So when eating in those few days.Tang Feng could always see the nourishing things on the table.
Originally, for the sake of a man's self-esteem, Tang Feng was unwilling to move his chopsticks, but Tang Amo on the left stared at him, Lin Yu on the right looked at him, and Father Tang on the opposite side smiled.
have to!eat it!
Although Lin Yu asked more frequently and enthusiastically than usual, he knew that Tang Feng's body couldn't be tossed all the time, so he only asked once every two or three days.
Tang Feng felt incomparably happy. In order to satisfy Lin Yu with better physical performance, Tang Feng not only practiced Tai Chi in the morning, but he also specially reclaimed two plots of land next to the house, intending to transplant medicinal materials.
Those two fields were originally abandoned, saying that the land was too barren, so they didn't plant anything, but Tang Feng didn't take it seriously. After digging the land for four days with a hoe, he took a few buckets of water and poured it on the ground. In the soil, soak it for a while, wait for the warm sun to come out and dry it, Tang Feng pulled some soil and squeezed it, the water is enough.
The weather is getting warmer and warmer, so the medicinal materials must be transplanted quickly, otherwise the survival rate will not be high.
So during the day, Tang Feng went up the mountain with a basket on his back to search for medicinal materials in the outer and middle circles. If he wanted to go to a deeper place, Tang Feng would go with Lin Zhuang or Lin's father.
But within ten days, Tang Feng's two medicine fields were fully transplanted.
Astragalus, Adenophora, Yinren leaves, Campanulaceae, Changsong, Polygonatum, Vitiligo, Anemarrhena, Cistanche
, Liedang, Cynomorium, Tianma, Chijian, Gouji
, Guanzhong, Morinda officinalis and so on.
And in the process of collecting herbs, Tang Feng also roughly understood which director had which herbs.
The medicine fields were transplanted, but Tang Feng didn't just rest there.
He is still looking for medicinal materials in a basket on his back. Of course, he will process these medicinal materials himself, dry them and send them to the house. When someone comes to see a doctor in the future, he can directly use his own medicinal materials instead of going to the town to buy them.
On March [-]th, Tang Feng got up early before dawn. At this moment, even Lin Yu, who was always used to getting up early, didn't wake up.
And what Tang Feng wanted was such a result.
After washing his face with cold water, he became refreshed after a while. Tang Feng shook his head, and after a round of Tai Chi, he loosened his muscles and bones, washed his hands and went into the kitchen.
Taking a small wooden basin to the white flour, Tang Feng scooped enough amount into the wooden basin with a small wooden bowl and started kneading the dough.
First of all, he kept drawing circles with the chopsticks, and when it was about the same time, Tang Feng threw away the chopsticks and did it himself.
Tang Feng stopped when the dough was moderately dry, and put the kneaded dough aside.
After washing his hands, he went to the vegetable field next to the house to find some fresh and tender vegetarian vegetables, and then poured the big bone broth into the pot beside him, lit the fire, and heated it up.
Tang Feng opened the cupboard and took out the braised pork ribs with only a little bit left in it. He also made it. Tang Amo had already finished eating the ones he bought last time, and this was the second time he went to buy them.
Looking at the sky outside, Tang Feng felt that the time was almost up, so he took out the dough in the wooden basin and put it on the cutting board, took out the round wooden stick for rolling out the dough, made a small ball and rolled it into a round cake shape, then sprinkle some dry flour on top of the dough, and then roll it into a large dough.
Yes, Tang Feng is going to make longevity noodles, and today is Lin Yu's birthday.
After finishing the big dough piece, Tang Feng took out the sharpened wooden stick, surrounded the shape of the dough piece with the wooden stick, and began to draw out a long noodle gently, not too thick nor too thin.
It is said to be longevity noodles, but Tang Feng did not make a whole noodle. He cut the dough into a noodle, and then tore it apart according to the approximate length with his hands.
The big bone soup in the pot has been boiled, Tang Feng put some salt into it first, this is to avoid sticking to the pot, and then put the noodles into the pot, boil it, remove it, and put it in cold boiled water to cool down.
The washed vegetarian dishes were also boiled in water, cooked to half-cooked, then taken out and set aside.
After thinking about it, Tang Feng turned around and took out two eggs, and fried them.
After the pork ribs were heated up, Tang Feng picked out the noodles in the cold boiled water and put them into a beautiful big wooden bowl. There was a big Chinese character for longevity engraved in the middle of the big wooden bowl!
This was done by Tang Feng himself.
After putting the vegetarian dishes, pork ribs and fried eggs in a large wooden bowl, Tang Feng poured the big bone broth on the noodles, and sprinkled some chopped green onions on it, and a bowl of longevity noodles with a complete color, flavor and taste was ready.
"Fu Lang, get up quickly."
Tang Feng, who was carrying longevity noodles, entered the room, and called out to Lin Yu who was already a little awake.
The fragrance of longevity noodles filled the whole room, which immediately stimulated Lin Yu who had just woken up.
He propped himself up and sat up, squinting his eyes at Tang Feng who was sitting by the bed, the fragrant longevity noodles in his hand and the Chinese character for longevity engraved on the big wooden bowl, which he recognized According to legend, when the old people celebrate their birthdays, they like to wear longevity clothes embroidered with the word "Shou".
"Come, have a bite, happy birthday, good luck and good health."
Tang Feng picked up a piece of noodles and handed it to Lin Yu's mouth, "Eat it."
Lin Yu's eyes were a little hot, he wanted to say that he hadn't washed yet, but he couldn't say a word, he could only open his mouth stupidly and eat the noodles that Tang Feng fed.
It didn't take long for Lin Yu to drink up the big bowl of noodles and even the soup.
Tang Feng was very satisfied, he lowered his head and lightly touched Lin Yu's lips, "I love you, my husband."
Lin Yu's eyes were red, and she hugged Tang Feng's head fiercely in response to his deep, hot kiss.
"I love you too, my husband."
When Tang Amo and Tang Father got up, Tang Feng had already made noodles with the leftover dough.
After breakfast, Tang Ahmao and Tang Father gave Lin Yu a happy birthday gift wrapped in red paper, "Happy birthday, Xiao Yu, we two don't paint anything else, as long as your life is prosperous, it will be better than anything else." , if Ah Feng has wronged you, just say it, and we will vent our anger for you!"
What Tang Ah said made Tang Feng laugh outright, "Ah, this is my husband's birthday, not the day he came in."
Tang Amo stared, "I can say this at any time!"
Father Tang winked at Tang Feng, while Lin Yu smiled and said, "I know."
Not many people knew about Lin Yu's birthday. Apart from the Tang family and the Lin family, only Wu De knew about this village, and Wu De learned about it from Lin Zhuang.
Wu De recalled the scene when the two broke up unhappy that day, and now thinking about it, he was dazed at the time. He even felt that his life was not good, so Lin Yu should also have a bad life, because compared to the tall and tall Lin Yu, as a brother, Wu De felt that he was better than Lin Yu.
At that time, Lin Yu was married suddenly, and he was still the son of the village chief. Although he was a sick child, wearing the hat of the village chief's family was worthy of his own envy.
Later, Tang Feng's health got better and better, and he was also very considerate to Lin Yu. , he couldn't help but said, "Your life is really good."
Now the more I think about it, the more angry I am, how can I say such a thing!That is my only friend!
Now that Wu De and Lin Zhuang have talked about everything, they don't want Lin Yu to continue to misunderstand the matter of using Lin Zhuang before, and now Wu De also wants to make up for his mistakes and say sorry to Lin Yu.
But since he returned to the village, the days when he saw Lin Yu were numbered, and it was not easy for him to go directly to the village chief's house to find someone, so this matter was delayed again and again.
Taking advantage of Lin Yu's birthday this time, Wu De wanted to restore their friendship, so Wu De brought the birthday gift he had prepared to the Tang family.
The author has something to say: "Birthday"
When Lin's father celebrated his birthday, Ama Lin thought that the best gift she ever gave him was to endure him for a day without scolding him!Say him!Nag him!
On Tang's father's birthday, Tang Ama thought that the best gift he ever gave him was to give him a month's worth of tobacco for consumption in advance!
When Tang Feng celebrated his birthday, every gift and every surprise that Lin Yu gave him made him extremely satisfied. Of course, the best gift was when his husband stripped naked and had a good time with him.
The best gift I received on the author's birthday: a complete set of five-year simulations that my dad bought for me in my third year of junior high school, the three-year mid-term exam! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! !
Originally, for the sake of a man's self-esteem, Tang Feng was unwilling to move his chopsticks, but Tang Amo on the left stared at him, Lin Yu on the right looked at him, and Father Tang on the opposite side smiled.
have to!eat it!
Although Lin Yu asked more frequently and enthusiastically than usual, he knew that Tang Feng's body couldn't be tossed all the time, so he only asked once every two or three days.
Tang Feng felt incomparably happy. In order to satisfy Lin Yu with better physical performance, Tang Feng not only practiced Tai Chi in the morning, but he also specially reclaimed two plots of land next to the house, intending to transplant medicinal materials.
Those two fields were originally abandoned, saying that the land was too barren, so they didn't plant anything, but Tang Feng didn't take it seriously. After digging the land for four days with a hoe, he took a few buckets of water and poured it on the ground. In the soil, soak it for a while, wait for the warm sun to come out and dry it, Tang Feng pulled some soil and squeezed it, the water is enough.
The weather is getting warmer and warmer, so the medicinal materials must be transplanted quickly, otherwise the survival rate will not be high.
So during the day, Tang Feng went up the mountain with a basket on his back to search for medicinal materials in the outer and middle circles. If he wanted to go to a deeper place, Tang Feng would go with Lin Zhuang or Lin's father.
But within ten days, Tang Feng's two medicine fields were fully transplanted.
Astragalus, Adenophora, Yinren leaves, Campanulaceae, Changsong, Polygonatum, Vitiligo, Anemarrhena, Cistanche
, Liedang, Cynomorium, Tianma, Chijian, Gouji
, Guanzhong, Morinda officinalis and so on.
And in the process of collecting herbs, Tang Feng also roughly understood which director had which herbs.
The medicine fields were transplanted, but Tang Feng didn't just rest there.
He is still looking for medicinal materials in a basket on his back. Of course, he will process these medicinal materials himself, dry them and send them to the house. When someone comes to see a doctor in the future, he can directly use his own medicinal materials instead of going to the town to buy them.
On March [-]th, Tang Feng got up early before dawn. At this moment, even Lin Yu, who was always used to getting up early, didn't wake up.
And what Tang Feng wanted was such a result.
After washing his face with cold water, he became refreshed after a while. Tang Feng shook his head, and after a round of Tai Chi, he loosened his muscles and bones, washed his hands and went into the kitchen.
Taking a small wooden basin to the white flour, Tang Feng scooped enough amount into the wooden basin with a small wooden bowl and started kneading the dough.
First of all, he kept drawing circles with the chopsticks, and when it was about the same time, Tang Feng threw away the chopsticks and did it himself.
Tang Feng stopped when the dough was moderately dry, and put the kneaded dough aside.
After washing his hands, he went to the vegetable field next to the house to find some fresh and tender vegetarian vegetables, and then poured the big bone broth into the pot beside him, lit the fire, and heated it up.
Tang Feng opened the cupboard and took out the braised pork ribs with only a little bit left in it. He also made it. Tang Amo had already finished eating the ones he bought last time, and this was the second time he went to buy them.
Looking at the sky outside, Tang Feng felt that the time was almost up, so he took out the dough in the wooden basin and put it on the cutting board, took out the round wooden stick for rolling out the dough, made a small ball and rolled it into a round cake shape, then sprinkle some dry flour on top of the dough, and then roll it into a large dough.
Yes, Tang Feng is going to make longevity noodles, and today is Lin Yu's birthday.
After finishing the big dough piece, Tang Feng took out the sharpened wooden stick, surrounded the shape of the dough piece with the wooden stick, and began to draw out a long noodle gently, not too thick nor too thin.
It is said to be longevity noodles, but Tang Feng did not make a whole noodle. He cut the dough into a noodle, and then tore it apart according to the approximate length with his hands.
The big bone soup in the pot has been boiled, Tang Feng put some salt into it first, this is to avoid sticking to the pot, and then put the noodles into the pot, boil it, remove it, and put it in cold boiled water to cool down.
The washed vegetarian dishes were also boiled in water, cooked to half-cooked, then taken out and set aside.
After thinking about it, Tang Feng turned around and took out two eggs, and fried them.
After the pork ribs were heated up, Tang Feng picked out the noodles in the cold boiled water and put them into a beautiful big wooden bowl. There was a big Chinese character for longevity engraved in the middle of the big wooden bowl!
This was done by Tang Feng himself.
After putting the vegetarian dishes, pork ribs and fried eggs in a large wooden bowl, Tang Feng poured the big bone broth on the noodles, and sprinkled some chopped green onions on it, and a bowl of longevity noodles with a complete color, flavor and taste was ready.
"Fu Lang, get up quickly."
Tang Feng, who was carrying longevity noodles, entered the room, and called out to Lin Yu who was already a little awake.
The fragrance of longevity noodles filled the whole room, which immediately stimulated Lin Yu who had just woken up.
He propped himself up and sat up, squinting his eyes at Tang Feng who was sitting by the bed, the fragrant longevity noodles in his hand and the Chinese character for longevity engraved on the big wooden bowl, which he recognized According to legend, when the old people celebrate their birthdays, they like to wear longevity clothes embroidered with the word "Shou".
"Come, have a bite, happy birthday, good luck and good health."
Tang Feng picked up a piece of noodles and handed it to Lin Yu's mouth, "Eat it."
Lin Yu's eyes were a little hot, he wanted to say that he hadn't washed yet, but he couldn't say a word, he could only open his mouth stupidly and eat the noodles that Tang Feng fed.
It didn't take long for Lin Yu to drink up the big bowl of noodles and even the soup.
Tang Feng was very satisfied, he lowered his head and lightly touched Lin Yu's lips, "I love you, my husband."
Lin Yu's eyes were red, and she hugged Tang Feng's head fiercely in response to his deep, hot kiss.
"I love you too, my husband."
When Tang Amo and Tang Father got up, Tang Feng had already made noodles with the leftover dough.
After breakfast, Tang Ahmao and Tang Father gave Lin Yu a happy birthday gift wrapped in red paper, "Happy birthday, Xiao Yu, we two don't paint anything else, as long as your life is prosperous, it will be better than anything else." , if Ah Feng has wronged you, just say it, and we will vent our anger for you!"
What Tang Ah said made Tang Feng laugh outright, "Ah, this is my husband's birthday, not the day he came in."
Tang Amo stared, "I can say this at any time!"
Father Tang winked at Tang Feng, while Lin Yu smiled and said, "I know."
Not many people knew about Lin Yu's birthday. Apart from the Tang family and the Lin family, only Wu De knew about this village, and Wu De learned about it from Lin Zhuang.
Wu De recalled the scene when the two broke up unhappy that day, and now thinking about it, he was dazed at the time. He even felt that his life was not good, so Lin Yu should also have a bad life, because compared to the tall and tall Lin Yu, as a brother, Wu De felt that he was better than Lin Yu.
At that time, Lin Yu was married suddenly, and he was still the son of the village chief. Although he was a sick child, wearing the hat of the village chief's family was worthy of his own envy.
Later, Tang Feng's health got better and better, and he was also very considerate to Lin Yu. , he couldn't help but said, "Your life is really good."
Now the more I think about it, the more angry I am, how can I say such a thing!That is my only friend!
Now that Wu De and Lin Zhuang have talked about everything, they don't want Lin Yu to continue to misunderstand the matter of using Lin Zhuang before, and now Wu De also wants to make up for his mistakes and say sorry to Lin Yu.
But since he returned to the village, the days when he saw Lin Yu were numbered, and it was not easy for him to go directly to the village chief's house to find someone, so this matter was delayed again and again.
Taking advantage of Lin Yu's birthday this time, Wu De wanted to restore their friendship, so Wu De brought the birthday gift he had prepared to the Tang family.
The author has something to say: "Birthday"
When Lin's father celebrated his birthday, Ama Lin thought that the best gift she ever gave him was to endure him for a day without scolding him!Say him!Nag him!
On Tang's father's birthday, Tang Ama thought that the best gift he ever gave him was to give him a month's worth of tobacco for consumption in advance!
When Tang Feng celebrated his birthday, every gift and every surprise that Lin Yu gave him made him extremely satisfied. Of course, the best gift was when his husband stripped naked and had a good time with him.
The best gift I received on the author's birthday: a complete set of five-year simulations that my dad bought for me in my third year of junior high school, the three-year mid-term exam! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! !
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