: "Is this really edible?"
Qin Yi explained: "The thorns have to be spit out, but the fish meat is edible. So slow down, let me show you."
He picked up a chopstick and put it in his mouth.
The fish is tender and melts in your mouth, and the seasoning is excellent.
Then protrude the fishbone skillfully.
This operation stunned Mucheng.
"It turns out...that's the way it is." Mu Cheng was a little embarrassed.
Qin Yi nodded: "It's okay, just eat carefully."
Mucheng took a sip, and when he spit it out, there were thorns and meat.But it does taste good.
Qin Yi: ...
He said: "It's okay, let me pick out all the thorns for you first."
After Qin Yi finished speaking, he started to move, as if he was taking care of the older baby.
Qin Yi felt that he was really capable.
After the fishbone was taken away, Mucheng obviously had a lot of enthusiasm for eating fish.
He said: "Well, it feels like it's my first attempt, but it's pretty good."
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