The decoration style of the villa is Nordic style, mainly simple and elegant.The color tone is light, the space is spacious, and the natural light is introduced to the maximum, with a transparent and refreshing feeling.

The first floor is the kitchen, living room and public bathroom, and the second floor is the private space.

Qin Zhijian carried Yan Nuo's suitcase and led the way.

Yan Nuo followed him step by step to the second floor.

The two came to the bedroom one after the other.

Yan Nuo looked around and found that Qin Zhijian had brought him to the master bedroom.

Qin Zhijian pointed to a door in the master bedroom and said, "The cloakroom is over there."

The implication was to let himself put the things away, and Yan Nuo asked in surprise, "I'll sleep with you?"

Qin Zhijian glanced at him as it should be: "Otherwise?"

Yan Nuo's face became hot for a while, and he said in fear: "No, aren't they all temporarily marked? You don't need me recently, wait for a few days when the mark is about to expire. And Director Yu said that it is enough to be together more. I didn't say we had to be together 24 hours a day."

He spoke so urgently that he almost bit his own tongue.

Qin Zhijian thought for a while, even if two strangers suddenly slept together, it would take time to get used to it, let alone one of them was an Omega who was naturally weak, and the other was an Alpha who was naturally strong.

Although Yan Nuo had been wearing an odor suppressant all day today, since marking Yan Nuo last night, Qin Zhijian's body has been feeling good, and he really doesn't need omega pheromones that much.

Qin Zhijian took a few steps forward and led him to the door of the next room: "This is the second bedroom. There is no cloakroom, only a wardrobe. It's empty inside. Is it enough?"

Yan Nuo breathed a sigh of relief: "It's enough."

He put the backpack on the bed, pushed the suitcase to the wardrobe, and laid it down on its side.

Qin Zhijian asked casually, "Want to help?"

Yan Nuo shook his head, knelt down and was about to pack his luggage: "No need."

Qin Zhijian interrupted him: "Okay, then you clean up later, and I will show you around my house first."

It's a visit, but it's actually telling Yan Nuo what each room is for.

The first floor has been briefly introduced by Qin Zhijian just now. He doesn't like complexity. There are not many rooms on the second floor. Except for the bedroom, guest bedroom and children's room, there is only one study room left.

Qin Zhijian only gave Yan Nuo a glance, then closed the study door: "Except for the study, you can enter any other room."

Yan Nuo made an "OK" gesture: "I'm going to pack my luggage."

Qin Zhijian pointed to the study room: "I'm going to handle some official business, you are busy with yours, don't bother me if you have nothing to do."

Yan Nuo nodded understandingly: "Okay. I'll go downstairs to make dinner later, and I'll ask you to eat together after I'm done."

The two had lunch casually in the hospital cafeteria. Yan Nuo had just woken up at the time, and couldn't eat after being dizzy, so he was already hungry now.

He opened his backpack, turned it upside down and shook it.

Big and small snack bags fell out of the backpack and landed on the bed, like big beads falling on a jade plate.

Yan Nuo took a pack of beef jerky in his hand, tore it open and took a bite, then raised his hand and asked Qin Zhijian, "Do you want to eat?"

Qin Zhijian glanced over, and countless snacks appeared in his field of vision. This scene reminded him of when he was in elementary school, the school organized a spring outing. There was a ghost in their class who brought a schoolbag full of snacks.

The expression of that little gourmet pouring snacks on the picnic cloth and inviting everyone to eat perfectly overlapped with the promise.

That little delicious ghost is a primary school student, and Yan Nuo is about to graduate from senior year.

Qin Zhijian couldn't laugh or cry: "I don't like snacks, you can eat them yourself."

"Huh?" Yan Nuo said regretfully, "It's delicious."

Qin Zhijian said, "Eat slowly, I'll get busy first."

Yan Nuo didn't bring many things, and it was much faster to pack them out than to pack them in. He didn't like to fold clothes, and all his clothes and pants had to be hung up.

There are many hangers in the closet, and Yan Nuo hangs his clothes on them contentedly.

He looked around the second bedroom, and there was a bed in the middle with a TV beside the bed and a desk near the bay window.

He put the laptop, notepad and snacks on the desk, found a corner that was out of the way, pushed the suitcase over and put it against the wall.

It would be much better to put some beef jerky in the stomach, but snacks can't replace the meal, and at the moment the huge kitchen is tempting Yan Nuo to use it quickly.

Yan Nuo took three steps in parallel and ran downstairs all the way.

Cameras, fill lights, brackets, microphones and other equipment were taken out of the storage bag by him one by one and installed.

Yan Nuo looked around, then raised the camera to try shooting from different angles, and finally chose an angle with excellent light as the shooting point of the camera.

Yan Nuo had already announced the dish to be made today on Weibo - spicy chicken.

Dried red pepper and Sichuan pepper are recommended by a Chongqing fan. They are handmade and sold on Taobao, but because the taste is too authentic, if you want to buy it, you must grab it.

Yan Nuo thought that his hand speed was good, but he didn't expect that he didn't get the stock the first time, so he had to take a picture of the pre-sale link, and waited for half a month before receiving the goods.

As a person who loves spicy food, he has long been gearing up to taste it.

The only food used to make spicy chicken is chicken, and the rest are all seasonings.

Yan Nuo bought ten chicken drumsticks, and originally planned to make half of them for spicy chicken, and save the other half for making teriyaki chicken drumsticks next time.

Now he has moved in to live with Qin Zhijian, and Qin Zhijian is so big, he must eat much more than him.

But there are too many chicken legs, and it is not easy to fry.

Yan Nuo gestured at the pot, and finally decided to use eight chicken drumsticks, and marinate the remaining two with teriyaki sauce, and freeze them in the refrigerator after they tasted good, so they can be used immediately after taking them out next time.

This was the first meal when they moved here, and Qin Zhijian's kitchen is so good.

Yan Nuo decided to show off his skills and cook a few more dishes for Qin Zhijian to feast on.

He brought all the dishes in the refrigerator in the apartment.

Yan Nuo flipped through it, thought about it, and quickly decided which dishes to cook.

He washes the rice and cooks first, then washes all the dishes and puts them in different bowls. Finally, he turns on the camera and shakes his hands towards the camera.

Yan Nuo never showed his face when making videos, and the people who watched his videos, except Yang Wanxing, no one knew what he looked like.

"Hello food friends, welcome to my video, have you noticed that the place where the video was shot today has changed? For some reason, I live with someone now, and I will be recording videos here for a long time in the future. "Yannuo wanted to keep Qin Zhijian's illness a secret, so the explanation to the audience had to be mixed.

He turned sideways so that the camera could capture a wider area: "The kitchen at my roommate's house is huge!!! It's the kitchen of my dreams. Today I will show you the kitchen first, and then I will cook."

Yan Nuo took off the camera, took pictures and introduced while walking around the kitchen before officially starting to cook.

"To be honest, it's the first hour of my stay. To celebrate that I have a roommate, I'm giving it away today. I cook three dishes at once! They are spicy chicken, baby vegetables with pickled peppers, and dried tofu mixed with lettuce."

"The first step, let's deal with the ingredients first. I have posted the tutorial on deboning chicken legs before, so I won't talk about it here."

Yan Nuo skillfully removed the bones of the chicken legs, and in less than half an hour, all ten chicken leg bones were removed.

He cut eight chicken legs into medium-sized dices and put them in a large soup bowl, and sliced ​​the remaining two and put them on a plate.Then he took out two rice bowls and adjusted the sauce separately.

"I bought too many chicken legs, and I couldn't finish them all at once. I left two to make teriyaki chicken legs, but today I only marinated them and didn't cook them. This method can also be used when the working party is usually busy. Prepare them in advance and freeze them. It will be much more convenient when you use it.”

He was talking about the grams of seasoning while talking about it. He has been teaching himself cooking for so many years, and he has long been able to estimate the amount with bare hands.

"Food friends who can't remember, don't be afraid, the old rules, I will type the dosage here on the screen in a while, remember to take a screenshot." He raised his right hand, roughly pointing to a position, "The next step is to stir the marinade evenly , pour it into the chicken legs, and marinate for half an hour. If you like heavy flavors, you can marinate for a while. Next, we will deal with other dishes.” Not only did he search for dried red peppers and peppercorns, but also saw that there were many other dishes in the store. I bought some other Chongqing delicacies, and the bag of dried tofu is one of them, slightly spicy.

In order to make up for the free shipping, Yan Nuo bought a bag of pickled peppers, which happened to come in handy.

Yan Nuo put the diced chicken legs aside, and found a flat rectangular plate from the cabinet under the cooking table.

Qin Zhijian didn't use the kitchen very much, and he had a more complete set of dishes than him, and he didn't know what kind of obsessive-compulsive disorder it was. Yan Nuo was very envious.

As soon as the pickled peppers are opened, the yogurt flavor hits you.

Yan Nuo squeezed out the pickled pepper juice for later use, then chopped the pickled pepper and garlic, spread it on the dinner plate, and finally put baby vegetables on it.

He took a sip of the pickled pepper juice and tasted it. It was salty enough, so he didn't add any more salt. He directly poured the juice on the baby cabbage and steamed it in the pot.

The second dish is done, and the third dish is simpler. The lettuce is peeled and shredded, the dried tofu is a bit thick, and the promise is broken from the middle, and then shredded.

The cutting board is placed in front of the camera, and the microphone can record the sound of him chopping vegetables intact.

Yan Nuo specially practiced the skill of cutting vegetables with Yang Wanxing.

Many fans have said that watching him cut vegetables is a kind of enjoyment. Coupled with the sound of the kitchen knife cutting the food and the sound of the knife hitting the cutting board, it is simply a feast of visual and auditory enjoyment. Later, This has also become one of the highlights of Yannuo's video.

"I will also write the tutorial on cold sauce here." Yan Nuo said, swallowing a mouthful of saliva, "No, this dried bean curd is too fragrant! Just passing by my nose, I can smell his bean aroma and spicy taste. It tastes great! While my roommate is away, I want to sneak a bite first, hehehe..."

The hand that was still pointing in the camera just now came to the dinner plate in a blink of an eye.

Yan Nuo pinched a piece of dried tofu with his hand and put it in his mouth. There were chewing and swallowing sounds one after another.Come on, I'm eating...

So repeated three times.

For the fourth time, Yan Nuo laughed and complained to himself: "I can't taste it anymore, or my roommate won't have to eat hahaha, this dried tofu is really good, it's just rightly spicy, it won't cover up the original taste of the dried tofu, and it's also delicious." It doesn’t have a little bit of spiciness, I recommend it. Next, let’s see how the baby food turns out.”

"Well, it's done!" Yan Nuo turned off the fire, and then covered the pot again. The dishes were not brought out, but they were kept inside to keep warm. "Next, let's see how the marinated chicken legs are doing."

Yan Nuo picked up the chopsticks to stir it, and then poked it a few more times: "It's almost done, I'll heat the oil first, there must be enough oil, it can cover the diced chicken legs."

After the oil is hot, put in the diced chicken legs, and take it out when the surface is golden brown, leaving some oil in it.

"Next inject the soul!"

Yan Nuo waved the spatula excitedly, and poured the chopped dried red pepper, Chinese prickly ash, and minced garlic into the pot at once.

"Thorn-"

The oil pan exploded immediately.

Spicy, numbing, and garlic flavors burst out in an instant, spreading everywhere.

Yan Nuo was so greedy that he swallowed his saliva, and quickly stir-fried.

It is indeed the chili and peppercorns that can only be grabbed by hand speed, and the smell makes people hungry.

Not to mention diced chicken legs, just give him a handful of chili, and he can eat two bowls of rice!

Yan Nuo took a deep breath and happily stir-fried: "When frying, pay attention to the heat, don't burn it."

He concentrated on observing the dynamics in the pot.

Suddenly, an earth-shattering cough came from behind.

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