I am from New Oriental

Everyone laughed for a while and finally calmed down gradually.Even for Chef Chen Yan, the joy of eating barbecue lies in doing it yourself. Everyone washed their hands and came to help. Because there are still a lot of sterilized bamboo sticks and chopped beef and mutton, a few girls sat around and continued to wear string.

The place they rented was not small, because there were so many people, they borrowed five stoves and sat around voluntarily.

Whether it's Chen Yan or Chen Ge, they are very good at making fire.Chen Yan is because he is a cook, this kind of thing is too simple for him.But Chen Ge could do it too, which made Chen Yan puzzled, but he knew that Chen Ge had never been in the kitchen.

Could it be that the national defense students also arrange field survival training.

Chen Yan put his own thoughts aside and continued to work, and soon all five stoves were lit with charcoal fires, the red flames flickered on and off, and someone couldn't wait to put the baking tray on it.

There are five stoves, and each stove is surrounded by four or five people. Chen Ge and his stove have more people.Chen Ge and Chen Yan brothers, Cheng Cheng, Zhang Xi, and Sun Lei.

A few girls are nimble, but fortunately, whether it is mutton or beef, they are bought from the freshest place, and they are still easy to wear. While waiting for the charcoal fire to ignite, they actually wore fifty or sixty strings, and their fighting power is sturdy. very.

These meat skewers, together with those skewered by a few people the day before, averaged out to a full thirty skewers per stove. Some strings of chicken gizzards, chicken hearts, ribs and the like were also divided.

Chen Yan cut the peeled pork belly that had been rolled and frozen the day before into thin and thick slices at the processing table.

The seasonings were specially prepared by Chen Yan. Apart from the pre-marinated ones, the others were chili, cumin and salt. In addition, the barbecue sauce was prepared separately for eating pork belly and squid whiskers and the like.

At the beginning, everyone was a little bit numb, and everyone had eaten the skewers, but it was quite a while to make them by themselves.

Chen Yan put out the fire with the whole audience, yelling here and there, and when everyone finally got on the right track and could bake decently, Chen Yan was already sweating profusely.

After roasting for a long time, many people have already eaten it. Although some places are still a little uncooked, and some places are already mushy, but this does not affect the mood of everyone.Doing it yourself is the most delicious food in the world. What's more, although their baking skills are not very good, Chen Yan's seasoning skills are really extraordinary. The amazing taste is enough to make up for the technical shortcomings.

"Xiao Yan!" Chen Ge shouted, and Chen Yan hurried over.As soon as he sat down, Chen Ge stuffed a handful of mutton skewers in his hand. "These are left for you, eat quickly."

Compared with the other four stoves, their table is really too powerful.

Although Chen Yan was not there, Chen Ge's skills were good, and Sun Lei's skills were also good, very professional.

Chen Yan took a bite, his eyes lit up, "It's very well baked."

There is a layer of chili powder and cumin powder on the surface of the mutton skewers, and the salt is also very suitable.

"Hey, I baked it." Sun Lei smiled smugly. "In summer, when I finished my homework and couldn't sleep, I would come out to help my dad watch the skewers. This technique is definitely a professional level."

"Xiaoyan, beef." Chen Ge was holding a disposable small plate, which contained freshly roasted beef.

Sun Lei's father is very knowledgeable about shopping. The beef he bought is the best loin and rib meat, which are thick and tender.It's grilled well, not worse than those steaks in western restaurants.

Chen Yan took a sip, the roasting technique was good, and his own seasoning was also great, so he nodded with satisfaction.

"Eat more if it tastes good. You eat too little now." Chen Ge said, "What else do you want to eat? I'll bake it for you."

"Pork belly rolled with Flammulina velutipes." Chen Yan thought it was rare to come out to eat once, let alone lose weight, at worst, he would go back to the Yangsheng Tang to make it stronger.

Chen Ge nodded, carefully rolled up the enoki mushroom with the pork belly, tied up the rolled meat roll with a piece of enoki mushroom with his fingers nimbly, and placed it on the baking tray.

Shi Xiaoxiao next to him looked greedy, and pulled Sun Lei, "I want to eat like this too."

"It's really troublesome." Sun Lei complained, but his hands were busy. He also wanted to use enoki mushrooms to tie them tightly, but found that the difficulty was not ordinary. After breaking several enoki mushrooms, he had to take out the toothpick he brought The roots went in and fixed.

Sun Lei carefully baked some Flammulina velutipes meat rolls for his girlfriend, and when he turned around, he saw his girlfriend's disgusted expression, "Hey, what's that expression?"

"You are not as good-looking as Chen Gege." Shi Xiaoxiao pouted.

"Pull it down!" Sun Lei looked disgusted, "You are so stupid, how can you eat it if I make it like that for you? How convenient is it for you to hold a toothpick?"

Shi Xiaoxiao thought about it, so she happily took it and ate it.

Zhang Xi and Cheng Cheng looked at each other and couldn't help laughing.Sun Lei's girlfriend is too easy to fool.But don't look at the two people who are always bickering, but the relationship is obviously very good, so they can't help but want to find a girlfriend.

Of course, the premise is that there are girls who like these two little fat guys.

Since they are single, it won't make it easier for couples, Zhang Xi said to Cheng Cheng, "Cheng Cheng, let's roll it ourselves, let's see who can roll it with enoki mushrooms?"

"Okay." Cheng Cheng smiled, "Anyway, if I don't pass the exam, I think I'm not as good as Brother Chen, so I don't want to fool my wife with so many nonsense."

After finishing speaking, the two began to roll enoki mushroom meat rolls under Sun Lei's white eyes.

Zhang Xi struggled for a long time but couldn't roll one, just like Sun Lei's fate, every time the enoki mushroom was broken.

"Why do you buy such fresh Flammulina velutipes? It will break when you touch it. Buy some old ones that look like straw, and I will roll them up in minutes."

"Nonsense, you can still eat it." Sun Lei rolled his eyes.

On the contrary, Cheng Cheng caught one of them unexpectedly. Although he was trembling, he was caught in the end.

It's a pity that this meat roll only lasted for half a minute. After heating it on the baking tray for a while, the enoki mushrooms spread apart, and the meat roll became completely flake-like. It was impossible to pick it up and insert it with a toothpick.

The crowd burst into laughter.

Chen Yan watched the excitement while eating.

In fact, it’s not bad to have an older brother who loves his younger brother. At least he doesn’t have to do it. Chen Ge’s roasting is fast and good, and most of them are fed to him.

Chu Jian was next to the stove next door, looking back to see that their side was very lively, he also called their table to start eating barbecue rolls.It's just that their fate was the same as that of Sun Lei and the others. None of the ten of them could be tied up. Only two girls were more meticulous and barely tied up.

Eating pork belly and enoki mushroom rolls together is not only for fun and good looks, but also delicious.

Flammulina velutipes is very tender, and the pork belly has three layers, with a lot of oil. Under the heating of the fire, the light golden oil gradually seeps out. Even if it is sprinkled with seasoning or brushed with barbecue sauce, it is actually a bit greasy.

It’s different to roll enoki mushrooms. Flammulina velutipes is also juicy among mushrooms. After being infected and heated by the fat from the pork belly, not only the delicious taste is better, but the fresh and tender juice of the enoki mushroom itself also oozes out with the pork belly. mixed together.

The slightly greasy feeling from the roasting is greatly reduced by the enoki mushrooms, and the texture of the barbecue meat is also crispy on the outside and soft on the inside because of the crispy and tender enoki mushrooms. Every bite is a wonderful combination of meat and mushrooms.

Flammulina velutipes meat rolls quickly became popular with everyone. Originally, a few girls tasted a piece of pork belly and didn't plan to eat it anymore, but moved towards chicken wings and the like.

As a result, because of this, the girls also rushed to grab it, and they were the first to finish eating the big piece of pork belly that they had prepared.

"Eat something else." The boys couldn't laugh or cry. Compared with pork belly, those chicken wings and squid whiskers were not their true love at all.Fortunately, beef and mutton are still available, so everyone can only change to other foods.

Maybe it's because they baked it too fragrantly, and the fragrance wafted far away. The people nearby smelled the fragrance and looked at the things they baked, and they almost lost their appetite.Some people came to buy their food with money, which made everyone laugh secretly.

The meat is almost eaten, and the fighting strength of the boys is almost the same. The grilled mushrooms and vegetables in the back are all eaten by the girls, and the boys are all carnivores.

But seeing the girls eating deliciously, the boys regained their appetite. After taking a taste of what the girls baked, it was really delicious, and everyone started a new round.

At first, Zhang Xi and the others were going to buy some drinks, but after seeing that the ingredients they bought were all good, they didn't have much money left, so they simply bought all the mineral water.

It's just that everyone was so absorbed in eating that few people drank water at all.

After eating and drinking enough, there are still two boxes of water left, but there are not many ingredients left.

It's not that everyone doesn't want to drink water, it's just that they eat too much meat and vegetables... There is really no place to drink water.

Chen Yan couldn't help but be speechless.

The ingredients he asked Sun Lei to buy were based on the estimates of everyone's food intake, and it was a little more than expected, but the rest was far less than he had imagined.These people are simply foodies.

After the meal, everyone strolled in the park, but most of them chose to sleep with blankets on the grass not far away.

It's too much to eat, I don't want to leave at all, okay?

Chen Yan held his thermos cup and sipped health-preserving soup. He also ate a lot today, which was much more than his usual appetite. The main reason was that Chen Ge's cooking skills were really good. He ate so much barbecue and As for the roasted vegetables, none of them were mushy, but they were all intact or even perfect.

After walking around with Chen Ge twice to look at the nearby scenery, Chen Yan was also tired. He got up this morning and made some barbecue sauce, and followed Chen Ge to Sun Lei's house to get the ingredients. He was busy all morning, 20 There is a lot of activity in a multi-person picnic, so this stop is naturally tiring.

Chen Ge took out a thick blanket from the back seat and spread it on the grass. Chen Yan lay on Chen Ge's leg and soon fell asleep.

Many students around looked at him enviously.

It's just envy that Chen Yan has an elder brother who loves him so much, or envy that he can sleep on the thigh of a male god.