don't disturb my bride
Chapter 45 The Chef
One sapling has one hole, and it takes a lot of time just to dig the hole. With Mu Qiu's help, Du Si can relax a lot.
The location where the pit needs to be dug has already been filled with plant ash, and they only need to dig a hole about one and a half meters square according to the place where there is ash.
Originally, Du Si wanted to hire another person to come here, but when he thought about going out and coming back, he didn't have a penny left in his pocket. Although the family has income every day, it still can't be wasted. After all, the matter of the horse team is not just a matter of thinking .
The idea of hiring more people to help in the fields before can only be rested for the time being, and try to do what you can do by yourself. I am tired, but the results are still good.
The two dug for a full three days before they finished digging.
The seedlings will start to be planted tomorrow. Seeing that the weather is getting worse and worse, he worries that the rain will come before he can plant the saplings.
Du Si looked at the pits everywhere, and inexplicably remembered a game of whack-a-mole, although he didn't even know what a mole was.
Turning around, I saw Wu Meng who came back with the afterglow of the setting sun on his back. He was sitting on the little donkey, and he was still reading with a book in his hand.
The little donkey had already figured out the way, and there was no need for Wu Meng to hold the rope to control the direction.
Du Si didn't go forward either, and just sat down on a big rock beside him, waiting for the donkey to bring his wife over.
As the donkey approached, Du Si heard Wu Meng reading the words on the book in a low voice, "Danggui three coins..."
Because the donkey was still walking in circles, Wu Meng, who was immersed in the book, did not realize that he had arrived at the door of the house, and was still reading in a low voice.
Du Si reluctantly took the book in his hand, "Little doctor, you're home." He glanced at the book, it was full of words, and immediately closed it, feeling a headache.
Wu Meng was startled when he was interrupted. Seeing Du Sicai realized that he had already arrived home, he quickly got off the donkey. The little donkey walked back to the shed by itself. The big horse next to him snorted suddenly, and the donkey also Don't be afraid, just wag your tail and eat grass.
Du Si took off the small bundle from Wu Meng's shoulders, and knocked the rolled up book on his head, "Don't do this next time, be careful not to damage your eyes, and you are not afraid that the donkey will take you away."
Wu Meng followed Du Si and explained, "Xiao Mao is already familiar with the road, so I can't lose it."
Du Si put the things back into the room, and Wu Meng followed. When he turned around, Wu Meng bumped into his arms again, and pinched his nose lovingly, "What kind of habit is this, don't keep following me in the future, be careful to bump into me!" you."
"Oh." Wu Meng wrinkled her nose and told him to take his hands away. When Du Si went out, she still followed behind him, happily sharing today's events with him, "Master asked me to go to the clinic alone today."
Du Si grabbed a handful of rice from the storage room. The storage room was cleaned up and prepared for Wu Meng to live in. Now that Wu Meng has adapted well, naturally he won't need it.
When going out, Du Si held him in his hand so as not to bump into him all the time, "How does it feel?"
Wu Meng was dragged by him but didn't make any money, so she followed Du Si, thinking about her outpatient experience, a little excited but also a little embarrassed, "At first I was very nervous, and I was a little trembling when I spoke, but I know it well, the patient's I have told the other party about the problem, and the medicine is prescribed without any problem." Although it was only a small problem, after returning home, he worriedly repeated the illness to the master, for fear that he might make a wrong diagnosis.
Du Si squeezed his palm, and praised him sincerely, "Mengmeng is amazing."
"No, it's just a small problem. It's just that the other party is inconvenient to go to the medical clinic and let me go. Everyone can see." Wu Meng was a little embarrassed, pinching her hot earlobe with one hand.
"I can't." Du Si took his hand and walked towards the chicken coop, whistled casually, watched the scattered chickens running this way, and then said to Wu Meng, "Follow you Master hasn’t been there for a long time, and he didn’t know anything before, and the people in the medical center have been studying for no longer.”
"Besides this, practice makes perfect. You will get used to it if you see more." Du Si led the people outside a little, and the chickens that came back were surrounding them, and some chickens turned their heads and watched with one eye. They, the scene was a bit weird, Du Si hurriedly sprinkled the rice in his hand into the chicken coop, lured the chickens in, and closed the fence.
"It's my first time!" Wu Meng was a little excited.
When Du Si heard him say the first time so happily, he felt a little dirty inexplicably, baby, don't talk about the first time so naively, he really can't stand it.
But what can he do?Just boast.
"That's why Mengmeng is very powerful, and I think there are not many young people in your medical clinic except your senior brothers." Du Si ran all over the town when he was helping Wu Meng find a medical clinic as an apprentice in the early stage. Regardless of the size of the medical clinic, the doctors are all elderly people.
Wu Meng thinks about it too, but it's still a bit bad, and said a little frustrated: "It's not good to be young. When people see me passing by alone, they don't believe that I am a doctor." Du Si can't help it. It was indeed a problem, but he couldn't dampen the spirit of his little doctor, so he gave him a pat on the head, "It's okay, take it step by step, and when you become famous, naturally there will be fewer people who question it."
Wu Meng also knew this truth, nodded and said: "I know." Then she stepped on her toes and kissed Du Si quickly, and then let go, "Then I'm going to start a fire."
Du Si looked at the back of the other party running away, and reached out to touch his lips. This little guy became more and more angry every day.
However, what else can you do if you get angry?Pet it, what else can I do?
Du Si shook his head helplessly, took the basket and prepared to go to the vegetable field.
The few piglets in the pigsty hadn't seen them for a month and grew up like blowing up balloons. Growing up also means eating more.
Because pigs cannot always be fed raw food, Du Si has an extra job every day, cooking for pigs.
During the day, Mu Qiu cooks, and at night, of course, he cooks. After all, Wu Meng wants to cook dinner for the two of them.
The advantage of having a large vegetable field is that you can feed as much as you want to your pigs. After all, there are so many vegetable leaves, and you don't have to go out to find wild pigweed, and he doesn't know it.
Ever since the vegetables in the field grew like a flood, Wu Meng no longer picked out the grass that pigs could eat in the small vegetable garden, but just pulled it out and threw it away, which was very extravagant.
The place where the pigs are cooked is just outside a simple shed next to the pigsty. The shed contains some brooms, shovels, rotten wooden buckets and other things needed to clean the pigsty.
The stove was built with local materials and stones, and a large pot was placed on it.
Du Si first threw some fresh vegetable leaves to the rabbit, and the little rabbit also watched it grow up. He was thinking about expanding the fence a little bit. It was a little small before, but let's talk about it when we have time, and we can still live there.
He poured a large bucket of water into the pot, then stuffed the firewood into the stove, checked left and right for no one, quickly threw a ball of fire into it, and waited for the firewood to ignite. After all, he felt that flint was too difficult to use .
When the fire is on, the next step is to chop the vegetable leaves and pour them into the pot, waiting for the water to boil.
Then use a stick to stir the broken leaves inside, and wait for the leaves to turn yellow and rotten. A pot of delicious food that can only be eaten by pigs is ready.
It’s okay if anyone is interested in trying it. After all, it’s all vegetables, and it won’t kill you.
The little pigs on the side, no, they can't be called little pigs anymore, they started to get a little restless and purred.
Du Si knocked on the fence, "Don't worry, everyone, pigs have a share, wait a while." The freshly boiled vegetable soup was very hot, and he was worried that the pig's nose would be cooked.
While it was cooling, Du Si went home and cleaned up the leftover vegetables from the day at home, poured them into the pig food, and mixed them.
Regarding the question of leftovers, Du Si talked to Wu Meng for a long time before he accepted it. Wu Meng was used to eating food until it was almost rancid, but Du Si couldn't accept it. Since there was no shortage of food, Such savings are unnecessary.
Besides, they still have pigs, so it's not a waste.
Although Wu Meng accepted the correction, he began to weigh every time he cooked, and sometimes he just ate all of it and there was nothing left.
Wu Meng thought to herself: oil is very expensive.
I can accept Wu Meng's approach. After all, the habits from childhood cannot be changed overnight.
Du Si took the gourd ladle, knocked on the side of the bucket, and said solemnly, "Today's delicious food is on the line, and it's not the same recipe as yesterday. Please enjoy it." After all, they didn't have any leftovers from yesterday.
The author has something to say: It is really scary to be stared at by a group of chickens with their heads sideways and one eye.
The location where the pit needs to be dug has already been filled with plant ash, and they only need to dig a hole about one and a half meters square according to the place where there is ash.
Originally, Du Si wanted to hire another person to come here, but when he thought about going out and coming back, he didn't have a penny left in his pocket. Although the family has income every day, it still can't be wasted. After all, the matter of the horse team is not just a matter of thinking .
The idea of hiring more people to help in the fields before can only be rested for the time being, and try to do what you can do by yourself. I am tired, but the results are still good.
The two dug for a full three days before they finished digging.
The seedlings will start to be planted tomorrow. Seeing that the weather is getting worse and worse, he worries that the rain will come before he can plant the saplings.
Du Si looked at the pits everywhere, and inexplicably remembered a game of whack-a-mole, although he didn't even know what a mole was.
Turning around, I saw Wu Meng who came back with the afterglow of the setting sun on his back. He was sitting on the little donkey, and he was still reading with a book in his hand.
The little donkey had already figured out the way, and there was no need for Wu Meng to hold the rope to control the direction.
Du Si didn't go forward either, and just sat down on a big rock beside him, waiting for the donkey to bring his wife over.
As the donkey approached, Du Si heard Wu Meng reading the words on the book in a low voice, "Danggui three coins..."
Because the donkey was still walking in circles, Wu Meng, who was immersed in the book, did not realize that he had arrived at the door of the house, and was still reading in a low voice.
Du Si reluctantly took the book in his hand, "Little doctor, you're home." He glanced at the book, it was full of words, and immediately closed it, feeling a headache.
Wu Meng was startled when he was interrupted. Seeing Du Sicai realized that he had already arrived home, he quickly got off the donkey. The little donkey walked back to the shed by itself. The big horse next to him snorted suddenly, and the donkey also Don't be afraid, just wag your tail and eat grass.
Du Si took off the small bundle from Wu Meng's shoulders, and knocked the rolled up book on his head, "Don't do this next time, be careful not to damage your eyes, and you are not afraid that the donkey will take you away."
Wu Meng followed Du Si and explained, "Xiao Mao is already familiar with the road, so I can't lose it."
Du Si put the things back into the room, and Wu Meng followed. When he turned around, Wu Meng bumped into his arms again, and pinched his nose lovingly, "What kind of habit is this, don't keep following me in the future, be careful to bump into me!" you."
"Oh." Wu Meng wrinkled her nose and told him to take his hands away. When Du Si went out, she still followed behind him, happily sharing today's events with him, "Master asked me to go to the clinic alone today."
Du Si grabbed a handful of rice from the storage room. The storage room was cleaned up and prepared for Wu Meng to live in. Now that Wu Meng has adapted well, naturally he won't need it.
When going out, Du Si held him in his hand so as not to bump into him all the time, "How does it feel?"
Wu Meng was dragged by him but didn't make any money, so she followed Du Si, thinking about her outpatient experience, a little excited but also a little embarrassed, "At first I was very nervous, and I was a little trembling when I spoke, but I know it well, the patient's I have told the other party about the problem, and the medicine is prescribed without any problem." Although it was only a small problem, after returning home, he worriedly repeated the illness to the master, for fear that he might make a wrong diagnosis.
Du Si squeezed his palm, and praised him sincerely, "Mengmeng is amazing."
"No, it's just a small problem. It's just that the other party is inconvenient to go to the medical clinic and let me go. Everyone can see." Wu Meng was a little embarrassed, pinching her hot earlobe with one hand.
"I can't." Du Si took his hand and walked towards the chicken coop, whistled casually, watched the scattered chickens running this way, and then said to Wu Meng, "Follow you Master hasn’t been there for a long time, and he didn’t know anything before, and the people in the medical center have been studying for no longer.”
"Besides this, practice makes perfect. You will get used to it if you see more." Du Si led the people outside a little, and the chickens that came back were surrounding them, and some chickens turned their heads and watched with one eye. They, the scene was a bit weird, Du Si hurriedly sprinkled the rice in his hand into the chicken coop, lured the chickens in, and closed the fence.
"It's my first time!" Wu Meng was a little excited.
When Du Si heard him say the first time so happily, he felt a little dirty inexplicably, baby, don't talk about the first time so naively, he really can't stand it.
But what can he do?Just boast.
"That's why Mengmeng is very powerful, and I think there are not many young people in your medical clinic except your senior brothers." Du Si ran all over the town when he was helping Wu Meng find a medical clinic as an apprentice in the early stage. Regardless of the size of the medical clinic, the doctors are all elderly people.
Wu Meng thinks about it too, but it's still a bit bad, and said a little frustrated: "It's not good to be young. When people see me passing by alone, they don't believe that I am a doctor." Du Si can't help it. It was indeed a problem, but he couldn't dampen the spirit of his little doctor, so he gave him a pat on the head, "It's okay, take it step by step, and when you become famous, naturally there will be fewer people who question it."
Wu Meng also knew this truth, nodded and said: "I know." Then she stepped on her toes and kissed Du Si quickly, and then let go, "Then I'm going to start a fire."
Du Si looked at the back of the other party running away, and reached out to touch his lips. This little guy became more and more angry every day.
However, what else can you do if you get angry?Pet it, what else can I do?
Du Si shook his head helplessly, took the basket and prepared to go to the vegetable field.
The few piglets in the pigsty hadn't seen them for a month and grew up like blowing up balloons. Growing up also means eating more.
Because pigs cannot always be fed raw food, Du Si has an extra job every day, cooking for pigs.
During the day, Mu Qiu cooks, and at night, of course, he cooks. After all, Wu Meng wants to cook dinner for the two of them.
The advantage of having a large vegetable field is that you can feed as much as you want to your pigs. After all, there are so many vegetable leaves, and you don't have to go out to find wild pigweed, and he doesn't know it.
Ever since the vegetables in the field grew like a flood, Wu Meng no longer picked out the grass that pigs could eat in the small vegetable garden, but just pulled it out and threw it away, which was very extravagant.
The place where the pigs are cooked is just outside a simple shed next to the pigsty. The shed contains some brooms, shovels, rotten wooden buckets and other things needed to clean the pigsty.
The stove was built with local materials and stones, and a large pot was placed on it.
Du Si first threw some fresh vegetable leaves to the rabbit, and the little rabbit also watched it grow up. He was thinking about expanding the fence a little bit. It was a little small before, but let's talk about it when we have time, and we can still live there.
He poured a large bucket of water into the pot, then stuffed the firewood into the stove, checked left and right for no one, quickly threw a ball of fire into it, and waited for the firewood to ignite. After all, he felt that flint was too difficult to use .
When the fire is on, the next step is to chop the vegetable leaves and pour them into the pot, waiting for the water to boil.
Then use a stick to stir the broken leaves inside, and wait for the leaves to turn yellow and rotten. A pot of delicious food that can only be eaten by pigs is ready.
It’s okay if anyone is interested in trying it. After all, it’s all vegetables, and it won’t kill you.
The little pigs on the side, no, they can't be called little pigs anymore, they started to get a little restless and purred.
Du Si knocked on the fence, "Don't worry, everyone, pigs have a share, wait a while." The freshly boiled vegetable soup was very hot, and he was worried that the pig's nose would be cooked.
While it was cooling, Du Si went home and cleaned up the leftover vegetables from the day at home, poured them into the pig food, and mixed them.
Regarding the question of leftovers, Du Si talked to Wu Meng for a long time before he accepted it. Wu Meng was used to eating food until it was almost rancid, but Du Si couldn't accept it. Since there was no shortage of food, Such savings are unnecessary.
Besides, they still have pigs, so it's not a waste.
Although Wu Meng accepted the correction, he began to weigh every time he cooked, and sometimes he just ate all of it and there was nothing left.
Wu Meng thought to herself: oil is very expensive.
I can accept Wu Meng's approach. After all, the habits from childhood cannot be changed overnight.
Du Si took the gourd ladle, knocked on the side of the bucket, and said solemnly, "Today's delicious food is on the line, and it's not the same recipe as yesterday. Please enjoy it." After all, they didn't have any leftovers from yesterday.
The author has something to say: It is really scary to be stared at by a group of chickens with their heads sideways and one eye.
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