After being crossed, I have reached the pinnacle of my life

When Lu Dexing went to work in the teahouse, Jiang Zhou borrowed the nearby teahouse and prepared some things.

The first is the milk purchased by Lu Dalang on his behalf - he has a wide range of businesses and always knows different businessmen. After listening to Jiang Zhou's request, he actively helped to contact his acquaintances and brought back two large cans of fresh milk .

Jiang Zhou is going to make some food for Xiaoyi.

Firstly, it is inconvenient to always fetch fresh milk in winter, and it is difficult to store milk, but the milk tends to go rancid after a few hours, and he is not willing to let his cubs eat it badly.Secondly, if the stock of milk is not enough, it is inevitable that the little one will always have to make warm remarks. It is not important for children to sip. If they suck too hard, he is afraid that Wen Yan will feel uncomfortable. It is said that such a brother's milk is always not abundant.

For Zaizai and his wife, he searched for memories in his mind for a long time, only to think of one thing - milk cake.

The method of milk cake is very simple. Mix milk and water starch, stir evenly on the pan, and continue to heat. Stir continuously during the process until the mass becomes sticky, and then cool and solidify.

While waiting for the milk cake to cool down, he took another pot of milk and heated it on the fire—this time it was not a burning fire, but the residual heat of burnt charcoal, slowly simmering, from time to time Stir it to prevent it from solidifying. On the other hand, finely grind the hazelnuts into a powder. After carefully smelling the tea soup boiled in the teahouse, I selected a tea made from locally grown tea leaves.

He had already prepared a few long-necked small porcelain bottles with narrow mouths yesterday, and the capacity was quite large. After arranging them one by one, he poured a bottle of brown sugar water from the bottom into them, then poured tea soup, and then warmed milk. After a little stirring, the ground hazelnut powder is added, and a simple cup of homemade milk tea is ready.

He handed a cup to Lu Dalang first, and motioned him to try it.

Lu Dalang looked at it for a long time: "... how do you drink this?"

Although the small porcelain bottle with a long neck looks good, the mouth is too small and the bottle seat is too big. If you drink it upside down, it will probably get all over your body.

Jiang Zhou slapped his head and remembered what he had forgotten, and quickly took out two reed pipes from the bag on his back and handed them to him.

This was picked by him when he went back by boat yesterday. The scenery of the small river may not be detailed enough, but it is gentle, as can be seen from the clumps of reeds. A straight reed removes leaves and hairs Flock, use a thin iron wire to stretch in and pass it up and down twice, and it will be the most natural straw.

When handing it to Lu Dalang, Jiang Zhou kindly reminded—"Be careful when you suck it, I'm afraid you'll burn your tongue."

His milk wasn't boiled very hot, but it was still a little warm, and from his observation of having a meal with him, Lu Dalang was obviously a typical cat's tongue, afraid of being scalded.

Lu Dalang took a sip of milk tea under his breath, and didn't speak for a while.

"How about it?"

"It's delicious, but..." Lu Dalang frowned tightly: "It seems a bit too sweet."

He doesn't like sweet taste. Although drinking this kind of tea feels good, he always feels that the sweetness is too strong, covering the fishy smell of milk and the original astringent taste of the tea soup. Although this is true, but It's too sweet for him.

Jiang Zhou's face remained unchanged: "Oh, I forgot, I came here according to my wife's taste, he likes sweets."

After all, he didn't care about Lu Dalang's distorted eyes, and went out of the teahouse with the remaining two small porcelain bottles. After all, it was almost time, and he was still waiting to pick up his wife.

Carrying two bottles along the way didn't attract attention, and they arrived at the pier smoothly, just in time for Wen Yan to get off Lao Yu's boat. It was windy in autumn, and Wen Yan put on a turquoise coat outside. Robe, and wrapped Xiao Yi up three layers inside and outside.

Jiang Zhou walked over quickly, took Xiaoyi out of his arms very consciously, and handed him the bottle in his hand: "Here."

"What is this?" Wen Yan touched the body of the bottle, it was warm, just to warm his frozen hands.

"Milk tea." Jiang Zhou smiled: "The weather is getting colder and colder. You have blown a lot of wind all the way by boat. I am afraid that you will be cold, so I made this for you. Sip it with a reed tube and try it to see if it suits your taste. "

Wen Yan hesitated and took a sip. At first, there was a smell of milk mixed with sugar water. I don't know what was used to remove the smell of milk itself. The amount of sugar water added was just the amount he liked. It is warm and sweet, and if you drink it carefully, you can still taste a little astringency of the tea soup, but it is only light and not bitter.What's more, the milk tea in this bottle is warm, and when you swallow it in a big gulp, your entire chest and stomach will warm up.

Wen Yan held the bottle like a hamster and took two sips before letting go of the reed, and asked, "Why doesn't this milk smell bad at all?"

When he usually boiled milk for Xiaoyi to drink, he put salt to suppress the taste, because he didn't cook too much at one time, it also suppressed some of the smell, but occasionally Xiaoyi refused to drink it when he tasted it , he has been worrying about this matter for a long time, and every time he tries his best to deal with it, at least so that Xiao Yi can't taste the smell.

Jiang Zhou knew what he was thinking as soon as he heard the question, and quickly shook his head: "It's because the milk and tea soup have been neutralized. The two complement each other. After the fusion, the taste is more mellow, but it can't be given to Xiaoyi. Tea refreshes the mind, Xiaoyi is still young, and still needs to sleep, so it is not suitable for drinking tea soup."

What he said made sense, Wen Yan nodded.

"However, if you really want to deal with it properly, you might as well try grinding the nuts into powder and cooking it with milk to get rid of the fishy smell."

Wen Yan listened for a while, then suddenly asked, "How do you know so much?"

He really knows Jiang Zhou very well. Both of them were born and raised in this area, and he and Jiang Zhou grew up together. Jiang Zhou always likes to talk to him about everything. There is no relationship between the two It's a secret, but now Jiang Zhou seems to understand a lot of things - this is the main reason why he hesitates to confirm that the person in front of him is his sweetheart.

Ever since he knew that he could make chicken cakes, Wen Yan seemed to have a lot of doubts in his heart, but Jiang Zhou didn't say anything, and Wen Yan didn't ask. Although he couldn't help getting close to him, he was careful and didn't do anything strange It might be because of drinking this cup of hot milk tea today, or it might be because Jiang Zhou's pat on Xiaoyi was too gentle, so he couldn't help asking.

Jiang Zhou's expression was obviously a little helpless: "I said it when I first saw you after waking up."

Wen Yan was stunned, and after thinking about it, it seems that Jiang Zhou said that he was not himself in that year, but his body was occupied?

He didn't believe it at the time, but now it seems very credible?

Jiang Zhou saw that he finished sipping milk tea in a daze unconsciously, feeling a little helpless, and handed him his cup: "I can swear, what I said before is really true!"

Wen Yan didn't speak, still thinking silently.

The author has something to say: what if a cup of milk tea is not enough for my daughter-in-law?

Of course I choose to have another drink.