Treating guests should be more grand. After Lin Shu asked Xie Mingshan what he wanted to eat, he asked him to put himself next to the nearby vegetable market.

As for the Bentley, which was incompatible with the simple vegetable market painting style, it was naturally driven away by Xie Mingshan.

"I don't know where he usually parks his car." Lin Shu entered the vegetable market muttering.

Lin Shu has been shopping in this vegetable market for five or six years, and he is very familiar with the vendors inside. As soon as he entered, he was greeted warmly.

"Xiaolin is here. Today's oyster mushrooms are fresh. They are fresh." This is Aunt Chang who sells vegetables.

Lin Shu glanced at it, and found that the oyster mushrooms were plump and plump, and they were indeed fresh.So he weighed two large oyster mushrooms in a good manner, and also picked three lettuces and an ear of corn.

"You southerners have only a small amount of food. You see, whoever comes here doesn't want seven or eight corns." The aunt shook her head and sighed, putting the vegetables in Lin Shu's shopping bag and handing them to him.

"Brother Lin, let's buy a watermelon, Xinjiang melon, Tesha." This is the boy from the fruit stand.

Forget about watermelon, I can't eat it, but lychee looks pretty good.

The lychees in the north are more than twice as expensive as those in the south, but... I haven't eaten them for a year, and I'm still greedy when I see the juicy lychees.

No, no, it's mainly for treats, and you still need to buy some high-grade fruits for the treats.

Lin Shu thought wildly for a long time, and built a good reason for himself to buy lychees, and asked for two catties.

"Uncle Lin, why don't you buy some dried tofu, it's delicious!" This address made Professor Lin feel a little stuffed, so he cruelly rejected Amway, the little girl who was looking after her father's stall, and went to the next door to buy a pound of prawns .

There seems to be something missing.

Lin Shu recalled half a catty of pork ribs eaten by Xie Mingshan that day, a bowl full of rice, and went back to the stall to buy a sea bass.

That's about as good as it gets.

Lin Shu bought cold seaweed for three yuan in front of the cold dish stand, thinking that two meat and two vegetables, one soup and one cold dish, and rice, would definitely be considered as a table that can be bought, so he stopped. , Carried several bags and slowly walked out of the vegetable market.

As soon as he went out, he saw Xie Mingshan waiting at the door.

Xie Mingshan is about 1.8 meters tall, standing at the entrance of the vegetable market where the old grandparents gather, standing out from the crowd, plus he changed into a short sleeve, half of the dragon body is exposed, showing a domineering side, and automatically opened up at the door. He is the center of no man's land, which is extremely conspicuous.

Xie Mingshan saw Lin Shu at a glance, and went up to meet him and transferred all the shopping bags from his hands to his own. Lin Shu was a little embarrassed because his hands were empty.

"You just go home, and you made a special trip, it's so tiring." Lin Shu said politely.

"It's okay." Xie Mingshan said less as usual.

Lin Shu curled his lips. He has a lot of drama, and the crazy brainstorming in his brain consumes energy, and he doesn't like to talk when he comes to his mouth. But if he doesn't talk, it's easy to be cold, so Lin Shu sincerely hopes that the person he's chatting with is a good person. Tuberculosis, so that I can complete a social task only by nodding my head, which is very labor-saving.

People like Xie Mingshan are not so good. The two of them didn't talk, and the scene became very awkward, forcing Lin Shu to think about the topic, which was very tiring.

Lin Shu was thinking about it in his mind, but Xie Mingshan suddenly stopped him: "Wait a minute."

?

Lin Shu looked around inexplicably. There were no vehicles parked on both sides that were about to start, and none of them were riding electric cars. Why did they stop?

Just as he was wondering, five or six jets of water sprang out from among the black cars parked on the side road, plunging into the middle of the road.Then I saw several children running out with water guns in a hurry, chasing the little girl with shofar braids, and ran away in a swarm.

A child doesn't know how to avoid people when playing with a water gun. If Xie Mingshan didn't hold him back, he would definitely have poured water on him.

The way Lin Shu looked at Xie Mingshan at that time changed.

What kind of observation is this, the way everyone is walking, how can Xie Mingshan find out that there are children playing with water guns when he didn't see anything?

"Let's go." Xie Mingshan waited for the child to run away, pushed Lin Shu, and continued to walk back.

Lin Shu held back his questions, but he didn't say anything, and he couldn't ask questions like a primary school student, so he walked back bored.

Xie Mingshan walked in front, glanced at Lin Shu's expression from the corner of his eye a few times, finally couldn't help laughing, and said: "The roads in other places are all dry, but the place I passed just now is full of water stains on the ground. There was no one there, but I could hear the laughter of children, so I guessed that there might be children playing with water guns."

Lin Shu nodded, and his evaluation of Xie Mingshan reached a new level in his heart: It is one thing to be able to see that someone is playing with a water gun, and to be able to pinch the node before a child is playing with a water gun to hold him back. It takes a bit of keen intuition.After thinking about it, Lin Shu felt that he was not an easy tenant.

When he got home, Lin Shu plunged into the kitchen.

"Braised prawns in oil, steamed sea bass, fried mushrooms, lettuce in fish sauce, boiled corn and scallop soup, do you think so?" Lin Shu turned on the faucet to wash the prawns, and turned his head to ask Xie Mingshan's opinion on the recipe.

Xie Mingshan leaned against the door frame of the kitchen and commented: "This is too much, don't cook fish."

Braised prawns were ordered by Xie Mingshan, so the steamed sea bass was kicked out of the menu.

Lin Shu refused: "No more, no more."

Lin Shu wanted to eat steamed perch for a long time, but the fish couldn't help letting it go, and the leftovers would become fishy the next day. Lin Shu couldn't eat one by himself, so he put it on hold until today. Now, of course, he refuses to let go of the opportunity when Xie Mingshan is at home , I would like to "thank you" Xie Mingshan very enthusiastically.

Xie Mingshan couldn't refuse, but was a little moved, and took the initiative to push Lin Shu away, and stood by the sink to wash vegetables.

Lin Shu was happy to have someone do it for him. After explaining to Xie Mingshan, he went to the refrigerator to find scallops.

The scallops have been stored for a long time, so they must be eaten quickly.

Lin Shu glanced at the labels on the dry goods, and found that he bought them in the spring of this year, so he soaked all the scallops in the bag in one go, just as Xie Mingshan washed the corn out, Lin Shu took it and cut it into two fingers thick, The pot was off.

"Where's your toothpick?" Xie Ming quickly handed the washed fish to Lin Shu, and asked him for a toothpick to pick out the shrimp.

"It's in the cupboard above my head." Lin Shu said as he raised his hand to take it out, but Xie Mingshan moved faster than him, walked behind him and opened the cupboard.

The aisle was narrow, and now Lin Shu leaned his back against Xie Mingshan's body, and the scorching heat of the young man rushed over his body, making Lin Shu's hairs explode.

Xie Mingshan took the toothpick, turned around and saw Lin Shu standing with a strange expression, and asked, "What's wrong?"

"It's okay, it's okay." Lin Shu's heart was beating hard, so he seriously thought about the over-the-shoulder dragon on Xie Mingshan's shoulder...

calm down...

Lin Shu took a deep breath and changed the knife to the perch. Just as he was about to cut some onion, ginger and garlic, he saw that Xie Mingshan had already cut it for him and neatly stacked it on a small plate.

Lin Shu subconsciously glanced at Xie Mingshan, and saw that he was concentrating on picking shrimp threads, and the last rays of the setting sun shone through the window, casting all on his profile.The sky was getting darker, the indoor light was not enough, and it was already a bit dark, only those golden lights were jumping on Xie Mingshan's body.

All things are silent, but you shine brightly.

"Pa——" Xie Mingshan thought it was dark, so he turned on the switch of the kitchen light.

When the white light shot down, Lin Shu's throbbing heart calmed down again.

"What's wrong with you?" Xie Mingshan felt that Lin Shu was acting weird today.

"It's okay." Lin Shu, who had completely calmed down, adjusted the powder for dry-fried mushrooms indifferently, like an emotionless machine.

Xie Mingshan withdrew his gaze suspiciously, washed the prawns that had been cleaned, and asked Lin Shu, "Should I marinate them in advance?"

"Give it to me, I'll pickle it." Lin Shu took the plate, poured cooking wine on it, sprinkled onion, ginger, garlic and peppercorns, and put it aside.

Xie Mingshan's movements were extremely nimble. As soon as Lin Shu had marinated the shrimp, he had already washed the mushrooms and lettuce. Even the lychees had been soaked in water, and they were being placed in the fruit basket to control the water.

"Help me set up the steamer." Lin Shu ordered while wrapping the mushrooms in batter, and Xie Mingshan was very easy to order.

"where?"

"The far right, the cabinet below." Just as Lin Shu finished speaking, he remembered that soup was boiling on the fire, which had already taken up a stove, and said, "There is also the induction cooker standing next to it, take it out too, the stove is not enough .”

So the three stoves in the small kitchen were fully turned on, and it was very lively.

"Fried the prawns longer, I like to eat shrimp with crispy skin." After Xie Mingshan finished his work, seeing that there was nothing he could do to help, he leaned back to the door frame and pointed.

Lin Shu doesn't like to eat food that is too oily, but since everyone who has been invited has provided guidance, Lin Shu has put in a lot of oil, fried the prawns until golden on both sides, and the red prawn oil was "gurgling" Little Bubbles just turned off the fire,

"Do you like this level?" Lin Shu loaded a plate, took a shrimp and handed it to Xie Mingshan, asking him if he was satisfied with the degree of crispiness.

"Very good." Xie Mingshan lowered his head and ate the shrimp with Lin Shu's hand.

Hey hey hey, it's a foul!

Lin Shu's original intention was to let him eat the shrimp with his hands, but Xie Mingshan opened his mouth directly, as if he took the initiative to feed him.Lin Shu only felt that the sea of ​​​​hearts that had been boiling and calming again and again today suddenly burst into waves again.

so tired……

As he got older, he couldn't fluctuate like he did when he was young. Lin Shu sighed imperceptibly, and was going to wash the pot to calm down.

Then Xie Mingshan, who was particularly winky, came out to brush his presence again, took the initiative to take the iron pot to wash, and said while washing, "I can do these tasks, otherwise I will be tired."

Lin Shu looked at Xie Mingshan who was bowing down and washing pots by the sink, and his mood was a bit complicated: Lin Shu likes to cook, but the most annoying thing is washing pots and dishes. When the time came, the ex-boyfriend lazily shied away, and Lin Shu stopped calling him after too many times, but he always felt a little uncomfortable in his heart.However, Xie Mingshan's every move at this time was exactly what Lin Shu expected his ex-boyfriend to do. Lin Shu saw it and felt that he had been poked.My heart is sore and soft.

Can't think about it.

The meal was not finished, but his heart fluctuated endlessly. Lin Shu felt that if he continued like this, he would have a heart attack, so he simply threw Xie Mingshan out of the kitchen.

"You can eat lychees outside, I bought them specially for you." Lin Shu stuffed the fruit basket containing lychees into Xie Mingshan's arms and sent him away.

Lin Shu turned the pot back on to the oil, and while the oil was heating up, he still felt a little sour when he heard the rustling sounds outside.

Lychees...I haven't eaten a bite yet...don't eat them all...

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