After being crossed, I have reached the pinnacle of my life
Chapter 49 The New Shop
At that time, Jiang Zhou was sitting on a stool washing vegetables next to Wen Yan's head.
There are not many vegetables that can be eaten in winter, and it has snowed in most places, and the snow is pressing down on the vegetables on the ground. The vegetable garden specially set up by Jiang Zhou is completely white.
Jiang Zhou went to the vegetable garden with a shovel to shovel snow after breakfast. The radish was pulled out.
He planted radishes twice in total, the first batch had already been blanched by him, and he kept this batch for himself to eat.
Looking at the cold weather today, he was going to eat hot pot with Wen Yan.
He then asked the blacksmith to make another copper stove pot for him, which was shaped like a sky pillar. The empty piece in the middle was used to stuff the charcoal, and the outside was surrounded by a circle for serving vegetables.
I didn't care about the deed after I received it, I opened it and took a look before putting it in my arms.
Wen Yan glanced at him, rubbed his white fingers soaked in hot water, and asked, "What?"
Jiang Zhou pulled off the radish tassels one by one, ready to use them to make sauerkraut, and smiled when he heard this: "A shop."
He told him about Liu Lin: "...he was exiled, the clerk must have been anxious and told him about it."
Jiang Zhou had already told him about the stupid things the traversers did before, but Wen Yan didn't say anything after hearing that. In fact, he also felt that the lost money might not be recovered.
Unexpectedly, Liu Lin delivered it to the door by himself, and the shop came back.
But he was obviously still a little worried: "You just had a conflict with Liu Lin on the front foot, and this incident happened on the back foot. I'm afraid they will hold grudges..."
Jiang Zhou shook his head: "Don't think too much about it. On the surface, it's Liu Lin's own fault. If he doesn't covet money, I won't be able to bring him down so easily."
Anyway, it was impossible for Liu Yuanwai to do anything to him on the surface, at most he would be a stumbling block in the dark—but judging from what he knew about Liu Yuanwai's character, he didn't seem like a person who would be a stumbling block.
He thought for a while, then shook his head: "Let's talk about it in the future, take a step at a time, I will never be frightened by such a little thing."
Although he was a little worried, it was not because he was worried that someone would target him, but because he was worried that someone would hurt Wen Yan and Xiaoyi.
But in the end, he will do his best to protect them.
"I'll go and see the shop after dinner."
Wen Yan smiled: "Okay."
The two started to clean the radishes again. Because of the meticulous care, the yield of the radishes was quite high, and all of them were very thick, but they were only stained with mud, so it was not easy to clean them. The two of them worked for more than half an hour to clean them up.
Jiang Zhou set aside some food, and put the rest into the kimchi jar.
The radishes are all cut into finger-length thick strips, which are easier to marinate and taste. If the freshly soaked radishes do not have old sour water, they will have an astringent taste, and they are not sour enough. Jiang Zhou specially went to Aunt Lu to ask for old sour Water is added, and the radishes can be eaten in a week or two.
Anyway, he always pickled kimchi. Taking advantage of the good weather, he also pickled cabbage by the way—using the method of pickling Korean kimchi in the traveler's memory.
He didn't find the peppers at first, but who knew that after he went to see the pre-selected place to build a house, he found several wild peppers in the grass. The plants were much shorter than Jiang Zhou remembered, and the peppers were also smaller than he had seen. The past ones are more deflated, which should be due to the general development of the seeds.
But at least there is chili.
He held it back like a baby, but he was afraid that the seeds would be crushed in the ground, so he had to check them every day, and he only collected a few recently, which was really difficult.
It was also because of the chili peppers that he had the desire to eat the pot.
For this purpose, I bought lamb and lamb bones.
There are not many sheep in their town, so he deliberately took away two lambs that he only bought in the town.
The mutton was thinly sliced, the radish was cut into chunks, cabbage, vermicelli, tofu skin, oil bubbles, and the rest of the Kanto meatballs were added, and Jiang Zhou cooked a large pot.
With an oil dish, swallowing a mouthful of steaming mutton soup makes people want to sigh comfortably.
Kanto cooking is light, but the mutton hot pot is full of meat and thick soup, even the ordinary oil bubbles are full of flavor.
Xiaoxue fell down again, the charcoal fire in the copper stove glowed with warm red light, the soup was bubbling and bubbling, Wen Yan ate the radish from the pot with a blushing face, and his eyes shone with tiny gleams.
……
After dinner, Jiang Zhou took Wen Yan to see the shop in the east of the city.
Speaking of which, the location of this shop is quite good, and it is also quite close to the teahouse, but it seems that no one has been operating it for a long time, the door panels are covered with dust, and the steps at the door are covered with moss.
The yamen servant had already given him the key, and Jiang Zhou fumbled for a long time before opening the copper lock—the inside of the lock was rusted.
The shop is small, only about 60 square meters, and the inside is a bit empty, except for two stools with missing arms and legs and a table with a lame leg.
Jiang Zhou thought it was too dusty, so he put on a homemade mask, and thoughtfully put one on for Wen Yan as well.
There was a small compartment at the back of the shop, and there was a staircase inside. Jiang Zhou didn't let Wen Yan follow him for fear of danger, so he stepped up and took a look. It can't stand upright, so it can only be used to pile up sundries.
Going downstairs, there is a river behind the house, separated by a decayed wooden door.
This place can be seen at a glance, it can't be said to be bad, after all, the location is good, and it can't be said to be too good - the place is too small, Jiang Zhou checked it visually, there is not much space left for four or five tables.
Apart from the location, this shop also has an advantage that there are three large windows facing the street.
Wen Yan propped up the window vigorously, and the light scrambled to come in, making the small shop bright.
He patted the ashes on his hands, turned his head and asked, "What are your plans for this shop?"
Jiang Zhou turned around and roughly got an idea: "It's a bit of an idea, but it can't just be opened like this. There are not enough things here, not to mention that the shop is a bit too old. I'm afraid it needs to be repaired again and add some things."
His voice was muffled through the mask: "And I don't have that much energy and time to open the shop right now."
Their house will start construction after the next year, at least he will have to check on their progress for half a month, and tell them about the materials, to see if the things are up to standard, whether they are safe, Only then can we consider the matter of the shop.
Wen Yan said: "Actually, it's not a big problem. After all, the house needs to be repaired, and this place also needs to be repaired. You always need to add some decorations. Why don't you let the craftsmen clean it up together? Isn't the repair of this place easier than the house?"
What he said was very reasonable, Jiang Zhou thought about it for a while, and then followed him: "Okay, let the craftsmen repair here first."
The author has something to say: Guess what to sell
There are not many vegetables that can be eaten in winter, and it has snowed in most places, and the snow is pressing down on the vegetables on the ground. The vegetable garden specially set up by Jiang Zhou is completely white.
Jiang Zhou went to the vegetable garden with a shovel to shovel snow after breakfast. The radish was pulled out.
He planted radishes twice in total, the first batch had already been blanched by him, and he kept this batch for himself to eat.
Looking at the cold weather today, he was going to eat hot pot with Wen Yan.
He then asked the blacksmith to make another copper stove pot for him, which was shaped like a sky pillar. The empty piece in the middle was used to stuff the charcoal, and the outside was surrounded by a circle for serving vegetables.
I didn't care about the deed after I received it, I opened it and took a look before putting it in my arms.
Wen Yan glanced at him, rubbed his white fingers soaked in hot water, and asked, "What?"
Jiang Zhou pulled off the radish tassels one by one, ready to use them to make sauerkraut, and smiled when he heard this: "A shop."
He told him about Liu Lin: "...he was exiled, the clerk must have been anxious and told him about it."
Jiang Zhou had already told him about the stupid things the traversers did before, but Wen Yan didn't say anything after hearing that. In fact, he also felt that the lost money might not be recovered.
Unexpectedly, Liu Lin delivered it to the door by himself, and the shop came back.
But he was obviously still a little worried: "You just had a conflict with Liu Lin on the front foot, and this incident happened on the back foot. I'm afraid they will hold grudges..."
Jiang Zhou shook his head: "Don't think too much about it. On the surface, it's Liu Lin's own fault. If he doesn't covet money, I won't be able to bring him down so easily."
Anyway, it was impossible for Liu Yuanwai to do anything to him on the surface, at most he would be a stumbling block in the dark—but judging from what he knew about Liu Yuanwai's character, he didn't seem like a person who would be a stumbling block.
He thought for a while, then shook his head: "Let's talk about it in the future, take a step at a time, I will never be frightened by such a little thing."
Although he was a little worried, it was not because he was worried that someone would target him, but because he was worried that someone would hurt Wen Yan and Xiaoyi.
But in the end, he will do his best to protect them.
"I'll go and see the shop after dinner."
Wen Yan smiled: "Okay."
The two started to clean the radishes again. Because of the meticulous care, the yield of the radishes was quite high, and all of them were very thick, but they were only stained with mud, so it was not easy to clean them. The two of them worked for more than half an hour to clean them up.
Jiang Zhou set aside some food, and put the rest into the kimchi jar.
The radishes are all cut into finger-length thick strips, which are easier to marinate and taste. If the freshly soaked radishes do not have old sour water, they will have an astringent taste, and they are not sour enough. Jiang Zhou specially went to Aunt Lu to ask for old sour Water is added, and the radishes can be eaten in a week or two.
Anyway, he always pickled kimchi. Taking advantage of the good weather, he also pickled cabbage by the way—using the method of pickling Korean kimchi in the traveler's memory.
He didn't find the peppers at first, but who knew that after he went to see the pre-selected place to build a house, he found several wild peppers in the grass. The plants were much shorter than Jiang Zhou remembered, and the peppers were also smaller than he had seen. The past ones are more deflated, which should be due to the general development of the seeds.
But at least there is chili.
He held it back like a baby, but he was afraid that the seeds would be crushed in the ground, so he had to check them every day, and he only collected a few recently, which was really difficult.
It was also because of the chili peppers that he had the desire to eat the pot.
For this purpose, I bought lamb and lamb bones.
There are not many sheep in their town, so he deliberately took away two lambs that he only bought in the town.
The mutton was thinly sliced, the radish was cut into chunks, cabbage, vermicelli, tofu skin, oil bubbles, and the rest of the Kanto meatballs were added, and Jiang Zhou cooked a large pot.
With an oil dish, swallowing a mouthful of steaming mutton soup makes people want to sigh comfortably.
Kanto cooking is light, but the mutton hot pot is full of meat and thick soup, even the ordinary oil bubbles are full of flavor.
Xiaoxue fell down again, the charcoal fire in the copper stove glowed with warm red light, the soup was bubbling and bubbling, Wen Yan ate the radish from the pot with a blushing face, and his eyes shone with tiny gleams.
……
After dinner, Jiang Zhou took Wen Yan to see the shop in the east of the city.
Speaking of which, the location of this shop is quite good, and it is also quite close to the teahouse, but it seems that no one has been operating it for a long time, the door panels are covered with dust, and the steps at the door are covered with moss.
The yamen servant had already given him the key, and Jiang Zhou fumbled for a long time before opening the copper lock—the inside of the lock was rusted.
The shop is small, only about 60 square meters, and the inside is a bit empty, except for two stools with missing arms and legs and a table with a lame leg.
Jiang Zhou thought it was too dusty, so he put on a homemade mask, and thoughtfully put one on for Wen Yan as well.
There was a small compartment at the back of the shop, and there was a staircase inside. Jiang Zhou didn't let Wen Yan follow him for fear of danger, so he stepped up and took a look. It can't stand upright, so it can only be used to pile up sundries.
Going downstairs, there is a river behind the house, separated by a decayed wooden door.
This place can be seen at a glance, it can't be said to be bad, after all, the location is good, and it can't be said to be too good - the place is too small, Jiang Zhou checked it visually, there is not much space left for four or five tables.
Apart from the location, this shop also has an advantage that there are three large windows facing the street.
Wen Yan propped up the window vigorously, and the light scrambled to come in, making the small shop bright.
He patted the ashes on his hands, turned his head and asked, "What are your plans for this shop?"
Jiang Zhou turned around and roughly got an idea: "It's a bit of an idea, but it can't just be opened like this. There are not enough things here, not to mention that the shop is a bit too old. I'm afraid it needs to be repaired again and add some things."
His voice was muffled through the mask: "And I don't have that much energy and time to open the shop right now."
Their house will start construction after the next year, at least he will have to check on their progress for half a month, and tell them about the materials, to see if the things are up to standard, whether they are safe, Only then can we consider the matter of the shop.
Wen Yan said: "Actually, it's not a big problem. After all, the house needs to be repaired, and this place also needs to be repaired. You always need to add some decorations. Why don't you let the craftsmen clean it up together? Isn't the repair of this place easier than the house?"
What he said was very reasonable, Jiang Zhou thought about it for a while, and then followed him: "Okay, let the craftsmen repair here first."
The author has something to say: Guess what to sell
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