Doomsday village doctor

The snowstorm wronged these children before, perhaps with the intention of making up for it, as long as it is not too much, the parents will be satisfied with whatever they want.

Baishu Zhenzhen bought more blessing characters and couplets for later use, but I was afraid it would be too eye-catching.I simply bought five pairs of couplets, and a total of ten pieces of the size of the word "Fu".There are window grilles for sale, but the window grilles are too rough. Although they are cheap, they are very ugly. After thinking about it, Bai Shu refused and bought two more lanterns.

Feng Han grew up in the city, and he never let it go when he was a child. When he grew up, he only watched other children play or watch some kind of large-scale fireworks blooming in the city.

Bai Shu bought five consecutive firecrackers with a thousand rings, and bought some fireworks that looked like toys.In short, after a visit to the market, the 500 yuan I earned in the past two days was spent again.

When I got home and put things on the coffee table in the living room on the second floor, Feng Han took a fresh look, picked up a lucky character and looked left and right: "Should I stick it upside down?"

As the saying goes, the blessing "falls" and the blessing arrives. To put it bluntly, it is a good fortune.

"When will the lanterns be hung up?"

"Anytime is fine. It's better to be on New Year's Eve, and light it overnight. Unfortunately, I can't buy the kind that lights candles. I lit that kind when I was a child. Although it doesn't have this kind of plug-in light, it has a special flavor."

Bai Shu was poor when he was a child, and he doesn't remember any traditions for Chinese New Year. It's just that Feng Han bought a lot of nuts and snacks online when he was collecting supplies, and they were all packaged and sealed, and they were all taken out in a fruit bowl. The two of them After finishing the work, sitting on the sofa and peeling and eating, it can be regarded as satisfying the appetite while being bored.

Bai Shu's cooking skills are not very good, and Feng Han can only cook a little pastry or simple porridge.After being together for so long, simple home-cooked dishes can be done just by looking at the recipes, but I don't know anything about eating dumplings during the Chinese New Year.You can't still use quick-frozen dumplings to fool you.

The taste of quick-frozen dumplings is really good, but compared to home-made dumplings, it is a little less home-like.

On the 28th day of the twelfth lunar month, the two of them looked at the recipes they found on the Internet and tried making dumplings with bread.

At the beginning, I only used a bowl of noodles for the experiment, but as a result, I added too much water when I shook my hands, so I added some more noodles.But the dough was too dry, so I simply added some water...and so on, until it was half a pot of noodles when it was soft and hard.

Feng Han, who had already used the twisting machine to make the dumpling stuffing, looked at the half pot of noodles, hugged his chest and said coolly, "Are you planning to make dumplings with sunken noodles?"

Bai Zhu laughed dryly: "It's good to have more noodles, and it's also convenient to make more dumplings and freeze them for later eating."

When the dough has woken up, grab a ball of dough and knead it into strips, cut it into a uniform area with a kitchen knife, mix it with flour and roll out the dumpling wrappers.

Then came a bigger problem.The dumpling skin is either too long or uneven in thickness. No one can guarantee whether this kind of dumpling skin will turn into soup after it is cooked.

In the end, Feng Han thought of a way, simply rolled a ball of dough into a large sheet of uniform thickness, and then turned it upside down with a larger cup to print out dumpling skins.

To be honest, this method is really good, much faster than rolling one by one.

First, twenty dumplings were made, and Baizhu brought them into the kitchen and cooked them.Two people tasted it, the skin is still a bit thick, but the taste is still very good, some medicinal materials are added in it, if you eat too much big fish and meat, it can also prevent getting angry or something.

The first twenty sum up the experience.Afterwards, the bread is much easier to rise.After each dough is printed, roll it twice with a rolling pin, which solves the problem of skin thickness.

The two of Bai Shu worked all afternoon and used up all the dough, picked up food for thirty nights, and put all the rest in a dumpling box stacked in a broken vat in the corner of the backyard.

The outside temperature is more than minus 40 degrees, and it is difficult to deteriorate.

In the early morning of the 31st year, Bai Shu and Feng Han impatiently lit a hundred firecrackers at the door.The ones I bought before were all [-] rings, but firecrackers can be disassembled. Bai Shu dismantled one of the faces into one with [-] rings, and five with [-] rings. This is basically enough for this year, and the remaining four If you keep doing this in the future, it will last for five years.

Bai Shu admired his wit.

It was the first time for Feng Han to set off firecrackers by himself. He listened with his ears plugged, blinked his eyes, and his heart speeded up with the sound of firecrackers. This feeling was very strange.

Both of them drank a little red wine, because red wine has the lowest alcohol content.The work during the day still needs to be done without delay.

For breakfast, Atractylodes atractylodes fried four dishes, and it was the first time in such a long time that I ate such a hearty breakfast.The high-calorie breakfast makes you feel more energetic than usual throughout the morning.It's Chinese New Year today, and the animals in the family also ate something good.Not only grass is given all day long, but some old but very fresh vegetables are also mixed in.

If this kind of treatment is known to others, it may make people jealous. In the cold winter of the university, fresh vegetables are actually used to feed pigs.

Early in the morning, Bai Zhu really encountered something worthy of surprise, that is, he was able to harvest a little honey.It can be seen that most of the honeycombs in the beehives have been sealed with beeswax and can be taken out for consumption.

There are not many flowers blooming in the greenhouse, and it is hard work for these little guys to send such a New Year's gift.

"Feng Han! We have honey to eat!"

Ever since his own beehive was ordered by someone unknown when he was a child, Bai Zhu has never eaten pure honey, and thinking about it now, he really misses it very much.

Feng Han didn't understand these things, so he just stood aside and helped.

Atractylodes extracts the hive.Shake the bees off, and take the hive directly into the small building.First use a knife to peel off the beeswax outside the hive and store it in a box.Beeswax also has a lot of medicinal value. It is the best natural moisturizer and lip balm when blended with Vaseline. It is a rare good thing.

I bought a honey shaker on the Internet before, put the processed honeycomb into the honey shaker, shake the handle by hand, and the centrifugal force will shake out the honey.

Feng Han watched from the side, and tried to make it by himself when the next hive came.

Bai Zhu made a total of six hives and collected a full 23 catties of honey.To be honest, only six hives of the three beehives have reached the harvesting standard, and only 23 catties is considered very small, but for winter, this is already a considerable amount.

In fact, there are seven hives that can produce honey, and Baizhu saves a whole hive and cuts it off to eat.Honeycomb has a different flavor than honey.Chew the honeycomb into the mouth like chewing gum, then use the honeycomb foundation to fill the gap and put it back into the hive. Two people can enjoy the sweet New Year gift from the bees.

Feng Han doesn't know how to eat honeycomb, so he watched Bai Zhu dig a large piece of honeycomb with a spoon and stuff it into his mouth to chew. Extruding the honeycomb is sweet and full of mouth, the taste is indescribable, very delicious.

Atractylodes atractylodes was in distress. It had been a long time since I ate it. I accidentally dug it too big. The honey gathered in my mouth and could not be melted, so I had to swallow it hard. It was a waste of such a good honeycomb.

There are a lot of honeycombs, which can be packed in the refrigerator and eaten slowly.

"The honey barbecue tastes good too, why don't you try it tomorrow?"

Feng Han looked at Bai Shu with more contempt: "Are you sure?"

Only then did Baishu realize that according to the custom of "surplus every year", tonight I will cook a lot of vegetables, and then I will eat today's leftovers for the next few days. Eating leftovers for a few days means that this year's harvest will be enough for several years .I don't know when it was handed down. This tradition has never been forgotten.

Bai Zhu was a little disappointed, secretly complaining that it is unhealthy to reheat leftovers, but she has no plans to break.

At this time, you can't buy fresh fish. After all, you can eat some fresh and good things during the Chinese New Year. It is a rare luxury for Bai Zhu to buy a medium-sized carp with two points and the system.

New Year's Eve is the most test of culinary skills, and you must try your best.

There are ready-made frozen meats such as chicken, pork, beef and mutton. You don’t need to pay attention to whether it is fresh or not. After thawing, you can prepare for the New Year’s Eve dinner.

It's also rare for Feng Han to go into the kitchen to help with cooking, although he doesn't know how to do anything.

Feng Han asked for the initiative to cook a thawed duck, and he took the seasoning and fiddled with it himself.In addition to Feng Han's, ten dishes were ordered for the New Year's Eve dinner, five meat dishes, three vegetarian dishes, and two cold dishes. They were all mixed with good meat and vegetables to try to achieve a healthy and balanced nutrition.

When Bai Shu closed the last and most time-consuming stewed chicken with mushrooms and waited for it to come out of the pot, he saw the sound of boiling water in the pot on Feng Han's side, and it didn't sound like something was being stewed. It's like boiling white water.

What is Feng Han doing?Bai Shu was busy with the work in her hand and didn't pay attention, but knew that Feng Han rarely made a second dish, and if he didn't make it, he would use a big move.

Turn on the TV, in addition to reports from various places during the New Year, there are also many reports on post-disaster recovery.For example, the ice city is as bright as in previous years. Although the south is also covered with snow, many people say that although it is very cold, they are very satisfied to see the snow.

All in all peaceful.It's not bad to watch these during the New Year's Eve, at least the mood will be much better.

Bai Zhu took out a bottle of beer and drank it, the time passed by, and it was almost eight o'clock in the blink of an eye.

Moved the big table in the dining room to the living room, put all the dishes away, and boiled the dumplings in the pot. Only then did Feng Han come out with a pot with the lid on. duck.

Bai Shu is more curious, but also knows what is right work.

After the dumplings were cooked, the two of them sat down. At this time, the time was just right, and the CCTV Spring Festival Gala officially started.

Bai Shu stared straight at the pot with the lid that Feng Han brought out like a torch, Feng Han was very satisfied with Bai Shu's gaze, and finally slowly opened the lid in Bai Shu's anticipation.At that moment, the aroma overwhelmed the other aromas on the table.

There are several kinds of aromas mixed with the smell of meat, the smell is very unique, it almost instantly aroused people's taste buds, Baizhu swallowed her saliva, and when she took a closer look, she saw a complete golden and red duck lying in the basin.