After being forced into the palace, I became the tyrant's favorite

He had to stay in the palace for a few days, so Ye Chu brought some memorials over.Thinking about making sweet-scented osmanthus cake in the imperial dining room without the young man by my side, my thoughts raced.

He put down the pen in his hand, called Li Quan in, and asked, "Is the sweet-scented osmanthus cake ready?"

"The guards in front came to report, saying that Mrs. Wen has already finished, and should be here soon."

Ye Chu tapped the chair handle with his slender and fair fingers, faintly impatient.

"Then I will wait for him in the imperial study, and when I see someone coming out, I will send someone to lead him over."

"The servant understands."

After waiting for a while, Wen Yao still didn't come over, the emperor couldn't wait any longer, he stood up abruptly, opened the door, and everyone outside saluted hastily.

"Has anyone come here yet?"

"Back to the emperor, Mrs. Wen seems to be making other cakes again." The back of the dark clothes was a little wet, and Li Quan was startled by the cold air and broke into a cold sweat.

"Don't wait, let's drive over." Ye Chu said with a sullen face.

Li Quan hurriedly asked someone to get ready to drive the car away, but Ye Chu waved his hand, "No, you don't have to follow."

He looked towards a certain place, and the people hiding in the dark immediately received instructions, and when Ye Chu flew up to the eaves with light kung fu, he quickly followed.

The visitor was dressed in black casual clothes. Although his facial features were not as good as Ye Chu's, they were handsome when put together. His lightness kung fu was no better than Ye Churuo's, and he kept guarding the emperor behind him.

Ye Chu stepped on the eaves and went down to the courtyard of the imperial dining room, and the people behind hid again.

There is only a young man in the imperial dining room, even if he looks at his back, he can guess that this man has a lot of looks.

The fragrance wafted out, and he took a sip. It smelled of sweet-scented osmanthus, and there was also a sweet and greasy fragrance.

He stepped in and walked in, maybe he heard the sound of footsteps, the young man turned around, showing his handsome face, and after seeing the person coming, he smiled at Ye Chu.

That smile can't be overstated by "smiling back and smiling, Bai Meisheng, Liugong Fendai colorless".

Or "the beauty smiles and turns her starry eyes, the moonflower is delicate, holding a golden pot (pumping)".

Ye Chu was stunned for a moment.

That smile was not mixed with any flattery, but a natural and frankness, and the light in his eyes was like thousands of stars, and Ye Ye scattered light.

"Ah, why is Ah Chu here?" Wen Yao was stunned the next moment.

Ye Chu didn't answer him, walked over to him gently, and looked down at the square pastry at the bottom.

He narrowed his eyes and turned to look at Wen Yao, "Is this osmanthus cake?"

Wen Yao nodded, and reached out to take a small piece, which he had just cut with a kitchen knife.He planned to make the molds first, and the sizes of the molds were different, so that he would not have to change the size of the cake by himself like today.

"Would you like a piece?" he asked.

The hand holding the sweet-scented osmanthus cake was already stretched out under Ye Chu's mouth. Ye Chu lowered his eyes, looked at the hand as white as jade with clear bones, and nodded gently, in exchange for a warm smile from the young man.

The next moment, something hot and humid slipped across his fingertips. After realizing what it was, Wen Yao's ears slowly turned red.

Ye Chu swallowed a small piece of sweet-scented osmanthus cake, not seeing Wen Yao's reddened pinnae, and commented solemnly, "It's delicious, very sweet and smooth."

"But not greasy." He stared at Wen Yao, and immediately added another sentence.

Wen Yao's ears turned red when he thought of the romantic scene just now.

With a smile in his eyes, Ye Chu stretched out his hand, held the white osmanthus cake decorated with light yellow on his fingertips, passed it to Wen Yao's lips, and said softly, "You want to eat a piece too?"

Looking at the knuckle-shaped fingers, Wen Yao swallowed, it was too difficult for him, no wonder there is a saying in ancient times that "beauty's favor is the hardest to bear".Just Ye Chu's handsome looks are enough for him to salivate and admire, not to mention the food delivered to his mouth by the other party himself.

It was self-evident what he would encounter when he took that sip, and his ears turned red when he thought of it.

Ye Chu looked at him with a smile, and his cold and handsome face became even more charming because of the faint smile.

It's a pity that Wen Yao's cheeks turned pink from holding back, and Ye Chu's throat moved when he saw it. The beauty is in his arms, but he can't kiss Fangze.

Can only endure.

His patience is probably all trained from here.

No wonder he can become the emperor.A gentleman tolerates what others cannot bear, tolerates what others cannot tolerate, and treats others what he cannot tolerate.

The sweet-scented osmanthus cake is smooth and tender in the mouth, and it is really sweet in the heart when you taste it carefully.

Ye Chu withdrew his hand, twitched the damp heat remaining on his fingertips, his eyes were dim and unclear.

"It tastes good." Wen Yao said, turned around, and shifted his attention to the horseshoe cake that he was going to make next.

"What else to do?"

"I'll know in a while." Wen Yao lowered his head, washing the purple-black horseshoe in his hand, that is, ground chestnut.

Ye Chu raised his eyebrows, wanting to wash with the young man, just rolled up his sleeves, when he heard the young man say: "You just stand here and watch me do it... The main reason is that I am also groping now, when I know , I will teach you again."

"it is good."

Looking at the emperor's face, fortunately, his face was not dark.

"By the way, are there craftsmen in the palace?"

"What are you going to do?"

Wen Yao drained the washed ground chestnuts, turned to Ye Chu and said, "Make moulds, promise, that's all."

A wooden mold in front of one finger.

"These styles are not good-looking, I thought about drawing a few." Wen Yao said again: "Oh, it's over there, I'll show you."

Just do it, Wen Yao went to the other end of the stove in a few steps, picked up a few pieces of rice paper on the table, on it were several mold styles drawn by Wen Yao, each with several angles of view.

There are top view, upward view, side view, flat view, and longitudinal cross section, and the size is indicated on each sheet.

Ye Chu looked at it carefully. The first painting had hexagons. It looked strange because he had never seen it before, so he asked, "What's this called?"

"It's called a six-pointed star."

"This kind is hexagonal with rounded corners, and there is another kind with sharp corners." As he spoke, he found the picture and pointed it to Ye Chu.

"The one below is in the shape of a heart, which can refer to a person's heart." He explained while holding his heart.

"This kind of love has an advantage. For example, if a boy wants to express his love to the girl he likes, he can choose this style of pastry."

"What about husband and wife?"

Wen Yao smiled, "If the husband and wife can express this better, the husband can give the wife a heart-shaped cake, which not only expresses what is in his heart, but also serves as a flavoring agent for the life between the husband and wife."

Ye Chu didn't understand seasoning, and Wen Yao remembered it only after he finished speaking, so he replaced it with "Qingzhi".

Ye Chu looked at the next few pictures one by one, and asked Wen Yao about the parts he didn't understand, and Wen Yao enjoyed them.

After all, Ye Chu is more knowledgeable than ordinary people, and it makes sense after a few words.

The author has something to say: ps: Ground chestnut: In the reference book "Erya" of famous things in my country 2000 years ago, they are called peony and 臫茈, which are native to southern my country and India. It's called 臫茈.At the same time, it also has names such as horseshoe and water chestnut.Horseshoe can be eaten as a fruit, washed and peeled, the meat inside is very tender, it is sold in supermarkets, the price is not high, many elderly people like to sell this to eat, it is said that eating it will make the throat feel better when they have a cold and cough.In addition, I will tell you a folk prescription for treating coughs, Guanggan or navel orange, wash the skin with a small brush, then cut it on the head to reveal the pulp inside, sprinkle some salt on it, and poke the pulp a few small pieces with a toothpick. hole, and then put the head that was cut off before, cover it, put it in a pot, boil the water and steam for 15 minutes, and then eat it together with the pulp of the belt. This kind of treatment has a good effect on repeated coughing.You can try it when you usually feel uncomfortable in your throat, and it tastes delicious.Thanks to the little angels who voted for me or irrigated nutrient solution during 2020-02-2320 36:35:2020~02-2616-09 56:[-]:[-]~

Thanks to the little angel of irrigation nutrient solution: 279059083 bottles;

Thank you very much for your support, I will continue to work hard!