Sesame Green Bean Garlic

After the couple left, Huo Zian went over to apologize to the girl: "I'm really sorry, are you okay, do you want to go to the hospital?"

The girl quickly replied: "It's okay. My allergy is not very serious, and I didn't swallow it."

Huo Zian apologized all over his face. This was a major mistake, and there were many examples of eating dead people because of food allergies. "We should have told you beforehand that there was alcohol in it."

The girl smiled and said: "That's true. As compensation, you can pack me a walnut sauce mille-feuille, okay?"

"That's not acceptable," Huo Zian poured water for her, "I'll treat you to this meal."

The girl shook her head and waved her hands, "Chef, I'm really fine. My mother said that we can't take the car company to court just because we are left-handed, saying that the shifter should not be set on the right?"

The girl took out her wallet as she spoke.Huo Zian saw that the girl's wallet was made of gaudy leather, and judging from her clothes, she didn't look like a child from a rich family.It is quite rare for such a person to eat French food alone.

"How was the meal, did you like it?" he asked.

The girl showed a happy smile, and said bluntly: "I like it very much. I am so happy to be able to eat the food you made!"

Huo Zian felt warm in his heart, and his mood improved a lot.The girl thought for a while, and then said: "Don't pay too much attention to what the white-headed man said just now. I recognize him."

"Huh?" Huo Zian didn't know what the girl wanted to say.

"He is also a great chef. His shop is on Gulou East Street, called 'Moulin Rouge'."

"Oh, I know that store." Zian immediately remembered.When cycling through the street, you can't help but notice it. It is a two-storey western restaurant, and there are long queues almost every day.

The shop was closed for rest on Monday, Huo Zian returned to the restaurant in the afternoon and woke up You Liangchen.

"Hey, can you have dinner tonight?"

"Well," You Liangchen said with sleepy eyes and a hoarse voice, "what are you eating?"

"candlelight dinner."

In the evening, they walked into the crowd of Gulou East Street.The weather is getting warmer and warmer. During this time, many couples come out to eat and stroll, and there is a queue at the door of the "Moulin Rouge".

You Liangchen was impatient: "Eat something else, when will this be scheduled?"

"Good things are worth waiting for," Huo Zian looked at the huge signboard, "Didn't we wait for Jubaoyuan for two hours?"

You Liangchen couldn't agree with it at all, he imagined the tadpole man's appearance in the kitchen, and he couldn't imagine that he could cook a delicious French meal.He hadn't come into contact with a few western food chefs, but with Huo Zian's preconceived ideas, he always thought that the western food chef should speak five foreign languages, and he would kill you with tenderness when he took a sharp knife.But the tadpole man is murderous, shouldn't he be the crayfish seller in Guijie?

Seeing his disbelief, Huo Zian said solemnly: "There are so many guests in this restaurant, there must be something outstanding. I'll go and see his ingredients and process, and you go and observe how their waiters entertain guests and learn from others. successful experience, eh?"

"En." You Liangchen replied lazily. He had a performance last night and slept until the afternoon. Now his mind is like boiled porridge, which cannot be disturbed.With his mental state, staring at the waiter, it's no wonder they didn't call the police!

An hour later, the two were invited to a table for two.Sure enough, candles were lit on the table, and the flickering candlelight created a sultry atmosphere.Huo Zian glanced around and said, "The environment is okay. But why is it called the Moulin Rouge? Did you know that it's a place where topless dances are performed in Paris."

The waiter came and brought the menu and wine list, but Zian didn't even look at it, and said, "Open me a bottle of the most expensive wine!"

The waiter was taken aback for a moment, and immediately changed his enthusiastic expression, and straightened his back even more. "Okay, our restaurant just entered the 2006 DomPerignon, would you like to try it?"

Huo Zian looked at him: "Shouldn't I recommend wine after seeing what I want to eat? You don't have a professional sommelier?"

The waiter was embarrassed, and hurriedly said: "Then you look at the menu first." His back was bent.

Watching this scene, You Liangchen almost burst out laughing.He finally understood, where did Huo Zian come to "study and observe"?He is clearly here to cause trouble and seek revenge!

You Liangchen regained his energy and stopped dozing off.

When Huo Zian finally finished ordering, the waiter broke out in a cold sweat and could hardly speak.Huo Zian asked in detail about the method, ingredients and origin of the dishes, and asked to change the side dishes. He also returned the bottle of wine twice because of the temperature problem.

After ordering wine, the waiter had been standing for half an hour.Looking at his dispirited back as he went away, You Liangchen said sympathetically, "He won't come back."

"It's okay to change someone, let me see the overall service level here. How to test the communication between the back kitchen and the outfield? Well, how about I ask him to change the appetizer now?"

You Liangchen hurriedly stopped him, "If you want to make trouble, make a big one, such small moves are useless."

Huo Zian was deeply convinced, "That's right! What is their main dish called three-dimensional flame steak? It's no wonder that you can control the heat well if you set fire on the fried steak. If you can't cook it to the degree I want, call the chef come out!"

The two happily clinked a glass.

You Liangchen looked at Huo Zian's serious look, and said with a smile: "I'm really convinced, you can still be so righteous when you find fault."

Huo Zian did come to find a way back, so it would be fine if the tadpole man sincerely criticized him, but it was obvious that he was deliberately embarrassing him that day, and You Liangchen served the tadpole man for two hours from the beginning to the end, and heard a lot of cynicism , he can't just let it go.

He thought so in his heart, but said in his mouth: "This is not finding fault, I just showed you what the most difficult customer is like, and how the waiter should deal with it."

How else can I cope?You Liangchen said in his heart that Huo Zian didn't speak rudely like the tadpole man. Every question and request he made was fluffy and reasonable. When meeting such a guest, he had nothing to do but beat him up when he went out to use the bathroom. Other methods.

The dishes of Moulin Rouge fit the name of the shop, they are all lively and full of gimmicks.The salad is filled with Antarctic seaweed and covered with dry ice, simulating the scene of a world of ice and snow; the foie gras is proudly served with black caviar, wagyu beef and gold leaf, which makes people feel that every bite is eating RMB; After many obstacles, it was discovered that there was a piece of bamboo charcoal bread inside. At this time, the chef would come out and use the black charcoal to grill the meat. The roast meat was sandwiched with black bread, which happened to be a hard-won hamburger.

"Is it delicious?" Huo Zian asked.

You Liangchen was extremely impatient, and his brain became cloudy again with these tricks, "It's so fucking hard! With this time, I can eat ten meals of noodles."

Huo Zian smiled, "Others don't think so, look at the people around you, how happy they are eating."

You Liangchen looked around for a week, and sure enough, every table was happily taking pictures.

Huo Zian sighed: "Food is not only for eating, but also for socializing. These dishes are topical, and the technique is good, and they are not unpalatable. No wonder there are so many people in this restaurant."

The main course is served.The three-dimensional flame steak is really bluffing. The waiter put a huge screen on the table and covered it with thick glass.A 3D short film was played on the screen, probably a humorous animation of a group of primitive people scrambling for beef. At the end, the waiter put the steak on the screen.The flame enveloped the entire steak, and the virtual image and reality were combined together.The garlic butter melted on the meat, giving off an extremely tantalizing aroma.After the flame was extinguished, the steak showed a beautiful burnt skin color, and the underlying screen was still burning hot, which made people want to wipe their sweat.

Huo Zian watched it with gusto, this form had a vulgar and fun look, and it matched the steak quite well.He cut the steak, and it was exactly as he expected, because the chef was afraid that the steak would be overcooked in the flame, so it did not reach the required degree of doneness when frying; and the flame was uncontrollable, so the result was either overcooked or overcooked.However, because the quality of the steak is good, even if the heat is not up to standard, the tenderness and aroma of the beef are still outstanding.

Huo Zian ate good meat, drank good wine, looked at You Liangchen, and felt satisfied, and the momentum of kicking the hall subsided a lot.In retrospect, it seemed that this was the first time the two had eaten at a high-end restaurant.Under the candlelight and flames, You Liangchen's face was extraordinarily warm, and those eyes that had just woken up were like light bulbs that were about to go out, thinking they were about to go dark, they blinked and brightened up again.It was a light that neither real nor fake fire could conceal. Primitive people sat by the campfire after fighting and eating meat. When they looked up, the sky was full of stars...

Huo Zian was so dazed, he held the wine glass and didn't speak for a long time.You Liangchen was watched by Huo Zian for a long time, while putting the meat into his mouth, he was thinking, when will Huo Zian's habit of staring at people eat can be corrected?

He didn't wait for Huo Zian to ask, and took the initiative to explain: "The dishes here are not as delicious as yours."

"Ah?!" Huo Zian woke up with a start, his mind went blank for a while, and then he realized that You Liangchen was praising him.He was greatly shocked - this was the first time You Liangchen expressed a positive comment on his craftsmanship!

He laughed, and an indescribable sense of excitement surged up, "Of course! The chef of the Moulin Rouge is very good at business, he has to come up with so many tricks, and he controls the outside of the kitchen very well, but he The concept is vague, the rhythm is chaotic, and it is all supported by expensive ingredients. This kind of store will not be able to maintain it once the novelty wears off."

"Whether our shop can be maintained, you have to say! Can you make four tables or five tables a day?" The tadpole man fell from the sky at this time, and heard Huo Zian cursing that his shop would not last long!He raised his eyebrows, and the two tadpoles began to swim to the nose in vain, "The Michelin chef is here, why didn't I tell you earlier, I asked you to wait for an hour, it is really neglectful."

Huo Zian was here to make trouble, but he didn't expect the tadpole man to come by himself before he made a move.Guessing from the words, he found Huo Zian early in the morning, but he didn't come out until the main course was served.

The author has something to say:

Pizza Hut has done this kind of three-dimensional screen. I heard that a Michelin three-star restaurant in Spain also has a dish on the iPad.

With even bigger brain holes, there is also a restaurant that puts meat on real pillows and presents it to guests!If it weren't for the blessing of the high-end restaurant environment, some people would suspect that the chef must have quarreled with his wife last night.

Although creative, just have fun!